http://www.cateringjobsboard.co.uk/The latest from cateringjobsboard.co.uk.Copyright (C) Red Advertising5Our client is seeking an experienced Catering Manager to join their team. You will be responsible for all aspects of catering management and the daily operation of the site with a willingness to take a very hands on approach. You will be required to: - Supervise and develop staff and arrange rotas - Proactively motivate the catering team - Managing and ordering of stock - Work with suppliers to reduce costs - Take responsibility for the catering budget with emphasis on efficiency of spend http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=171e8224-d41b-421b-abef-2575fbf8444cTue, 15 May 2012 02:09:52 GMTWe require an experienced Catering Support Manager for a permanent role, to assist the area manager of a leading catering company. You will be operating in south and south west London areas within school catering units. The post involves supporting the area manager to ensure that the catering units are run to the highest standards and operate successfully. All applicants must have the knowledge and experience of undertaking a hands-on chef management role, with the addition of craft training to http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=79a8c813-3793-48d2-a752-1a65d457ee6fTue, 15 May 2012 02:09:51 GMTCatering Assistants required for a busy professional environment in North West London. An exciting opportunities have arisen for talented and well presented Catering Assistants. The successful applicants should have knowledge of catering service, having worked in a busy kitchen previously. We are looking for people who can demonstrate good food preparation skills with excellent attention to detail and a sense of urgency. A high level of kitchen hygiene, a positive professional approach to chttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=34aff666-f908-4517-85c4-e90fe730f9afThu, 17 May 2012 01:36:05 GMTPart-time catering assistants £7.23 per hour We are currently recruiting for part-time catering assistants to work within a contract catering environment. Duties will include plating up and presenting of meals to a set standard, serving hot and cold meals, and rotating duties on set service stations. Responsibilities will also include ensuring high standards of quality, adhering to Basic Food Hygiene and Health & Safety legislation, and ensuring the kitchen close down and wash-up stations are http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=db01b411-4a1a-48b5-a980-b5003a7d989cTue, 15 May 2012 02:10:35 GMTWashing Up / Catering Assistant 6.08 per hour Based in North London Our client is currently looking for reliable, hardworking and focused washing up / catering assistants to join their busy family run company. Candidates would ideally have experience of working in a busy kitchen and be physically fit as the role is very demanding. This can involve some heavy lifting. Previous experience using an industrial dishwasher is preferred. For more information please apply online or email your CV thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6a4d3ff7-468e-4745-a38c-b7991635213cTue, 15 May 2012 02:13:01 GMTASSISTANT CATERING MANAGER North Norwich Salary £16,000 Negotiable Dependant on Experience Norfolk ? Own transport will be advantageous due to location An exciting opportunity has arisen for an Assistant Catering Manager to join a great team, working for one of the region?s leading entertainment facility holders. We are looking for a motivated pro-active person, with a proven track record in a similar role. A high volume cooking background and a passion for quality, innovation and consishttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5f9642bd-c6ac-4db3-b005-274988473eacTue, 15 May 2012 02:10:11 GMTI require experienced catering assistants to join my team at Contract Options, to work at my clients in and around Basingstoke & Hook. You will need to have experience of working as a catering assistant and owning a car would be a significant advantage. Duties will include working on the deli section, making sandwiches, coffees, taking orders and serving the customer. You will also be trained to use the till in some units We have flexible hours and days available to suit but most shifts will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0627b426-2cf2-4f73-a199-7870b5cd1101Tue, 15 May 2012 02:09:41 GMTI require experienced catering assistants to join my team at Contract Options, to work at my clients in and around Reading Town Centre. You will need to have experience of working as a catering assistant. Duties will include making coffees, working on the deli bar, taking the orders and serving the customer. You will also be trained to use the till in some units. We have flexible hours and days available to suit but most shifts will start between 7am and 9am and finish between 3pm and 4pm. Thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d6c1d7e9-fa6b-4754-af09-b99af79f184cTue, 15 May 2012 02:09:40 GMTThe Olympic Games are only months away and now we are gearing up for one of the most exciting catering events that only a few people will have the opportunity to be apart of. The Dutch Government and one of the Dutch Olympic teams key sponsors is opening their doors at Alexandra Palace in North London which will serve as a "home away from home" to the Dutch Olympic team, their families, officials, sponsors and press to create a relaxed and social setting where everyone can meet and share messagehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=68c593e8-f27c-4136-ad00-d8bb0c50ccb5Fri, 18 May 2012 01:37:24 GMTThe Position Experienced Catering Assistant required to work within a busy kitchen. The duties for this role will include, serving customers in a polite and friendly manner, basic food preparation, ensuring kitchen, service and restaurant areas are kept clean, tidy and safe. Other duties will include cashiering, vending and taking an active part in any unit promotions. The Person *The ability to promote a welcoming environment where our colleagues, clients and customers receive great service http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1268a5f5-07ee-421b-bbec-9d65774919afThu, 17 May 2012 01:36:38 GMTExperienced Catering Assistant required for part-time, permanent position in Dublin 15 Candidate Requirements: - Experience in heavy duty kitchen work including wash up and cleaning - Experience in food prep - Be able to work on own imitative - Excellent communication and organisation skills - Be eligible to work over 20 hours per week ESSENTIAL (therefore candidates on student visas can not be considered for this job) - Speak fluent English and have working knowledge of HACCP Apply for immedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f8a8900c-a3fc-405b-b10f-50f67ad103dbWed, 16 May 2012 01:38:27 GMT<p>My client is looking for a temporary Catering Assistant to cover sickness and holidays.</p> <p>Hours are 10.00am - 2.00pm. Various days Monday - Friday.</p> <p>You will be expected to work as part of a team in a fast paced, kitchen environment performing tasks such as serving pre-cooked meals, clearing counters and keeping your allocated area clean and tidy. You will also be expected to assist with the cleaning of the kitchen once service has finished.</p&gthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7e49d8f9-cf7d-4e0a-b630-a1834ecc8558Tue, 15 May 2012 04:24:16 GMTWe are looking for a part time Cleaning, Catering and Kitchen Assistant to join our team. The daily start and finish vary and this is position includes weekend work on a rota basis and cleaning work. You must hold a recent CRB check or be prepared to obtain one and a Food Hygiene certificate. For more details please call Dale Kershaw, Gi Group on (Apply online only).Due to the high volumes of applications we are currently receiving, unfortunately we are only able to contact candidates who are suhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=082ddc9e-8e45-4dc8-bb31-82ba4f7c0c2fTue, 15 May 2012 02:13:53 GMTCatering Staff Required - Waiting Staff, Bar Staff, Kitchen Porters, Chef de Parties and Chefs required for on-going bookings and events at various clients around the Chichester area. Previous experience and own uniform is essential. For more information and for details on how to register please call us on (Apply online only)http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bbb0cadc-729e-40ed-8506-45658b31a311Tue, 15 May 2012 02:12:51 GMTI am urgently seeking to recruit Kitchen Porters and General Catering Assistants for a range of clients across Dorking and Leatherhead If you have previous relevant experience, are available immediately, live near one of these areas and have a great personality as well as being available for variable shifts, then please apply now! A CRB Clearance is advantageous however not essentialhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3824ba33-ad4a-4d50-b93b-935e4afa292bTue, 15 May 2012 02:12:46 GMTThis is ideal for candidates that are available school hours Monday - Friday 10am - 3.30pm Duties Working with in the catering department Serving food Prepartion of food for service Clearing food service areas Wahsing up Clearing down You will be required to complete a CRB to work with in local schoolshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dcd2af19-eeb2-4ad2-91d3-af04b296d699Thu, 10 May 2012 01:35:10 GMTWe are urgently looking for bright and bubbly hospitality and event staff to join the team. We can offer both day shifts and evening shifts and are very flexible depending on your availability. A great personality and 'Can Do' attitude are a must as there will be a lot of client interaction and you will need perfect communication skills to ensure you understand what is being asked of you. We have a number of very prestigious clients that range from big corporate blue chip companies to conferenhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5856c2b7-8a31-4cd9-b068-f0af1b446506Sun, 20 May 2012 01:41:32 GMTMy client is currently looking for experienced catering assistants to join them on an contract basis. Duties will include basic food preparation, stock control, cash handling, counter service and vending. You will also keep area clean and tidy. You will also need to hold a current PVG/Disclosure Scotland and be available to work 5 days over 7. Have good communication skills and be able to work as part of a team and also on your own. Please note due to the high number of applicants only the http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f75f2ef6-1171-497b-86f1-f6fde96253c5Thu, 10 May 2012 01:34:59 GMTWe continually require CRB checked staff for ongoing contracts at various locations close to Watford/Harrow/St Albans and Gerrards Cross. So we seek catering assistants and kitchen porters, with experience to work for our prestigious clients. Most of these clients require CRB certification so if you have this please contact us for interview immediately.Skills Required Experience in Catering/Assistant or PorteringQualifications RequiredHygiene Certification CRB CertificationKeywordsCateringhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aaf3ced6-8344-4b38-80fd-ff99a933ff58Sun, 20 May 2012 02:51:37 GMTMust have valid Food Hygiene Certificate Approximately 20 hours per week - must be flexible to cover as and when required Duties include: To provide hospitality to the conferencing area and other areas of the business requiring refreshments and perishable goods Keep kitchen and cafe area clean and well stocked at all times Service conference rooms as and when required Ensure daily temperature checks of food & refrigerators/freezer Ensure kitchen waste/rubbish is disposed of under regulations Mushttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5ff9c088-e26a-4bec-87d3-53cdbb36a142Thu, 17 May 2012 01:36:37 GMTWe have a number of clients seeking short term and long term temporary Chefs for many different establishments. Our clients range from leisure, wedding venues, commercial business's, hotels, restaurants and private functions in the Chelmsford and surrounding areas. Our clients expect high standards of cuisine, hygiene and reliability. If you have the ideal skills for this role then please send us your CV ASAP! Search Recruitment Services Ltd is an Equal Opportunities Employerhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=634c7eba-46bb-4812-89f1-931aeb2cd219Wed, 16 May 2012 06:34:51 GMTWe require Food Service Assistants to join our team at Contract Options, to work at my clients in Staines & surrounding towns You will need to have experience working within a restaurant, cafe or deli bar environment. Owning your own car can be an advantage for jobs outside the town centre. Duties will include serving customers, making coffee and tea, preparing sandwiches and fillings, keeping the areas clean and tidy and you may also be required to operate the till. In some cases making spechttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b756ccea-6b82-4822-9873-d8901b444fa9Wed, 16 May 2012 01:38:07 GMTPosition: Stainless Steel Fabricator Foreman / Manager Location: Basildon Salary: From £12.00 to £16.00 per hour Position: Permanent We are looking for an experienced Steel Fabrication Foreman to work for a small company in Basildon. The company design and create bespoke catering furniture / systems for hotels, schools and restaurants, such as Sinks, Tables, Servery?s and Canopies. The right person for this position: ? Will have worked within the catering industry ? Worked on the production ofhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7d68ad67-052e-420b-bc16-d1b4b9944878Fri, 18 May 2012 01:54:39 GMTWe are recruiting for an Events or a Senior Events Manager for our client based near Chertsey. This role will be working for a highly successful Catering Events company providing Event Management from initial contact to Event completion. Working with their busy Operations team within their catering business their functions cover and include Air-Shows, Polo events, weddings, Corporate Dinners and Festivals. This position will also involve helping to plan their Christmas Parties and run one of thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e66ffe5b-97b5-4e2a-990e-65464056ea3fFri, 18 May 2012 01:37:21 GMTJob Title: Sous Chef Salary: £17,000 - £21,000 Dependent on Experience Location: Harrogate Our client is one of the UK?s top hotel chain operators, owning and operating a collection of luxury four-star hotels. They are currently recruiting for exceptional Sous Chefs and ambitious Chef de Parties to work in their varied catering operations, these include: half board, high volume catering, 2 Rosette fine dining, retail bars and shop operations. Working in such a well renowned location, you willhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e5120561-6be6-4492-a8ba-d7d578bce7d1Fri, 18 May 2012 01:37:17 GMTKitchen Porters Required for Temp Work in Central London! We are currently looking for Kitchen Porters, who live in and around London we have temporary work available in large catering environments, working in staff restaurants and delis. Must have previous experience working as a Kitchen Porter in a Contract Catering or Restaurant environment. Must provide own uniform of Safety Boots, KP Overall Jacket, Black Trousers and a Black T-Shirt. All of our work is Monday-Friday, so please apply ohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c49c3929-ee62-401e-85ec-06acf05a4bb7Thu, 17 May 2012 01:36:16 GMTJuice are passionate about finding people with an interest and passion within Catering and Hospitality. We are working with a well established event catering company who in turn are looking for some new staff for their expanding venue in Bicester Village. We are specifically interested in people with great communication skills, a happy personality, enthusiastic and who can demonstrate the desire to progress within our company and move forward in their career. These are permanent positions with ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8d99d092-811a-4f1c-84cd-84c6e9fd4a9eTue, 15 May 2012 02:13:10 GMTA luxury hotel and conference venues group is seeking a permanent Head Chef to run their catering unit based in High Wycombe. You will have experience of managing a very busy catering department, possessing exceptional culinary skills. You will be passionate about excellent food and its presentation, with the desire to ensure that your team are trained to the highest level, are kept motivated and assist you in making your kitchen a successful and happy environment. All applicants will have the nhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f2c5b2ed-d9b6-433a-ac0a-85132c5e0ea1Tue, 15 May 2012 02:10:10 GMTNew Opportunity!! Experienced Restaurant / Events Manager required for our well established, WF16 based client. Salary £18,000 to £20,000 per annum. Working at an excellent venue our client provides outstanding home cooked food with a wide range of menus to please everyone. Catering for any event from birthdays, anniversaries, christenings, weddings and high school proms. Our client also offers catering for funeral teas and wakes. The restaurant also runs events throughout the year. The rehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6ee395a2-d414-4d1b-b20b-acafcda4d13eFri, 11 May 2012 01:34:10 GMTTrainee or Qualified NVQ Assessor / Hospitality / Front of House / Back of House ? London / Essex and Luton Salary: £20,000 - £22,000 per annum + Bonus and Company Benefits Benefits Include: Generous holiday entitlement, Mileage, and Equipment Our client, a successful Training Provider who specialises in the Hospitality and Catering sector, is currently looking for Qualified Hospitality (Front of House and Back of House) covering the London, Essex and Luton area. The successful candidate whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=42168396-8b82-4604-8416-9e733df5056fSun, 20 May 2012 02:01:19 GMTTrainee or Qualified NVQ Assessor / Hospitality ? Bedfordshire / Cambridgeshire X1 Front of House X1 Back of House Salary Banding: Trainee £18,000 - £18,500 Qualified: £20,000 - £21,000 per annum Benefits Include: 25 days holiday, Company Vehicle, Mileage, Healthcare, Pension and Equipment. Our client, a successful Training Provider who specialise in the Hospitality and Catering sector, is currently looking for Trainee or Qualified Hospitality / Front of House NVQ Assessors to join theihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2e9e2281-0267-4fd3-887c-0707309acb15Sun, 20 May 2012 02:01:09 GMTBCR 1364 AM- Dynamic Front of House Professional Our Wolverhampton based Client are seeking an individual who requires Part Time, Permanent employment within an exciting Front of House position. You must have previous experience in a Professional Front of House environment, and have excellent communication skills. Your key responsibilities will include the following; - Meeting and Greeting Clients. - Managing and preparation of Meeting rooms. - Dealing with any catering requirements.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=39699009-ccbf-4d8b-a9ab-c41074a159d5Sun, 20 May 2012 02:41:19 GMTWe are currently looking for a strong passionate Chef de Partie to join a team in Central London. The opportunity is to work alongside a fantastic team offering catering services in a multi outlet operation with an a la carte restaurant, conference and events section as well as a busy cafe area. The Chef de Partie will be working on a number of sections providing top quality service and dishes to its customers. If you are a strong team player, able to think on your feet and also manage your shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6cf24f45-70b5-471e-8f6f-bb5850bac525Sun, 20 May 2012 01:42:02 GMTURGENT*** Top branded catering outlets are looking for FULL TIME bartenders, waitresses and waiters to work at Heathrow Airport. You MUST be able to start work immediately (within two weeks of the interview day) Register now by applying to this advert to attend the recruitment day. The recruitment day has limited spaces, it runs from 9am till 4pm and each candidate has a half an hour slot for the interview. If you are successful within your interview you will be required to attend a working trhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=05ec8fb0-e0d0-4709-b47e-eb68ad0816fdFri, 18 May 2012 01:37:32 GMTOUR CLIENT ARE A PRESTIGIOUS HOTEL IN THE CENTRE OF YORK AND ARE CURRENTLY LOOKING TO RECRUIT A HOTEL RECEPTIONIST TO JOIN THEIR OUTSTANDING TEAM. YOU WILL BE THE FIRST POINT OF CONTACT FOR GUESTS ENTERING THE HOTEL AND WILL CHECK THEM IN AND MAKE ANY ARRANGEMENTS AS REQUIRED. YOU WILL ANSWER THE PHONES AND TAKE ENQUIRIES AND TRANSFER CALLS AS REQUESTED. YOU WILL HAVE SOME EXPERIENCE OF CUSTOMER SERVICE AND COMPLAINT HANDLING IN EITHER A RETAIL OR CATERING ENVIRONMENT AND BE CONFIDENT IN UP SEhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2eb294eb-5a2f-468f-92b4-0c95a0f9b78cFri, 18 May 2012 01:37:20 GMTGENERAL MANAGERS, RESTAURANT MANAGERS AND ASSISTANT GENERAL MANAGERS, London Restaurant Chain. Salaries Range from £28,000 to £35,00 per annum plus a 20% bonus scheme. (Depending on experience) Interviews Friday 25th May ? between 1pm and 5pm Our client is a highly successful Restaurant and Catering chain that is looking to expand several of their London locations and is therefore looking for General Managers (GMs), Restaurant Managers (RMs) and Assistant General Managers (AGMs) from a broad http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5f967a3e-0474-494f-b3b4-5e3cc8695db4Thu, 17 May 2012 01:36:22 GMTHigh quality experienced Front of House waiting staff are required for a superb Wedding Catering company. Venues are normally within an hour of Dorchester, so own transport is essential. Excellent rate of pay, and petrol costs are reimbursed. This is a fun position working for a superb caterer so is great experience to add to your cv! This particular position is only 7 miles from Dorchester but having your own transport would be most beneficial. Transport could be arranged, and petrol costs arhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ae36d2a6-c9bd-4d2a-bdcf-181c2cc3c5d4Wed, 16 May 2012 06:36:12 GMTCHEF DE PARTIE FOR NEW RESORT SPA HOTEL This is the first new build in England by the International IHG group is looking for 3 CHEFS DE PARTIE who will be responsible for a 45 cover fine dining fish restaurant, 160 cover brasserie, 250 cover lounge and terrace, private members lounge and 80 cover Golf Sports Bar plus banqueting for up to 700 plus arena catering for this 213 Bedroom Hotel. It is critical that the succesful CHEF DE PARTIE has experience in high volume, high quality food in a simhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=06585878-6bca-46a6-8fe6-5c72c9cd6c73Wed, 16 May 2012 06:34:44 GMTAre you qualified in NVQ Level 2 or 3 in Catering? This job role will be based in a high security prison kitchen. Day to day duties will included preparing food, supervising prison inmates while they help within the kitchen. We are looking for a confident and strong minded individual with no criminal record as full prison vetting will take placehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=120538af-6a7b-4d16-85eb-5a131e146e1cWed, 16 May 2012 06:03:17 GMTDo you want responsibility, stimulating work, the chance to develop several skills and excellent pay, in a very sociable environment? This company puts on commercial conferences in the UK and elsewhere. The producer role involves putting together the content of these events; it's not concerned with the logistical side - the venue, the catering, the staging, etc. What will make or break a conference is the quality of the speakers: the producer's job is largely to identify and sign up the best, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=370258d3-4df7-4bf1-9941-f8f4a86afff1Wed, 16 May 2012 04:59:52 GMTAn experienced Sous Chef is required by this established organisation. The successful applicant; * Will have extensive catering experience within a hotel/ restaurant environment * Be experienced in food safety, a la carte and table d'hote menus * Will be an excellent leader An excellent career path, salary and benefits awaits the successful applicanthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=384e9f74-94e5-4be3-a663-25d715b1a6d6Wed, 16 May 2012 03:35:18 GMTPopular West Midlands Tourist Attraction currently requires a: Head Chef / Kitchen Manager The candidate is desired to have: *Multi Outlet Kitchen Management Experience. *Relevant Qualifications / Certificates OR to be suitably experienced within a similar role *Strong Man Management & Stock Management Ability. A flexible, outgoing approach Have excellent customer service standards Be comfortable with using good quality foods and ingredients. Experience of High Volume Cateringhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=81d2ec9b-36e3-48aa-8e37-3e0bacf171baWed, 16 May 2012 03:35:03 GMTAre you experienced in the Hospitality & Catering Industry with specific experience in Food & Beverage, Front of House or Chef/ Back or House? Have you worked to supervisory or management level? Are you looking for work as a qualified QCF/ NVQ Assessor? The UK's leading training provider ,provide flexible vocational training opportunities for young people and adults, to enable individuals to achieve their full potential and enjoy rewarding and profitable careers. Delivering Apprenticeships in http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=154c3373-2b15-40ff-883e-9f3af82e1aa7Wed, 16 May 2012 02:58:40 GMTWe have requirements for qualified and experienced tutors covering the following vocations: Numeracy Level 2 Painting & Decorator Instructor - with hands-on experience Catering & Hospitality Business Studies The work is of a temporary nature working Monday-Friday within the Prison Education Department. Please feel free to contact me for further informationhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2e35a549-d868-4792-a6ae-1c8b1dec98b6Wed, 16 May 2012 02:49:50 GMTChef De Partie-Tadworth-Contract Catering-£19,000-£21,000** Our Client one of the leading contract caterers requires a Chef De Partie to join their brigade, in this busy 1000 cover site. You will be responsible for looking after all sections ensuring your station is kept clean and tidy at all times. Your duties will include working in their live theatre style kitchen, preparing baguettes, salads etc for their grab and go section and also cooking a variety of soups and main meals for their mainhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7431d570-d6fd-43b4-a8da-d56ffe49b6f9Wed, 16 May 2012 01:38:23 GMTWe urgently require chefs of all levels for various assignments throughout the year in Chichester and surrounding areas. This is a brilliant opportunity to join a catering brigade for events in the local areas. Please do not hesitate to applyhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=641dd811-b6c4-4e75-925c-76a6383b87f2Wed, 16 May 2012 01:38:22 GMTGENERAL MANAGER ? CATERING ? FAMOUS TOURIST ATTRACTION SALARY - £40,000 + PACKAGE LOCATION - YORK We have a fantastic role for the right talented General Manager based in the beautiful City of York? As a General Manager you will be working for the UK?s leading contract caterer who believes in making a difference! They are committed to best practice in all areas of corporate, social and environmental responsibility and take pride in investing in their people. We currently have an exciting ohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ca02f646-a978-4181-a97c-87f8839f9d36Wed, 16 May 2012 01:38:14 GMTGENERAL MANAGER - CATERING - FAMOUS TOURIST ATTRACTION SALARY - £35,000 - £38,000 + PACKAGE LOCATION - MANCHESTER We have a fantastic role for the right talented General Manager based in the beautiful City of Manchester... As a General Manager you will be working for the UK`s leading contract caterer who believes in making a difference! They are committed to best practice in all areas of corporate, social and environmental responsibility and take pride in investing in their people. We currehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d0049b6a-d80b-4533-baa7-86e21845c0c1Wed, 16 May 2012 01:38:03 GMT<strong><span style="font-size: small;">Establishment<br /></span></strong><span style="font-size: small;"><br />Local award-winning independent Delifonseca seeks Service Chefs to be part of a busy kitchen team that services a restaurant, shop and outside catering service. We are looking for a team member that appreciates the craft of cooking and creating good honest   food and have the energy levels to be a major pahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=29d084a5-89fb-4d36-8546-32338ca15334Tue, 15 May 2012 04:04:37 GMT<span style="font-size: small;">Head Chef required for a hotel in Cheltenham<br /><br />As Head Chef candidates require a good all round back ground to include restaurant service and experience of catering for up to 100 within conference and banqueting operations.<br /><br />As Head Chef you will be responsible for a team and you will have a passion for training and development of your team which are very important factors. Some experience of fine dinhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5330c7c9-95e4-4c2b-ac74-bdea8f519efeTue, 15 May 2012 02:47:20 GMT<span style="font-size: small;">Head Chef (confidential vacancy) required for our prestigious client <br /><br />As Head Chef candidates require a rosette fine dining background for this opportunity to include catering for volume 100+ pax. Experience of working within Gastro Pubs is desirable. You will also maximise the use of fresh seasonal produce. This opportunity may suit a strong Sous Chef looking for your first Head Chef role.<br /><br />As Headhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f355c9fc-2f4d-4258-8848-5212104d9690Tue, 15 May 2012 02:41:30 GMTExperienced Chef de Partie Required for a local 2 AA Rosette Restaurant located on the outskirts of Chichester. Previous experience and own transport is essential due to the location of the role. This is a great opportunity to move up the ladder in the catering trade working for an independent al carte establishment using the finest fresh and local ingredients in quality surroundings. The role entails split shifts 5 days a week normally from 10-2.30 and 6-10pm but some flexibility in this may behttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f9dc47cb-37ea-4fcd-a751-778c0eb30a70Tue, 15 May 2012 02:13:07 GMTA Demi Chef de Partie and Commis Chef is urgently required by this prestigious organisation. You will be working with a very talented Head Chef and brigade of chefs. To be successful in this role you will need; Excellent catering experience A City and Guilds Food Preparation Level 1 and 2 2 Rosette experience A current food hygiene certificate Ideally have L3 award in food safety This role does involve split shifts and live in accommodation with 3 meals a day can be includedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f98b006f-3457-4dd3-8025-50ebc3eff13fTue, 15 May 2012 02:12:28 GMTHead Chef £20-24,000 Full time - Permanent North Norfolk A fantastic opportunity has arisen for a head chef who loves working with local produce, to create seasonal menus, for a 40 seat restaurant in north Norfolk. You will have a past history of working to a rosette standard, and be able to demonstrate inspiring menu design. You will be well versed in GP, stock control, and staff management. You will be responsible for day to day catering, and special food events and functions. Working http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0c36bc42-5244-497f-aade-737060aba66fTue, 15 May 2012 02:10:08 GMTRelief Chefs required to work for our clients in and around the Reading, Basingstoke, Newbury and Henley including Schools, Nursing Homes, Hotels, Restaurants, Conference Centres, Golf Clubs & Contract Catering Units. Monday - Friday, Days, Evenings, Weekends Hours and Days to suit you. From £9.00 per hour plus Paid holiday and Overtime Rates Having your own transportation is an advantage for the hours and locations of work. CRB certificate is also an advantage as it will mean that you are http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6f44565c-1923-42ed-bd78-2a43dfe74ef3Tue, 15 May 2012 02:09:35 GMTCALLING ALL CHEFS DE PARTIE AND CHEFS - SUPERB OPPORTUNITY. We have a number of permanent roles for Chefs and Chefs de Partie. If you have experience within a catering facility dealing with volume needs, such as schools, hotels or hospitals, we are looking for permanent Chefs or Chefs de Partie to work in South London. You will need good cooking skills. If you have some kitchen management experience, this would be an advantage for some of the roles. These positions involve working in a school enhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=520d7b2d-88cd-40d8-bc69-cefcfac3fb57Tue, 15 May 2012 02:09:24 GMTHead Pastry Chef- £26,000 plus bonus and tips Good working hours South West London Set in a leafy park with beautiful surroundings, yet just a stones throw from the hustle and bustle of London, This beautiful historic hotel requires a passionate pastry chef to join there hard working and fun loving team. Making all deserts from fresh for the 2 rosette restaurant and also catering for some of best functions and weddings in London. You will work under the guidance of a very skilled and highly achttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c6e2010a-cc9a-481a-8500-c81a6a1bc8bbSat, 12 May 2012 02:02:20 GMTCDP Pastry - £19,000 plus bonus and tips Good working hours South West London Set in a leafy park with beautiful surroundings, yet just a stones throw from the hustle and bustle of London, This beautiful historic hotel requires a passionate pastry chef to join there hard working and fun loving team. Making all deserts from fresh for the 2 rosette restaurant and also catering for some of best functions and weddings in London. You will work under the guidance of a very skilled and highly acclaimhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=786cb83f-c909-4f75-aa86-fbfc5fcdf084Sat, 12 May 2012 02:02:19 GMTDemi Pastry Chef - £14,000 plus bonus and tips Good working hours South West London Set in a leafy park with beautiful surroundings, yet just a stones throw from the hustle and bustle of London, This beautiful historic hotel requires a passionate pastry chef to join there hard working and fun loving team. Making all deserts from fresh for the 2 rosette restaurant and also catering for some of best functions and weddings in London. You will work under the guidance of a very skilled and highly ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6a6f9a5b-4c02-4a5f-b082-a7a3a5a156c7Sat, 12 May 2012 02:02:19 GMTWe are seeking temporary and permanent experienced sous or head chefs to work for our clients on the outskirts of Chichester and surrounding areas. For the temporary opportunity, you will need to be available from June - September and preferably have experience in fine dining for large numbers, this is a fantastic chance to work for the South's most prestigious Summer events. We have regular permanent opportunities for catering staff at all levels, so please do not hesitate to submit your CVhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=997e37ca-a289-4a57-9175-13f49ae145a4Wed, 9 May 2012 01:33:12 GMTDemi Pastry Chef - £14,000 plus bonus and tips Good working hours South West London Set in a leafy park with beautiful surroundings, yet just a stones throw from the hustle and bustle of London, This beautiful historic hotel requires a passionate pastry chef to join there hard working and fun loving team. Making all deserts from fresh for the 2 rosette restaurant and also catering for some of best functions and weddings in London. You will work under the guidance of a very skilled and highly ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fbc65449-c46a-4c7d-ae4a-8129cdb662ddSun, 20 May 2012 02:52:01 GMTCDP Pastry - £19,000 plus bonus and tips Good working hours South West London Set in a leafy park with beautiful surroundings, yet just a stones throw from the hustle and bustle of London, This beautiful historic hotel requires a passionate pastry chef to join there hard working and fun loving team. Making all deserts from fresh for the 2 rosette restaurant and also catering for some of best functions and weddings in London. You will work under the guidance of a very skilled and highly acclaimhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4e9b68c0-3410-453e-800e-1debc22caae5Sun, 20 May 2012 02:52:00 GMTA Shropshire based company is seeking an experienced Sous Chef to join their extremely busy kitchen based in Telford to be responsible for the management of the department in Head Chefs? absence. The ideal Sous Chef will hold the following skills and experiences: ? Extensive experience in hotels. ? Experience of catering for conferences, weddings, bar &restaurant. ? Previous working back ground of working with freshly cooked produce, table d?hote and a la carte menus. ? Kitchen management exhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f0f8d860-86d5-42bc-b093-d9593e71ec68Sun, 20 May 2012 01:41:36 GMTOur client is looking for a CPD or Sous Chef join the company. Work involves all areas of Outside Catering. Namely birthday parties, canapés parties, production canapé making, lunch/dinner parties, christenings with the majority of our work being Weddings. Experience in this field is preferable. They are looking for someone how is willing to learn and grow with the company. Start Date: ASAP Driving: Candidate must be able to drive and have clean license with own car. Candidate must be preparehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6d92716a-69fd-43ef-9066-b7528cbfb6b4Wed, 16 May 2012 01:38:43 GMT<p>Chef de Partie required for a prestigious hotel based in Warwickshire.<br /> <br /> As Chef de Partie candidates require a good all round back ground to include restaurant service and experience of catering for numbers to include conference and banqueting to 150+<br /> <br /> As Chef de Partie you will be supporting the Head Chef and Sous Chef. <br /> <br /> The salary for Chef de Partie is given as £16,500 to £18,500 / per annum /http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5cdc11d9-88a0-4835-ac94-a5f40a653ab0Tue, 15 May 2012 02:49:12 GMTChef de Partie required for a property in Rye. <br /> <br /> As Chef de Partie candidates require a good level of experience to include catering for volume up to 100 pax and fine dining - rosette level / gastro pub style. <br /> <br /> The salary for the vacancy of Chef de Partie is iro £16,000 / per annum plus a share of the service charge. Live in may be a possibility <br /> <br /> N.E. Recruitment is acting as an Employment Agency in relation to thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bb5a389c-89d6-4ced-a71d-76e93f3889a5Tue, 15 May 2012 02:43:57 GMT<span style="font-size: small;"> <blockquote class="CITE" cite="file:///C:/DOCUME~1/Nigel/LOCALS~1/Temp/eud7.htm"> <p>Chef de Partie required for a prestigious hotel <br /> <br /> As Chef de Partie candidates require a good all round back ground to include restaurant service and experience of catering for numbers to include conference and banqueting to 4000+<br /> <br /> As Chef de Partie you will be supporting the Head Chhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=790e5848-eb9b-4b3c-898d-f204359107afTue, 15 May 2012 02:42:41 GMTCALLING ALL COOKS AND CHEFS. We have a number of permanent roles for Cooks and Chefs. Are you a Chef de Partie or a Sous Chef? Are you a cook or a chef in a school, college, restaurant or hotel? Are you seeking another permanent position? Look no further, we have a large number of permanent positions for Cooks and Chefs, based in London or Hertfordshire or Bedfordshire or Buckinghamshire or Oxfordshire or Surrey. If you are looking for a new challenging catering role and you have good cooking shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8ad697e3-82f3-48b2-833a-40607f689a1fTue, 15 May 2012 02:10:11 GMTCRB Cook & General Assistant Are you a Cook or a General Assistant? Are you interested in cooking school meals in canteens? We need candidates to work between 3 ? 5 sites in the Thurrock and Grays area to cover holidays, sickness and assist when needed. ? You need to be educated to Level 2 Food Safety within Catering and have the ability to undertake many varied roles within school kitchen facilities. ? Must be available for a minimum of 4 hours per shift Mon ? Fri. ? All shifts will be ihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cf2bc13f-4991-401f-b193-49ef01516ab9Tue, 15 May 2012 02:09:38 GMTMedecho currently has an excellent opportunity for Senior House Officer in Haematology. This opportunity is available for an ongoing placement with 1:7 On call rota based in the North London. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact Abdul Gray on 020 8206 5572 Or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=329ac344-c57d-4535-a6ce-6a4482de578bSun, 20 May 2012 03:00:42 GMTMedecho currently has an excellent opportunity for Registrar in Orthopedic & Trauma surgery. This opportunity is available for an ongoing placement with 1:7 On call rota based in the North London. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact Pauline Francis on 020 8206 5573 or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=890cf235-fa07-42c1-882a-6de158c16de6Sun, 20 May 2012 02:59:56 GMTFlame Health Dentistry - Associate Dentist Job in Somerset Flame Health Dentistry are currently looking to recruit a Part -Time Associate Dentist for a Monday, Wednesday and Friday in an established practice in the Weston-Super-Mare area of Somerset. They have 3600 UDAs available for this role. This would suit a Dentist with a proven track record of performance with an active performer list number. The candidate needs to have aspiration, to further increase private patient numbers, with excehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=26f2a75c-17ad-405d-b5eb-531b77a404efSun, 20 May 2012 02:58:58 GMTMedecho have an urgent requirement for a Clinical Assistant in Paediatrics, based in East London. This position starts immediately, for 2 months in first instance with possibility to extend up to 6 months. The ideal candidate will possess experience working in the UK at the same level. If you are interested in the post, please forward your CV at your earliest convenience to Haroon Baig at doctors@medecho.com or call us at 020 8206 5570 discuss further. For more details please visit our sihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=33abd657-ab47-4568-be73-5def71c1d5f8Sun, 20 May 2012 02:58:10 GMTMedecho currently has an excellent opportunity for Clinical Assistant in Urology. This opportunity is available for an ongoing placement with 1:7 On call rota based in the South London. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact John Hayes on 020 8206 5841 Or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a47fdbd0-c65f-4282-bf9d-27c19f115f92Sun, 20 May 2012 02:57:33 GMTOur client is currently recruiting for an experienced Care Coordinator / Assistant Manager to join there team. This is a great opportunity to join a progressive and thriving business with real career development opportunities. You will be working in a team environment and candidates must be proactive and organised in nature. Your duties include: - Registering Care Workers and Support Workers - Ensuring all relevant documentation and certificates are received for carers in line with company phttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3f202cb6-a513-4a03-afd9-77f12285da5cSun, 20 May 2012 02:54:35 GMTASSISTANT SUPPORT WORKER - Learning Disabilities, Complex Needs & Autism (Permanent) Location: Hemel Hempsted *CAR DRIVER ESSENTIAL* Setting: Supported Living Hours: 40 hours per week Salary: £16,000 per annum A very exciting opportunity has arisen to join a brand new service, recently opened by a leading South-East based Care & Support Provide, within their Learning Disabilities Division. Urgently recruiting experienced Support Workers with a minimum of 6 months experience in providinghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6ee57102-4faf-4f82-b09f-a8d44feaf46bSun, 20 May 2012 02:54:00 GMTDEMI CHEF DE PARTIE required for a leading 4 Star country house hotel and Spa in East Sussex. The 2AA rosette restaurant has 110 covers, plus functions up to 400 served by a strong brigade of 20 chefs which is an outstanding ratio of chefs to covers so you can be sure that there will be enough time to develop your skills. Live in is available at around £40 per week. There are a mixture of shifts and salary at Demi Chef de Partie level is a reasonable £14.5k Please call John on (Apply online ohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0eade0ca-01ca-4013-98ee-2ef5c9ef661cSun, 20 May 2012 02:52:02 GMTCHEF DE PARTIE required for a clebrated Gastro Pub in Lincolnshire. The Chef de Partie will be part of a team of 4 serving up to 70 covers and functions to 140 of modern European cuisine. The salary is set at £16,000 which is spot on for a Chef de Partie salary in this area but there will be tips of about £2k per annum bringing the package to around £18k. Also there are only 9 shifts. Please call John on (Apply online only) or (Apply online only) quoting reference 246 if you have any interhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9ae948e5-4bf3-45d9-8dda-15f59ba3e0feSun, 20 May 2012 02:52:02 GMTA stunning Hotel in South West London looking for a Hotel Receptionist to join their front of house team. As a Hotel Receptionist your duties will include answering the telephone and switchboard operations, checking guests in and out, dealing with guest enquiries and complaints, taking payments, making booking and being the front face of the hotel. The Hotel Receptionist that takes on this role will receive an annual salary up to £14,000 as well as company benefits. Shifts are 7am-3pm or 3pm-1http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a59d01a1-7e3a-4377-822d-a7cdb9254840Sun, 20 May 2012 02:52:01 GMTThis is a long satnding client who we are sure will treat our applicants well. They are looking for a sous chef looking to regain their rosettes. The succesful sous chef will expect to worj=k a mixture of chefs depending upon the levels of business> There are 50 covers plus functions up to 100 served by a brigade of 4 chefs and two KP's The succesful sous chef will have a rosette background. The succesful sous chef will have an absolute right to work in the UK plus an good command of Englishttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=10aefb60-8e58-470c-a559-1560c60a7e92Sun, 20 May 2012 02:51:55 GMTMy client, a high end Gastro Pub in Warwick, is looking for a new restaurant Manager to join their team. You will have experience within a similar environment and be a "hands on" manager. The restaurant will do around 600 covers per week so you will be organised and energetic. You will be in charge of 5 junior members of the team so you will be responsible for training and team development. If you think this sounds like you then please email me your CV for immediate interview considerationhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=81b15090-a55e-4212-a9b0-5375797cd7bdSun, 20 May 2012 02:51:53 GMTA fabulous opportunity has arisen due to expansion within this destination Hotel venue. They are looking for 2 Chef de Rangs to work within a newly refurbished relaxed fine dining environment. The hotel has fine dining, brassiere and function area which all need to be catered for. Training of staff on extensive wine list and service experience is essential. Abraxa are keen to speak to a Chef de Rang who has worked within similar environment within a hotel or restaurant background. This is a suphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ec0dab1b-9fc3-48ad-b61e-2c5f27c4e8e7Sun, 20 May 2012 02:51:48 GMTA Leisure Club Manager with Hilton Hotels & Resorts is responsible for managing operations of the club to deliver an excellent Guest and Member experience while achieving the clubâ??s annual budget and driving their team to meet and exceed revenue targets.What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global lehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9c620e27-111c-47dd-bde4-4eed33302e21Sun, 20 May 2012 02:51:47 GMTWaiter/Waitress This is an award winning, 2 AA Rosette restaurant looking for a Waiter/Waitress. Must have own transport Shift Work 7-12 & 6-11 7-3 & 3-11 The Role We are looking for a professional front of house person with excellent inter personal skills, well presented and with an interest and appreciation of fine food and drink. You will have excellent written and spoken English Language skills and be able to speak to converse at all levels. A strong team player with a enthusiastic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b360c198-8769-459a-9e25-7203a780441bSun, 20 May 2012 02:51:43 GMTSet on a 520 acre estate with a unique coastal setting in the Home of Golf, Fairmont St Andrews is the perfect location to develop your culinary skills. This multi outlet operation with a 2AA Rosette fine dining restaurant as its flagship is used to housing the best international events. Additionally there are two bars, a clubhouse and a larger restaurant serving up to 250. A pastry chef de partie is required to join the kitchen brigade which boasts over 30 chefs. Salary and modest tips makhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0cc17e29-31ac-48f6-90d2-afcbe3675d70Sun, 20 May 2012 02:51:41 GMTJuice Hospitality are looking for an experienced Hotel Receptionist to join and run a team within a bespoke hotel in rural Oxfordshire. This is a luxury location. The position will involve working in a small team of reception assistants, ensuring the on site hotel departments run smoothly and efficiently on a day to day basis. Your role will involve greeting guests and handling any queries they may have as well as dealing with check outs and reservations. You will have autonomy to run your sechttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=de7ba9da-cddd-47aa-bc7a-57d419d14dcaSun, 20 May 2012 02:51:35 GMTCDP required for a new business in Moretonhampsead, ideally you will have gastro or similar background. Working 5 days over 7 approximately 10 hours per dayhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c023b7bd-efac-440d-b8d2-d22150c8be4eSun, 20 May 2012 02:51:33 GMTLove Coffee is the fastest growing privately owned coffee company in the UK and we are looking for our next Area Manager to cover stores between Essex and Kent. We currently have over 30 stores around the UK and more openings planned this year and beyond. Being a privately owned family run business means that we don't want to over complicate our company and you will regularly see the owners pitching in with the teams. This is a great opportunity for a Store Manager who is looking to progress thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=259ae19c-246f-407e-9c73-245498ec6a60Sun, 20 May 2012 02:49:38 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=716d6fe2-1ede-4798-9179-6ba69d6a733eSun, 20 May 2012 02:49:04 GMTDove Spa is a leading brand within the spa and beauty industry.Our philosophy is to make women feel more beautiful everyday. As skin care experts and an employer of choice Dove Spa offer a range of unique products and skin care programmes, inspiring women to take great care of them selves. We are looking for an experienced and driven Salon Manager for our Dove Spa salon in St Brelade, Jersey. The successful candidate will be able to plan and organise the reception area and will inspire and leadhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7dbbd929-f83e-4d50-95e0-26f5a3c01d91Sun, 20 May 2012 02:47:32 GMTFreelance Working Foreman (Shopfitter) London On-going (SMSTS, CSCS, First Aid, UKATA Asbestos) £15.00ph Our client is an established shopfitting contractor who are looking for 2 Working Foreman on their on-going high Street rollout. The Role The ideal candidate will have experience of fasttrack high street rollouts and ideally are to be all-rounders able to do carpentry, decorating, ceiling adjustments and plaster boarding. You will supervise the project and also be hands on so will rehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8ff261aa-85af-43c5-a7ea-e7cbbb04031fSun, 20 May 2012 02:46:25 GMTShifts: 6am ? 6pm, 4 on 4 off Our client near to Brandon is seeking 2 Data Capture Assistants to work on a temporary to permanent basis. The role will involve inputting warehouse and production figures onto the company system. Applicants for this position need to be IT literate and have accurate data entry skills. Previous experience in a similar position would be advantageous and my client will consider candidates looking for their first administrative/warehouse position. A forklift licenchttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e9e019b8-9a4d-40ef-86d0-e4758305111bSun, 20 May 2012 02:41:06 GMTBased on the outskirts of Nottingham City Centre £18,000 - £22,000 + Benefits This is a fantastic opportunity to join a fast paced payroll function, you will be required to have previous payroll experience as well as strong computer skills. You must be able to demonstrate strong Payroll knowledge sufficient to complete year-end and P11D processes. Previous use of HR systems are also preferred. You must have excellent communication skills and be pro-active and be able to organise tasks efhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=594fea4a-bad3-4650-a3a4-330dee449e5fSun, 20 May 2012 02:40:41 GMTI am looking to recruit for pro-active, confident, hands-on and experienced Receptionists/ Administrators Skills & Experience The successful candidates will have previous Reception and Administration experience. Candidates must be well presented and be able to prioritise their own workload. You must also be confident and be able to meet and greet clients in a professional and courteous manner. Ideally you will have come from a corporate background and portray this image to all visitors and reprehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c69b4137-efe4-4653-a529-adb70d96639cSun, 20 May 2012 02:40:01 GMTWe are recruiting for an Associate/Associate Director. A number 2 in Knightsbridge You will work alongside the Area Director as an Assistant Manager, based in our Knightsbridge Lettings team. You must have previous management experience and will be working in a high volume Lettings branch with the hunger and drive to assist in pushing this branch further. Skills required - ? Conduct property valuations and generate new instruction for the team ? You will discover areas of growth for the office http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aa6f9c7b-d1b3-4b16-972c-d8e1268b11c9Sun, 20 May 2012 02:37:46 GMTAs a result of a rapid expansion, we are currently looking for a proactive yard person/metal sorter. You will be working for a well-established metal & waste management company (including skip hire). Your duties will include unloading, sorting and processing a variety of metals and waste products in an exceptionally busy fast paced environment. Other general yard tasks including processing end of life vehicles, general housekeeping and tasks associated with the business, full training will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2718228d-4d4c-4a7b-a0f0-63452ed39747Sun, 20 May 2012 02:33:28 GMTOur Client requires several experienced Events Stewards to assist during the busy Queen's Diamond Jubilee Celebrations, shortly followed by the Olympics. Applicants must hold either an NVQ II in Event Stewarding or an NVQ II in Spectator Safety. A Door Supervision qualification is an advantage. You will be required to assist the Police in providing security and crowd control at a number of events in Central Londonhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=69c1dd4f-0601-481f-945b-5e36f053fcd2Sun, 20 May 2012 02:32:16 GMTEvent Director Required for Leading Global Media Company-Hampshire Salary: £40,000 - £50,000 + Bonus + Excellent Company Benefits Reg: EM409021 Event Director required with a minimum of 6-7 years account director experience - strong event management, ability to management lead team, strong business acumen. Educated to degree level/professional qualification or qualified by experience. Our client an independent global association, communications and event management company, are seeking to recruhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5995a24e-3aa5-4658-8eb9-2b1155a74109Sun, 20 May 2012 02:26:55 GMTOur client is an established solar energy company and due to their continual growth they are looking for an experienced Floor Manager to run a 60 seat call centre based at their Ringwood office. This is a high profile role within a rapidly growing group and offers a great career opportunity for the right candidate. The successful candidate will have a genuine opportunity to develop the department and they are looking for new ideas and ways to continue their development ? they have grown by 600http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d5242ff6-0ff0-40b7-8158-2965d577bcacSun, 20 May 2012 02:18:37 GMTHigh quality spa within luxury hotel complex requires a beauty therapist to join their friendly team. Based close to Stroud or Cirencester you'll need your own transport. This role will suit a beauty therapist qualified to NVQ Level 3 or equivalent . Working as part of an established team you will be providing a wide range of beauty treatments to customers and will get the chance to work with new and up and coming treatments and techniques. The ability to provide a high level of customer servhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bf6f818f-e330-42e0-8822-bea26083f1e4Sun, 20 May 2012 02:15:37 GMTAn independent school on the Herts/London borders require a Reception teacher from September, 2012. This is a permanent position teaching Reception. Essential: A Primary teaching degree and both experienced teachers and NQT's would be considered. Desired: Experience in the independent sector would be a bonus, however, this is not essential. The school offer excellent career progression for the right candidate and an oversubscribed Preparatory School. Are you passionate about Early Years? If so, http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6b77985d-f6b0-4ef3-95d4-f5ea9b46d2b4Sun, 20 May 2012 02:04:30 GMTWe have vacancies for qualified ICT Teachers within the Bedfordshire area. Why register with Vision For Education? We have the best rates of pay in your area, we follow the European rules regarding Agency Worked Regulations. This means that you will get paid to Scale! If you feel you have the qualities we are looking for and would like to know more please contact the office or alternatively email your current CVhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bfc8ce5c-b944-41ff-a9c4-864559eb6d60Sun, 20 May 2012 02:03:16 GMTTeacher Assistant required for a Special Needs School based in North London. The successful candidate should have experience of working with children of Special Education Needs in a SEN or mainstream School. The school is looking for someone to start for September and one person for now. The candidate should be dedicated, hardworking and committed to working with children of Special Education Needs. If you are a flexible team player with a strong capacity for this work, then this could be an http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cc67eab4-616e-465d-ac31-2742d4382ed9Sun, 20 May 2012 02:02:13 GMTTeacher Assistant required for a Special Needs School based in South East London. The successful candidate should have experience of working with children of Special Education Needs in a SEN or mainstream School. The school is looking for someone to start for September and one person for now. The candidate should be dedicated, hardworking and committed to working with children of Special Education Needs. If you are a flexible team player with a strong capacity for this work, then this could bhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b4cd5c34-011e-42c4-a915-5899a87b0200Sun, 20 May 2012 02:02:12 GMTAre you available 5 days a week? Are you a qualified KS2 Primary Teacher? If you have answered yes to these questions then Vision For Education would love to hear from you! We are currently recruiting for a Primary Teacher to work at a challenging School in Sheffield. Why register with Vision For Education? - We have the best rates of pay in your area - We follow the European rules regarding Agency Worker Regulations. This means that you will get paid to scale! - We maximise your opportunitihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6ad7ac3b-1991-4879-bbe8-9de9efb81665Sun, 20 May 2012 02:01:52 GMTTHE ROLE: One of our major clients, based in West Yorkshire are looking for Apprentice trained CNC Turners and CNC Millers. You Must be able to Programme, Set and Operate. Experience of Fanuc controls would be an advantage. THE HOURS: Monday to Thursday (7.30am to 4.15pm) Friday (7.30am to 3pm) THE PACKAGE: You will be paid between £11.00 to £12.50 / hour (depends on experience)http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2cc1ba09-2bd4-4488-ba0a-ac7022bc03f5Sun, 20 May 2012 01:55:18 GMTOut client based in Dursley, Gloucestershire are currently looking to recruit CNC Setter / Operators to work on their late shift to produce parts for the Agricultural Industry. You will be required to set and run the machines, perform Total preventative maintenance on machine tools. Ensure the quality of the machined parts, by inspection, using various measuring equipment. Optimise Machine output, report machine output and complete any other required documentation. Be familiar with quality prhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c9947f88-1cd7-4ebd-9eff-3a4c8578a5deSun, 20 May 2012 01:51:24 GMTElectro-Mechanical Assembler £Negotiable Our client is looking for an experienced Electro-Mechanical Assembler to join their team. This position is initially temporary for approximately 3 months and is to start ASAP. Main duties: You will manufacture various types of assemblies using prepared worksheets, using bonding and fixing techniques i.e. epoxy resins, screws, nuts, drilling etc To assist, when required, in other areas of the company To assist with the building of prototypes Thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=471a10fc-1249-4c32-a9b7-22d1b382de7eSun, 20 May 2012 01:50:54 GMTTHE ROLE Our prestigious client based in West Yorkshire, are looking for Time Served, apprentice trained CNC Turners (Programmer / Setter / Operators) - using FANUC controls. The work will involve producing both medium batch and bespoke components. THE HOURS You will work a rotating shift - 6am to 2pm and 2pm to 10pm (Monday to Friday) THE PAY You will earn a rate of £11.0 / hourhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8395855b-af8e-4ee3-82f2-269213fd1387Sun, 20 May 2012 01:50:32 GMTWe are currently recruiting on behalf of a FTSE100 client for 2 -4 Industrial Refrigeration Service Engineers to relocate for work in the Netherlands. The roles are on an initial fixed term basis but may lead to permanent contracts after 6 - 12 months. We require candidates with a strong background in industrial refrigeration installation and commissioning, ideally candidates will be fully time served in a mechanical / electrical discipline and must hold F-Gas and Refrigeration Certifications. Chttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=210587e3-9caa-49d4-ab27-b572d2d3ff81Sun, 20 May 2012 01:48:28 GMTINTERVIEWING TODAY WANTED - Platers and Welders Ongoing Contracts - Approx Aug 2012 Shop/Site Work Excellent Pay Rates, plus overtime at 1/2. Platers- must be Timeserved/ Apprentice Trained, heavy industry background. Welders- must be Timeserved/Apprentice Trained - experience in Mig/MMA process, heavy industry background. I am very interested to hear from candidates that have worked at the Steelworks. Please make contact todayhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f703e2d3-6ab7-492f-9c93-7c7adfd4fbd3Sun, 20 May 2012 01:44:02 GMTThis is perhaps the safest and securest position in Manchester. Our client, the current head chef, was placed here by us some years ago. He rose to the occasion as I am sure you will if you gain this position. There are 48 hours after which you are paid overtime. Salary and tronc amount to about £18k which is a good salary outside of London. The succeful chef de partie will be part of a 7 man brigade covering 50 or 60 cover. The succesful chef de partie will hav e an absolute right to work http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8176cf42-4502-4376-afcd-78fc18fbc31eSun, 20 May 2012 01:42:12 GMTAn amazing opportunity to work within a stunning setting for this first class hotel as a Banqueting Manager. You must have experience of managing your own budgets and staff! You will be responsible for organising events, ensuring targets are achieved and that you provide an unforgettable experience to your clients. Previous experience from the hotel industry is a must. Apply today to work for this renowned organisationhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3a8fd730-5746-4ad7-96ed-f814e182aa50Sun, 20 May 2012 01:42:12 GMTHousekeeping Assistant in Liverpool. 4 Housekeeping Assistants are sought to join the UK's leading developer and manager of student accommodation, to provide a high level of housekeeping service across two-four sites over the summer period when current tenants have moved out and they are preparing for and checking in new tenants. This organisation is the UK's leading operator of purpose built student accommodation with over 130 properties across 24 of the UK's strongest university cities. TIhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aa99f50a-09e3-47e6-bf2e-6602eae39628Sun, 20 May 2012 01:42:10 GMTHAMPSHIRE * RELIEF SOUS CHEF * 2 ROSETTE GASTRO PUB * RELIEF SOUS CHEF * * 4 -6 WEEK ASSIGNMENT * LIVE IN * START ASAP * £10 PH We are looking for reliable, hard working temporary / relief chef for this busy 2 rosette Gastro Inn, in the Hampshire country side. You must be very reliable, hard working and be able to work on all sections to a high level. As Chef De Partie you would be working For Platinum Recruitment and we offer an hourly wage of £9.00 - £10.00. We look after your PAYE and Natihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e3e5c2ff-8d04-414e-9af9-873cc9441a2dSun, 20 May 2012 01:42:09 GMTAs a hospitality consultant working specifically alongside the Michelin Hospitality Industry I hold a fantastic portfolio of restaurants that require Front and Back of House candidates to join their teams. This particular client is a very high profile Michelin restaurant that is looking for a talented, passionate Michelin experienced Chef De Rang. Being one of the best restaurants in the country, we require the most talented, most knowledgable and most experienced hospitality candidates arounhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fc2acff2-5ae9-4864-9c45-6bc13c25fabeSun, 20 May 2012 01:42:08 GMTAs a hospitality consultant working specifically alongside the Michelin Hospitality Industry I hold a fantastic portfolio of restaurants that require Front and Back of House candidates to join their teams. This particular client is a very high profile Michelin restaurant that is looking for a talented, passionate Michelin experienced Chef De Rang. Being one of the best restaurants in the country, we require the most talented, most knowledgable and most experienced hospitality candidates arounhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4d795bca-694d-42cb-a35f-912e6e2641c7Sun, 20 May 2012 01:42:08 GMTMy client is a very high profile restaurant that is looking for a talented, passionate and Michelin or High Level Rosette experienced Commis Waiter. **YOU MUST HAVE A GOOD LEVEL OF FINE DINING RESTAURANT EXPERIENCE TO BE SUCCESSFUL IN THIS ROLE** Job Title: Commis Waiter Job Purpose: To assist the Chef De Rang/Supervisor to ensure the smooth and efficient running of a station in the restaurant across all meal periods. Main Duties: Follow the development ladder to become a Michelin Star http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=af469024-f000-4213-a8fb-30f051b3931bSun, 20 May 2012 01:42:06 GMTMy client is a very high profile restaurant that is looking for a talented, passionate and Michelin or High Level Rosette experienced Commis Chef or Demi Chef De Partie. **YOU MUST HAVE EXPERIENCE IN A MICHELIN OR HIGH LEVEL ROSETTE RESTAURANT TO APPLY FOR THIS ROLE** Job Title: Demi Chef De Partie Job Purpose: To assist the Chef De Partie and Sous Chef in the smooth running of the kitchen through the implementation and management of procedures and the control of resources in accordance wihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=13263d46-5c2a-440c-834e-fa03b2ddd483Sun, 20 May 2012 01:42:06 GMTMy client is a very high profile restaurant that is looking for a talented, passionate and Michelin or High Level Rosette experienced Commis Waiter. **YOU MUST HAVE A GOOD LEVEL OF FINE DINING RESTAURANT EXPERIENCE TO BE SUCCESSFUL IN THIS ROLE** Job Title: Commis Waiter Job Purpose: To assist the Chef De Rang/Supervisor to ensure the smooth and efficient running of a station in the restaurant across all meal periods. Main Duties: Follow the development ladder to become a Michelin Star http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=25c6058a-6def-4335-a5ca-aa04613cc2edSun, 20 May 2012 01:42:05 GMTAs a hospitality consultant working specifically alongside the Michelin Hospitality Industry I hold a fantastic portfolio of restaurants that require Front and Back of House candidates to join their teams. This particular client is a very high profile Michelin restaurant that is looking for a talented, passionate Michelin or Chef De Partie. Being one of the best restaurants in the country, we require the most talented, most knowledgable and most experienced hospitality candidates around.. If http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a414c605-6095-4c54-bcd8-902490754c3fSun, 20 May 2012 01:42:03 GMTA fantastic opportunity has arisen for a prestige client in the heart of Manchester.Its has excellent benefits for the right candidate.An opportunity not to be missed.Essential for this position you must be hard working,fun and an excellent team player. 2 years relevant experience required. City and Guilds 706/1/2 or NVQ equivalent. Food Hygiene Certificate. COSHH Training. Manuel Handling Traininghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aff987ce-e9c6-4311-8ea6-ae8fdb5d6ae5Sun, 20 May 2012 01:42:02 GMTAs a hospitality consultant working specifically alongside the Michelin Hospitality Industry I hold a fantastic portfolio of restaurants that require Front and Back of House candidates to join their teams. This particular client is a very high profile Michelin restaurant that is looking for a talented, passionate Michelin experienced Chef De Rang. Being one of the best restaurants in the country, we require the most talented, most knowledgable and most experienced hospitality candidates arounhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b7cea0ae-37f7-4349-9d45-bd7b815e760dSun, 20 May 2012 01:42:00 GMTAssistant Restaurant Manager - Hampshire Are you an experienced Assistant Restaurant Manager ? Do you thrive from working in a busy environment? Do you have experience in working in high volume establishments? If yes then please do apply now. The Role: *The Assistant Restaurant Manager will work flexibly to help support the Restuarant Manager *The Assistant Restaurant Manager will have a good understanding of wine, beverage and cellar management *The Assistant Restaurant Manager will havehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e8c504c0-6c8d-456c-93ce-897d7de88be7Sun, 20 May 2012 01:42:00 GMTGENERAL MANAGER UP TO £32,000, FRENCH FOOD - IMMEDIATE START!!! One of the most exciting new restaurant groups to join the market in recent years my client is a relatively small but growing group where style and food quality are paramount to its success!!! They have a number of new openings lined up so are keen to recruit exceptional General Managers to help them in their ongoing success and to take over these new sites or existing ones - probably in Central London/West End The General Managehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e6381a27-5665-415c-a7ae-579e57cef25fSun, 20 May 2012 01:41:56 GMTFOOD AND BEVERAGE MANAGER - GENEROUS SALARY PLUS TIPS The successful Food and Beverage Manager is responsible for managing all outlets and should have experience in a Michelin star environment. You should have the following; - Hospitality related degree - Michelin star experience - Extensive knowledge of Food and Beverage - Excellent standards and attention to detail - Ability to manage financials including payroll, profit and loss and stock control - Ability to manage and motivate a lahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=18eb91cb-e55c-41ca-a031-7656eb4fe5fbSun, 20 May 2012 01:41:51 GMTStrong Chef de Partie required for a Multi award winning Gastro Pub & Restaurant in Cheshire. (Live in available) Job Description You will be required to assist the Sous Chef producing Modern British Classics. The emphasis on fantastic fresh ingredients sourced locally where possible, a lightness of touch and innovative new marriages of flavour. In a style of sophisticated contemporary dining. Full Time on a 5 day rota Mixed shifts. Required Experience Creativity and passion is a must. This rohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7a592706-993e-4b4b-9231-c50aa0248af4Sun, 20 May 2012 01:41:51 GMTChef de Partie, Modern food led pub, South West London (Surrey), Excellent Pay We are looking for a Chef de Partie for our client - a wonderful, modern, food led pub near to Richmond, South West London. The pub is very much a food led operation, offering a daily changing menu that reaches the best of modern fine dining standards. The pub is excellently reviewed in London's food press and is one of the most popular eateries amongst both local and more distant London / Surrey residents. The Headhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2fae1b8a-3972-4a12-ab35-6a61962fc955Sun, 20 May 2012 01:41:48 GMTOur client is looking for an experienced Night Receptionist to join their busy hotel in Swindon. Working hours will be 11pm-7am. 5 days out of 7. Duties will include: - checking guests in and out - dealing with enquires - ensuring facilities look presentable - taking payment from guests - organising hotel for the next shift The ideal candidate will be happy to work on their own and use their initiative If you have experience in a similar role then apply today! Office Angels are and equal ohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4747b1d2-b333-452f-8b91-d9430a10f451Sun, 20 May 2012 01:41:46 GMTJUNIOR SOUS CHEF, HOTEL, TUNBRIDGE WELLS, UP TO £23,000 ** Our Client Is an amazing hotel with first class facilities is located in Tunbridge Wells. They are looking to recruit a Junior Sous Chef to join their already very successful bridge. The Role: Involves assisting the Head Chef and Sous Chef and take responsibility for the kitchen department, food cost, ordering, food and health and safety. - You will be responsible to ensure all menu dishes are prepared with attention to detail anhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3a6ce9b2-3f7e-4094-b84e-0587ce256189Sun, 20 May 2012 01:41:41 GMTJUNIOR SOUS CHEF SALARY - £22K - £23K PER ANNUM PLUS £3K - £5K TIPS A FANTASTIC OPPORTUNITY FOR AN EXPERIENCED CHEF WITH A PASSION FOR FRESH INGREDIENTS AND THE ABILITY TO CREATE INNOVATIVE CUISINE TO JOIN A SUCCESSFUL AND ESTABLISHED BRAND WHO OFFER EXCELLENT CAREER OPPORTUNITIES. IF YOU HAVE FLAIR AND ABILITY AND ARE LOOKING FOR YOUR NEXT CAREER MOVE - THIS COULD BE THE IDEAL OPPORTUNITY. OWN TRANSPORT IS AN ADVANTAGE "Adecco is an equal opportunities employerhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e4adf672-3d56-4158-8cc6-28f61b013b7cSun, 20 May 2012 01:41:41 GMTCommis Chef – Berkshire – Coaching Inn - £14.500 H&C Solutions are pleased to advertise a Commis Chef position on behalf of our 5* Coaching inn Client. This fantastic property is part of an award winning group which comprises of 5* coaching inns, country house hotels, award winning restaurants and gastro pubs. Our client in located just 45 minutes from central London and offers 40 luxurious rooms for accommodation, an award winning restaurant, 2 functions rooms which cater for all venues up to http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=de06563e-7154-4833-be7f-ea1659737920Sun, 20 May 2012 01:41:38 GMTBanqueting CDP – West Sussex – 5* Hotel - £18,000 H&C Solutions are pleased to advertise this fantastic position for a Banqueting Chef de Partie to work within one of England's most prestigious hotel groups. Our client is a 5* luxury hotel situated in the beautiful county of Sussex. Within our hotel we boast a Michelin */3AA fine dining restaurant, an award winning brasserie as well as one of the most beautiful wedding venues in the whole of Sussex. Our executive head chef is currently lookinghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9275ff9a-47a5-42f4-a618-ee1eb527bb44Sun, 20 May 2012 01:41:38 GMTOur client in Windermere is looking for a permanent Commis Chef to work full time in their busy hotel. This position is LIVE IN and the salary for this position is £12,550. You will receive meals on duty and due to the live in status of the position there will be no bills deducted. You will also be provided with Braggard shoes however if you leave within a 6 month period then a proportion of the cost will be incurred by the individual, as well as a half yearly share of the tips schemehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e06924ac-32f7-4793-951a-bd7f262df26eSun, 20 May 2012 01:41:31 GMTI am recruiting for a strong and experienced Chef De Partie to work with in one of Sheffield's most prestigious event's venues. This is a permanent position therefore requires a dedicated individual. The ideal candidate would have the following- - A keen eye and experience with in Pastry -Be able to work under own iniative -Experience with in a busy kitchen preferably banqueting -Recent experience as a Chef de partie or someone wishing to progress from a Demi CDP position -Work in a team effechttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=62d5e26c-e017-4ad3-aec3-306659615badSun, 20 May 2012 01:41:30 GMTAs a hospitality consultant working specifically alongside the High Profile Hospitality Industry I hold a fantastic portfolio of restaurants and hotels that require Front and Back of House candidates to join their teams. This particular client is a very high profile Hotel that is looking for a talented, passionate up and coming Junior Sous Chef to join the team. Being one of the best hotels in the country, we require the most talented, most knowledgable and most experienced hospitality candidahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2f7465a7-7aed-4943-9076-fe1966c2a10dSun, 20 May 2012 01:41:29 GMTFantastic opportunity for a Junior Sous Chef required for this prestigious Pub near Kelvedon. Ideally you will have experience up to a Junior Sous chef level in banqueting, Traditional British cuisine within a 60 seater fine dining restaurant along with the 200 seater brasserie restaurant. This role needs a Junior Sous chef with a good all round knowledge of a large kitchen operation. Able to run all sections on your own with the ability to supervise others. As the Junior Sous chef you will behttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e35a3845-9a15-4ac5-88e1-baa93450d6c7Sun, 20 May 2012 01:41:29 GMTAs a hospitality consultant working specifically alongside the Michelin Hospitality Industry I hold a fantastic portfolio of restaurants that require Front and Back of House candidates to join their teams. This particular client is a very high profile Michelin restaurant that is looking for a talented, passionate Michelin or Chef De Rang. Being one of the best restaurants in the country, we require the most talented, most knowledgable and most experienced hospitality candidates around.. If yohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=88abdf5a-b230-4c3d-b1ce-e2593ab61a43Sun, 20 May 2012 01:41:29 GMTThis hotel is looking for a top drawer Food and Beverage manager to complete their team. They have a lot of weddings, an awarded restaurant and 18 hole golf course to look after so any applicant needs to have the right level of skill on these areas in order to progress to interview stage. You will have a good background in events, with experience in large numbers for parties and weddings. You will have a love of good food, with ability to talk to clients and train staff on the Rosette level fohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6505d1c7-3a24-4a43-ad31-96f1097e754eSun, 20 May 2012 01:41:28 GMTAs a hospitality consultant working specifically alongside the Michelin Hospitality Industry I hold a fantastic portfolio of restaurants that require Front and Back of House candidates to join their teams. This particular client is a very high profile Michelin restaurant that is looking for a talented, passionate, Michelin experienced Chef De Rang. Being one of the best restaurants in the country, we require the most talented, most knowledgable and most experienced hospitality candidates arouhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b9537c2d-a710-44fa-b846-5c82fa21686aSun, 20 May 2012 01:41:27 GMTExcellent Opportunity Available Chef de Partie £14,000 - £16,000 Telford My Client, a Hotel in Telford is looking for a Chef de Partie to join their team. Using local and fresh ingredients, you will be working as part of a busy and professional Kitchen team. You will get involved with the Restaurant, Bar, and Conference Room Service as well as Weddings and other functions. Job Role *Responsible for your own section *Assisting in the smooth running of the kitchen *Ensuring meals are producedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b92ea358-4796-4321-ba31-905d9d6e7cd0Sun, 20 May 2012 01:41:25 GMTARE YOU LOOKING FOR A CAREER IN FINANCE? I have a fantastic opportunity for a local company based in HIgh Wycombe. They are looking for someone to join their finance team. you will be * Opening in coming mail and processing out going mail * Dealing with customer account queries * Checking Purchase orders against supplier invoices * Preparing invoices for weekly payment run * Processing incoming payments * Running the weekly credit and invoice process with SAP and any other adhoc duties http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=050344a0-42ea-4b7d-b4c6-e858d85d4254Sun, 20 May 2012 01:32:46 GMTWe require the services of a Clinical Assistant in Pathology for one of our clients based in North London is for 3 weeks from the last week of May with possibility of ongoing requirement. To be eligible, you will need to have minimum of 6 months previous experience within this speciality in the UK. To apply, please contact Steffan Holder on 020 8206 5845 or email your CV and to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dd4f0f39-b7da-487e-ab73-cd51f62c0c7aSat, 19 May 2012 01:37:40 GMTClinical Assistant in Rheumatology based in Wales to start immediately for 3 months initially. As we are part of the PASA framework agreement we receive hundreds of new positions daily. We have an enormous amount of Clinical Assistant, across all disciplines of Rheumatology. In order to be eligible for one of our locums, you have to have permission to work in the UK and have a minimum of 6 months experience in a formal medical environment within the UK. Please apply below or contact Andrewhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=db64f77c-3b21-4fb7-a44f-37dadbd771faSat, 19 May 2012 01:37:28 GMTMedecho currently has an excellent opportunity for Clinical Assistant in Internal (General) Medicine. This opportunity is available for an ongoing placement with 1:7 On call rota based in the Wales. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact Claudine Scoon on 020 8206 5848 or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=015fc235-9730-46ca-aaeb-57d1e899bc4cFri, 18 May 2012 02:23:21 GMTHCL Permanent is looking for a Consultant in Accident & Emergency to join a large NHS Trust in Buckinghamshire.This is a Fixed Term Post up until November 2012.The successful applicant will join a planned expanded senior workforce of 6 Consultants supported by a Nurse Consultant. Major trauma is attended by the trauma team which is complemented by the Emergency Department Consultants as required. The Trust recently successfully secured Level 2 trauma status. There are plans to further develop thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b101b5dd-b5ed-444f-960e-520e3d5a8f12Fri, 18 May 2012 02:22:34 GMTMedecho have an urgent requirement for a Clinical Assistant in Dermatology, based in South London. This position starts immediately, for 3 months in first instance with possibility to extend up to 6 months. The ideal candidate will possess experience working in the UK at the same level. If you are interested in the post, please forward your CV at your earliest convenience to Zainul Lalji at doctors@medecho.com or call us at 020 8206 5846 to discuss further. For more details please visit ohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6e818c79-86b2-4b4b-a2c3-c19ba53310bcFri, 18 May 2012 02:20:33 GMTFitzwilliams Court provides care and support for older people. Working at Fitzwilliams Court means you are working in a cheerful and friendly environment. As a General Assistant, you will be required to work between 10am and 2pm. Job shares and varied shifts are available. You will be part of a hard working team who strive to ensure that Fitzwilliams Court remains a fully functioning welcoming home. Your role will involve cleaning the communal areas to keep the cheerful spirit alive. You wilhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=215182c9-3c82-4d3c-9d12-ccaa7d34734eFri, 18 May 2012 02:12:55 GMTWe are currently recruiting on behalf of a well-respected support provider in South Wales for a Support Worker to start on an immediate basis. Role Expectations: ? Provide a range of social, emotional and practical support to women and children who have suffered from domestic violence ? Work within the Supporting People Framework to enable women to make positive changes to their lives in order to increase safety, well-being and to reduce the threats of homelessness ? Carry out regular risk and http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=005552e4-8dc7-40cb-b540-9e8848d231d8Fri, 18 May 2012 02:11:58 GMTJob title: Demi Chef de Partie Salary: 14,500 GBP Location: Tetbury, Gloucestershire Type of contract: Permanent Workplace description: This hotel near Tetbury is the perfect choice for anyone seeking Cotswold accommodation in a traditional English country hotel. It is set in acres of well-tended gardens and woodland, situated amidst the beautiful countryside of the Southern Cotswolds. This is a fine English country house hotel within easy reach of the region's numerous stately homes, gardehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8978ab6a-ec85-4caa-a1e3-159a19a381deFri, 18 May 2012 02:11:52 GMTJob title: Chef de Partie Salary: 16,500 GBP Location: Wells, Somerset Type of contract: Permanent Workplace description: The privately-owned 15th century coaching inn has a combination of traditional and contemporary cuisine and is served in the unique oak panelled restaurant. The hotel boasts 49 individually designed non-smoking bedrooms, courtyard garden, conference facilities for up to 100 delegates and provides the perfect getaway. Main duties and responsibilities: Ability to demonstrhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d93502f4-226c-4822-ba32-07f70be474a8Fri, 18 May 2012 02:11:52 GMTJob title: Chef de Partie Salary: Up to 16,000 GBP Location: Buckingham, Buckinghamshire Type of contract: Permanent Workplace description: Located at the very heart of the beautiful medieval town of Buckingham. Enjoy 4 star luxury with 46 exquisite bedrooms, suites and family rooms, a fabulous friendly bar, superb 2 AA rosette awarded restaurant and comfortable lounges. Main duties and responsibilities: You will be responsible for the preparation and cooking of food to high standards, whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cd4772c7-5e32-4b5a-bc36-0c3a8b69db6dFri, 18 May 2012 02:11:52 GMTJob title: Chef de Partie Salary: Up to 18,000 GBP Location: Chipping Campden, Gloucestershire Type of contract: Permanent Workplace description: A four star hotel with a rosetted Fine Dining Restaurant, 26 bedrooms and leisure facilities situated in 55 acres in the North Cotswolds. Main duties and responsibilities: You will be responsible for the preparation and cooking of food to high standards, while maintaining a clean, safe and tidy work environment at all times. You should be able tohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=97afb38c-5f5d-422b-bf91-dbe75682abd5Fri, 18 May 2012 02:11:51 GMTJob title: Demi Chef de Partie Salary: Up to 14,000 GBP Location: St Asaph, Denbighshire Type of contract: Permanent Workplace description: This family run 4 star AA hotel is located just a short stroll from the village of St Asaph and its beautiful cathedral in the attractive North Wales countryside. Nearby are a number of interesting historical sites, such as Conwy, Bodelwydden and the ancient copper mine in Llandudno that give a perspective on the sometimes tumultuous development of this http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c8066a98-343b-490c-a015-3a1499a84d47Fri, 18 May 2012 02:11:48 GMTMy Client A 4* Hotel in North West London, is looking for a strong Chef De Partie to join their brigade. The Role: The Chef de partie should be experienced in running all main sections of a kitchen including larder, fish and meat & sauce within a quality environment. Some knowledge of butchery and fishmongery would be advantageous, although training will be provided. The Chef de partie must enjoy working as part of a team and has to be flexible with the hours they work. The shifts for the pohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6dd01b00-be97-4802-9423-2802f3b5d29dFri, 18 May 2012 02:11:44 GMTMy client is looking for someone on a permanent contract who can cover the office and operationally on the floor.  Providing administrative and operational support to the Conference and Hospitality Teams and actively assist in the departmental aims of increasing the level of customer service and conference and event business. Key responsibilities: • Confirming event details to clients and service providers and distributing as necessary. • Maintain close contact with the clients before, during http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=797b78bb-8f1d-4aa7-aad6-ec0353d3155fFri, 18 May 2012 02:11:43 GMTOur client is looking for an experienced Bar Manager to assist the Landlord in the day to day running of a busy community pub. Duties will include monitoring of stock, some cellar management, overseeing the smooth running of the kitchen, cashing up and closing down the trade area at the end of the day. If you have the relevant experience and a valid Personal Licence then please submit your CVhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3975af38-688e-47fa-ba73-efc56985e321Fri, 18 May 2012 02:11:43 GMTA Food & Beverage Supervisor with Hilton Hotels and Resorts is responsible for supervising operations of Food & Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a1b83a87-fc28-4d15-84a3-9e07a8fa34d9Fri, 18 May 2012 02:11:40 GMTBar Waiting Staff Required £6.50 per hour My Client is seeking to recruit an experienced bar/wait assistant for their successful & independently owned boutique hotel in the heart of East Anglia, conveniently located for all the major local attractions and business centres. They have an enviable reputation that has been built up over the years for 2A Rosette quality food, excellent service and ambience, attracting both locals and visitors from further afield. There is a 60 cover restaurant withhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=794258d0-c982-4d61-ab9d-6e9756eab10cFri, 18 May 2012 02:11:39 GMTJob title: Chef de Partie Salary: 16,000 GBP Location: St Asaph, Denbighshire Type of contract: Permanent Workplace description: This family run 4 star AA hotel is located just a short stroll from the village of St Asaph and its beautiful cathedral in the attractive North Wales countryside. Nearby are a number of interesting historical sites, such as Conwy, Bodelwydden and the ancient copper mine in Llandudno that give a perspective on the sometimes tumultuous development of this part of thehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=eb66c203-2a15-4383-bb7f-506b1b4a6f59Fri, 18 May 2012 02:11:35 GMTJob title: Restaurant Manager Salary: 18,000 GBP Location: Telford, Shropshire Type of contract: Permanent Workplace description: This hotel is ideally located within easy access of junction 4 of the M54 motorway and less than 5 minutes from the centre of Telford. The hotel is a 16th Century Manor House steeped in history offering both the facilities of a modern hotel and the ambience of a beautiful Manor House in countryside surroundings. The conservatory area with resplendent stylish furnihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=db166f6d-f712-44dd-a666-71761b3b0134Fri, 18 May 2012 02:11:35 GMTOur reputable Client are seeking a Front of House/Head Receptionist to join their team. As Reception Manager you'll lead, inspire and motivate the Reception team to handle check in and check out to give a great first and last impression making sure that guests have everything they need. You will use your instinct to build a great rapport and deliver a distinctively memorable one of a kind service. This is a great opportunity for a reception supervisor or assistant manager to step up to a Heahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=262f43f1-0298-4b50-9825-e344ef8052eeFri, 18 May 2012 02:11:35 GMTJob title: Chef de Partie Salary: 16,000 GBP Location: Hatfield Heath, Hertfordshire Type of contract: Permanent Workplace description: Only half an hour from central London and within minutes of Stansted Airport, this country house hotel is regarded as one of the most established in England. Surrounded by 110 acres of woodland, parkland & landscaped gardens, this hotel is ideal for conferences, weddings of just a weekend break. Main duties and responsibilities: We offer a competitive salahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c207939c-3402-461d-b4c5-01c8882f3248Fri, 18 May 2012 02:11:33 GMTWe are looking for an experienced Assistant Restaurant Manager to work within a busy village restaurant and has a passion for food, preferably not from a branded background. As the Assistant Restaurant Manager you must be able to inspire, motivate and lead a team and maintain quality, consistency & speed of service in our busy restaurant operations with the ability to train, coach & appraise a team at every level in the absence of the Restaurant Manager. You'll be able to contribute to a strhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0d7838d3-5b17-4758-b9c5-69a41e890064Fri, 18 May 2012 02:11:32 GMTDEPUTY STORE MANAGER - LUXURY KITCHEN / HOME INTERIORS SECTOR - £18k + BONUS - PETERBOROUGH Our client, an established business in the kitchens sector, with a strong reputation for providing high - quality products and exceptional levels of customer service. They currently have a requirement for a Deputy Store Manager for their site just outside Peterborough. As a Deputy Manager you will be responsible for leading and inspiring the team to increase shop performance through maximising sales opphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=08b8b67c-72b0-487f-b208-300ea3a30e44Fri, 18 May 2012 02:10:18 GMTWe are rapidly growing across the UK! We offer personal loans, and other financial services including, Cheque Cashing, Money Transfers and Cash for Gold! As a leading Payday Loan Lender in the USA since 1997, we are different and our customers know we're different. We pride ourselves in offering the kind of service & respect you just won't find elsewhere. We are currently looking to recruit a number of Assistant Managers to help support our planned growth in and around London. We have locationhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=75e3e310-e1c4-470f-80c9-48771818b6cbFri, 18 May 2012 02:10:11 GMTMy client is a major food and beverage producer. Operating globally, they produce a distinctive range of frozen, chilled and short shelf life products. A principal supplier to all the major supermarket chains, wholesalers and independents, they are currently experiencing sustained expansion and business growth. Their prestigious manufacturing facility has undergone significant change and expansion. In order to remain at the forefront of a highly competitive and fast moving market, an opportunihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=77e45125-81bb-4aaf-a6de-6b0bc66f46e2Fri, 18 May 2012 02:09:39 GMTSTORE MANAGER - LONDON SALARY - £25,000 - £30,000 LOCATION - LONDON, ESSEX, BERKSHIRE, MIDDLESEX, KENT FOR THIS ROLE YOU MUST HAVE A VALID UK LICENCE AND OWN TRANSPORT WE HAVE ROLES WITHIN THE M25 / M1 / M4 CORRIDOR Our client is one of the recession`s success stories, they have over 280 stores UK wide and have plans for another 50 store this year. We are looking for a talented Store Manager to join the business to contribute to their growth and become part of the team in one of their many http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c2dd58e8-eb36-443a-a764-6b3188bbe298Fri, 18 May 2012 02:09:37 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9f94a738-5b50-4496-90b9-93a668461ba8Fri, 18 May 2012 02:09:23 GMTSkilled Bench Joiner required to join busy team creating high quality windows and doors. Must be available to start Tuesday 22nd May and be able to provide cv with references. Work initially one week but may lead to more for suited candidatehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=03eac2a3-49a3-4b6b-9fe4-6c80f92543c9Fri, 18 May 2012 02:09:01 GMT3 x bench joiners for ongoing works doing different and unusual projects attention to detail nessesary overtime rates are applicable for sat and sundays also MUST BE ABLE TO UNDERSTAND ENGLISH DUE TO DETAILS OF THE JOB please call david on 07768485500 asaphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cc089c6a-f26f-41d4-8238-9ba08f19980bFri, 18 May 2012 02:07:46 GMTJob Ref: AS/34553/GM Package: €Negotiable + Benefits Location: Germany Job type: International Assignment / Global Mobility / Expatriate Principal Manager Position type: Permanent Languages: Germany (essential) English (essential) Availability: ASAP Hours: Full-time Contact name: Andy Shaw Contact Company: JAM Global Mobility The Background: This leading global organisation is actively seeking a Principal Global Mobility Manager to join their growing team. Reporting into the Head of Operatiohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b44876b7-0a3d-4bf7-a404-0d19f7106c21Fri, 18 May 2012 02:03:58 GMTAn exciting role has arisen for a Sous chef to work in one of London's nicest and most respected hotels in Camden Town. The hotel is a 4* hotel and the restaurant has to live up to the 4* expectations. As a Sous Chef you will be expected to have at least 4 years experience as a chef and will ideally have 4*-5* hotel experience and fine dining restaurant experience. You must be good at managing people, be passionate and hard working and have a stable CV, having not moved around to much. A hehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8cd96164-578e-40fd-9982-b66fa3a1ebdbFri, 18 May 2012 02:03:10 GMTOur Client based near the Airport is recruiting for an Import Export Assistant to join them. As Import Export Assistant you will be organising shipments to and from ports working to tight deadlines and selling airfreight/shipping services. You will be used to working to tight deadlines, have previous experience in selling airfreight/shipping services. You will come from a shipping background, understand CPC codes, have experience in import and export administration. This is essential as it is http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9733aa1d-cff4-4ac4-8471-2ccf9fe2b2faFri, 18 May 2012 02:02:26 GMTHome Manager, South Croydon, Surrey This company requires a Home Manager (qualified RMN/RGN) to manage all aspects of this 61 bed older peoples care home, offering dementia, nursing, respite and end of life care. The responsibilities of the role include: · To ensure high standards of care are delivered for all residents · To lead, motivate and develop a team, dealing with any shortfalls in performance · To achieve all business targets such as occupancy, quality of service and financial performhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c406d85b-43b6-43be-88a6-621380648129Fri, 18 May 2012 02:01:34 GMTJob Summary: Under the general guidance of the Front of House Manager be responsible for all activities on any Reception Desk in any area of the hospital but with core responsibilities and hours in the Women?s Health Clinic. Provide a link between Hospital, Patients, Consultant or other users. Coordinate patient registration, preparation of outpatient accounts, receipting payment for hospital services. To act and interact with patients, consultants, staff and visitors in a way that will create ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=af83fc28-76ab-4070-86d4-98952fb4e529Fri, 18 May 2012 02:01:26 GMTBand 6 Speech and Language Therapist - Bristol Our client has a vacancy for a Band 6 Speech and Language Therapist based in the Bristol. This is a contract position with an immediate start. The pay rate for this role is £26. Duties Include - - Adult Disabilities. - Community - Physical Impairments Requirements - All applicants must have a recognised qualification in Speech & Language Therapy, be HPC registered and have an in-date CRB and at least 2 years post graduate experience. Contachttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=61aafa35-2726-40ae-9c7a-168575d18f40Fri, 18 May 2012 02:00:36 GMTBand 6 Speech and Language Therapist Our client has a vacancy for a Paediatric Band 6 Speech and Language Therapist based in the Liverpool. This is a contract position with an immediate start. The pay rate for this role is £25 per hour. Duties Include - - Working with children 0-18 - Clinic/some school based work Requirements - All applicants must have a recognised qualification in Speech & Language Therapy, be HPC registered and have an in-date CRB and at least 2 years post graduate experhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=18f167b7-b365-4d98-a8f9-f4a42976daa7Fri, 18 May 2012 01:59:52 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Managers will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=246c4dda-51d4-404a-ad83-54dd9b0494a8Fri, 18 May 2012 01:54:34 GMTLocally based company are looking for a local person to join them as a Trainee Accounts Administrator. Ideally, the candidate will be enthusiastic and eager to learn. Must have GCSE Qualifications C and above including Maths & English . Hours: 9.00am ? 6.00pm Salary: up to £18k Dependant on experiencehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3f470d1a-dbd8-48c5-9574-abb0eb929b8dFri, 18 May 2012 01:54:26 GMTDo you possess proven tender and copy writing skills? Do you have proven ability to pull together templates and historic tenders to compile a tender library? Are you a strong communicator at all levels, and able to work to deadlines and manage projects effectively? Have you worked with in a legal environment/law firm for at least 3 years? If so, my client is looking to appoint a Proposals & Tenders Manager to join their team, and to maximise client and business development. The role wihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2fccbeaf-6fb9-408e-a8b8-79750cea7b9eFri, 18 May 2012 01:54:16 GMTA leading organisation is actively looking to recruit a Vocational Learning Advisor (Hospitality) to cover South Hampshire. This is an excellent opportunity for a proven Head Chef to diverse into an advisor role where they will recruit, progress and complete a caseload of learners. The Vocational Learning Advisor - Hospitality - will be responsible for the following; Instruct, asses and support learners throughout their training, following NVQ codes of practice. Ensure Welfare, Equality and Dhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f20249d6-6d3b-4b47-8339-56cc43ecac9cFri, 18 May 2012 01:48:44 GMTEXPERIENCED TEACHER ASSISTANT REQUIRED IN ESSEX** ** EXCELLENT RATES OF PAY** TeachIn are currently recruiting for an experienced Teacher Assistant in the Essex area. The position involves working with children with behavioural difficutlies and social and emotional dificulties. Experience working with Primary aged students in essential. The right candidates will need to have experience of at least 6 months in the UK. Along with this there is also a competitive salary available. Should you whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c0b10fee-916b-401f-b09a-d5794f3f5362Fri, 18 May 2012 01:48:00 GMTOur client is currently recruiting for qualified NVQ Assessors to join their team in West London. Candidates will need to be qualified NVQ Assessors holding the D32 / D33, A1 or TAQA Assessing qualification. You will also need experience in Assessing Hospitality qualifications. The majority of the Assessing will be for learners completing Apprenticeship Programmes. The ability to communicate well and empathise with people is essential. Purpose of Role * To work with a learner base of approxihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=132550ab-6f83-4b0e-9b53-d4d3d7816d3dFri, 18 May 2012 01:47:32 GMTOur client is looking for an unqualified or qualified NVQ Assessor - Hospitality to join their company in a field based role covering the Bristol area. This is an excellent opportunity to change direction in your career if working in the Hospitality Industry. To be considered for this role you must have a wide range of skills in the Hospitality Industry. This must include Chef experience and some Front of House (Bar / Restaurant service). It is preferred that candidates already hold an Assesshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0661bbc1-615d-497a-81e0-3b447c3592c7Fri, 18 May 2012 01:47:31 GMTTo drive a class 1 or 2 vehicle around to a chain of convenience shops delivering fresh and ambient stock. The driver must be physically fit as you will have to roll metal cages into the stores and occasionally help unpack the cages. Experience of supermarket delivery work would be an advantage. You must have a digital drivers card as some vehicles require this. Some early morning and afternoon starts available as well as some weekend shifts available. Due to insurance policy you must have held http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=20723ea6-b1bf-4872-97af-8b53b5693eb8Fri, 18 May 2012 01:46:07 GMTOur Client are looking for 3 x apprentice trained mechanical fitters with experience in working with Hydraulics. This is an ongoing contract with immediate starts available Rates are £11.50ph with overtime available. To apply for this position please forward your CV to (url removed)http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3d304f97-b934-4530-9bb3-4a9fe50459eaFri, 18 May 2012 01:41:30 GMTMy client is looking for an apprentice trained and time served CNC Setter to work on 2 Lathes. You will be machining threads on the end of drilling rods, which are typically around 3 metres in length. A piece work bonus scheme will be in place. You must be able to show initiative, working on a permanent nights basis. Over time is availablehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8b644384-3192-4066-933a-8090e95bbdecFri, 18 May 2012 01:41:19 GMTMy client is looking for an experienced quality machining inspector from a fabrication background. You will ideally be apprentice trained, having progressed from an engineering/manufacturing role such as CNC machinist. You should have a comprehensive background in machine inspection, process and documentation procedures, ideally from a heavy machining/engineering background. You must be able to read engineering/fabrication design drawings. This is an excellent opportunity to join a well establihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1d1b5ac7-949c-4ea6-808c-fe06295f0958Fri, 18 May 2012 01:41:00 GMTProjects Estimating & Proposals Engineer, Aberdeen ***Are you looking for a fantastic new job opportunity? This would mean working in a market leading Oil & Gas Company based in a popular location in Aberdeen.Please see below for more details...... Job Purpose: To provide a first class service to Clients by receiving initial customer enquiries, reviewing requirements and identifying suitable equipment to meet specification. Prepare cost estimates and present priced quotations with technical http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=439e8e34-0db1-4778-83ad-2e1e281f8c9aFri, 18 May 2012 01:39:06 GMTWe are currently recruiting for 3 CNC Turners based on days in Leeds. This is on behalf of one of our national clients who are bucking the current economic trend and have secured an extremely large order. The ideal candidates will be happy to work overtime as for the foreseeable future there is overtime available every day and also on a weekend. Earning potential is extremely good and there is the opportunity for permanent roles for the correct individuals. Ideally you will be apprentice trainedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2298e9a9-24ed-400c-94f9-7f19a1b74cb4Fri, 18 May 2012 01:38:52 GMTWANTED Apprentice-Trained/Time-served Plater 4weeks plus contract 7days a week work 60hours plus Excellent Hourly Rate, plus Overtime Rates Midweek and Weekends. Plating box section and making casings to transport our clients products Working from complex drawings Must be able to work on own initiative Please send your CV todayhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=eb79018c-09e0-4d22-8a30-ba2dbdf49504Fri, 18 May 2012 01:38:36 GMTA pastry chef to work as part of a team to ensure produce and service is consistent. Offering new ideas and creativity to entice customers to taste your quality work. A proven track record of your cheffing ability will be required and a full interview including working interview will be essential to find the correct skills. This position will commence with 3/4 days but as business moves into the busy period these days will increase to 5 full-time dayshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d1a6db51-b85a-4486-8cd1-8ee47112f8f2Fri, 18 May 2012 01:37:42 GMTHead Dim Sum Chef- Summer Opening Restaurant- London £25k My client is launching this new opening in the summer and is looking for a head Dim Sum chef to run the section overseeing a team of 4 The restaurant will feature Asian and European inspired dishes and is starting to interview candidates for the role of Head Dim Sum chef You must be able to produce and make your own Dim Sum dough as everything is made fresh on site and be able to lead a team for the section under the guidance of the Exhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cae77310-8346-4065-8e77-fa82dd8a7e0dFri, 18 May 2012 01:37:41 GMTChef De Partie- New Quality Mexican Restaurant- London £21k My client has recently opened their new Mexican restaurant based in Central London and they are keen to add another Chef de partie to their excellent kitchen team As chef de partie you will come from a stable working background and bring enthusiasm, passion and a hard working attitude to the team The restaurant is very busy serving excellent relaxed style dining Mexican street food to the Soho crowd! The chef de partie will have worhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=16eca00d-e544-4215-aea9-ee2ffe23f060Fri, 18 May 2012 01:37:40 GMTAssistant Manager required for busy food led pub Must have trade experience and be committed to fresh food output and menu development. You should have a great front of house personality with a smile that will warmly welcome our customers. Your adaptability and willingness to learn are extremely important to this hearty, well run, Pub Company. Apply with CV and COVER LETTERhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a540e20e-2c53-4e04-b644-c0239127c666Fri, 18 May 2012 01:37:39 GMTKitchen Manager - Brasilian Barbeque Restaurant Concept - London 30k My client is an up and coming barbeque restaurant concept and is looking for a Kitchen Manager for one of their central London location sites The Company: * Vibrant culture and training-oriented goals * Providing a premium product, aimed at multiple markets The role: * Fun and high energy restaurant environment! * Developing the team around you to company standard and high brand standards * Produce exceptional dishes in-keehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2b287a0c-3e6d-4ed1-b321-88b6a1c2cf0cFri, 18 May 2012 01:37:39 GMTHead Chef, Unique Branded Concept, New Opening, London £27k My Client is a unique, small group of fresh food produce stores and restaurants, who are inspired by their love of fresh, simple, but good, British food. They are passionate about what they do and enjoy sharing that with their staff and guests alike. Salary: Circa £27,000 depending upon Experience A fantastic opportunity has just arisen within this quality group, for the role of Head Chef. This is a challenging role due the high volhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=79dc1adb-1deb-4c89-82ec-d24b6e15c60cFri, 18 May 2012 01:37:38 GMTSous Chef's needed for high end gastro-style pub/bar. Bringing FRESH FOOD back with a dynamic and modern feel. Classy venues for classy people who want to eat & drink well in a laid back atmosphere. As a Sous Chef you; - Must be firstly a great chef with fantastic cooking techniques, British cuisine, seasonal produce. - Must be able to manage a team in Head Chefs absence, monitor stock, keep up GP, ordering, costings, menu development. - 5-15k a week on food with all food made in house. - Pashttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9bafa92e-c706-4cdf-8847-250e3cf12b08Fri, 18 May 2012 01:37:38 GMTDeputy Manager required for busy food led pub/bar. Must have trade experience and be committed to fresh food output and menu development. You should have a great front of house personality with a smile that will warmly welcome our customers. - Managerial experience - Passion for fresh food - Huge personality and happy outlook - Customer service led - Stock & financial experience necessary Your adaptability and willingness to learn are extremely important to this hearty, well run, Pub Companhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8c400d24-a165-4d10-a7cd-d5c3718b2809Fri, 18 May 2012 01:37:38 GMTSous Chef needed for Fresh Food Pub You?ll need to have the ability to efficiently manage the kitchen in the head chef?s absence and so your kitchen management and organisational skills will be of paramount importance. Creating a happy working atmosphere is vital to the successful running of the kitchens, and comes high on our agenda. - Maintaining a successful, established menu - Hands-on, motivational leadership style based in mutual respect and willing to learn - Ability to lead kitchen acchttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6b318282-543a-4405-892c-dfb893832705Fri, 18 May 2012 01:37:37 GMTGreat opportunity for a passionate Head Chef to thrive in a wonderful and beautiful gastro pub envirnonment. The potential here is enormous. The role provides a great deal of autonomy and as part of the senior management team you?ll have enormous influence over the performance of the business. Together with the manager you will write the menus, and be responsible for sourcing ingredients from the best suppliers, and negotiating the best deals available. Your kitchen management and organisationahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=77847ba3-e76c-42d1-b471-3f69d7923b34Fri, 18 May 2012 01:37:37 GMTGreat opportunity for a passionate Head Chef to thrive in a wonderful and beautiful gastro pub envirnonment. The potential here is enormous. The role provides a great deal of autonomy and as part of the senior management team you?ll have enormous influence over the performance of the business. Together with the manager you will write the menus, and be responsible for sourcing ingredients from the best suppliers, and negotiating the best deals available. Your kitchen management and organisationahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e9c12203-8a22-4fef-a7de-f4bffc8301b7Fri, 18 May 2012 01:37:36 GMTGreat opportunity for a passionate Head Chef to thrive in a wonderful and beautiful gastro pub envirnonment. The potential here is enormous. The role provides a great deal of autonomy and as part of the senior management team you?ll have enormous influence over the performance of the business. Together with the manager you will write the menus, and be responsible for sourcing ingredients from the best suppliers, and negotiating the best deals available. Your kitchen management and organisationahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=06f15996-f44a-49ff-963f-04847eeae4d7Fri, 18 May 2012 01:37:36 GMTExciting opportunity for Food and Beverage Manager to join a reputable hotel brand, to work alongside the Restaurant Manager in proactively leading the team, communicating priorities, delivering briefs and de-briefs and ensuring the smooth running of the restaurant. This is a hands-on role where leading by example is essential, while motivating the team to provide the best service. This role would suit an experienced Restaurant team member with a range of front-of-house experience, or someone whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a738eaff-e013-4bad-8c22-4ecb418e5c80Fri, 18 May 2012 01:37:36 GMTWe are currently recruiting for a Trainee Chef for a beautiful 4* hotel in Donegal This position would suit a candidate who has just completed a Professional Cookery Diploma/Degree or someone who is working towards same. Candidates should live or be able to travel around Donegal, as this is in a remote part of the county. A keen interest in quality produce, food and a passion for providing an excellent dining experience required. Interested??? Send CV via the link for immediate consideratihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a642b903-7daa-4f03-9cab-277c69dad5ecFri, 18 May 2012 01:37:35 GMTExperienced Restaurant Manager required to oversee day to day operations of busy fine dining restaurant. The successful candidate will have proven experience of managing a fine dining restaurant and improving service standards to rosette level. You will take full responsibility for staff rotas, training and maintaining health and safety and audit records. You will have a genuine passion for exquisite food and this passion will motivate the team in their service and up selling. Attending monthly http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c9083403-7c0c-47a7-8060-fff946f025beFri, 18 May 2012 01:37:34 GMTDo you have experience as a Food & Beverage Manager/Restaurant Manager/Pub Manager/Hotel Manager (or other front of house supervisory experience) with some food preparation experience as well? Are you looking for work as a qualified QCF/ NVQ Assessor? The UK's leading training provider delivering Apprenticeships in the workplace are expanding their team and are looking for a Hospitality Assessor to cover the Glasgow/Ayr region. This exciting position, within an international organisation, wilhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=81850028-8c74-4674-ba26-4f852899b0deFri, 18 May 2012 01:37:32 GMTWe are recruiting for an experienced chef de partie to work in our client?s gastro pub under the umbrella of a branded company. Our client prides themselves on serving fresh, simple, high quality traditional dishes extremely well. This pub is a busy working environment, and as well as having high standards and demonstrating good attention to detail, you?ll help your team to set the standards in terms of delicious dishes, control of the kitchen and outstanding standards of health and hygiene. Thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=be1769b3-9290-411a-bb53-28b32d13243dFri, 18 May 2012 01:37:31 GMTWe are recruiting for an experienced chef de partie to work in our client?s gastro pub under the umbrella of a branded company. Our client prides themselves on serving fresh, simple, high quality traditional dishes extremely well. This pub is a busy working environment, and as well as having high standards and demonstrating good attention to detail, you?ll help your team to set the standards in terms of delicious dishes, control of the kitchen and outstanding standards of health and hygiene. Thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3d287b20-55e3-4188-a16d-dc89315f2ffaFri, 18 May 2012 01:37:31 GMTOur client is seeking a Demi chef de partie for one of the finest, prestigious luxury hotel in Scotland set within acres of parkland in a beautiful location. The hotel is just half an hour from Edinburgh city centre, Airport and Waverley train station. The hotel is based near Edinburgh in Scotland and is renowned for its fine dining and historic beauty. Therefore it is essential that you have experience from an AA Rosesttes establishments. You must be creative, passionate and have excellenhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c151139d-587e-4de9-8ec7-e2b934f24d4eFri, 18 May 2012 01:37:30 GMTA great opportunity has arisen for an experienced Chef de Rang to join this fantastic Restaurant in North Yorkshire - Live in accommodation available Main Duties: - The Chef de Rang will assist in the smooth running of the Restaurant - The Chef de Rang must maintain the exceptionally high standards of the restaurant - The Chef de Rang will report directly into the Head waiter - The Chef de Rang will help train all new members of the team This is a great opportunity for a Chef De Rang who http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4f82b4b3-304b-492e-bcc8-b01053bc6032Fri, 18 May 2012 01:37:29 GMTRECEPTION SHIFT LEADER - £17,000 - LONDON This is a great opportunity to become a valued team member at this South West London property. You will be a great team player, confident and enthusiastic with experience at supervisory level within hospitality. My client spends a lot of time making sure that they are an excellent employer and this position offers some great benefits including discounts on site and bonuses. All positions advertised are for immediate start unless otherwise stated. In http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cb156bbf-d683-4f25-bd29-b5ced09af6faFri, 18 May 2012 01:37:29 GMTGUEST SERVICES AGENT - £15,000 - LONDON My client is based in South West London close to Westminster. The property houses serviced apartments as well as a Spa and restaurant. The emphasis is on team working and the business works very hard to make sure that employees are happy in their work life. You should be confident to run a reception shift and have experience with Opera software. In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to lihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b8993295-2f17-4e3b-b7fa-adfa33fe6fe1Fri, 18 May 2012 01:37:28 GMTA highly exclusive and luxurious members club in Central London is looking to recruit an exceptional Restaurant Manager with a fine dining background. You will report directly into the Food & Beverage Manager and be fully accountable for the 80 cover restaurant and busy bar. The Restaurant Manager will be leading a team of 15 in the restaurant and 12 in the bar. As a Head of Department for the club you will be asked to present monthly reports on how the restaurant/bar is doing on revenue, membehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=536ce12c-39e9-4f29-83ec-b3457acf8560Fri, 18 May 2012 01:37:28 GMTSous Chef - Gastro - Modern British - South London £30k! Award winning gastro group are seeking the talents of a strong Sous chef to join this busy kitchen You will help oversee a total kitchen team of 12 chefs working 7 shifts per week Excellent stable work history in quality gastros and restaurants is required along with knowledge of costings, menu writing and using fresh seasonal ingredients within a busy environment You must be eligible to live and work in the Uk unrestrictedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0a63c655-ae5c-41bd-9f07-2433ec985c7bFri, 18 May 2012 01:37:27 GMTTemporary Night Receptionist - Good hourly rate! My client is a lovely Winchester based property who require additional support over a busy period. You will be confident to use Opera front office software and be able to check guests in and out without supervision. All positions advertised are for immediate start unless otherwise stated. In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. As part of the recruitment phttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0b1a0bd5-2398-4477-8d92-c8ecbd02b1aeFri, 18 May 2012 01:37:25 GMTAn Opportunity has arisen with my client as a silver service assistant at Gosforth Park racecourse for Plate Day and Ladies day. Do you have silver service skill that you can utilise in demanding yet rewarding environment My client is looking for competent service assistants to aid with the two events at the end of June and July? If you have the skills and would like to know more then please contact us in Branch. Adecco is an equal opportunities employerhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5e701370-3f65-4d78-8054-0e478c7f0a8eFri, 18 May 2012 01:37:24 GMTAn Opportunity has arisen with my client as a Bar Assistant at Gosforth Park racecourse for Plate Day and Ladies day. Do you have Bar that you can utilise in demanding yet rewarding environment My client is looking for competent service assistants to aid with the two events at the end of June and July? If you have the skills and would like to know more then please contact us in Branch. Adecco is an equal opportunities employerhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cf813287-2c71-4d16-a44b-08c954265b09Fri, 18 May 2012 01:37:24 GMTMy client requires Kitchen Assistants to work on a very ad hoc basis to cover sickness and holiday for existing staff. The successful candidate must have some experience in a restaurant environment, no matter what the position, so that they have first hand experience of the workings of a professional kitchen. The role itself will include basic preparation of foods. Although experience within this role is not necessary, someone with strong culinary knife skills, both in terms of speed and accurhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=92e1375e-44c0-46c5-91e9-9ddf2452d02eFri, 18 May 2012 01:37:23 GMTMy client requires Kitchen Porters to work on a very ad hoc basis to cover sickness and holiday for existing staff. The successful candidate must have some experience in a restaurant environment, no matter what the position, so that they have first hand experience of the workings of a professional kitchen. The role itself will include the washing of cutlery and crockery and general cleaning and tidying of the kitchen and surrounding areas. I look forward to reading your applicationhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1d5074ec-fdde-4d91-b98a-442b3037bed9Fri, 18 May 2012 01:37:23 GMTCHEF DE PARTIE# £16K # FAMOUS CHEF BRAND Are you a chef de partie with a strong rosette background? looking to prove yourself? Want a challenging position with a rewarding & motivated team & looking to achieve accolades? This is a fantastic opportunity to work in a brand new, award-winning & busy kitchen - therefore we are seeking a candidate with a keen & genuine interest in great food and a chef with drive & ambition POSITION CHEF DE PARTIE DUTIES *Experience essential to assist with runnihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b09a0b6e-9b71-4c0b-aa48-784d7f55618aFri, 18 May 2012 01:37:22 GMTASSISTANT RESTAURANT MANAGER - £22,000 - £25,000 - HIGHLY ACCLAIMED RESTAURANT My client is a critically acclaimed restaurant with two rosettes and a rising Michelin Star. They would like to find a Fine Dining Assistant Restaurant Manager, with an excellent wine knowledge. You will be passionate about your trade and familiar with Modern European cuisine. The restaurant has 45 covers and is a busy operation. Working to the Restaurant Manager, you will be responsible for 2 Chef de Rangs and 2http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a5ff9800-754b-402e-b140-54cc7df09e93Fri, 18 May 2012 01:37:21 GMTOUR CLIENT IS A PRESTIGIOUS HOTEL BASED IN YORK CITY CENTRE OF YORK AND ARE CURRENTLY LOOKING TO RECRUIT A HEAD RECEPTIONIST TO LEAD UP THEIR OUTSTANDING FRONT OFFICE TEAM. YOU WILL BE THE FIRST POINT OF CONTACT FOR GUESTS ENTERING THE HOTEL AND WILL CHECK THEM IN AND MAKE ANY ARRANGEMENTS AS REQUIRED. YOU WILL ANSWER THE PHONES AND TAKE ENQUIRIES AND TRANSFER CALLS AS REQUESTED. YOU WILL HAVE PREVIOUS EXPERIENCE WITHIN A HOTEL RECEPTION ROLE WITH SOME SUPERVISORY EXPERIENCE AS YOU WILL BE PLAhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ac8e1953-8dbe-482b-9d48-f5d6604d1dbaFri, 18 May 2012 01:37:20 GMTChef de Partie Permanent Chef de Partie required! We are looking for a ambitious and driven Chef de Partie to run their own section in our very busy kitchen based in Sunningdale. The candidate must have a strong background in a similar kitchen and must be passionate and enthusiastic about the food they are preparing. Able to work tidy and keep calm under pressure is essential. Live in may be possible. Salary negotiablehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=25537da6-0c04-4161-89df-8a139cb24230Fri, 18 May 2012 01:37:19 GMTChef de Partie required for a Pioneering Restaurant in Cheshire Job Description You will be working within a team who recognise that customers are more and more interested in the quality and provenance of the food they eat and that is why they provide complete menu transparency. They only source from respected suppliers who are responsible, sustainable and have a proven track record of animal welfare. This traceability is the only way of ensuring the highest quality ingredients and ?back to bahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=971e81c3-9399-4c02-8f0b-dd0189e2ebb0Fri, 18 May 2012 01:37:18 GMTJunior Sous chef or Senior CDP Our client based in the Cotswolds is looking to recruit an experienced chef for their brand new wedding venue and kitchen with top facilities. Independently owned hotel and a great place to work £16-19khttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bca802d5-fd20-4d7d-910d-c9c16463ee40Fri, 18 May 2012 01:37:18 GMTSenior Pastry Chef required for a Global 4star Hotel on a six month basis to cover Maternity leave. Must be creative, flexible and have a vast amount of knowledge within this department. You will be working within Fine Dining, Banqueting - with approx 250 clients. Hours of work are to be confirmed, however the successful candidate must be able to work weekends, evenings and Bank holidays. Spring Personnel Ltd is acting as an Employment Business in relation to this vacancy. Spring Group plc http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=77ebd1b0-2ce4-41fc-aef3-c3bdd371f837Fri, 18 May 2012 01:37:17 GMTCRITICALLY ACCLAIMED RESTAURANT - CHEF DE RANG - EXCELLENT SALARY! My client is a critically acclaimed restaurant with two rosettes and a rising Michelin Star. They would like to find a Fine Dining Chef De Rang. You will be passionate about your trade and familiar with Modern European cuisine. The restaurant has 45 covers and is a busy operation. You will work with the Commis Waiters and report in to the Restaurant Manager and Assistant Restaurant Manager. All positions advertised are for ihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=91c08115-0813-4db2-800a-44028272b3f3Fri, 18 May 2012 01:37:16 GMTRole: Chef de Partie Location: Bond street, London Salary: 18k (17k with accomodation in Central London) Amazing opportunity for a Chef de Partie to work and live in Central London (3min walk from Oxford street) Our Client is a traditional and central London hotel looking for a disciplined and talented demi chef de partie ready to step up to join their kitchen. You will be taught on all sections of the kitchen in order to develop your all round skills Key tasks and responsibilities and skhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c3e84835-615f-4f93-9aa8-e5d5c5ea5586Fri, 18 May 2012 01:37:15 GMTOur client based in Paulton seeks a Trainee Chef to join their team on a full time permanent basis. Candidates should be advanced in basic food preparation and cooking, be able to manage and deliver basic food consistently to everyday customers whilst supporting the Head Chef with group bookings and functions. You will hold a basic food hygiene certificate and have previous experience working in a busy and varied kitchen, you will be keen to build and develop your knowledge whilst also dealihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ddc37919-c946-4876-a7a6-3511fde57ab9Fri, 18 May 2012 01:37:14 GMTOur client is looking for an experienced chef for a temp to permanent position in Redhill. The hours would be 10-3pm Monday to Friday, 25 hours a week. Uniform is provided. To apply please send you Cv asap. Adecco are an equal opportunities employerhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=746e33f3-ef07-49be-b30d-fea94dc67a9fFri, 18 May 2012 01:37:13 GMTSOUS CHEF # £20K # POSH RESTAURANT # + TIPS Want to work for a top celebrity chef in his new top notch restaurant? Sous chef required to hit-the-ground running, working under a top chef in a busy & fast paced clinical environment, strong rosette background preferred. This position could suit an experienced Senior Chef de Partie or Junior Sous POSITION SOUS CHEF DUTIES *Experience essential to assist with running & maintaining sections. *Approx 50hr working week, 5 days over 7. *Sous chefhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3761fc02-406a-4963-a322-6ce0b2e6e3f7Fri, 18 May 2012 01:37:12 GMTHead Chef, Modern British Food Led Inn, Canterbury area, Salary to £28,000 Modern British food led inn requires a Head Chef to join its small team of dedicated staff. Candidates should have at least two years experience in fine food establishments, preferably at Rosette standard; they should have worked at Senior Sous Chef level or above and have a passion for working with the finest and freshest local produce, including game from local shoots. This is an ideal position for a Senior Sous chhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fdd30f1b-4261-4fcc-a6dd-018c680074c7Fri, 18 May 2012 01:37:12 GMTMy Client, a stunning hotel which boasts 3 Rosettes and a Michelin Star, are looking for a talented Chef DE Partie to join their brigade of 12 Chefs. You will be experienced in the sauce and fish sections and be able to run the section confidently and efficiently. You will have at least 3 years experience as a chef within a multi rosette establishment and hold professional qualifications. You will be professional, passionate and have an eye for detail, and looking to further your career withhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d0ded0cb-64b6-4358-8857-6c34768991c1Fri, 18 May 2012 01:37:11 GMTOur client are a prestigious city centre hotel and are currently looking to recruit an all round Chef De Partie to join their existing brigade. You will be required to work in both the main kitchen producing fine dining standard cuisine, but be just as passionate about working in the cafe, putting as much care and attention into preparing sandwiches and salads as you would for rosette standard dishes. You must have a knowledge and active interest for fining dining standard food and excellent atthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e294a034-545e-4baf-a093-40e499011f92Fri, 18 May 2012 01:37:11 GMTWEDDING COORDINATOR - LOVELY CHARACTER HOTEL This is an excellent opportunity for a Wedding Coordinator to join the team at this beautiful hotel. You will ideally be in a role where you are responsible for event management from point of enquiry through to delivery and management of the event. Experience in the weddings market would also be beneficial. You will be an excellent administrator as this is the main component of this role. You will also possess good communication skills and be of a http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8841e366-5257-4d2d-8201-f8b28c513707Fri, 18 May 2012 01:37:10 GMTBreeder Farm Manager Somerset Our client, a family owned independent breeder of chickens require a Farm Manager at their farm in Somerset, responsible for the day to day running of the chicken breeder farm, looking after bird welfare, maintaining feeders and water supply, keeping records, maintaining bio security, and managing a small team of stockmen. This is a full time position, for a minimum of 6 months, after this time you will transfer to the permanent employ of the client. (subject to fhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b1af5700-9e6d-46a7-8180-34c34fb1833dFri, 18 May 2012 01:34:32 GMTOur client a well established Engineering organisation require an Assistant Financial Controller to joining their well established team. Candidates must be at the least CIMA/ACCA part qualified with the desire to complete their qualifications. This role assists the Financial Controller and requires some limited travel to the three Scotland based sites It requires a self starter and an accountant who has previously worked in a Project based environment. Duties will include: Preparation and ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=301524bf-8f18-4b6a-a3fd-c7eecbab0f63Fri, 18 May 2012 01:34:20 GMTWe have an opening for an assistant dentist to work for a private practice on the mid QLD coast. The practice is located approximately 30 mins from Mackay. The position would start from May onwards. This is a new, growing and well equiped dental surgery with full books. New graduates will also be considered and mentoring is available. You must have current AHPRA registration.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ee0fadfe-4238-40cc-93d2-cba775c3c0b9Thu, 17 May 2012 02:14:29 GMTClinical Assistant in Neurosurgery required immediately for a 2 months. Based in a beautiful location in South London, this position has the potential of being ongoing. This is an urgent requirement and the work hours will be 9am - 5pm - Monday to Friday, with on calls. This position will suit a candidate who has a flexible, proactive approach to this field of work. Minimum of at least 6 months previous experience in the UK is essential. If you feel that this position is of interest to youhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b85a6d72-5fb9-4d8e-8208-728864834908Thu, 17 May 2012 02:11:36 GMTMary Barfield House holds 17 flats where they provide care and support for older people. Working at Mary Barfield House means you are working in a cheerful and friendly environment. As a General Assistant, you will be required to work between 10am and 2pm. Job shares and varied shifts are available. You will be part of a hard working team who strive to ensure that Mary Barfield House remains a fully functioning welcoming home. Your role will involve cleaning the communal areas to keep the chhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6005aacd-832e-42dd-985c-800e31722c70Thu, 17 May 2012 02:05:48 GMTMy client is looking for a friendly and enthusiastic receptionist to join a busy reception desk at a busy luxury hotel in Leicesteshire Main Responsibilities  To complete theReceptionshift and assist the Reservations department on a daily basis in line with agreed standards. To assist with the training and development of departmental staff. To maximise yield within the departments in conjunction with ReceptionManager and Sales Manager, proposing and implementing promotions to reflect the nehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2558a1b3-c47a-4506-b720-7433b64ec560Thu, 17 May 2012 02:05:04 GMTWe are currently looking for exciting driven managers for some great venues in London. We need experienced General managers, assistant general managers, restaurant managers and bar managers. Worried that you don't have the experience and skills to make that jump up into management level? We can help. Full training can be provided and option for career progression enhancedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4998269f-52c1-4f0a-ba28-3798231d3165Thu, 17 May 2012 02:05:04 GMTJuice Hospitality are looking for Food and Beverage Assistants and Chef de Rang to join a luxury hotel in Berkshire. This venue located near Burnham is a 5* luxury venue. As food and beverage assistant you will report into a Chef de Rang and could be working within a variety of departments to include the fine dining restaurant, breakfast and room service. Your Chef de Rang will advise on mise en place, food running and drinks service and your role will be to ensure you follow and complete these http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=04f27963-1df4-4532-99bb-a02244e99b2dThu, 17 May 2012 02:05:03 GMTWe are recruiting for an exceptional fine dining, award-winning restaurant situated in Rye, East Sussex, and are seeking experienced waiting personnel to join their team. This exotic cuisine establishment serves both lunch or dinner and is a truly unique experience for diners You will have 2-3 years waiting experience, preferably within a fine dining restaurant but the management team here will also provide you with ongoing training, support and development in respect of the cuisine and wines. Ghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=05f55ac2-5050-484b-810b-022eb4312eabThu, 17 May 2012 02:05:00 GMTWe are looking to register experienced cooks for temporary assignments available through out the summer. We a supply a high number of companies locally, ranging from residential homes, restaurants and Hotels. The right candidate will have previous experience within similar industries and be able to work at short notice. This would suit someone looking for additional hours alongside a permanent role or someone happy to carry-out Adhoc assignments. Must have own chef whiteshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b24816e4-0236-4aa7-95ae-ce9f2aa4c81aThu, 17 May 2012 02:04:59 GMTWe are now looking for a Relief CDP for a 140 bedroom hotel that is close to Witney in Oxfordshire. The hotel has large conference business and is looking for someone for at least one month who can join their team. Live-in accommodation is provided. If you are available then send your details to us nowhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ff44ba0a-51c9-4393-9301-d330b1927912Thu, 17 May 2012 02:04:58 GMTMy Client has a requirement for a senior housekeeper to work on there luxurious estate in Jordan. You will have previous housekeeping experience and would be from a hotel background ideally working in a 4* or plus property. Accomodation will be provided and a shared car will be provided. Your duties would include ·To clean assigned properties to the highest standard of cleanliness and ensure standards remain consistent in and out of season ? in a ?state of readiness?. ·Responsible for pre-arrihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=22f72b36-274d-4a5d-93d4-39d12f9dbbccThu, 17 May 2012 02:04:57 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6f0079d6-a053-4c7f-8f3d-1d85b1af4636Thu, 17 May 2012 02:04:03 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=51761fec-6d68-40c2-9247-cd3a3d29d340Thu, 17 May 2012 02:03:59 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f25731e6-1657-4629-98b5-540128b630cbThu, 17 May 2012 02:03:55 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fb01592b-0720-44bb-a73f-95a7cff6ac3cThu, 17 May 2012 02:03:53 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d706ab44-badb-49a2-a3b2-88c39d7b3b43Thu, 17 May 2012 02:03:20 GMTCPCS / CSCS carded dumper drivers to opperrate JCB Excavators must have current HM Prison clearance needed for a 30 week project working a 57 hour week. This is a self employed role with the hourly rate TBC. Current CSCS / CPCS and HM Prison clearance a must. This role will not cover lodge or travelhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e3e277ab-b2c8-4b32-b920-7b2448826d4fThu, 17 May 2012 02:02:11 GMTHighly recognised company seeking a Relief Manager to act as Home Manager for a specific period of time until the vacancy is filled or until the return of the post holder. The applicant will require strong multi tasking skills and self management and be qualified as an RMN/RGN with current NMC pin. Dementia care experience required along with that of running and managing all aspects: performance, financial, of a successful and growing care home. Position offers a competitive salary packagehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6705c472-4429-4b92-bcd5-c7850f16be5fThu, 17 May 2012 02:01:02 GMTThis Company requires a Home Manager (qualified RMN/RGN) to manage all aspects of this 61 bed older people care home, offering dementia, nursing, respite and end of life care. Responsibilities include Ensure high standards of care are delivered to all residents Lead Motivate and develop a team, dealing with any shortfalls in performance Achieve and grow all business targets such as occupancy, quality of service and financial performance Ensure CQC standards and legal obligations are met Develohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=25369ca8-e13f-4195-a6fc-df970c2b9b40Thu, 17 May 2012 02:01:01 GMTAs a front of house member of the team, the role provides receptionist and administrative support to the other offices. Receiving calls into the company, in support of current and future project opportunities and ensuring client contacts, calling in are fully supported through a solution orientated approach, minimising client complaints. This post also requires the job holder to support other administrative staff during peak periods. You will have a history of receptionist/admin responsibilitiehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fb2dcf68-b3cf-4bb7-a7c6-9d1567d57848Thu, 17 May 2012 02:00:29 GMTDESCRIPTION: Our client is currently seeking a Despatch Operative in Griston. Main duties include but not restricted to: Unloading and loading of raw materials and finished stock, Updating the stock system, Storage and removal of stock, Issuing stock to the press and general housekeeping duties. Successful candidates must possess the following: Flexible approach, Forklift license (Both Reach & Counterbalance), Basic computer knowledge e.g. Prism Lotus Notes Microsoft Office, Ability to work uhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=793366eb-edb5-4fd5-bf88-f11e66c6af49Thu, 17 May 2012 01:58:26 GMTGeneral Assistant Role No experience required for this role as will train, however, previous experience in assembly or packaging is an advantage. Ideally you will have your own transport but this is not essential providing you can get to Ferndown Industrial Estate easily using public transport routes. Must be willing to keep in contact with us on a daily basis and available to work with minimal notice. Reliability is essential and you must be willing to roll up your sleeves and do whatever ihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e757181a-7714-4a99-b82e-49a3bfff5eebThu, 17 May 2012 01:52:02 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Managers will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3783335d-831f-41a9-b629-c8c0f1ca2ed3Thu, 17 May 2012 01:51:51 GMTLEISURE BUSINESS - Assistant Manager, Leisure unit Location: BRIGHTON Salary Package £16,000 - £19,000 Only APPLY if you have been an Assistant manager or Deputy Manager before This Company One of the UK's growing Bowling Company with complexes across the UK and expanding at the moment are offering excellent career progression and development into the role with great training. These venue's are very family orientated which offer with superb facilities. The Role: As Assistant Manager you willhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=77afe76f-c71b-4487-bad3-d2eec3ad4289Thu, 17 May 2012 01:51:47 GMTIf you have 12 months experience in Industrial Disease this role is for you! Defendant or Claimant experience required. My Client is a large National Defendant Firm who are seeking a number of experienced Industrial Disease Paralegal to join their busy Team at their offices in Manchester. The role involves handling your own caseload of NIHL Disease matters with minimum supervision although support is on hand for more complex queries. The successful Candidate will have at least twelve monhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=61351a88-607c-4078-a0ff-f81e816ede42Thu, 17 May 2012 01:51:32 GMTOur client is looking for an unqualified or qualified NVQ Assessor - Hospitality to join their company in a field based role covering the Northamptonshire area. This is an excellent opportunity to change direction in your career if working in the Hospitality Industry. To be considered for this role you must have a wide range of skills in the Hospitality Industry. This must include Front of House experience (Bar / Restaurant service / Housekeeping) and some Kitchen experience. It is preferred http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e7f6f24a-2500-4830-9292-bb3d90716851Thu, 17 May 2012 01:45:43 GMTApplicants must hold valid Class 1 license and digital tachograph. Start times range from 0400 to 0700. Average day is 10 hours with overtime paid after 8 hours. No handball involved. Curtain sided vehicles and products are all palletised. Odd weekend shifts are available although not guarenteeed. Work due to start 28.05.12 to coincide with the clients peakhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4ddfef20-1604-47ac-8c30-20b8704374b9Thu, 17 May 2012 01:43:58 GMTChef De Partie We currently have vacancies for Chef de Parties for a variety of venues, 4 Star Hotels, Golf Club, Conference Centre, 2 Rosette Kitchen and Gastro Pubs all within the Gatwick area. Previous experience of working with fresh seasonal produce is required for all these venues. Food hygiene certificate would be ideal but not essential Varied shifts available, Days Evenings and weekends Chefs of all grades £9.00 - £11.00 per hourhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cda3e222-2c69-4096-bfdd-d424f0e50271Thu, 17 May 2012 01:36:39 GMTHEAD CHEF # £35K # FALKIRK Head chef required to provide inspirational leadership, with the skills to attract & retain a quality & motivated team whilst managing the kitchen to a very high standard. The ideal Head chef will have the experience & ability to work towards achieving at least a rosette standard, this is a fantastic opportunity to be part of a focused, developing & successful company POSITION HEAD CHEF DUTIES *You will be responsible for running the kitchen and all food related opehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7455180e-dcc6-4bd3-b20e-6de9b4001fbaThu, 17 May 2012 01:36:38 GMTRestaurant Manager Excellent Salary Berkshire The Restaurant Manager will be responsible for smooth running of busy restaurant The Restaurant Manager will be confident in leading a small team The Restaurant Manager should have experience in high volume restaurant and Fine Dining The Restaurant Manager is an ideal role for a current Restaurant Manager looking for a larger property The Property is a large hotel in Berkshire All positions advertised are for immediate start unless otherwise stahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2d3e171b-8307-4a57-b65d-8c1db001fc71Thu, 17 May 2012 01:36:36 GMTWelcome to Metro Professionals. This local venue is an iconic pub in the heart of Fulham. This review from a national newspaper speaks for itself ?Widely considered the best beer pub in the UK, We also have a mean wine cellar. Menus give beer and wine pairings for most dishes; beer-battered fish and chips with a pint of Harvey?s Sussex bitter is obvious but unbeatable, whereas beetroot rosti and smoked salmon with Belgian Trappist ale Orval, or hot chocolate fondant and vanilla pod ice-cream wihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9106a7c8-f00f-4078-bfb8-68844b65ca81Thu, 17 May 2012 01:36:33 GMTFood and Beverage Supervisor £Excellent Salary Berks The Food and Beverage Supervisor will be responsible for smooth running of The Restaurant /Conference & Events department The Food and Beverage Supervisor will be confident in leading a small team The Food and Beverage Supervisor needs 4 star hotel experience The Food and Beverage Supervisor is an ideal role for a F & B Assistant wanting their next step up The Food and Beverage Supervisor must have good leadership skills and the ability to thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5958e028-c5ff-4fd0-a5c1-7b2298d9b719Thu, 17 May 2012 01:36:27 GMTOur clients run an amazing Italian restaurant. They are looking for a confident pastry chef. In a brigade of 6 you will be the sole pastry chef, producing all pastry including sweet pastry and petit fours. Good pastry experience is essential. Live-in available. For more details contact Jacquie Tarryhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0d5341eb-5c15-4b61-a060-508862b7c6ecThu, 17 May 2012 01:36:24 GMTAn exciting opportunity for a talented Sous Chef at a well established Italian Fine Dining restaurant. Offering the best of the season, unique selection of quality Italian ingredients results in truly a contemporary twist on many much loved fish, seafood, pasta, meat, and game dishes. You will have fine dining experience, preferably Italian, and be a good team player. Bailey Finch are acting as an agency for this vacancyhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=45913f9d-524c-42da-9f47-70c0e00b6198Thu, 17 May 2012 01:36:23 GMTThis lovely country house hotel is looking for a Senior CDP or Junior Sous to help move their kitchen forward. The award winning head chef needs the right member of staff to join the team and keep their awarded food at a consistently high level. The hotel has fine dining and a good, high-end weddings business. Are you a Chef De Partie in a good kitchen, cooking all fresh produce and capable of running all sections? Do you have a love of locally sourced, high quality ingredients? Do you have ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=134c5728-a548-4836-9100-dba8991786f0Thu, 17 May 2012 01:36:16 GMTCHEF DE PARTIE # FAMOUS CHEF BRAND Are you a senior chef de partie with a strong rosette background? looking to prove yourself? Want a challenging position with a rewarding & motivated team & looking to achieve accolades & the chance of Sous chef? This is a fantastic opportunity to work in an award-winning & busy kitchen - therefore we are seeking a candidate with a keen & genuine interest in great food and kitchens. POSITION SENIOR CHEF DE PARTIE DUTIES *Experience essential to assist with http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ffdd853c-6916-46c7-a8f0-b08d4a2d0e0eThu, 17 May 2012 01:36:15 GMTCHEF DE PARTIE # 2 ROSETTE RESTAURANT # £17-£19K Are you a chef de partie with a strong rosette background? looking to improve yourself & push for more? Want a challenging position with a rewarding & motivated team & looking to achieve accolades & the chance of progression? This is a fantastic opportunity to work in an award-winning & busy kitchen - therefore we are seeking a candidate with a keen & genuine interest in great local produce & seasonal cooking. The restaurant carries 2 rosettes http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f29bf3e4-8ef0-4139-8114-a6cc3a36b944Thu, 17 May 2012 01:36:14 GMTSOUS CHEF - HOTEL AND CONFERENCE CENTRE - SALARY £24K - STRAIGHT SHIFTS - BUCKINGHAMSHIRE - SOUS CHEF. If you are a sous chef that is a cut above the average standard then we have just the job for you! The hotel and Conference centre are recruiting a talented sous chef who can come into a well run kitchen and keep the standards to a high level. The hotel and conference centre need someone who meets and exceeds the already high standards that they set both in customer service and the food on ofhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6c2eb78e-f1a9-4cb9-bfd4-e3d5c9c54d07Thu, 17 May 2012 01:36:14 GMTCHEF DE PARTIE * TEMP to PERM * £16500 TO £17500 * 1 -2 ROSETTE This is a cracking position for an experienced chef de partie who wants to work for a very forward thinking company that recognises its staff as its most valuable asset. The hotel in question is iconic in the local area and has an enviable reputation for fine dining as well as more relaxed dining. The hotel is also hoping to be able to get someone in 'temp to perm' which may be attarctive to anyone not currently working. POSITION http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1abadd05-220f-4b58-a7b4-b650c3069f5bThu, 17 May 2012 01:36:13 GMTRELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * NORTH WEST* We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Holiday http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f7b2bf90-fa0e-48eb-9252-d026fc306634Thu, 17 May 2012 01:36:11 GMTRELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * CHANNEL ISLANDS * We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Hohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2006ecd7-9bde-4907-88df-827ac85909c0Thu, 17 May 2012 01:36:10 GMTRELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * NATIONAL* We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Holiday pahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=918eb08f-5eba-4cd2-a608-3bc5416e56b8Thu, 17 May 2012 01:36:09 GMTJob Title: Toolmaker Department Toolroom Reporting to: Toolroom Supervisor Main Responsibilities Responsible for, repair and maintenance of plastic injection moulds and tooling in line with production and customer requirements and to support business objectives. Key tasks To ensure that wherever possible, the repair and maintenance of production tools is carried out in line with production needs. To modify tools as required by business or customer request. To produce new tools, moulhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1fda0301-dafc-4e9c-b9d4-02a2897a6807Thu, 17 May 2012 01:34:52 GMTClinical Assistant in Haematology based in North London required to start immediately for 2 months initially. As we are part of the PASA framework agreement we receive hundreds of new positions daily. We have an enormous amount of Clinical Assistant in Haematology posts, across all disciplines of Haematology. In order to be eligible for one of our locums, you have to have permission to work in the UK and have a minimum of 6 months experience in a formal medical environment within the UK. Yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2cc098c7-ace3-46a5-88ff-220f70de9771Wed, 16 May 2012 06:54:34 GMTMedecho currently has an excellent opportunity for Staff Grade in Chest Medicine. This opportunity is available for an ongoing placement with 1:7 On call rota based in the Wales. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact Pauline Francis on 020 8206 5573 Or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d462d231-fcc9-495c-be0b-c1813dc30b51Wed, 16 May 2012 06:54:14 GMTDental Receptionist London Salary â?? £16,000 - £18,000 per annum We are currently looking to recruit an experienced dental receptionist to join a friendly front of house team at a busy practice in London. The position is full time working Mondays, Tuesdays, Thursdays, Fridays and Saturdays on a permanent basis. You will be expected to carry out reception and administration duties and any other related duties as required. The main duties will include greeting and caring for customerhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1ed070ba-3c6d-410f-bf10-7c5af076a13cWed, 16 May 2012 06:53:31 GMTThe role of this job is to to provide a domestic service to a residential house ensuring the highest standards of hygiene are maintained at all times. To provide assistance to Student Support Workers, House Managers and Assistant House Managers to prepare food and serve meals to students. Your key duties are as follows:- To assist with food preparation as required Preparing dining tables for mid-day meals Assisting in serving meals to students as required To wash up all equipment used in http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3c27d8de-501a-4622-8023-d448f503758cWed, 16 May 2012 06:47:28 GMTYou will ideally be an experienced Domiciliary Care Worker. You will be a car owner driver and be able to work weekends when required. Hourly rate will be £8.75P.H Monday - Friday and weekends will be £9.25P.Hhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=18e533c3-cae0-4b7f-be7b-2a64516eace8Wed, 16 May 2012 06:44:42 GMTMy client is a successful domiciliary care provider based in North Lincolnshire, due to business growth we have several vacancies for Home carers to work on a temporary basis though permanent work will be offered to successful candidates after a 12 week qualifying period. Candidates must have previous experience within a role as a Home Carer and due to the nature of the job own transport is essential. Candidates are required to be flexible as they will be expected to cover additional shifts at http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1be53fa0-74ac-4247-945f-ad01313c57a1Wed, 16 May 2012 06:44:30 GMTWe are presently looking to recruit some people with level 2 or 3 nvq in childcare. we are looking for various candidates that can work in EITHER: NORTH KENT WEST KENT EAST KENT suitable candidates will need to undertake an enhanced CRB flexibility is a key requirement, and the ability to travel within the area appliedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4480c1fc-5ea6-438a-82f0-0bbc49efa80cWed, 16 May 2012 06:43:54 GMTSenior care assistant required for a small/medium sized care home, this position is for 24 hrs a week contracted, plus overtime, must be NVQ level 2 & medication trainedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0478b9f7-4037-4cf8-9deb-3734286fa2fcWed, 16 May 2012 06:42:35 GMTCare Assistants qualified to minumum of NVQ Level 2 with a working experience of at least 1 year. needed for tempoary assignments in the Harrogate, York and surrounding areas. The role will involve working various shift patterns which will include nights and weekends. The positions are subject to an Enhanced CRB Dislosure. If you feel you have the relevant skills please contact Julie on (Apply online only)http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=060dcd30-d567-4aa0-9da6-e84bedb17d32Wed, 16 May 2012 06:42:29 GMTCare Assistant Vacancy This is a temporary vacancy for a care assistant position for the elderly in the North West area. The duties for this role include: ? Help with moving and handling the elderly. ? Personal care for example washing/bathing, cleaning their teeth and helping use the toilet. ? Providing emotional and physical support. ? Caring for people with various mental diseases. ? Follow rules of infection control for example keeping the surroundings clean and tidy. Applicants must havhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=954b2e28-5ad6-4b86-b158-3e28487396aaWed, 16 May 2012 06:39:55 GMTLooking to advance to Senior Practitioner? We are seeking CV?s from exceptional Children and Families practitioners to work on a Project in the South West of England ? this is an amazing opportunity for Social Workers who are looking to take the next step in their field. This is an exciting project in which you will enable you to showcase your skills and ability by the provision of a peripatetic project service. Main duties will be case tidying and longer term child protection. To be eligiblhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4a73d417-c87e-4bb6-b2d8-27c5e4f3dfadWed, 16 May 2012 06:38:04 GMTWe are looking for an experience ISS worker to work alongside the YOS officer to manage ISS cases in the commuinity. The role will involve in attending ETE venues and enabling the young personto complete their core hours, whilst motivating the young person to comply with the requirements of the order. To complete timetable in accordance to national standards and project pro social modelling at all timeshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b1858cdd-6af2-4e29-8fa5-8699f6cd411bWed, 16 May 2012 06:38:00 GMTWe are looking for experienced Care Assistants With a Minimum of 1 Years Experience and Qualified to a Minimum of NVQ Level 2 in Health & Social Care . The role involves working in a residential/Nursing home environment assisting in the day to day care of the elderly. To assist with care plans, washing bathing etc. The role involves working different shift patterns and does include weekends so flexibility is needed. Working in Bradford, Bingley and Keighley Car Drivers would be advantageoushttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6b8ab810-253d-4dbf-9483-6952333cff13Wed, 16 May 2012 06:37:10 GMTDo you have previous bar experience and want to be part of a well known local charity event? If Yes Wise Employment would like to hear from you. This role will be working a two day event on 1of 3 outdoor busy bar areas. The right candidate will be hard working and trustworthy with ability to work under pressure. You must be available over the two days Friday 15th June and Saturday 16th June, working times from 2.00pm-11.15pm. For further details please contact Wise Employment to book yourhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4ce1ee98-9dab-4f27-8d60-17c84b259ea7Wed, 16 May 2012 06:36:57 GMTAn opportunity has arisen within this high class 4 red star hotel that boasts a Michelin Star as a Commis Waiter and also a Chef de Rang. You will be involved in all aspects of the operation and be able to demonstrate the highest of guest care skills. You will be well presented and have a very positive and pleasant personality. To date you will have some hospitality experience and are either early in your career or a college leaver looking for a challenge that will help you progress and devhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=177aa948-8f8c-4c76-8504-837fe8de6cebWed, 16 May 2012 06:36:56 GMTPosition: Housekeeping Porter Reference: BLADE1812CR Location: Central London Salary: £6.08 per Hour Duration: Temp - Perm Start: ASAP Hours: 9am - 5pm, Mon - Fri Housekeeping Porter required on a temporary basis for 5 star hotel - Central London. Duties are varied but will include moving laundry bags, and ensuring hotel standards of quality and cleanliness are maintained at all times. Previous experience of working in the hospitality industry is preferable. Candidates must be eligible to wohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7cad3b5d-d531-47f4-a389-8e8daef4903bWed, 16 May 2012 06:36:55 GMTMy client is looking for a Guest House Manager to run an 18 room guest house in the Reading area. This job is for someone who understands the hotel industry and can run every aspect of a hotel single handedly. They must be able to clean rooms, cook breakfast, promote the business, run reception, clean communal areas. This job is not for someone wanting an easy life as this is a very hard job. There are no other staff members at the present time and all work would have to be undertaken by the http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d539cb08-6e87-4785-b995-a52fbf94369bWed, 16 May 2012 06:36:54 GMTMy client,is a fantastic 4* hotel in the heart of Essex. Looking for an experienced Chef de Partie to join the kitchen. You will be cooking from all fresh foods. You must come from at least a 2 rosette background You must have NVQ 1& 2, and hold a food hygiene certification. The busy months will really test your skills as you will have to have a good eye for detail, maintaining quality fresh food whilst working in a fast paced environment. If you are looking for a challenging, rewarding http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=551afb0d-ead5-4081-a931-092b876c57d5Wed, 16 May 2012 06:36:50 GMTJob title: Receptionist Salary: 13,000 GBP Location: Stroud, Gloucestershire Type of contract: Permanent Workplace description: Built some 300 years ago this former coaching inn has been restored to its heritage and period features. The interior has been lavished with rich fabrics and antique furniture. Guests will also discover that the excellence of the cuisine and wines served in the hotel's restaurant is hard to beat in the local area. With close links to local producers, the restaurant http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=79017051-aa8f-4df7-a66a-a63cd6ebc6d3Wed, 16 May 2012 06:36:48 GMTOur client, a 4 star deluxe hotel is now seeking a temporary receptionist for a short term assignment. Working as part of the front office team, they require an experienced individual with a hotel reception background. Live-in accommodation is available if required. For more details apply nowhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=47856124-1c50-4404-a613-8e55a22fbbcbWed, 16 May 2012 06:36:44 GMTOur client is looking for a Kitchen Porter/ Waiter/ess to help out two days a week ideal candidate will have some previous experiencehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f074b2ed-6057-4a81-adb1-e3a9154c8703Wed, 16 May 2012 06:36:43 GMTAn exciting opportunity for a talented Sous Chef at a well established Italian Fine Dining restaurant. Offering the best of the season, unique selection of quality Italian ingredients results in truly a contemporary twist on many much loved fish, seafood, pasta, meat, and game dishes. You will have fine dining experience, preferably Italian, and be a good team player. Bailey Finch are acting as an agency for this vacancyhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=804e88cc-888a-4762-9443-d7b0268c89e0Wed, 16 May 2012 06:36:43 GMTStafffinders' client is on the look out for a talented Pastry Chef de Partie, to join their award winning brigade and to produce all breads, desserts, ice cream, sorbets, and petit fours. The role will be to work closely with the Head Chef, and brigade, to create food of the very highest standards while maintaining a clean and safe work environment. The role will be to produce all breads, ice creams and desserts for the extremely busy restaurant, and also for functions. The ideal candidate wilhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e645ee1c-a67b-48e3-891b-12efa9f02feeWed, 16 May 2012 06:36:40 GMTStafffinders client is looking for a Chef de Partie to be part of something special. This Client is already multi - award winning, however are looking to win more accolades. The role is to work all sections in this very modern and excellent kitchen, create food of the very highest standards, have input into the ever changing menu, help train and develop the junior chefs to reach their potential and work as part of a great team. The successful candidate will: - Have 2-3 years experience in prohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=80181af8-3bfa-44f7-86e3-bb477e2388e8Wed, 16 May 2012 06:36:40 GMTWe are recruiting a Restaurant Manager to work with a newly opened Restaurant in St Albans. In this key role, the successful candidate will be running the restaurant in the day to day operation. Will involved in forward planning operations administration, recruitment, training and staff appraisals. Additionally, the Restaurant Manager will communicate with all other departments as well. A customer focused, proactive, hands on individual is essential as the successful applicant will be very http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=48a497ee-60c2-4a90-bb41-c20a4640d073Wed, 16 May 2012 06:36:37 GMTBreakfast Chef £21,500LondonSkilled chef needed to prepare breakfasts for guests and additional meals for staff. You will have strong experience of high volume, high quality meal preparation and be a committed team player. Excellent prospects.Job Requirements: You must have experience and be a proven kitchen worker. Experience working in a 4* or 5* hotel preferable. You will work 40 hours per week and over see food preparation and train and supervise junior staffhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0f6c7869-9cc1-4d2e-84c8-69d1d9513e60Wed, 16 May 2012 06:36:28 GMTJOB DESCRIPTION Job Title: Bar Manager Department Front of House (Bar) KEY ROLE To ensure the Bar operations in your specific bar are run efficiently and effectively controlled. MAIN DUTIES ? To ensure Bar is working towards Company budgeted gross profit margins for your unit and to authorise any purchases for the bar, in conjunction with Operations Manager. ? To implement policies reflecting current licensing regulations, including weights and measurements, under age drinking, drinking up time http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b47484b1-a3f5-4c67-9a6a-bb9c1adbc8c1Wed, 16 May 2012 06:36:28 GMTJob title: Demi Chef de Partie Salary: 14,500 GBP Location: Halifax, West Yorkshire Type of contract: Permanent Workplace description: This hotel is a beautiful Jacobean manor surrounded by secluded mature gardens in the heart of West Yorkshire. The hotel is ideally situated only 2 miles north of Halifax, within easy reach of Leeds, Manchester and Bradford just 15 minutes from the M62. All 38 rooms have been equipped with every up to date amenity for comfort and convenience, they are furnishhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=86e911ed-4288-41ad-af91-a30f1990d08cWed, 16 May 2012 06:36:27 GMTJob title: Chef de Partie Salary: 16,000 GBP Location: Halifax, West Yorkshire Type of contract: Permanent Workplace description: This hotel is a beautiful Jacobean manor surrounded by secluded mature gardens in the heart of West Yorkshire. The hotel is ideally situated only 2 miles north of Halifax, within easy reach of Leeds, Manchester and Bradford just 15 minutes from the M62. All 38 rooms have been equipped with every up to date amenity for comfort and convenience, they are furnished tohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f79d4be3-e86c-4960-84a9-d6304a15a1e9Wed, 16 May 2012 06:36:27 GMTThis is a chance to work within a hotel that offers excellent working conditions as well as a highly motivated environment. This 4 star property, located near Haselmere is set in 22 acres of the beautiful Surrey grounds. The hotel has 40 stylish rooms, conference and banqueting up to 120 guests and an awrd winning spa and leisure club. Our client is keen to take people on board that have the drive and ambition to advance their career in hospitality, in return they are dedicated to providinghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dfdc2824-1a1f-48d0-932f-4544ad6a777eWed, 16 May 2012 06:36:26 GMTJob title: Demi Chef de Partie Salary: Up to 14,500 GBP Location: Wadhurst, East Sussex Type of contract: Permanent Workplace description: Located in magnificent countryside with breathtaking views you will be surprised and delighted to discover this hotel was recently voted into the top 10 British finest hotels and golf breaks by Golf Monthly. With 35 well appointed 4 star, international standard en-suite rooms the atmosphere is refreshingly modern and comfortable with plenty of natural lighttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6292c11c-a05f-4478-892b-ea6bdd4d059fWed, 16 May 2012 06:36:23 GMTJob title: Chef de Partie Salary: 7.00 GBP per hour Location: Chard, Somerset Type of contract: Permanent Workplace description: This gorgeous 19th-Century mansion, set in the heart of Somerset?s cider country, is noted for the glorious mature trees and shrubs in its 46 acres of Grade II-listed lakes and gardens. Main duties and responsibilities: The successful candidate will provide a professional, accurate and consistent kitchen service in a well presented, well maintained and pleasant Ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a76ba38b-8613-44f0-a0a8-4682d74e45eeWed, 16 May 2012 06:36:22 GMTJob title: Chef de Partie Salary: 16,000 GBP Location: Stow on the Wold, Gloucestershire Type of contract: Permanent Workplace description: Located in the heart of the Cotswolds, on the outskirts of Stow on the Wold, this is a delightful privately owned country house hotel set in five acres of grounds. It is ideally located for touring the Cotswolds and visiting such towns as Cheltenham, Broadway, Chipping Campden and Shakespeare`s Stratford. The mellow Cotswold stone exterior of this formehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e1787598-31b0-4a8e-b491-7cabe6fe00f8Wed, 16 May 2012 06:36:22 GMTJob title: Demi Chef de Partie Salary: 15,000 GBP Location: Llangammarch Wells, Powys, Type of contract: Permanent Workplace description: Set in 50-acre grounds, this Hotel & Spa lies in the heart of the Welsh countryside. This sophisticated 19th-century retreat offers beautiful lounges and thoughtfully furnished rooms. Throughout you will be surrounded by fine antiques, paintings and sumptuous furnishings. Using local produce the restaurant creates modern Celtic cuisine and also boasts an ehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1e249cb3-ff35-44fc-a177-fe9db5d5e2b9Wed, 16 May 2012 06:36:21 GMTJob title: Pastry Demi Chef de Partie Salary: 14,000 GBP + free accommodation Location: Weymouth, Dorset Type of contract: Permanent Workplace description: Set in the heart of some of England?s least discovered, yet most staggeringly beautiful countryside, this handsome Georgian manor presides over a naturally inspirational location of world heritage status. Mirroring the tranquility of its sweeping surroundings ? accommodation is comfortable, spacious and airy with a decidedly calm atmosphehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2275ed6a-b800-4f70-a453-49889be606bcWed, 16 May 2012 06:36:18 GMTJob title: Chef de Partie Salary: 16,000 GBP Location: Windermere, Cumbria Type of contract: Permanent Workplace description: This hotel & spa stands right on the shore of Windermere and boasts unrivalled views of England?s largest lake. The hotel is an ideal base for exploring Lakeland?s towns and villages, rural idylls and outdoor challenges, and a multitude of historic, cultural and contemporary attractions. The hotel rejoices in mature gardens, with lawns down to the lakeside and its ownhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ed62d0f5-d1b7-4f2d-9718-e322987e69f3Wed, 16 May 2012 06:36:17 GMTAn Assistant Night Manager with Hilton Worldwide assists in the night-hour supervision of the Front Office Team to ensure Team Members are prepared and well-informed to deliver Guests an exceptional experience from check-in through check-out.What will it be like to work for this Hilton Brand?With thousands of hotels in more than 80 countries, Hilton Worldwide offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2625163a-17ce-444f-aee1-6424635fdf23Wed, 16 May 2012 06:36:16 GMTOur clients require experienced Front of House individuals whose primary duties will be service of Food and Drinks to wedding guests, but may include other aspects of Hospitality work as the role progresses. Only Multi-talented individuals preferably with their own transport are required for these positions which may prove to be ongoing throughout the year for the right candidates. Smart appearance is essential as is the ability to work as part of a team. Please call jerry on (Apply online ohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d76c92f4-9f0f-478d-8ae2-02818bc85f95Wed, 16 May 2012 06:36:13 GMTWe are currently recruiting a night porter to work on the outskirts of Newark. You will be required to work 5 nights which can include weekends and your duties will involve checking in any guests, keeping all areas clean and tidy and being present on site at all times. You must have your own transport due to the location of the role and having previous experience would be an advantage. Must have your own transport Must be flexible with working hours Unfortunately due to the high volume of applhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=15738e60-21d3-4eda-a2ac-f82f4896bb17Wed, 16 May 2012 06:36:12 GMTWe are looking for experienced Plate Waiters to work at a prestigious sporting location for several dates during the summer. You must be available to work on Saturday 30th June and Saturday 28th July ? this is non negotiable. We will supply your lunch. The working hours are approximately 9am ? 6pm. This will be hard work but great fun. Interested? Please forward your CVhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ab8594fb-dccf-4800-a7ba-67eae8aa1d8dWed, 16 May 2012 06:36:11 GMTOur client is looking for an experienced and passionate chef to join their team. If you possess a minimum of 2 years experience of working in a busy kitchen, and are looking to develop your career we would like to hear from you. An excellent salary package is available for the right individual. Live in accommodation is provided. Contact us today if you fancy working on the beautiful setting of the Channel Isles! Immediate start availablehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=560ce08a-4553-4cfe-a035-d73acc34e224Wed, 16 May 2012 06:36:07 GMTContract Options are a national company dedicated to the supply of both temporary and permanent staff to the hospitality industry. We are currently working with prestigious hotels and sporting venues in and around the Manchester area. We are looking for staff who have worked in similar roles previous. We have various shifts available which would be ideal for students as it allows flexibility around your time table. you must be smart,presentable,the ability to work well as a team and have excellehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=760b641f-1c88-40da-b012-f8aa11ebc537Wed, 16 May 2012 06:36:06 GMTA Food & Beverage Supervisor with Hilton Hotels and Resorts is responsible for supervising operations of Food & Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0f57e4a7-1854-4195-9bef-ce91114c26c5Wed, 16 May 2012 06:36:06 GMTThis is an exciting opportunity to develop your career within one of the UK's prestigious Hotels. The property requires a candidate with experience of both FB and CB. A Rosette / 3-4 star background is beneficial. The Food and Beverage Manager will be responsible for the following: The Food and Beverage Manager will be responsible for managing all Food and Beverage Departments The Food and Beverage Manager will be responsible for staff development and ensuring high levels of customer servicehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e9c931e9-97cc-49d3-9e09-a64cd71ba036Wed, 16 May 2012 06:36:04 GMTAn opportunity has arisen within this superb 50 bedroom 4 star hotel which is locate close to Watford. The hotel boasts extensive facilities and is part of a small quality hotel group. You will oversee the smooth day to day running of the kitchen and be able to lead, motivate and train the brigade. You will have a good quality background coupled with being a good kitchen manager who can ensure all costs are kept within budgeted targets. The hotel is looking to achieve 2 rosettes in the futurhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fc908d41-c96f-4857-a80d-6794b47ffc89Wed, 16 May 2012 06:36:00 GMTDemob Job Reference: j2354 Job Title: Under Butler Location: Central London Salary: Up to £17,000 - depending on experience Start Date: ASAP Introduction: Our Client located in London City Centre has an urgent requirement for an Under-Butler to join their small team. This position presents itself as a once in a lifetime opportunity which will not only offer great job satisfaction but you will be working in a fantastic environment receiving many benefits as detailed below. Please nothttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a512b98d-f994-4cba-9568-bc69cf5af6ebWed, 16 May 2012 06:35:59 GMTProbably the BIGGEST 5* hotel General Manager role in Bahrain available to candidates who can demonstrate relevant experience. Reporting to the group CEO, your key function will be to not only manage this particular property but also associated group properties in Bahrain. Key responsibilities: ? Developing a rolling 5 yr plan for all related properties in Bahrain ? Preparation of all marketing as well as annual budgets ? Management of all related properties ? Sanctioning recruitment plans ?http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=25e84ba2-6e1d-4e4b-a884-941c610bfabfWed, 16 May 2012 06:35:58 GMTJuice Hospitality are looking for an experience Reception Supervisor who is ready to move up in to a Front of House Management position for a boutique hotel. As Front of House Manager you will be required to work alongside the food and beverage manager, reporting to the hotel's General Manager. Your responsibilities will include the following: - Overseeing day to day operations of the reception and supervising all staff members on duty. - Training and development of the front desk team. - Dahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=96594c29-c9c3-4ce3-94a2-10efd0b88aebWed, 16 May 2012 06:35:57 GMTPERMANENT POSITION Our client, a prestigious hotel in the heart of Bournemouth, are looking to recruit a Head Waiter to add to their team. You will oversee the day to day running of this 4* Hotel Restaurant, 5 days a week. You must also be good at setting examples to other waiters and making sure they are adhering to the polices and high standards expected by this Hotel. As the successful candidate you will be responsible for the training and monitoring of other staff. Immediate Interviewshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8a29857e-c123-4863-b20c-c18b5027f2a4Wed, 16 May 2012 06:35:44 GMTJob title: Sr. Chef de Partie Salary: 18,000 GBP Location: Windermere, Cumbria Type of contract: Permanent Workplace description: This hotel & spa stands right on the shore of Windermere and boasts unrivalled views of England?s largest lake. The hotel is an ideal base for exploring Lakeland?s towns and villages, rural idylls and outdoor challenges, and a multitude of historic, cultural and contemporary attractions. The hotel rejoices in mature gardens, with lawns down to the lakeside and itshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=58cdc54c-54ae-491e-85e0-749be0c1d0c4Wed, 16 May 2012 06:35:23 GMTA Food & Beverage Assistant withHilton Hotels & Resorts is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest and Member experience while working to achieve departmental targets. The NEW* contemporary Hilton London Wembley, an iconic property next to an iconic stadium; arguably the worldâ??s most famous stadiumWhat will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelerhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fd4642f5-ea39-405d-b55c-dbdef08c02f4Wed, 16 May 2012 06:35:19 GMTJob title: Chef de Partie Salary: 17,000 GBP Location: Moreton in Marsh, Gloucestershire Type of contract: Permanent Workplace description: This is an enchanting 16th century Cotswold retreat where you can revel in luxury, indulge yourself with fine food and drink and relax in a homely and friendly atmosphere. This is a place where you can feel at home, make friends and enjoy the finer things in life. Each of the rooms has a character of its own, with distinctive décor, all are non-smoking fhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=919a3a8c-b6a5-4ae2-aaf7-2bcbc0ad0b07Wed, 16 May 2012 06:35:13 GMTStafffinders' clients are looking for a Sous Chef to join their award winning brigade and help create great dishes. The role will be to work closely with the Head Chef and brigade to create menu's that are appealing to the eye and palette, train and develop the junior chefs, ensure that all targets are met, whether they be financial or standards. The ideal candidate will have experience in 2AA Rosette awarded kitchens, cooking a fully fresh menu, utilising the best locally sourced produce. Shohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=57e0e27e-1dbb-4db9-99d2-7889a2260e0dWed, 16 May 2012 06:35:12 GMTWe are looking for Waiting Staff (silver service and non silver service), Bar staff, Kitchen Porters and chefs of all levels to work for various clients in and around nottinghamshire. Call us now on (Apply online only)http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e0680613-a824-48d1-a9ea-ca595a1f0310Wed, 16 May 2012 06:35:11 GMTJob title: Chef de Partie Salary: 16,000 GBP Location: Nr. Evesham, Worcestershire Type of contract: Permanent Workplace description: A wonderful place to be at any time of year, the hotel is ideally placed for visiting historic sites, the many beautiful golf courses in the rolling Cotswold countryside, inspirational gardens or for a trip to the races at Cheltenham or Warwick. For a business meeting or purely as a place to relax, it would be difficult to find a more fitting venue. The hotel,http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2dd8eb29-1e42-496f-aab6-7fb96f8f355fWed, 16 May 2012 06:35:09 GMTJob title: Restaurant Manager Salary: 20,000 GBP Location: Torquay, Devon Type of contract: Permanent Workplace description: This is a spectacular 152 bedroom hotel poised elegantly on the cliff edge overlooking the bay. This stunning property has 6 conference rooms which hold up to 350 guests. Main duties and responsibilities: You are responsible for the smooth running of the Restaurant, for all meal services and any functions that come within the control of the Restaurant, and responsiblhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=592d1bce-d0f4-4b7c-b3a5-fd7005b4f792Wed, 16 May 2012 06:35:07 GMTPERMANENT POSITION We are looking for a well presented, confident and friendly receptionist suitable for a vibrant and progressive Bournemouth hotel group. You must have hotel reception experience, be numerate and have good communication skills. Above all you must enjoy dealing with people, be able to multi task and passionately believe in the importance of quality service. A working knowledge of the Hotel Perfect system is desirable, however training will be provided. This is a fantashttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cd58177f-8eab-40cb-bb63-6d0ab03c36fcWed, 16 May 2012 06:35:06 GMTTrak Employment Solutions are currently looking to recruit temporary Housekeepers to work in various assignments in Swindon. The Ideal candidate will have previous experience of working in busy and demanding Hotels. Immediate positions availablehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=de53df16-5f1b-45a8-ab9f-472df477403aWed, 16 May 2012 06:35:05 GMTWe are currently recruiting for a Chef De Partie to join our client on a permanent basis based close to Thetford. Candidates will have worked in this role previously and will have a natural flair in the industry with a desire and passion to succeed. Will be able to work in a team environment and will understand the principles of thinking outside the box to prepare and deliver beautiful locally produced cuisine. Our client offers fantastic training, opportunity for progression and personnel dehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e71145a5-bb41-4720-acea-331aa08be7ccWed, 16 May 2012 06:35:02 GMTThis is an exceptional chance to join a hotel that offers very good facilities and service standards. This high quality 4 star hotel has an excellent location and is now seeking a professional individual to oversee the front desk operation.. As reception manager you have exceptional guest care skills. This position will offer the right candidate the ideal environment to develop their skills. A motivated and positive atmosphere exists and in turn the operation is now looking for an individualhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5bec3151-34ca-43b8-b457-14f6dd68c86cWed, 16 May 2012 06:35:01 GMTWe are looking for Waiting Staff (silver service and non silver service), Bar staff, Kitchen Porters and chefs of all levels to work for various clients in and around nottinghamshire. Call us now on (Apply online only)http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ad9e46eb-406c-45ff-ab92-5684bfd06c38Wed, 16 May 2012 06:35:00 GMTDDH reference number: DDH456 Job title: Chef de Partie Salary: Up to 17,000 GBP Location: Midgham, Berkshire Type of contract: Permanent Workplace description: This hotel is ideally located for Newbury or Reading on the A4. The hotel boasts a contemporary bar and restaurant, offering menus based on European cuisine. It is also an ideal venue for weddings, conferences and private dining. Beautiful landscaped gardens surround the hotel, with a picturesque courtyard hidden in the centre. Therehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=18780ac3-68d6-4f0e-a9e2-149a168a547bWed, 16 May 2012 06:34:59 GMTWe are currently recruiting for a Chef de Partie to join our clients brigade!. The main purpose of this role will be to work alongside the brigade ensuring the smooth and efficient operation of the kitchen. You will work on a variety of sections and must be confident to do so. You will assist and guide more junior members of the team as required maintaining the highest of standards in kitchen hygiene and food delivery. This is a great location to further develop your skills within the kitchehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=295da955-30e9-47c4-8454-9c499ded0c1fWed, 16 May 2012 06:34:58 GMTWest Wiltshire based public house/ Hotel seeks a Second Chef to assist in a busy kitchen. Applicants must have previous experience of working in a similiar environment. Working spilt shifts, 5 days per week. Please note: this is not a 'live in' positionhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=006f274a-4b29-4c11-b1e3-9157651355d1Wed, 16 May 2012 06:34:57 GMTJob title: Chef de Partie Salary: 16,000 GBP Location: Bibury, Gloucestershire Type of contract: Permanent Workplace description: This peaceful and romantic English inn offers AA Rosette cuisine, spacious country-style bedrooms and cosy lounges. The restaurant serves good food, and has a garden and courtyard. Main duties and responsibilities: Making food orders and all the kitchen necessities. Ensures that the pantry and the kitchen are well stocked at any given time. Oversees all the kithttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c6ffe18a-f756-4002-8980-b304c5a3f3f6Wed, 16 May 2012 06:34:56 GMTOur client is looking to recruit an experienced hotel Revenue Manager to work in their Hotel based in Bournemouth This is an exciting opportunity to work alongside the General Manager to exceed room budgets and hotel occupancy and be responsible for the successful increase of room revenue and rev par. As hotel Revenue Manager your key responsibilities for this role would include, daily management and maintenance of all hotel booking websites to ensure correct representation and rate parityhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ab34a600-c0f1-4250-99b4-de61e8115fa6Wed, 16 May 2012 06:34:52 GMTFood & Beverage Manager/Asst Manager £20,000 North Norfolk 1AA Rosette ? Food & Beverage Manager ? North Norfolk ? 1AA Rosette Hotel ? £17,000 - £20,000 ? mixed Shifts ? 5 days from 7 This newly refurbished Gastro pub and boutique hotel based on the North Norfolk Coast is currently looking for a Food & Beverage Manager to join their management team. As a Food & Beverage Manager you will be responsible for the day to day running of the restaurant, bar and hotel operation, stock control and http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3cc5e81c-1831-4248-ad1b-91ce1dee3994Wed, 16 May 2012 06:34:50 GMTHaving lived in nearby Abergavenny, we know this restaurant, with rooms built around a 17th Century Coaching Inn and its owners intimately and as such can highly recommend this position to any Sous Chef that likes to cook with Seasonal local produce. There is even a copacious kitchen garden so you can even pick your own! There are only 60 covers plus a private dining room, so the new Sous Chef will not find it difficult to maintain their long standing 2AA Rosettes. The kitchen is small but exthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=784a9b33-daaa-4347-a61c-6ba72b8de232Wed, 16 May 2012 06:34:49 GMTWe are recruiting for an Assistant Restaurant Manager position within a branded restaurant to work in Stansted Airport. Ideally you will have come from a wet led or branded coffee shop environment. Do you love airports ? the buzz, the excitement ? the great holiday feel? Enjoy meeting people from all over the world ? or just simply love to work with people. Our client that we are recruiting for has grown steadily over many years; however, in order for them to continue growing, they are in needhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b5beb287-6771-4209-8f20-226d498c52feWed, 16 May 2012 06:34:48 GMTWe are recruiting for a Restaurant Manager for our client's branded company. Our client that we are recruiting for has grown steadily over many years; however, in order for them to continue growing, they are in need of a Restaurant Manager to support and drive the business forward. You will need to be a motivated individual with previous experience in a branded restaurant environment. We are a professional but friendly recruitment agency who prides themselves on delivering outstanding resultshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3d9c4985-5a11-4726-abca-ec6bbb64cbc7Wed, 16 May 2012 06:34:47 GMTWe are recruiting for a Restaurant Manager within a branded restaurant for Gatwick Airport. Do you love airports ? the buzz, the excitement ? the great holiday feel? Enjoy meeting people from all over the world ? or just simply love to work with people. Our client that we are recruiting for has grown steadily over many years; however, in order for them to continue growing, they are in need of a Restaurant Manager to support and drive the business forward. You will need to be a motivated indivihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1e17e19b-302f-4570-81d7-1c4c4638b5d9Wed, 16 May 2012 06:34:47 GMTWe are recruiting for an Assistant Restaurant Manager position within a branded restaurant to work in Gatwick Airport. Do you love airports ? the buzz, the excitement ? the great holiday feel? Enjoy meeting people from all over the world ? or just simply love to work with people. Our client that we are recruiting for has grown steadily over many years; however, in order for them to continue growing, they are in need of an Assistant Restaurant Manager for Gatwick Airport to support and drive thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=163f8fb7-7fa1-486d-9698-90b3791143c6Wed, 16 May 2012 06:34:46 GMTWe are recruiting for an Assistant Restaurant Manager position within a branded restaurant to work in Glasgow Airport. Do you love airports ? the buzz, the excitement ? the great holiday feel? Enjoy meeting people from all over the world ? or just simply love to work with people. Our client that we are recruiting for has grown steadily over many years; however, in order for them to continue growing, they are in need of an Assistant Restaurant Manager for Glasgow Airport to support and drive thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cd043254-4e8a-4d18-991c-3396473e772bWed, 16 May 2012 06:34:46 GMTWe are recruiting for an Assistant Restaurant Manager position within a branded restaurant to work in Luton Airport. Do you love airports ? the buzz, the excitement ? the great holiday feel? Enjoy meeting people from all over the world ? or just simply love to work with people. Our client that we are recruiting for has grown steadily over many years; however, in order for them to continue growing, they are in need of an Assistant Restaurant Manager for Luton Airport to support and drive the buhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=730dbb22-84c4-4d58-89d3-58854c589f50Wed, 16 May 2012 06:34:45 GMTWe are recruiting for an Assistant Restaurant Manager position within a branded restaurant to work in Heathrow Airport. Do you love airports ? the buzz, the excitement ? the great holiday feel? Enjoy meeting people from all over the world ? or just simply love to work with people. Our client that we are recruiting for has grown steadily over many years; however, in order for them to continue growing, they are in need of an Assistant Restaurant Manager for Heathrow Airport to support and drive http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=47e9c9d8-c62b-4544-a72a-150385bc0ca1Wed, 16 May 2012 06:34:45 GMTChef de Partie needed to produce high quality, high standard modern British Cuisine in a celebrated theatre setting. There is a 150 cover restaurant backed by 50 seater bar style food rising to 130 in the summer. Being a theatre restaurant, as with the plays, timing is of the escense. Standard is around 2AA Rosette level. You will be part of a 14 strong brigade working 5 long straights out of 7. The position is exceptionally well paid for outside of London at £21k comprising salary and Tronc. http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fe8ea257-f8d3-4f24-a93d-75d97faddf40Wed, 16 May 2012 06:34:44 GMTCHEF DE PARTIE SAUCE, required for a long standing client in central London. The Hotel is a privately owned 5 star de luxe with a 2AA Rosette restaurant but the hotels outlets often cook to a higher standard as their many national and international awards give evidence to. So this is very much a real career opportunity for a progressing young chef de partie. Being on the all important sauce section means that you will need the highest possible standards, possibly having worked at 3AA Rosette shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1e534605-351f-4f58-b3d6-0b65f129be3fWed, 16 May 2012 06:34:43 GMTPastry chef needed for 4 Star Hotel ans Spa in North Yorkshire. The successful pastry chef will be part of a 9 strong brigade serving 70 covers. There are functions to 200 but that is handled exclusively by 2 of the brigade. The salary at Pastry Chef level is £18k but with live in set at only £33 the package must be valued at over £20,000 per annum. You will need previous experience for at least 18 months as a full pastry chef, preferably at 2AA Rosette level but improving chefs with the righhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8936a2b0-c7f1-4950-b2f1-472005063ee6Wed, 16 May 2012 06:34:43 GMTThis top 4 Star de luxe Spa Hotel set just outside of Bristol is looking for a chef de partie to join its 8 strong brigade serving 80 to 120 covers. You would work 5 splits Standards here are a top 2AAR Please call John on (Apply online only) or (Apply online only) quoting reference 138 if you have any interest or revisit our site on www.gladstoneparkchefs .co.uk. Please do not apply for this position unless you have an absolute right to work in the UK and have similar fine dining experiencehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=15976beb-159c-4278-b1e1-c346be2d3970Wed, 16 May 2012 06:34:42 GMTThis restaurant with around 60 covers and a newly awarded Michelin Star is looking for a junior sous to sous chef to bring the brigade up to 4. A Star is an amazing feat with such a small brigade. The Curlew was originally a coaching Inn but is currently a home for everything that is modern and fresh. Basic salary is from £21k to £26k negotiable which with ostensibly free live in, makes a substantial package approaching towards £30k. Please call John on (Apply online only) or (Apply online onhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=21e57f50-175f-4a5a-9809-d520f61616a3Wed, 16 May 2012 06:34:41 GMTCOMMIS CHEF PASTRY OR DEMI CHEF PASTRY, sought by family owned hotel with 2AA Rosette restaurant. There are only 30 covers plus functions up to 80 served by a 5 strong brigade. Salary will be up to £13.5k plus FREE ACCOMMODATION bringing the package value up to over £15k This is a truly great opportunity for a young PASTRY CHEF to hone their skills. Please call John on (Apply online only) or (Apply online only) quoting reference 148. Please do not apply for this position unless you have anhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a54ee98a-af73-485a-82fe-90b925eb0c6aWed, 16 May 2012 06:34:41 GMTThere are 5 Star Hotels and there is the Chester Grosvenor which even seasoned travellers find luxurious. They are looking for a CHEF DE PARTIE chef to join their small team that serves the 40 cover 4AA Rosette Michelin Starred restaurant So as CHEF DE PARTIE you will have in depth experience at least to 2AA Rosette level and preferable at 3AA Rosettes / Michelin Star. This is a live out position but assistance can be given to find local accommodation. Salary will be around £15/16K but is http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4599da4a-d8c8-45f7-96dc-89b32e6c985fWed, 16 May 2012 06:34:38 GMTWe have known the head chef of this small hotel near Gatwick for many years. The standard is the very top of the 2AA Rosette spectrum and with 7 chefs sovering 45 to 60 covers there is every likelihood that a 3rd AA Rosette could be achieved with the right brigade. As such a tsting menu is very much part of the menu here. This is an outstanding opportunity for a keen and capable demi chef or chef de partie to work under the tutelege of an extremely well trained head chef. Salary is set at betwhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e24b0212-1341-4ccc-ab29-9e1e5e321eacWed, 16 May 2012 06:34:37 GMTDEMI OR CHEF DE PARTIE FOR LEADING AIRPORT HOTEL The fine dining restaurant has 75 covers and there are function facilities of up to 250 served by the new DEMI OR CHEF DE PARTIE as part of an 18 strong brigade. The succesful DEMI OR CHEF DE PARTIE will earn £14/16k for only 7 shifts but tronc and overtime added you are looking more realistically at £17k to £19k per annum Please call John on (Apply online only) or (Apply online only) quoting reference 206 if you have any interest in this posithttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5bc45a77-faeb-4544-a340-55667e6092ffWed, 16 May 2012 06:34:37 GMTThis outstanding Jacobean mansion in North Surrey is looking for a demi chef de partie to join its 4 strong pastry brigade. This is luxury country house living not much more than a stone's throw from London Heathrow Airport. This is an extraordinary opportunity in all senses of the word. The 3AAR restaurant can take up to 60 covers. There are facilities for functions up to 200 and 5 conference rooms. Salary for demi chef de partie level is set at between £14k and £16k but with free accommodathttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=54a3f5cd-3660-4eae-93ac-7c90fdcbf84cWed, 16 May 2012 06:34:36 GMTDeputy Manager Market Leading Retailer Salary: £15,000 - £17,000 + Great Bens + Bonus Locations: Ipswich, Woodbridge, Felixstowe, Wickham Market, Lowestoft, Diss, Colchester Are you currently frustrated with your current employer? Have they stopped searching internally for the best talent to develop to Store Manager level or maybe they are just cutting costs in this tough climate and are holding back moving your career forward then worry no more through their continued store opening programmehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2c956f6a-f635-4c3b-8fe4-8bf76e97d4c8Wed, 16 May 2012 06:27:59 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=07d1c5aa-c057-426b-a5e4-ba39ab009d17Wed, 16 May 2012 06:27:16 GMTA wonderful opportunity has arisen to join the country?s leading Convenience Store Retailer as Store Manager of their bustling Store in Mulbarton, near Norwich. This Retailer has over 600 stores and is growing all of the time. Stores are part of their local communities and deliver fantastic choice, quality and value to their customers. Everyone in the business works together to ensure that stores are simply great places to shop. The next 12 months will see new stores open and investment in ehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=008fa682-7d66-4e52-a31d-608ecfce07c2Wed, 16 May 2012 06:27:06 GMTA wonderful opportunity has arisen to join the country?s leading Convenience Store Retailer as Store Manager of their bustling Wolverhampton Store. This Retailer has over 600 stores and is growing all of the time. Stores are part of their local communities and deliver fantastic choice, quality and value to their customers. Everyone in the business works together to ensure that stores are simply great places to shop. The next 12 months will see new stores open and investment in existing branhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c65ddf87-7056-42b8-bdd2-af9f58d76493Wed, 16 May 2012 06:27:06 GMTGROWING LUXURY RETAILER SEEKS AMBITIOUS ASSISTANT MANAGERS IN BASINGSTOKE My Client is a luxury retailer with a difference. They are rapidly carving out a niche for themselves by opening their distinctive stores in many of the UK's busiest shopping areas. They offer their new recruits an in-depth training to ensure that customer service remains at the highest levels within the store, and that all staff truly understand their product. Their rapid growth means that career progression is very rhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=79c4ffd4-b0d1-4af6-befb-8f6138c6d21cWed, 16 May 2012 06:26:08 GMTGROWING LUXURY BRAND REQUIRES A STRONG ASSISTANT MANAGER - SALISBURY - £17K + BONUS The Company: Global presence high end retailer Sell high quality products and operate within the gift industry The Role: *The position requires someone with experience of managing a successful retail team *Driving sales and achieving store targets and KPI's *Excellent merchandising abilities *Managing and developing a strong retail team About You: *Strong background of working for a successful retailer *Exphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b1b39b7d-c376-4415-99e2-fa722e6566e8Wed, 16 May 2012 06:26:08 GMTA vacancy has arisen for an Assistant Manager located in our store in Tunbridge Wells Hotter Shoes was set up in 1959 and have been designing and making footwear now for 50 years! Since then product innovation, world class production facilities and continual reinvestment in the business has seen our shoe collections expand beyond all recognition and our circle of Hotter friends grow by hundreds of thousands each year. Now is an exciting time to join Hotter Shoes as we are planning significant http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=afc2c01a-4516-4ecd-89b0-bb35211b4d22Wed, 16 May 2012 06:25:52 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e2327d99-221a-442f-baa0-452dac8f7f01Wed, 16 May 2012 06:25:02 GMTThe Works are the UK's leading discount book store, and we are seeking an experienced Branch Manager for our store in Barnet. Established in 1981, we provide more than just your regular books within our stores, with product lines which include Children's Toys & Games, DVDs, Stationery, Seasonal Gifts, Arts & Crafts & much more. Previous retail management experience is essential. As an experienced Branch Manager, you will be responsible for motivating your team to maintain the high store standahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=238ff7a3-a4e2-4085-a050-eb48668f1797Wed, 16 May 2012 06:24:50 GMTJob Title: Developed Operator (4 month contract) Hours: Various Shifts Monday - Friday (you will need to be flexible as any shift maybe be offered) Morning: 7am - 3pm Lates: 3pm - 11pm Nights 11pm - 7am Salary : £21,600 - £32,800 per year (depending on shift) Our clients factory, based in Newcastle has a reputation for being pioneering, responsive to change and having the ability to deliver to a high standard. To ensure they continue to achieve this, they are looking for a number of short terhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=50955a0d-0f86-45a5-a259-9c088564fac6Wed, 16 May 2012 06:24:36 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f7afb6a5-968f-4df2-a1ca-e608c43196d1Wed, 16 May 2012 06:24:23 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=31d8170b-1e17-4554-92bd-053a3ef5b7b6Wed, 16 May 2012 06:23:40 GMTSTORE MANAGER DESIGNATE - LONDON SALARY - £25,000 - £30,000 LOCATION - LONDON, ESSEX, BERKSHIRE, MIDDLESEX, KENT FOR THIS ROLE YOU MUST HAVE A VALID UK LICENCE AND OWN TRANSPORT WE HAVE ROLES WITHIN THE M25 / M1 / M4 CORRIDOR Our client is one of the recession`s success stories, they have over 280 stores UK wide and have plans for another 50 store this year. We are looking for a talented Store Manager to join the business to contribute to their growth and become part of the team in one of thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cc01222b-1e71-48a9-892a-36aff0e8da01Wed, 16 May 2012 06:23:13 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=463a0042-78df-453f-88df-e2d4f258d75eWed, 16 May 2012 06:22:50 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b5a880a3-ff69-49bf-a099-d2e354610e76Wed, 16 May 2012 06:21:49 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5c73d57a-2d44-44c5-9bd1-c6e8dbe736c7Wed, 16 May 2012 06:20:05 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9d40b21b-df24-49ad-95ec-d492f49cfe13Wed, 16 May 2012 06:20:03 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e70c80b5-d801-4d99-8c3e-8b7a034d0e15Wed, 16 May 2012 06:20:03 GMTAt Superdrug, an Assistant Managers role is all about delivering a five star shopping experience, through your people. So whether you are in charge of a team of 3 or 20 people, you will need to create a day to day working environment that is warm, supportive and friendly. To help you do this we have developed a managerial culture that is just the same by offering you all the coaching, training and development that you need to take your team : and your career : in the right direction. You will whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c4c7e463-8907-451b-b20a-8174d76367a4Wed, 16 May 2012 06:19:47 GMTAssistant Manager - Carlisle - up to Ã?£35K My Client UK's leading Out of Town Retailer *My client is the UK's leading out of town retailer. *They are the first national retailer of its kind. They stock over 35,000 lines. *They carry leading brands and frequently offer demonstrations to show their products off! *My client has stores all over the country from Scotland to the South Coast The Job *To lead and inspire your management team to safeguard the profitable and efficient operatihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6ab8be7b-05a3-4270-9e28-e6c53c42ef21Wed, 16 May 2012 06:19:37 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6d32d2f3-8186-4519-b58b-3faed247333bWed, 16 May 2012 06:19:31 GMTAssistant Manager - Inverness - up to Ã?£21K My Client UK's leading Out of Town Retailer *My client is the UK's leading out of town retailer. *They are the first national retailer of its kind. They stock over 35,000 lines. *They carry leading brands and frequently offer demonstrations to show their products off! *My client has stores all over the country from Scotland to the South Coast The Job *To lead and inspire your management team to safeguard the profitable and efficient operathttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=95da5131-bc40-4fd5-a188-a52c8aae45bfWed, 16 May 2012 06:19:18 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so are yhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7f1bdfd5-9d7b-4713-ab8a-5a2d33b79460Wed, 16 May 2012 06:19:09 GMTReporting directly to the Store Manager you would be ultimately responsible for the effective management and welfare of staff as well as ensuring all administrative functions are at the highest level to allow to store to run efficiently. You will need to be... An excellent motivator and communicator of large teams of sales staff. A proven achiever in a fast paced, customer focused environment. Self-motivated, target driven and 100% committed. Flexible to the needs of the business. If so arehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=edfd6c4a-0984-4e7e-9507-de8484f3ce93Wed, 16 May 2012 06:19:02 GMTStore Manager - Cumbria - up Ã?£28 - Ã?£33K Calling all food, non-food and branded food service managers looking for genuine stability, security and progression- apply now! Vacancy in Cumbria being recruited for today! Store Manager-Who youâÂ?Â?ll be working for: *This unique company is proving to be one of the most successful British retailers of modern times, with around 700 stores and another 200+ planned in the next 3 years *The only retailer in their sector increasing their markethttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6b76e57b-2d67-4763-ab09-6ad2f17d5175Wed, 16 May 2012 06:18:56 GMTOur client is a leading contractor specialising in projects within the rail sector, they have an immediate need for a Planner to join them on a 6 month contract in the Liverpool area. They are working specifically on OLE and Signalling works and experience of the same is a must. This client uses P6, so any applicants will need to have a solid background in using this software within a rail signalling/OLE environment, and should be experienced within live works as well as tender planning. Any ehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c5745e91-7be4-4352-b438-b18ecfa93c51Wed, 16 May 2012 06:18:10 GMTPlumber needed ASAP for domestic refurb work on kitchens and bathrooms in the Newport/Cardiff area, long term work, ideally the candidate will have domestic refurb experience with contractors/builders and also ideally have basic gas qualifications although this is not essential. The candidate must have own van, asbestos awareness and a CSCS card, Pay is £450 per week and the work is long term, please email a C.V or call 08450132303http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=618fe611-00cf-477a-a3f1-2ea2b1e3b24fWed, 16 May 2012 06:17:27 GMTPlumber needed ASAP for domestic refurb work on kitchens and bathrooms in the Newport/Cardiff area, long term work, ideally the candidate will have domestic refurb experience with contractors/builders and also ideally have basic gas qualifications although this is not essential. The candidate must have own van, asbestos awareness and a CSCS card, Pay is £450 per week and the work is long term, please email a C.V or call 08450132303http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dcf04694-2b50-4ca9-ba27-c446f9337e86Wed, 16 May 2012 06:17:27 GMTOur client is a high care construction company specialising in delivering projects within the Pharmaceutical and Food and Beverage industries. Due to continued company growth, they are looking for a dynamic, self motivated and professional Project/Site Managers to work all over the UK. The current team combines all the specialist construction skills you would expect from people who have actually worked with Blue Chip food, beverage and pharmaceutical companies from Operations though to General http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aa568521-1b10-4faa-b9cd-897443bd1698Wed, 16 May 2012 06:14:58 GMTWe are seeking a temporary Receptionist to cover a period of annual leave for 1 week. Hours: 09.00 - 18.00 Pay: £6.15 per hour The successful candidate will be based on the front of house reception, answering the telephone, meeting and greeting customers and clients, ensuring all reception passes are completed accurately and any other associated administration tasks that are required such a typing letters using MS Word and filing duties. To apply for this position you are required to be ablehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bf633f29-5ab5-44de-9d3f-a6e6bcfc6326Wed, 16 May 2012 06:02:45 GMTWe require experienced kitchen assistants who are available to work as day to day temporary cover. You will be required to work in schools and care homes within the boroughs of Barnet and Haringey. You must be able to work at different locations with short notice. Interested candidates must have a food hygiene certificate dated with three years or be willing to do a food hygiene course at a cost of £40.00. You will also need to apply for a CRB (criminal records check) with our agency at a cohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=94857f17-822d-48af-b8e8-7af60eeb2485Wed, 16 May 2012 06:01:33 GMTMy Client sells advertising space for a bespoke, unique service via retailers and websites to customers looking to maximise their advertising. They seek an Office Co-Ordinator to be very proactive in managing the office and staff on a daily basis. Previous experience of working as an Assistant Manager in a customer facing role with in a small office environment, such as a travel agents or building society would be of interest to the company . Duties will vary from dealing with the post, tohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8d8362fb-8d45-46ea-bbe9-7c9b019f7ed3Wed, 16 May 2012 06:01:30 GMTMy client, based in Manchester city centre are currently recruiting for a part-time receptionist. This is to cover maternity leave and will run for up to 12 months. The role will be based front of house but you will also be required to use the switchboard. Daily duties will include dealing with queries, arranging visitor passes and assisting with the set up of meeting rooms. Candidates should be very presentable, have great organisational skills and ideally experience manning a busy switchbohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bee366d0-9b54-4dae-a6cc-dfd9945586d5Wed, 16 May 2012 06:01:27 GMTWe are urgently seeking various levels of temporary workers for a range of departments for our client based within Wymondham. Our client offers a fantastic working environment, excellent on-site facilities and amenities, along with free parking and an opportunity for potential long term temporary employment for the right candidates. Various shifts available including day and night opportunities, dependant on department and shift, job duties could include: Management of large scale print equipmhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=db051835-0ca7-4fa3-8f64-7996fe48c3dcWed, 16 May 2012 05:58:07 GMTOur Client based in Henley is looking for someone to work within their Post Room on a temporary basis. Your main responsibility would be opening and distributing post to different departments. The hours are as follows: Monday: 6:15am-9:15am Tuesday-Friday: 12:30pm-3:30pm. This is an immediate requirement so please apply now to join this busy and motivated teamhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7bcf474c-2f81-4849-8241-d94925e2fcaeWed, 16 May 2012 05:57:19 GMTThe successful receptionist will be required to answer telephones and transfer the calls to the relevant company contacts. You will be required to sign in visitors and ensure that they have the appropriate security passes and are welcomed in a professional manner Some duties of the receptionist will involve completing and updating spreadsheets on Excel or Word The successful applicant will be required to book meeting rooms for internal company meetings. The receptionist must be well presentehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ca569324-1bb1-4a5f-a526-e36c77a509f2Wed, 16 May 2012 05:56:57 GMTAre you an experienced front of house assistant looking for a fresh challenge? Are you looking to work within a highly professional environment? My client seeks to recruit a first class part time receptionist to join their team. Working within this dedicated team of front of house professionals, you will be responsible for answering the telelphones, welcoming all visitors to the office, setting up meeting rooms, providing refreshments and generally ensuring the business is represented in a profehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c9ab9be2-904c-4637-a560-c554f485159dWed, 16 May 2012 05:53:22 GMTCentre Manager Hemel - HP2 £19.5k Overseeing the day to day management of a Business Centre, main responsibilities will include front of house reception, ensuring all existing tenants are happy and take responsibility to resolve any issues, produce and control all related paperwork and invoicing as well as actively promote the centre, develop sales leads and conduct prospective viewings. The ideal applicants will have similar experience or a previous background in sales or office managementhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4873a06b-290b-4db9-843d-10449eb46ff3Wed, 16 May 2012 05:52:54 GMTCAMPAIGN MANAGER My client is a specialist systems integrator focused on delivering exceptional customer contact strategies, applications and solutions. The only Avaya Platinum Business Partner with the capability to deliver the full Unified Communications and Contact Centre portfolio in the UK. They have requirement for a Campaign Manager Location - London - Full time Monday to Friday - between the hours of 8-6pm ROLE ?To design, develop and deploy integrated marketing campaigns as requhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f745f9e0-2259-4b0b-8c42-851c4bb84898Wed, 16 May 2012 05:49:32 GMTOur busy client needs to recruit a team of Aircraft Cleaners to support their Birmingham Airport based operation. The shift pattern is variable but can typically be 3 nights on and 3 nights off. At the moment we only have night shifts available from 10pm - 6am. The role will involve: Reporting into the Duty Manager and taking instruction/direction on what duties need to be performed Working as part of a team to complete overnight cleaning and more in depth cleaning on a range of aircraft http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=989d4108-ff94-40bd-8f96-bbcdb85b3fdbWed, 16 May 2012 05:33:59 GMTBand 6 Adult Speech and Language Therapist Our client has a vacancy for a Band 6 Speech and Language Therapist based in Kent. This is a full-time position with an immediate start. The pay rate for this role is £25+ per hour. Duties Include - - Working on intensive care, critical care, gastroenterology, respiratory, surgical and general medical wards. - Tracheostomy and ITU experience. Requirements - All applicants must have a recognised qualification in Speech and Language Therapy, be HPhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6bec6fcf-930d-4ac8-adfd-aa4545a0f7b2Wed, 16 May 2012 05:33:13 GMTBand 6 Speech and Language Therapist Our client has a vacancy for a Band 6 Speech and Language Therapist based in Dorset. This is a full-time position with an immediate start. The pay rate for this role is £25+ per hour. Duties Include - - Independent dysphagia practitioner. - Acute hospital. Requirements - All applicants must have a recognised qualification in Speech and Language Therapy, be HPC registered and have an in-date CRB and at least 2 years post graduate experience. Contact http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=13f36f76-4d9c-4095-993f-a83f7695a194Wed, 16 May 2012 05:32:26 GMTDo you have experience working for a car rental company? Are you able to work under pressure? Resolving complex service related issues? Are you used to working on a shift pattern? If you can answer yes to all of the above, we want to hear from you!! Our client is seeking experienced car rental agents to join their growing business. You should have your own transport as you may need to work in other local sites and be confident to work in this customer facing role. If you have the skills requirhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=994e493e-7e0b-494f-9820-0cd0359a51ddWed, 16 May 2012 05:30:56 GMTPart Time - Ticket and Reservations Agents at Manchester Airport Essential Criteria Must have working knowledge of the Amadeus and/or Sabre reservation systems. Responsibilities will include: issue of tickets, MCOs, excess baggage tickets and PTAs to passengers on departure, change itinerary, making any additional collections as required. You will make/amend reservations as and when necessary and re-issue tickets and recalculate fares for passengers. You will be responsible for completing http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f7f09afd-d50b-4f52-a92d-857641b4a0cdWed, 16 May 2012 05:29:53 GMTMy client in Scotland is looking to recruit a number of Occupational Health Therapist's to be based at various locations in Scotlandhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=706b890a-05c9-4252-a2d6-d5f542ea5da1Wed, 16 May 2012 05:29:53 GMTBand 6 Speech and Language Therapist - Adults Our client has a vacancy for a Band 6 Speech and Language Therapist based in Coventry. This is a full-time position with an immediate start. The pay rate for this role is £25 per hour. Duties Include - - Acute hospital. - Tracheostomy and ITU experience. Requirements - All applicants must have a recognised qualification in Speech and Language Therapy, be HPC registered and have an in-date CRB and at least 2 years post graduate experience. You mhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9b4689cb-702b-4e9d-a7a2-1cd5101a6182Wed, 16 May 2012 05:29:41 GMTAn industrial cleaning company based in the Doncaster area have vacancies for Industrial Cleaners. The position will involve: Working within confined spaces. Working within a team to tight deadlines without compromising quality of work. Travelling to and from site and working away. May involve weekend work. Previous experience is not necessary, however it is imperetive that you are ok with small confined spaces. A driving licence is required for this role to be able to drive the van and ehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fe3317fc-1b55-47ab-9eb7-a9500bd7708dWed, 16 May 2012 05:27:59 GMTButchers, Boners and trimmers required for temp to perm contract. Must have previous experience as Pay Rate dependant on skill. A block test will be required prior to employment. Hours of work are 6.45am to 4pm mon-fri. No accommodation is provided with this vacancy. Please call Nick Graff on (Apply online only), 07780221892 or Katie Hicks (Apply online only)http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f8e9c716-e579-4395-99f9-807e42aa2fdcWed, 16 May 2012 05:24:07 GMTMcGinley Human Resources require a General Assistant for a Housing Scheme in Royston, Essex. Duties include cleaning the communal area, assisting the cook with lunch preparation and helping clear up afterwards. Hours are 10am - 2pm. Candidates are required to be CRB cleared for this positionhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d8a1c2dd-c062-48f1-a27a-df413a0a01acWed, 16 May 2012 05:23:32 GMTThe Company: This progressive and forward thinking City Centre based public sector organisation is looking to dovetail a job share administrative support role on a temporary basis however there maybe permanent opportunities for the right candidate. Are you an experienced Administrator who is looking for an interesting and varied role on a part time basis? Job Responsibilities: *To provide effective, efficient and high quality administrative support with a small PA element *Undertake, as leadhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b0b70f13-25ec-4473-9773-5fe116bbf712Wed, 16 May 2012 05:23:07 GMTPaediatric Speech and Language Therapist - Birmingham Our client has vacancies for Paediatric Speech and Language Therapists based in Birmingham. This is a contract position with an immediate start. The pay rate for this role is £25 per hour. Duties Include - - Clinic work - Mainstream schools - Re assessments - package of care already defined Requirements - Applicants must have a recognised Speech and Language qualification, be HPC registered, and have UK experience and an in-date CRB. Allhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bba0cd26-a0f2-4012-9174-bfc716a6a460Wed, 16 May 2012 05:17:59 GMTHours: Monday to Friday 9.00am ? 5.00pm Our client is currently seeking a fully experienced Dental Receptionist to work front of house in their busy but friendly practice based in Maidstone The position will require greeting and caring for customers, making appointments, dealing with telephone and email enquiries. Cash handling and banking. Candidates must have experience as a receptionist in either a Dental Practice or other Medical establishment. You must also be IT literate with exhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=33350aba-c396-46a0-8b46-66b6bc4a812aWed, 16 May 2012 05:15:55 GMTWe are looking for 2 lab assistants to work for one of our client's in North Tyneside. The role will involve general lab work, running mechanical equipment, preparing raw materials for trials, running bench scale equipment, entering data onto excel to record findings. The role requires someone with previous lab experience and Will need to work in a safe environmenthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d997cfbd-5fed-4abd-9e13-a30b95df0d8eWed, 16 May 2012 05:12:38 GMTA rare and exciting opportunity for a London based Charity has arisen. My client is seeking a front of house receptionist to join the Commercial Division of the company. Duties to include: Meeting and Greeting visitors Taking messages and transferring calls General Administrative duties Dealing with the daily post Problem Solving Other ad hoc duties Applicants must have: A can do attitude Positive Outlook Out look experience to include Word and Excel Excellent Communicator Previous Reception ehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a67e0eb2-cce8-4800-a44c-ac2229f58afeWed, 16 May 2012 05:09:10 GMTWe are recruiting for quality nurses who have recent paid experience within a registered care establishment. We have work in the NHS, nursing homes and residential settings. (To be able to work within the NHS you must have worked in a NHS setting and have the relevant immunisations). We are urgently seeking nurses who can provide the best possible care to service users. You must be able to assist in the delivery of care to meet individuals health and well being. Be able to promote best prahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=80c30773-ca92-45f6-9e25-18c03ef327d6Wed, 16 May 2012 05:08:03 GMTJob Title - Scrub Nurse Location - Reading, Berkshire Salary - £26 - £29k dependant on experience Job role My client are a private hospital looking to appoint experienced, highly motivated and flexible scrub nurses to join our multi speciality department. In addition to your strong clinical skills, you will possess: · The personality to work as part of a small dedicated team · The capacity to plan equipment and consumable requirements · Team leadership skills· Ability to participate in on-cahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9cbac52b-6b5f-4009-9432-d108e35a7665Wed, 16 May 2012 05:06:55 GMTTo meet or exceed schedule by completing batches 100% correct with regard to Customer quality and documentation. To train and develop staff, promoting a 'can do' culture ensuring that the productivity and quality standards are met. You will be educated to 'O' level standard or equivalent including Mathematics and English language. You will also need: - To be an excellent communicator, both written and verbally - To be committed to driving performance and quality to achieve the planned schedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a1b0fcbe-81b0-45de-ab7d-b8c0570eeda8Wed, 16 May 2012 05:05:48 GMTScientific Team Leader, Medical Communications Agency, Kent. The Company: We partner with a highly professional and well respected Medical Education and Communications Agency based in Kent. They are a dynamic, experienced and scientifically focused team offering strategic communications, advocacy development, publication planning, event management, product training, design services and e-healthcare to a range of pharmaceutical companies across the UK and Europe. The Role: The Scientific Teahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=60dce01a-1ec9-46a4-843c-3e884b9c1cd4Wed, 16 May 2012 05:01:22 GMTOur client is currently recruiting for a Telesales Floor Manager based at their Ringwood office. They are an established solar energy company and due to their continual growth they are looking for an experienced Floor Manager to run a 60 seat call centre. This is a high profile role within a rapidly growing group and offers a great career opportunity for the right candidate. The successful candidate will have a genuine opportunity to develop the department and they are looking for new ideas http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2b6a95d8-d3ff-4c8b-87bf-337a5b71212fWed, 16 May 2012 04:52:44 GMTMy client is one of the leading business schools in the UK, requires an experienced Meeting and Events Planner. Purpose of the role. To liaise between external clients to ensure all requests are met. To anticipate client needs to ensure we offer an exceptional service to our customers. To increase client base and develop contacts. To ensure maximum usage and optimum revenue is obtained from each sales opportunity. You will be working 5 days out of 7 normally Monday to Friday 8am till 4.00pm http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=74cc7151-4b1f-4832-9762-97507b0d7964Wed, 16 May 2012 04:52:03 GMTOur client has been operating in the Middle East since the 1990's and oneof the world's largest conference and exhibition organisers. They are seeking to appoint a highly experienced exhibition manager to: - lead, manage and drive through the successful planning and execution of the entire lifecycle of each assigned event - achieve revenue and profit targets - maintain existing and develop new customer relationships To succeed in this role, you will have a proven track record of sales experiehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8dc2a098-403a-49ad-8664-76349cf0a8d9Wed, 16 May 2012 04:39:24 GMTThe Account Manager is responsible for promoting and selling the Company?s Product Inspection Equipment to existing and new customers in the South East region. The portfolio includes metal detection, checkweighers and X-ray equipment and services. The successful candidate will establish strong working relationships with existing customers and actively seek to grow market share. The role will be spilt between 50% account management and 50% new business development. Key Responsibilities To achhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=02dbeb64-1808-4a2b-893f-5c84a6728ce8Wed, 16 May 2012 04:31:56 GMTCNC Miller and Turner (Maza) CNC Programming, setting and operating multi-axis machines with Mazatrol / Mazak Weekend Shift Principal Accountabilities: *Manufacture of components to bdrawings. Including programming setting and operating multi-axis machines. *When possible, setting and operating more than one machine tool at a time. *Maintaining the programme and tooling records for all components produced. *Liaising with management and production engineers. *Maintain a shift handover record http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a3a65601-5e63-4e15-8fc2-8f8859eb71a2Wed, 16 May 2012 04:19:30 GMTPremier Work Support are recruiting Multi skilled General assistants for one of our prestigious clients. You will be required to work flexibly across a range of job tasks including packing trolleys/carts to strict Airline specifications. Duties will include: Offload and sort/strip equipment from Airline trolly's/carts Equipment to be washed To pack trolleys/carts to strict Airline specifications within required deadlines paying attention to detail To assemble, decant goods as directed Complyhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=16df9c7f-931b-490a-be60-f6659ad587daWed, 16 May 2012 04:19:12 GMTDevelopment Technologist £19,000 - £23,000 Home Counties An excellent opportunity has arisen for a Development Technologist working for a manufacturer of high end ambient products. They boast an innovative product range which is supplied to food manufacturers and the major multiples. THE ROLE The key day-to-day tasks of the Development Technologist include: ? Develop new products in response to customer briefs, ensuring that all products meet commercial, technical and customer requirements ? http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=37abad65-2633-4fe7-b6a7-ab0f45ff8f1eWed, 16 May 2012 04:17:55 GMTMy client produces food products for the all the major multiples and food service. Due to expansion they are looking to recruit a development chef Your role will be to bring new innovation to the team through developing new concepts which will be either brief led or blue sky developments as well as to develop the team by sharing your knowledge and skills of food. On a day to day basis your duties will be: ? To develop new concepts and maintaining core catalogue growth through product maintenanchttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6f5095ae-18f6-4f26-8bab-d8917407d396Wed, 16 May 2012 04:17:35 GMTOur client based in Melton Mowbray has an opportunity for an experienced Development Chef to join part of their Development Team. Your role will be to formulate new and improve existing recipes and will also include general kitchen duties. You will be required to liaise closely with external and internal customers and assist in communicating recipes and methods for product launches. The ideal candidate will have a minimum of 2 years experience working within a development role, qualified to ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cd60fbc7-e679-4037-b352-5a68eb145138Wed, 16 May 2012 04:17:31 GMTFor one of our Clients we are looking for butchers who are required to work on fast pace lines ( legs or shoulders). We offer: many hours of work during whole year ( Monday-Friday ) plus if necessary work on Saturdays if requested by the Client, 28 days paid holiday, on site service. Bench test prior to start. Work with the best who you can trust!!! Dla jednego z naszych Klientow poszukujemy rzeznikow do pracy na szybkich tasmach rozbioru ( trybowanie szynki badz lopatki). Oferujemy: duza iloshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=850ecccc-c4d6-400f-ab83-a4ac8c0592b4Wed, 16 May 2012 04:14:38 GMTOnsite Print Production - London Key Skills: Print, Account management, buying, print management, direct mail, magazines, exhibitions and conferences. People-focussed, and successful creative print management business that specialises in delivering innovative client-led design and print solutions immediately requires a exceptionally talented Onsite Print Production specialist to join one of its busy client accounts. Having developed an enviable selection of creative and production orientated http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d205d1b6-f371-43f6-b89e-29eaaff4b3c2Wed, 16 May 2012 04:12:03 GMTOur client is the UK's leading manufacturer of superior natural stone and innovative concrete hard landscaping products. We are currently looking for an experienced RTITB certified Fork Lift Truck Counterbalance driver who is able to work quickly and has confidence in their ability. Clamp truck experience is advantageous but not essential. You will be part of a fast moving production process in which you will be expected to multi skill, you will be using machinery, operating the fork lift andhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b7de882f-1d0f-467d-a38f-032b192303c0Wed, 16 May 2012 04:11:52 GMTGOTPEOPLE seek a number of reliable light pick and packing temps for Watford contracts. Once interviewed and registered you can make your own way into work. Must be fast workers, reliable and good timekeepers. If you live close to the centre of town this work would be idealhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fe926244-1b53-4df8-80ba-a5a30db3ed8aWed, 16 May 2012 04:11:01 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Manager will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=208a14fe-6e5c-4db3-86b2-639276905e3dWed, 16 May 2012 04:08:50 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Managers will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8f6d1e1a-95bf-4051-b238-91d23b353561Wed, 16 May 2012 04:07:47 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Managers will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ee46001a-a9e0-4e2b-a76b-751a15848a4bWed, 16 May 2012 04:07:24 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Managers will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ab279aeb-eaa6-47d0-bfc9-a77bda5b1d11Wed, 16 May 2012 04:07:22 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Managers will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b750dca5-123c-4c2e-972d-97f45098352bWed, 16 May 2012 04:07:20 GMTOur Client is seeking a Kitchen Manager. Working for a large prestigious company. The successful Kitchen Manager should have ideally food qualifications and be familiar with branded restaurant operations. The Kitchen Manager should have an outgoing personality. As the Kitchen Manager you will have an eye for detail and the ability to lead a team during busy shifts. The role will involve team training, managing brand standards and delivering exceptional food quality. The Kitchen Managers will http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d3843f45-6ac9-4966-9878-fad1a110c69fWed, 16 May 2012 04:07:19 GMTThis exciting opportunity is quite a unique find for an individual who has been exposed to staging an event, indoors or out ! Your role will be to plan, issue & supervise a team to stage indoor & outdoor events Your duties will be as varied as your event however generally you will be involved with internal & external customers & departments during the planning stages of an event, ensuing that all equipment & personnel are in place. You will be liaising with the clients to ensure a smooth prhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6a3918a6-655f-4a3c-a6b5-e7c278997dc6Wed, 16 May 2012 04:07:14 GMTOur client is a rapidly growing, market leading Leisure and Entertainment complex and pride themselves on innovation and creativity. We are looking for an experienced Deputy Manager for their complex in Surrey Quays. The salary is up to £24,000 + up to 15% bonus and other benefits. The successful candidate will be responsible for the overall performance of the centre and its team. You will create an exciting and enjoyable atmosphere for customers and staff whilst encouraging excellent service ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d7c634ed-f74d-4f84-afc9-e82634c4b067Wed, 16 May 2012 04:07:04 GMTFull Time Head Housekeeper wanted all year round to support the Housekeeping manager and lead a team of experienced housekeeping staff for a luxury organization!!!! Do you want to earn £7-10 per hour!!!!!!!!!!!!!? Do you want to work flexible hours? Do you want to lead a driven team of housekeepers? Do you want to work for a leading Organisation within hospitality? Are you hard working and have your own transport? Can you start immediately!!!? If so apply now!!!! Head House Keeper wanted!!!! http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f8b54290-dbbf-421e-9d42-71ea24c9882dWed, 16 May 2012 04:06:41 GMTOur client – a nationwide, award winning Law firm are recruiting a Law Costs Draftsperson to join their Costs Management team in Manchester. The role involves dealing with solicitors’ files across a range of disciplines and preparing costs claims for submission to opposing solicitors or the courts. You may be required to undertake negotiations and possibly have some involvement with advocacy. Applicants should be committed and hard working individuals who enjoy operating in a pressurised and http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a6cc049c-9848-4de6-a1e6-6af6c664ba37Wed, 16 May 2012 04:05:49 GMTProbation Service Officer - Lancashire We currently have a vacancy for a Probation Service Officer based in Lancashire. This is a contract position with an immediate start. The pay rate for this role is £22-£24 per hour. Duties Include - Court work - Pre Sentence report writer - Parole Assessments and other reports to prisons - Parole Reports and through Care cases - Attending Social Services case conferences Requirements All applicants must have at least 2 years experience within Probation ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b9217472-3a13-488e-8699-c65acdc6454dWed, 16 May 2012 04:05:23 GMTDocument Developer, Crawley area, West Sussex ? Commutable from East Sussex, Hampshire, Surrey & Kent, Circa £25,000 + 25 Days Holiday, Pension & Holiday Discounts My client, a leading travel company, currently requires a Document Developer to work as part of the Specialist & Activity Sector team, and will be based in their office in Crawley. You will work as part of a team who are responsible for the specification and development of documentation for their reservation systems. This is an exhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=06079faa-632e-41ec-844c-c0b8c9bb97b0Wed, 16 May 2012 03:42:31 GMTAre you nearing completion of your final placement/studies? Have you completed all of your skills tests? If the answer is yes to both then you can apply now to register with PK Education and work on a supply basis to schools once you have completed your final placement. Supply through PK Education can mean a variety of opportunities, whether it be short, medium, long term, and even permanent placements within either Primary, Secondary or SEN. It can be an extremely rewarding experience and withhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b84fed6f-13a5-4b37-b6c3-c755a0c7c799Wed, 16 May 2012 03:41:19 GMTVocational Learning Advisor - Hospitality Job title: Vocational Learning Advisor - Hospitality Salary: £19,101 No of vacancies: 3 Location: 1.North Derbyshire 2.Kendal 3.Nottingham Permanent, 35 hours per week Objective To recruit a caseload of learners from self generated and given leads The assessment, progression and completion of learners in line with the NVQ code of Practice Promote commercial learning in sites Job Description *To deliver agreed performance targets *Identity and enghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7a3ca896-91d2-4682-84f3-fea0ef31fd15Wed, 16 May 2012 03:40:09 GMTNow Education are currently seeking a Welsh teacher to fulfill a wonderful opportunity within a renowned secondary school in the South East Wales area. The school are looking for an outstanding teacher/teaching assistant to cover long term sickness. The right candidate for this role will be a versatile and confident classroom teacher, who is proactive in all aspects of school life and is an integral part of a team. The right candidate will be placed as soon as possible. If you are interested in http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0519fbf7-9318-4651-b691-40dedcd4f3bfWed, 16 May 2012 03:39:57 GMTP3e experience essentialhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a2f44467-cbbc-4697-875b-f1db42930f4aWed, 16 May 2012 03:38:00 GMTMy client is looking for two apprentice trained or time served Welder Fabricators. You will be fabricating and welding in MIG on medium to heavy structures. This position is a based in a workshop working on a contract basis. Hours of work will be on a rotating shift basis, 6am-2pn and 2pm-10pmhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=97a0d5d4-2030-4728-8709-4aef48d8899bWed, 16 May 2012 03:37:55 GMTElectro-Mechanical Assembler £Negotiable Our client is looking for an experienced Electro-Mechanical Assembler to join their team. This position is initially temporary and is to start ASAP. Main duties: You will manufacture various types of assemblies using prepared worksheets, using bonding and fixing techniques i.e. epoxy resins, screws, nuts, drilling etc To assist, when required, in other areas of the company To assist with the building of prototypes To carry out initial testinghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0e81389d-0a3c-419f-96a2-fe93e886bd9eWed, 16 May 2012 03:37:03 GMTMy cleint is looking for an apprentice trained, time served General Manual Machinist. You will be able to turn, mill, grind and drill. My client is looking for a good, all rounder. Experience in a similar role is essential. Over time is available. This position is 39 hours a week 8am-4pm plus overtime. An immediate start for the right candidate with a company who has a full order book for 2012 and beyondhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3925c245-d593-49e4-a86b-412bdb458456Wed, 16 May 2012 03:36:42 GMTOffice Angels are currently seeking a professional, friendly and highly driven front of house individual to join our client and be responsible for the front of house reception team. Dealing with daily management duties including: managing staff, rota's, dealing with guests enquiries, complaint handling, staff training, interviewing, report writing and ensuring that this front of house operation is running smoothly. Experience in a similar role is essential and you will have worked within 4 - 5http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b410c64a-37f7-4b48-a78f-002e3d5e7cebWed, 16 May 2012 03:35:21 GMTManager (Food & Beverage, Beach Resorts), CONTRACT, Greece Our client has built an enviable reputation within the travel industry as a leading tour operator in the active holiday market, specialising in ski, sailing, mountain biking and diving. Position: Food and Beverage Manager Location: Greece Salary: Competitive Package plus performance related bonus Seasonal Contract: May ? November ROLE: They are looking for a food and Beverage Manager to work in one of their BeachPlus resorts in Greecehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2e3abf8e-738b-44e6-bdca-c7710a5469eaWed, 16 May 2012 03:35:20 GMTAngel are currently looking for kitchen porters/porter drivers. We are looking for someone with at least 6 months experience with a full clean European driving licence. The suitable candidate will be flexible on working hours and have referenceshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9a90b56e-24a0-4e1e-8a2f-54123a0513a2Wed, 16 May 2012 03:35:19 GMTBusy West Midlands Visitor Attraction, requires Fixed Term Contract for a Chef de Partie position. Chef will be expected to prepare and serve locally sourced, high quality food direct to public on occasion. Appealing daytime hours of work, with an excellent working environment. Please contact Colin Watkins at Contract Options on (Apply online only) for further detailshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0ab94b19-c619-4086-98a8-62b5eadad315Wed, 16 May 2012 03:35:16 GMTGI Group are looking for Silver Service Waiting staff who will be working for one our very prestigious clients on various evening events and functions throughout the Derby area. The role will involve serving Buffet and Fine dining evening meals to small and large size party's working to very high standards, previous experience is essential. Please apply today by calling Laura Palmer on (Apply online only) or emailing Due to the high volumes of applications we are currently receiving, unfortunathttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7cd69389-5933-4529-8316-db61432b5fa5Wed, 16 May 2012 03:35:13 GMTRole: Sous Chef   Location: Buckinghamshire Salary: 21k to 23K depending on experience   We are looking for an ambitious Sous Chef to join a passionate and achieving team in a high profile restaurant in Horsham, West Sussex.   Key tasks and responsibilities and skills:   The successful candidate will have experience in all the following aspects: Menus writing/creation Deliver very high standards while working in a busy restaurant Staff training Team player Willing to learn all aspect of the resthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2c736466-b5ef-4d2a-bd1e-9d9816302313Wed, 16 May 2012 03:35:10 GMTRole: Chef de Partie Location: Bond street, London Salary: 18k Our Client is a traditional and central London hotel looking for a disciplined and talented demi chef de partie ready to step up to join their kitchen. You will be taught on all sections of the kitchen in order to develop your all round skills Key tasks and responsibilities and skills: Experience in working in Fine dining Team player Willing to learn all aspect of the restaurant Punctuality Please only apply if you think you http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9b17f742-4f70-469e-b54b-83cab2333019Wed, 16 May 2012 03:35:10 GMTRELIEF SOUS CHEF. Required for village restaurant near Daventry Salary negotiable depending on experience. Based in an idyllic village location this popular pub restaurant requires an experienced Sous Chef to offer additional cover during staff holidays. The successful applicant will have previous chef experience. Be used to working in a high pressure busy kitchen. Be happy to take charge and organise day to day taskshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0b27a8f8-d48e-4050-b773-4a6441faa36cWed, 16 May 2012 03:35:08 GMTNVQ Assessor Hospitality (Food & Beverage / Front of House / Professional Cookery) Location: Covering Huddersfield, Rotherham and Barnsley Salary: £22,000 - £23,500 + excellent benefits / Vehicle after probation Our client, a successful UK wide Training Provider, is currently looking to appoint Qualified Hospitality Assessors for the Huddersfield, Rotherham and Barnsley areas. This is a home based role. The successful Assessor will be responsible for the training, assessment and support ofhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2a3fd70d-fad2-4ef2-a2e8-247b453a43e0Wed, 16 May 2012 03:18:32 GMTMy client is in search of a vibrant Food Technology technician to start in September in a long term role for 2 days a week, you will have to be able to hit the ground running and keep driving a great Food department forward. You must have a strong academic background and be able to demonstrate great teaching ability to be able to inspire the special needs students of the school. Minimum of 6 months experience in food service preparation Must be able to do the following: Safely operate, clean, ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=01fbcfd0-3d15-4784-9784-5bd04842eb1eWed, 16 May 2012 03:18:31 GMTA leading organisation is actively looking to recruit a Vocational Learning Advisor (Hospitality) to cover the South Wales region. This is an excellent opportunity for a proven Head Chef to diverse into an advisor role. The Vocational Learning Advisor - Hospitality - will be responsible for the following; Identifying and engaging potential employers and government funded learners and commercial learners to achieve regional targets by visiting and assessing them in their workplace. The assessmhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d2dedd7d-7e56-445e-b61e-1306a329489fWed, 16 May 2012 03:17:08 GMTOffice Angels is seeking a Skills Recruiter for a loyal client based in the city centre of Exeter. Working Monday to Friday, 9.00am to 5.00pm. Job Role - To recruit learners and employers for apprenticeship programmes. To be responsible for establishing new employer links and promote the business. Duties include - 1. Communicate with Employers, Skills Officers and Team Advisors to establish potential work placements. 2. Actively promote Apprenticeships to both Learners and Employers, throughhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=84813e94-34ae-47a4-a37f-a09d52fa5872Wed, 16 May 2012 03:17:07 GMTLEARNING SUPPORT ASSISTANTS REQUIRED! Experienced Learning Support Assistants are required for PMLD (Profound & Multiple Learning Difficulties) Primary and Secondary School based in Dagenham. This school is well resourced and are designed specifically to cater for pupils with PMLD, Autistic Spectrum Disorder and Severe Learning Difficulties and are equipped with Sensory, Soft Play and Dark Rooms. Every pupil is treated as an individual and specific programmes are developed to meet their needs,http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2e81c8c1-9b07-48e5-8977-1a3cabb4e9b9Wed, 16 May 2012 03:14:17 GMTMaths ? Leader of Learning Are you a Maths Teacher looking for a new role this September in an East London High School rated ?Good with Outstanding? features by Ofsted 2012? Are you ready to take that next step up to a post where you will be in charge of the curriculum at a modern multi-cultural Secondary School? Do you want the responsibility for curriculum, but not the bureaucracy of being the Head of Department? Are you hoping to work at a school that will take your through the process http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d91e1f10-1cc3-403c-8989-913c278531e1Wed, 16 May 2012 03:11:25 GMTOur client is looking for an unqualified or qualified NVQ Assessor - Hospitality to join their company in a field based role covering the Bedfordshire and Cambridgeshire areas. This is an excellent opportunity to change direction in your career if working in the Hospitality Industry. To be considered for this role you must be experienced in the Hospitality Industry, this must include experience in both Front and Back of House Areas (Bar, Restaurant, Kitchen / Chef) to be able to Assess qualifihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=69c819a6-ea7b-4120-8f7e-3d2ee8ff0cd8Wed, 16 May 2012 03:11:01 GMTOur client is looking for an unqualified or qualified NVQ Assessor - Hospitality to join their company in a field based role covering the Bedfordshire and Cambridgeshire areas.. This is an excellent opportunity to change direction in your career if working in the Hospitality Industry. To be considered for this role you must be experienced in the Hospitality Industry, this must include experience in Housekeeping / Reception areas to be able to Assess qualifications in this field. It is preferrhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2e2d40df-259e-4594-a242-aa2c05954a82Wed, 16 May 2012 03:10:59 GMTProtocol Education, on behalf of our client, are recruiting special needs LSA's for day to day cover at a wonderful ASD school in South West London. This independent school caters for primary aged students with a primary diagnosis of either Autism or Emotional and behavioural difficulties. The school is a centre of excellence and expertise in the field of autism and uses methods such as TEACCH, Makaton, and PECS. Protocol are looking to build a base of local learning support assistants who canhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=74db67c2-a436-48a0-99b5-453d34918047Wed, 16 May 2012 03:09:53 GMTApply to this position now by calling Jamie on (Apply online only) or sending your CV/resume to (url removed) Academics is a Quality Mark agency and is committed to safeguarding and promoting the welfare of children. Successful applicants will be required to undertake an Enhanced Disclosure via the CRB. To view all Academics vacancies, please visit (url removed) where you can quickly upload your CV or register onlinehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5ae53748-00c6-4ff7-bb4a-3f50982a5bd8Wed, 16 May 2012 03:07:50 GMTOur client is looking for an unqualified or qualified NVQ Assessor - Hospitality to join their company in a field based role covering the West Sussex area. To be considered for this role you must have experience of working in the Hospitality Industry in a managerial / supervisory role with Front of House experience (Bar / Restaurant / Reception) and some Kitchen / Chef experience. It is preferred that candidates already hold an Assessing qualification (TAQA, A1, D32, D33) although this is not http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8ad0c062-9428-4bd5-8d22-908b067f22f6Wed, 16 May 2012 03:06:19 GMTOur client is looking for an unqualified or qualified NVQ Assessor - Hospitality to join their company in a field based role covering the Gloucestershire area. This is an excellent opportunity to change direction in your career if working in the Hospitality Industry. To be considered for this role you must be experienced in the Hospitality Industry, this must include Front of House experience in a Bar / Restaurant Service AND also Chef experience. It is preferred that candidates already hold http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=12696406-4048-4f5b-bf60-79d5554ab565Wed, 16 May 2012 03:06:17 GMTOur client is looking for an unqualified or qualified NVQ Assessor - Hospitality to join their company in a field based role covering The Black Country area, particularly Wolverhampton and Dudley. This is an excellent opportunity to change direction in your career if working in the Hospitality Industry. To be considered for this role you must be experienced in the Hospitality Industry, this must include Front of House experience in a Bar / Restaurant Service AND also Chef experience. It is prhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b5e302ee-2f7a-48c8-81cd-4a929eaae733Wed, 16 May 2012 03:06:16 GMTMy client in Wembley is looking for a front of house receptionist to meet and greet visitors, take and transfer calls and complete basic data entry tasks. This is a 6 week temporary contract starting on the 11th June. The hours are 9.30am - 5.00pm, paying £7.50 per hour. The ideal candidate will have worked within a school environment and have an enhanced CRB dated within the last 12 months. If you are interested in this position please call Sarah on 02088612949. Only selected candidates whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2e9f662e-3b06-43de-95a7-ef23d42fe3c8Wed, 16 May 2012 03:00:40 GMTSupply Desk are looking for an experienced year 6 teacher, who is looking for a challenge, for a school in the South Liverpool area. This school is currently an under-achieving school so we are looking for a non NQT with stamina and a passion for their profession. The successful candidate will be required to complete the full planning and preparation for a year 6 class and also support them through their SAT`s and transition into the secondary school. As mentioned, unfortunately NQTs arehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a56a091d-7b0e-4557-b18a-1e799b8b52fcWed, 16 May 2012 02:56:31 GMTSeptember 2012 start. Permanent contract â?¢ MPS TLR. â?¢ SENCO. â?¢ Excellent Learning Support Team â?¢ Excellent School. OFSTED 2010 â?¢ Secondary School in Hackney â?¢ The successful candidate will manage three Learning Support Teachers and approximately 10 Learning Support Assistants My Client School are looking to appoint a successful and qualified SENCO for September 2012. The successful candidate will:- â?¢ Have at least a year working, in an Inner City Comprehensive, as either a 2 i/http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=944a5271-fb9f-41b7-9936-5042f77fd1faWed, 16 May 2012 02:54:25 GMTVision for Education are looking to recruit experienced SEN and EBD teachers for our Pupil Referral Units (PRU) within the Peterborough and surrounding areas. This is a fantastic opportunity if you are a dedicated Special Needs EBD Teacher who has experience of working with physical, speech and language difficulties such as dyslexia, emotional, behavioural disorders, gifted and talented pupils. Why register with Vision For Education? We have the best rates of pay in your area, we follow the http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cc7cce23-25bc-4b3a-aa78-eb89cf30775aWed, 16 May 2012 02:50:01 GMTAre you available for one day or more a week? Are you a qualified Primary Teacher? If you have answered Yes to these questions then Vision for Education would love to hear from you We are currently recruiting for Primary teachers of across West Yorkshire. Why Register with Vision for Education? ?We have the best rates of pay in your area ?We follow the European rules regarding Agency Worker Regulations. This means that you will get paid to Scale for your long term placements. ?We mahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1ae73ffb-16f4-47ee-a67e-5781ddcba896Wed, 16 May 2012 02:49:29 GMTOn behalf of our prestigious client, Princes Soft Drinks, we currently have exciting opportunities for Counterbalance FLT Drivers to work in their modern factory and warehouse based in the BD4 Tong Street area of Bradford. Princes Soft Drinks are the third largest supplier of soft drinks in the UK in a market worth £8 billion annually. This is a fast paced production environment so experience of counterbalance FLT driving is essential, as is a good standard of numeracy and literacy. Duties inhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1a571b06-4ddc-4c97-9280-51614bcf1f9cWed, 16 May 2012 02:48:56 GMTMy client based in Leatherhead require a general assistant to start tomorrow (Wednesday 16th May) through to Friday 18th May to clean and generally maintain their offices throughout the working day.  We also have similar work in June based in Guildford. The ideal candidate will have some experience in an office based cleaning role and be available to work the rest of this week, starting tomorrow. Hours of work will be 8.30am - 4.00pm.  You must be able to work the entire shift. Please call ashttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9e8d65ef-078d-415a-bb59-944c7547b025Wed, 16 May 2012 02:45:25 GMTThis company is one of the largest chauffeur drive companies in the world with owned operations on three continents and a network of service partners spanning in over eighty countries. They are now looking for a Premium Reservation Agent to accurately process customer reservations for all Premium and CRT account holders in a timely manner, whilst maintaining the highest standards of customer service to both external and internal customers of this company. Accountabilities: - To input customehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=08fd940d-80bf-4f83-aedc-3d8a054c5a9dWed, 16 May 2012 02:43:40 GMTOur client is looking for someone to join their expanding team. PURPOSETo assist the General Manager in all aspects of the showroom in order to promote growth through existing and new business. MAIN DUTIES *To strive to achieve personal and team sales targets. *Ensuring self and team adhere to all company procedures and processes and strive to find and implement new ones that improve the business *Key role is in the managing of the day to day running of the showroom. *Assist as asked in the efhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d7103064-b714-438a-a7ff-b2e14615ad35Wed, 16 May 2012 02:42:19 GMTElectrical Estimating Engineer to £30k SE14930 West Midlands Our client are a privately owned company who can boast to provide electrical design, PLC & MCC panel build and electrical installation services to the industrial & commercial sector. Over the past nineteen years they have successfully delivered sound electrical engineered solutions to an array of clients from SME's to Major Blue Chip companies. They now have a position available for an Electrical Estimating Engineer to get involved http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=64e762dc-2e8a-4518-ad1b-42a9d990fb81Wed, 16 May 2012 02:30:07 GMTTHE ROLE Our prestigious client based in West Yorkshire are looking for Time Served, apprentice trained CNC Turners and Millers (Programmer / Setter / Operators) - using FANUC / Gildemeister / Siemens controls on 2 and 5 axis machines. THE HOURS You will work a rotating shift - 6am to 2pm and 2pm to 10pm (Monday to Friday) THE PAY You will earn a basic salary of £27,600 / annumhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3726150b-00a6-4238-a0f4-136f20f5c308Wed, 16 May 2012 02:25:55 GMTOur client is looking to Recruit 2 x Machine Tool Fitters, Must have good proven work history and be apprentice trained Machine Tool Fitting and scraping experience required Working Days with a Pay rate £10.78 - £11.78 per hour plus overtime of approx 10 Hours PLUS per week maybe more . These are on going positions possibly Temporary to Permanenthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=192f65b8-146f-40d1-9000-aeeee59d830bWed, 16 May 2012 02:21:45 GMTConventional Machinist TEMP TO PERM BRADFORD DAYS £10 Our client in the Bradford area have a requirement for an apprentice trained Manual Machinist. You will be required to work predominantly on small batches involving milling drilling turning and surface grinding. This is a role on days paying £10 per hour, overtime is available but can't be guaranteed. Please send your CV tohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cb73eb4d-e189-4097-82f0-e80e38a6a434Wed, 16 May 2012 02:20:33 GMTMy client, a very well respected precision engineering firm in the South Norfolk Area are currently seeking: Temporary Fabricator Welders Following the award of some major new contracts. My client specialises in the production of high quality equipment and systems for the food and beverage industry, and work with mild and stainless steels, aluminium and also plastics. My client is seeking individuals with experience in sheet metal fabrication, particularly folding and cutting, as well as MIG http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d3bfe8de-c2ff-4531-98a6-32c1413d3c3eWed, 16 May 2012 02:19:48 GMTEstablished for over 30 years our client, is looking to recruit experienced and enthusiastic Grinder/ Machinists to join their expanding machining division based Working within the grinding department, you will be responsible for setting and operating universal and surface grinders. This area is currently expanding, and as a key member of the manufacturing team you would be encouraged to be involved with the entire grinding process from planning through to manufacture and inspection. Main rehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d6266088-07fe-4999-aedf-c1cc53170f69Wed, 16 May 2012 02:17:45 GMTSUMMARY Programmes/Sets or Operates a variety of CNC Machines. The equipment being used is mainly Fanuc based Haas Machining Centres. REPORTS TO: The Production Supervisor. ESSENTIAL DUTIES & RESPONSIBILITIES: include the following. Other duties may be assigned. Reads drawings, blueprints and job orders for product specifications such as dimensions and tolerances and tooling instructions such as feed rate, depth of cut, fixtures and cutting tools to be used. Installs and adjusthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5fe0698c-7250-4eef-9e3b-cebd365d7b88Wed, 16 May 2012 02:10:08 GMTWe are currently looking to recruit a B&CE Engineer for a perm position based in the Lincoln area.Applicants must be fully qualified, hold a UK driving license and be willing to go through a security clearance check. Duties will include: Ensure works are programmed and executed by our client and supply chain staff. Review all received works requirements (F1097) from the Authority and interface/liaise as necessary to ascertain & clarify full requirement of works in conjunction with designatedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0ba57ac2-53ed-4c45-8b14-a084cb9d3dcbWed, 16 May 2012 02:08:56 GMTWould you like the opportunity to work for an established company in Rotherham? If so please apply ASAP. Our client is looking for an Apprentice Trained / Time served General Manual Machinist to work 39 hrs a week Monday to Friday 7.30-4.00pm. You will be working on Webster Bennett 36's vertical borer and slotting will also be required. Work will be on pieces up to 3 ft in diameter on normal steels and also some manual turning, milling and grinding. Immediate start for the right candidate. O/T http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=364d7150-8946-4684-9889-5d677c798b22Wed, 16 May 2012 02:03:41 GMTMy client have an immediate requirement for apprentice trained / time served CNC Turners to work on a rotating 3 shift system. You will have the ability to work to fine tolerances and be able to edit programs using Fanuc controls. CNC Milling experience also a distinct advantagehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ec2744d0-6d45-49d4-bb04-ea4d8d9ef683Wed, 16 May 2012 02:03:28 GMTMy client is looking for an apprentice trained, time served, Manual Centre Lathe Turner. You would be working on medium sized products in a busy workshop environment. You will be working on conveyor drums, pulleys and bulk handling systems. This position is a Monday to Friday role and is an excellent opportunity to join an established company with a full order bookhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7efac19a-9914-4321-a70f-c243d5034618Wed, 16 May 2012 01:57:29 GMTProject Engineer (Process) Lichfield, Staffordshire £25,000 - £35,000 + benefits Are you a Project Engineer from a process background looking to join a rapidly growing company offering future progression? On Offer is technically challenging role for a market leading company providing an opportunity to work with some of the largest manufacturers in the UK. This company carries out the design, fabrication and installation of process plant equipment to the food and beverage industries. This rohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b0368b1b-2797-42d5-b14f-33c177a0988aWed, 16 May 2012 01:53:56 GMTMy client is looking for an apprentice trained and time served mobile plant fitter, would be working on site loaders, Artic trucks, Douglas tugs, Steel transporters etc. Would be working with transmisson systems, hydraulics, Axle building, Gearbox repairs and breakdowns. Must have a full driving licence and there will be some MIG welding required so a basic knowledge of this would be an advantage. This is working one shift mornings and one shift aftershttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1b069192-47ff-4036-8c35-9fde430f3a2aWed, 16 May 2012 01:49:12 GMTMy client is looking for an apprentice trained or time served CNC turner, who can set, operate and program on Haas and Fanuc controls. This a permanent role working for a secure company with orders taking them into 2013 and beyond, with plenty of overtime available up to 15 hours per week. The client works within the glass industry on metals and as a long established working agreements with a major galss company. Working Monday to Friday 39hr week 8am - 4pm. Immediate start for the right canhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a2b4cc9c-c96b-4e7e-a3b1-8d6d68f18fbaWed, 16 May 2012 01:45:25 GMTOur client based in Brighouse is currently looking for a Centre Lathe Turner with experinece of working with long shafts. You must be apprentice trained This position is on days, and is a full time position paying £8 - £10 per hour This is a temporary to permanent positionhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f4d50f8d-785e-46ee-8012-151f0a387852Wed, 16 May 2012 01:45:03 GMTPress Tool Maker Our client manufactures pressed and machined metal parts. The main duties will be to repair and modify press tooling and to assist in the continuous improvement of tooling. You will be able to work under your own initiative with the ability to solve day to day tooling issues Knowledge of working in a similar environment is essential as is being a good team player. You will be required to work on simple pierce and blank tooling through to complex progression tooling. The main funhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=67f7e222-3b1d-43b4-b367-5496c9291674Wed, 16 May 2012 01:43:55 GMTWe are looking for a Mechanical Fitter to work in an organisation based in the West Yorkshire area. THE ROLE You will be an apprentice trained Mechanical Fitter and will have experience of working within an heavy environment. DUTIES: * Responsible for maintaining plant and process equipment (for example compressors and steam generating units). * Also PPM's (Planned Preventative Maintenance) and project work. Experience of gearboxes, pneumatics and hydraulic cylinders is essential. THE HOUhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=22917b05-9a29-45c3-b2be-2626e4b214daWed, 16 May 2012 01:39:56 GMTMy client is looking for an apprentice trained, time served Finishing Grinder, working to high tolerances. You will be working on small to medium components to the highest standard. This is a fantastic opportunity to join a well established company with a full order book. This position is a Monday - Thursday position, working days and nightshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bf8abca0-c817-454e-8473-c8948187c682Wed, 16 May 2012 01:39:32 GMTSomerset - Great position for an ambitious Deputy Manager Starting salary of £ 18,000 - £22,500 … LIVE IN Location: Somerset If you are an experienced, highly creative and ambitious Deputy Manager who has worked within a pub environment as an assistant manager before and has a real passion for great food served in a relaxed environment… Then please read on……………… My client has some very successful high quality gastro pub's which have an eclectic mix that share the same passion for food and http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d7a7a974-6bc4-4223-ba52-c70edc841a54Wed, 16 May 2012 01:38:42 GMTAre you an amazing Chef de Partie? Are you a passionate Chef de Partie? Are you a superstar Chef de Partie? Are you excited by the idea of joining a busy and exciting resort style facilities that encompasses 6 different kitchen environments? If so then we have the perfect client and job for you! Our client is a large and prestigious 4 star resort style complex that incorporates two hotels, meeting, conference and wedding facilities, restaurants, luxury health club/spa and a championship golf cohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=140aa81c-eb66-4c83-aa37-f679cde20ec5Wed, 16 May 2012 01:38:42 GMTWe are seeking an experienced Chef for a country pub near Okehampton. Working approximately 40 hours per week. 5 split shifts to include every Friday and Saturday evening then Sunday lunch. The menu is yet to be completed and the new Chef will be involved with this process. They style of food is likely to be trendy bistro with some traditional pub food choices. Food will be fresh and sourced locally. Bread and pudding should be homemade by the chef too. Covers are expected to exceed 30 per evenhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=380334b8-6670-458c-b558-96c33cc29558Wed, 16 May 2012 01:38:32 GMTWe are experiencing exciting times at G4S, the world's leading security solutions group with operations in more than 120 countries and over 625,000 employees worldwide. G4S is proud to be the official security services provider to the 2012 Olympic and Paralympic Games. We are currently advertising to rapidly fill roles in our expanded project team for this contract. We have a vacancy for a Food & Beverage Supervisor. These roles are fixed term contract positions The post holder is accouhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1fcfaa8e-334f-4d5f-a37f-cf419bebe507Wed, 16 May 2012 01:38:32 GMTWe are experiencing exciting times at G4S, the world's leading security solutions group with operations in more than 120 countries and over 625,000 employees worldwide. G4S is proud to be the official security services provider to the 2012 Olympic and Paralympic Games. We are currently advertising to rapidly fill roles in our expanded project team for this contract. We have a vacancy for a Food & Beverage Supervisor. These roles are fixed term contract positions The post holder is accouhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=37f625ae-d211-4f69-995e-9aea27000ce3Wed, 16 May 2012 01:38:31 GMTWe are experiencing exciting times at G4S, the world's leading security solutions group with operations in more than 120 countries and over 625,000 employees worldwide. G4S is proud to be the official security services provider to the 2012 Olympic and Paralympic Games. We are currently advertising to rapidly fill roles in our expanded project team for this contract. We have a vacancy for a Food & Beverage Supervisor. These roles are fixed term contract positions The post holder is accouhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2b9b175b-1a82-47e2-aac2-f1dbed8dcff3Wed, 16 May 2012 01:38:31 GMTNEW for 2012 - Travelodge Management Apprenticeship Programme As one of the fastest growing and most recognised budget brand hotels, we are committed to offering you a real alternative to Uni and debt with our Management Apprenticeship Programme. During the 2 year programme, whilst being paid, you will learn about every aspect of our business as well as continuing your education and learning. Ultimately giving you the opportunity to become a Hotel Manager within 3 years of joining us! Whathttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2b4809ba-6118-4b92-8227-a69cd119f463Wed, 16 May 2012 01:38:30 GMTWe are experiencing exciting times at G4S, the world's leading security solutions group with operations in more than 120 countries and over 625,000 employees worldwide. G4S is proud to be the official security services provider to the 2012 Olympic and Paralympic Games. We are currently advertising to rapidly fill roles in our expanded project team for this contract. We have a vacancy for a Food & Beverage Supervisor. These roles are fixed term contract positions The post holder is accouhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4693ff18-d432-4b73-bb1d-23e5bd1afc6dWed, 16 May 2012 01:38:30 GMTWe are experiencing exciting times at G4S, the world's leading security solutions group with operations in more than 120 countries and over 625,000 employees worldwide. G4S is proud to be the official security services provider to the 2012 Olympic and Paralympic Games. We are currently advertising to rapidly fill roles in our expanded project team for this contract. We have a vacancy for a Food & Beverage Supervisor. These roles are fixed term contract positions The post holder is accouhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a844004a-73e6-4231-a92c-5b4c1a9f4d1bWed, 16 May 2012 01:38:29 GMTWe currently have a position for a Restaurant Supervisor for a 4 star premises in Co. Donegal. In this role you will be responsibility for inducting restaurant and bar staff, organising reservations and greeting customers while maintaining high levels of customer service, Ensuring correct operation , balancing of cash registers and daily reporting, Taking orders and serving food and drinks, quickly and efficiently. Requirements At least 2 years working previously as a Senior Restaurant Staff http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d72d3880-9613-4240-81e1-de96e3513636Wed, 16 May 2012 01:38:28 GMTNEW for 2012 - Travelodge Management Apprenticeship Programme As one of the fastest growing and most recognised budget brand hotels, we are committed to offering you a real alternative to Uni and debt with our Management Apprenticeship Programme. During the 2 year programme, whilst being paid, you will learn about every aspect of our business as well as continuing your education and learning. Ultimately giving you the opportunity to become a Hotel Manager within 3 years of joining us! Whathttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b19b410e-b1dc-48be-a37c-26bdc91583e2Wed, 16 May 2012 01:38:26 GMTI am urgently seeking to recruit qualified Chef's for temporary positions at a range of clients across Surrey and Woking areas. You must be: - A qualified Chef - Have a passion for cooking - Be available for various shifts - Ideally have your own transport If this sounds exciting to you, please apply nowhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a2f1f770-b0c8-47ae-9bc9-a3bf146ffbc3Wed, 16 May 2012 01:38:25 GMTNEW for 2012 - Travelodge Management Apprenticeship Programme As one of the fastest growing and most recognised budget brand hotels, we are committed to offering you a real alternative to Uni and debt with our Management Apprenticeship Programme. During the 2 year programme, whilst being paid, you will learn about every aspect of our business as well as continuing your education and learning. Ultimately giving you the opportunity to become a Hotel Manager within 3 years of joining us! Whathttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=90b790e3-37f4-47f7-90a6-fecd33aac0e7Wed, 16 May 2012 01:38:22 GMTSous Chef (Beach Hotels), CONTRACT May until November, Greece Our client has built an enviable reputation within the travel industry as a leading tour operator in the active holiday market, specialising in ski, sailing, mountain biking and windsurfing. Position: Sous Chef Location: Greece Salary: Competitive Seasonal Package plus performance related bonus Seasonal Contract: May ? November ROLE: They are looking for Sous Chefs to work in their BeachPlus Hotels in Greece. Leading by example, yohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=79edfe3f-cfef-4a27-9f77-f97f761fabaaWed, 16 May 2012 01:38:21 GMTBREAKFAST CHEF * LEADING 4 STAR HOTEL * HIGH WYCOMBE Breakfast Chef required to work in this thriving 4 Star Hotel situated in the heart Buckinghamshire with conference & banqueting a major part of the daily business. This position will suit a highly motivated, passionate and experienced breakfast chef, or you may be an accomplished early riser with a responsible head on your shoulders. The ideal candidate should be ready for an immediate start as this Hotel business is constantly in demand. http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d3ef5c53-6fa8-49bf-9689-602bdeedee01Wed, 16 May 2012 01:38:19 GMTI am looking for an experienced Sous Chef to work for my client based in Sheffield. You will be working within an extremely busy brigade cooking with fresh ingredients. You must be passionate about food and assist the Head Chef lead and inspire the team. Sous Chef key responsibilities: *To deputise the management of the kitchen in the absence of the Head Chef. *Contribute to the production of food items in accordance with instructions from the Head Chef. *Be knowledgeable of the day`s buhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7bf56222-699a-49a1-8e9f-a2883be73b2aWed, 16 May 2012 01:38:16 GMTWe are searching for 2 strong Demi Chef de Parties to join a fantastic site in the City of London. The unit offers staff dining services to up to 600 covers daily. Service is busy and fast within a short lunch period. The Demi chefs will assist all senior in the kitchen on various sections and be able to think on their feet and quickly respond to delegation. The roles offer fantastic career development with a reputable caterer. The positions would suit chefs eager to learn and progress with ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=98a6c2e5-b87d-4a1d-a996-5dac6c38370dWed, 16 May 2012 01:38:15 GMTAn exciting opportunity has arisen for an experienced hospitality manager to work at this prestigious venue. You will need to have extensive knowledge of the hospitality and service industry/service culture including customer network and information. You will be planning, forecasting, budgeting and controlling costs, therefore, experience of this is essential. You will also need proven staff management skills and experience with the ability to nurture staff development, capitalising on strengthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d91aa27e-9dc3-4ba3-b51d-f12dd0fbdfc2Wed, 16 May 2012 01:38:13 GMTThis role would be ideal for someone who is looking for their first management role, so if you are currently a supervisor, assistant manager or a restaurant manager then please we would love to hear from you. We are looking for a restaurant manager to head up a site in Handcross West Sussex. Our client is a national company that prides its self on offering something different, they are an established company who deal with fresh ingredients and a quality home baked menu. For them customer servihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7b67c554-7f4e-4fba-9d7c-8e0df71427bfWed, 16 May 2012 01:38:12 GMTFRONT OF HOUSE MANAGER - £23,000 My client is a large hotel in Berkshire, who are recruiting for a Front of House Manager. You will be responsible for the Reception team, Concierge, Switchboard and Nights. The Front of House Manager will prepare rotas and deal with staff issues including training, appraisals and day to day team management. The successful Front of House Manager will have experience in the 4* market, ideally at a property with more than 150 bedrooms. All positions advertised arhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1d27ef4c-f453-4c22-b44c-bfa6420109d4Wed, 16 May 2012 01:38:11 GMTCook / Kitchen Manager Required, for busy day nursery. Hours of Work 09.00-13.00 Monday-Friday Will suit responsibleand outgoing,Cook with Kitchen Manager experience. Please contact Colin on (Apply online only) for further informationhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e1363fd9-849f-4686-9fa9-a49804547eadWed, 16 May 2012 01:38:10 GMTThis prestigious client are looking to recruit 3 experience Chefs for their busy operation on the outskirts of Maidstone. These roles are working 5 out of 7 days and for an initial 6 week period. Please contact Melissa or Karen by sending your CV to us ASAPhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2b896606-59e4-44e0-80b9-148d309a229aWed, 16 May 2012 01:38:10 GMTWe are recruiting Cafe Assistants to work at various clients in Staines and surrounding areas Duties will include serving customers with both pre prepared and made to order food including sandwiches, salads, jacket potatoes and hot meals. Assisting the preparation of food, serving coffees ,clearing tables, cleaning, washing up and operating the till. Experience of working within a cafe environment is essential and you must be smart, presentable and customer focused. We have flexible hours andhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d70c9512-5614-4d57-b407-96eecc3de515Wed, 16 May 2012 01:38:06 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9564e444-909c-472e-9121-92b2aa129815Tue, 15 May 2012 06:36:16 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fdbccf21-0481-4df9-84a2-c03e456d62daTue, 15 May 2012 06:36:06 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=52e80d4c-92fb-42d3-8d99-18ee0a7802d3Tue, 15 May 2012 06:35:18 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7e6d4f0c-f7c3-4382-ae43-8fe37ac76450Tue, 15 May 2012 06:35:14 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3b4e789f-1115-4d83-b2a1-f870834345e3Tue, 15 May 2012 06:35:10 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e9205672-f2bf-41db-b4ad-d4c65aadc3ffTue, 15 May 2012 06:34:54 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=29f15eff-8ea0-41ba-8999-d3bfe4168f48Tue, 15 May 2012 06:34:37 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6e50a10d-5403-4755-b37d-028925238052Tue, 15 May 2012 06:34:33 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f1dcc2d0-f84c-4e0f-8b00-015a4fabc2b6Tue, 15 May 2012 06:34:21 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6b1e62e1-214f-4e4b-b9c2-3edc3f05915bTue, 15 May 2012 06:34:05 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=91fbd548-28df-4861-aced-558d1a920694Tue, 15 May 2012 06:34:00 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=db037e5e-e960-4e8d-a87c-0035132b397eTue, 15 May 2012 06:33:53 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3db2dacc-7c36-4868-88f9-0163e28dabd7Tue, 15 May 2012 06:33:50 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c274e854-c573-4b72-8289-24af337eb84dTue, 15 May 2012 06:33:34 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8b24b4d6-17ba-4a5b-8f4e-3f0c18ca12b4Tue, 15 May 2012 06:33:28 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=040efbd0-0f86-4190-a136-6571698fb1f2Tue, 15 May 2012 06:33:25 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8f7b6117-07ad-43e3-9642-9f74f1e8ad52Tue, 15 May 2012 06:33:19 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6dcb8091-8463-4a1c-b7d6-4bd7301a5eceTue, 15 May 2012 06:32:57 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9da3fdef-3ebf-4f6c-b349-1dd67f80ecacTue, 15 May 2012 06:32:44 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=36a37a98-d52a-4d50-bd0d-e355cdcb63bbTue, 15 May 2012 06:32:40 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8108a929-88fc-4fff-a49e-f10d47d439efTue, 15 May 2012 06:32:35 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6e6d0b78-27cf-4a3d-98b3-ca7b18a7088bTue, 15 May 2012 06:32:17 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=494afcf4-87a2-4293-859d-7872b704f515Tue, 15 May 2012 06:32:11 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cd083681-af54-4f9c-98e9-0f59a31ec88cTue, 15 May 2012 06:32:07 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f2ee5b63-44f2-4dc2-9bbb-eb32073b5ab0Tue, 15 May 2012 06:31:57 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4162e175-1b0e-4fcc-a64e-79bca342c2b1Tue, 15 May 2012 06:31:47 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c3ed53d5-63f6-4069-82f6-587f6b817233Tue, 15 May 2012 06:31:29 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=93b5bd65-07c0-401a-8baa-c591724b64eeTue, 15 May 2012 06:31:28 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=77c6d8aa-121a-4212-b171-d76a7030e5c2Tue, 15 May 2012 06:31:24 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a633ed3b-4514-4b45-a579-2b45e5ffe626Tue, 15 May 2012 06:31:07 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b0e2e166-79ef-4e9e-974b-b4933c46d73cTue, 15 May 2012 06:31:03 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=220bcab6-0ffd-49e0-a1b3-25dbce82b25cTue, 15 May 2012 06:31:02 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0e767bb8-aacb-4196-819f-22d53260a71dTue, 15 May 2012 06:30:45 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=698a129b-4ac7-481e-b939-377e113d1130Tue, 15 May 2012 06:30:42 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0becfb6f-b664-4373-acdd-dd21314680f5Tue, 15 May 2012 06:30:39 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=45f2dd31-81c9-4662-873b-e3037471042fTue, 15 May 2012 06:30:33 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f923da4d-99b5-4a19-8935-2552f0d7801fTue, 15 May 2012 06:30:30 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6815d369-2ec7-4011-aacf-64217fd81205Tue, 15 May 2012 06:30:21 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cb0cdd56-abad-4377-b232-dacf3f426e0bTue, 15 May 2012 06:30:13 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=456bbe3f-aecf-4ffa-b723-e23f840057f9Tue, 15 May 2012 06:30:10 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aed58b19-cfc3-4842-9eca-4a4703306e70Tue, 15 May 2012 06:30:02 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=30954eda-a5bb-439c-8fbc-e9247c0a1837Tue, 15 May 2012 06:29:58 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f52dc296-d96b-4b04-b2d1-29c8ee0f0631Tue, 15 May 2012 06:29:54 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ad8d2e3d-83e9-4c94-9456-99e460683087Tue, 15 May 2012 06:29:37 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c1b21ef6-e3cf-4637-b95e-2e4a8e81b5edTue, 15 May 2012 06:29:35 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=126c4ef8-41f0-4d35-b53a-5c7743c7c853Tue, 15 May 2012 06:29:32 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bce9e4d1-bc2b-4f70-908f-8889d3cbec0cTue, 15 May 2012 06:29:19 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6c76eb32-14dd-46ed-bfab-8572e6a966fcTue, 15 May 2012 06:29:18 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=eb51d0f0-5f5a-45f3-892e-7167bd6f7f6fTue, 15 May 2012 06:29:18 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=18434265-09c8-4ee2-882e-454d7251eae8Tue, 15 May 2012 06:29:17 GMTA busy Care UK centre in Leeds are looking for a number of enthusiastic Nurse Prescribers that can provide a high quality of service. This will be on a locum basis at the centre Must have over 6 monthâ??s experience, currently working within the UK. If this sounds like the perfect job then please forward your updated CV to the email address, or feel free to give me a call on the telephone number below: 01277243503.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1a393e5a-2020-40af-bed8-519dde54cde1Tue, 15 May 2012 06:27:58 GMTClinical Assistant in Oncology based in South London required to start immediately for 3 months initially. As we are part of the PASA framework agreement we receive hundreds of new positions daily. We have an enormous amount of Clinical Assistant posts, across all disciplines of Oncology. In order to be eligible for one of our locums, you have to have permission to work in the UK and have a minimum of 6 months experience in a formal medical environment within the UK. You must also hold curhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c20a150b-1340-4356-8b25-813dfbe086c8Tue, 15 May 2012 06:21:44 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=343294c0-dc96-4d40-a603-c12e0ba2d85dTue, 15 May 2012 06:20:26 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4fddf7f3-9823-48c3-ab80-1cecd00005d0Tue, 15 May 2012 06:20:20 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ef6c4cb9-8507-4c0c-a1c9-42ca7ba33032Tue, 15 May 2012 06:20:13 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=41e8a664-d2cc-4344-8e5a-5f82633a9b2aTue, 15 May 2012 06:19:52 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0dcd1793-702c-4a42-b881-ffa5cb78f4f6Tue, 15 May 2012 06:19:40 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c797c314-c26d-4878-9769-49a7525d7cdaTue, 15 May 2012 06:19:37 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ab9a332a-a45c-497d-aefb-834c3e35a0ebTue, 15 May 2012 06:19:12 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=df6dc206-635d-4df2-8b3e-be9b796e5483Tue, 15 May 2012 06:19:07 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3568d77e-7b17-4b8a-96c9-b5eedf8e64f0Tue, 15 May 2012 06:18:53 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8f4fd698-2867-4875-8ec5-be179916f3e0Tue, 15 May 2012 06:18:31 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=37acb334-9867-4aac-841c-2ee54ea2d3eeTue, 15 May 2012 06:18:16 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=57c3915c-e8e0-4e0b-89e0-9157c293b3d6Tue, 15 May 2012 06:18:12 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=96ccf928-839d-41ee-9bb4-22564abae534Tue, 15 May 2012 06:17:44 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c42e3aab-33e7-4852-a0c5-7401dd14129bTue, 15 May 2012 06:17:34 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f36a8789-0a2b-40c4-b5e6-5b5dafcd4c19Tue, 15 May 2012 06:17:28 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a47f5efb-f049-4b2a-9ed0-a51433f44dacTue, 15 May 2012 06:17:12 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=73492877-8491-450f-b644-0efaf0245dc1Tue, 15 May 2012 06:17:11 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c5b43c44-6e01-4597-bb01-ad7983f7a748Tue, 15 May 2012 06:16:55 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b8c15df2-2243-4b44-9522-ea52e2973dc9Tue, 15 May 2012 06:16:47 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9c316e52-90c2-487c-8889-b4ea45448110Tue, 15 May 2012 06:16:46 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9834347f-6860-4143-bdab-5f0ec1866572Tue, 15 May 2012 06:16:40 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9238fdf9-6710-46f9-99ac-5c981df10dcdTue, 15 May 2012 06:16:08 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=509f45ad-4a0f-4755-a3b9-4aa4f858c742Tue, 15 May 2012 06:15:48 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5e8885a4-ce4d-451c-aae2-070264e7c1c2Tue, 15 May 2012 06:15:43 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6f3c33ce-4d6b-4e01-a5d4-c538305189eaTue, 15 May 2012 06:15:34 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f0e26a7b-5b10-4241-a03f-68da23bcfcdfTue, 15 May 2012 06:15:18 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a2523f7c-f075-4f1e-8a7a-74a590a014ebTue, 15 May 2012 06:15:12 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=57bdad5c-af87-4694-91ac-7b8c94dd889fTue, 15 May 2012 06:14:58 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7401ba31-7828-42a0-b80b-f87aa60ef575Tue, 15 May 2012 06:14:48 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5473789e-660f-40dd-9dcb-d2bd38882fffTue, 15 May 2012 06:14:33 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0f2a0488-f2c9-4ebb-8457-3c96cf7eadfdTue, 15 May 2012 06:14:27 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d17ecf7b-302f-40b8-8389-f90daae6ce21Tue, 15 May 2012 06:14:21 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0432aecb-efcc-4204-99ba-d856776b5ef4Tue, 15 May 2012 06:14:05 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=234d64d8-4c63-40da-b664-bed42fe636a6Tue, 15 May 2012 06:13:57 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=33b8de17-c48f-4501-b141-c35a64f013daTue, 15 May 2012 06:13:54 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d164744a-fd15-42b0-80cf-b916f8125a22Tue, 15 May 2012 06:13:40 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=921a4ec1-a7be-4431-8aeb-21101dbe6dafTue, 15 May 2012 06:13:29 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=beccbb9d-9c07-40e8-867f-7a8371e40107Tue, 15 May 2012 06:13:27 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fdd70a18-1e55-42ee-89c0-d1bb995f5b4bTue, 15 May 2012 06:13:14 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d2707365-72b3-4152-a37a-d442f78cbc4dTue, 15 May 2012 06:13:11 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3e9deffa-caae-4813-a570-514c283acd5dTue, 15 May 2012 06:13:05 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7d122150-0fdd-43fc-a3dc-6c20d95fd2f3Tue, 15 May 2012 06:12:58 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=55fea7a2-e371-43b4-821f-9903468432c7Tue, 15 May 2012 06:12:49 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6ee9296a-f529-4f8a-928c-6b41e8653000Tue, 15 May 2012 06:12:39 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cb99a25b-d9e5-46b8-a76e-123a0bc6b59fTue, 15 May 2012 06:12:28 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c75490e4-faf8-460c-8463-339295d6f61bTue, 15 May 2012 06:12:13 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a1ff425b-b688-4a14-a80e-873e0046ecb5Tue, 15 May 2012 06:12:02 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ac1618f9-7236-40d0-80fb-c3580b31f399Tue, 15 May 2012 06:11:54 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=15dc8041-3bf5-4b5f-b1d9-b8c4ee5b527fTue, 15 May 2012 06:11:41 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=60beb913-ece6-46d6-9881-4e5c2c59d1eeTue, 15 May 2012 06:11:33 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1720385f-ce4a-4ef9-bfdd-ce145642dbeeTue, 15 May 2012 06:11:24 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d002effc-1b6e-4ca7-bcb7-cfacf8007a4aTue, 15 May 2012 06:11:15 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e73bb251-9365-4cb9-bf87-56ca8c50eacaTue, 15 May 2012 06:10:54 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0ae7e4d2-e160-4f42-8b2d-e8ddd50dc7ecTue, 15 May 2012 06:10:49 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=baa8cb33-2f9d-4c7d-b4a2-42c5a4375956Tue, 15 May 2012 06:10:48 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=36aeabf2-f271-4dd9-8239-52aea04bb358Tue, 15 May 2012 06:10:40 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=02912b18-bb7a-4160-af35-e787139e104aTue, 15 May 2012 06:10:33 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fa3c6728-6c99-4169-9f8f-cbdd0ebb257aTue, 15 May 2012 06:10:29 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d52768f7-4fd4-4a1d-9a49-49c1c19f8fb7Tue, 15 May 2012 06:10:14 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=779e5b77-1dda-46eb-9913-5b95c8640a2fTue, 15 May 2012 06:10:10 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6eebc846-8511-469b-a8b7-8e9ac1ec6999Tue, 15 May 2012 06:10:10 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=049a3344-94f6-45a4-83fb-9f0888c0f37fTue, 15 May 2012 06:10:09 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=249bb0d6-1367-4463-9c2f-c1afefc73799Tue, 15 May 2012 06:09:55 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5e57d7f6-8be6-40ff-a3d8-60569bc6660bTue, 15 May 2012 06:09:49 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=22499233-3b18-4239-a51a-37486e9df961Tue, 15 May 2012 06:09:40 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e79bd448-bd32-4560-9bf4-c91b0f5607e1Tue, 15 May 2012 06:09:20 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c50d4c54-b1d4-4231-8837-70bca78c8d5fTue, 15 May 2012 06:09:10 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a68f7ae9-fe4d-4ef2-9138-16a0b1318ff7Tue, 15 May 2012 06:09:03 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b568967b-1cb3-415d-96d7-522a884bb322Tue, 15 May 2012 06:08:44 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=759ed21d-68a9-41e0-8790-72c271a687ecTue, 15 May 2012 06:08:24 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=29e00017-10ea-4e72-ae1b-db330c3126d9Tue, 15 May 2012 06:08:17 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a0ed6532-9087-429e-8432-c3291989439aTue, 15 May 2012 06:08:10 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=99d06b45-a27f-44aa-bbd3-47db5ced532bTue, 15 May 2012 06:07:38 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f548b03b-cd85-43ce-a3de-48b22c29307eTue, 15 May 2012 06:07:32 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a8130b0c-34da-4f3e-a6e3-b6587fe25764Tue, 15 May 2012 06:07:11 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=53e7d618-f522-4c08-84a3-ea778ae436deTue, 15 May 2012 06:07:05 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=19ca0222-09c3-49ef-80fb-f351e5ec59b4Tue, 15 May 2012 06:06:57 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c7ee10a2-46ed-4d98-add5-d4cb0f09bdf6Tue, 15 May 2012 06:06:37 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9652447c-3455-4eea-9050-e49953ccf852Tue, 15 May 2012 06:06:17 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c091daad-ccf7-4acf-9caf-3e871052b17fTue, 15 May 2012 06:05:59 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fd3334e3-7fba-4eea-9956-4e02788c5845Tue, 15 May 2012 06:05:56 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=de81271c-8a65-4a1d-b0e2-626a8b949a3aTue, 15 May 2012 06:05:43 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a6b4df42-19ee-4551-bd58-4ca406cf5e43Tue, 15 May 2012 06:05:41 GMTTrust Grade Registrar - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Trust Grade Registrar in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9fd66afb-14b1-4299-b4a9-dbbea40dd794Tue, 15 May 2012 06:05:27 GMTClinical Fellow - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Clinical Fellow in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the ward - Athttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d1b1d7d6-64f0-495c-95f5-0fb7785ab6e7Tue, 15 May 2012 06:05:27 GMTMiddle Grade Doctor - £40000 - £60000 - Northamptonshire HCL Permanent are currently recruiting for a Middle Grade Doctor in General Medicine (£40000-£60000 per annum) with a special interest in Gastroenterology. This post is based within the General Medicine department at a busy Trust in Northamptonshire. Essential requirements: - Full GMC Registration or eligibility to register - Min 2 years experience at SHO Level Responsibilities will include: - Management of patients to the wahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b98f25ba-bf02-430f-a215-923b27c37857Tue, 15 May 2012 06:05:24 GMTMedecho have an urgent requirement for a Clinical Assistant in Paediatrics, based in Scotland. This position starts immediately, for 2 months in first instance with possibility to extend up to 6 months. The ideal candidate will possess experience working in the UK at the same level. If you are interested in the post, please forward your CV at your earliest convenience to Haroon Baig at doctors@medecho.com or call us at 020 8206 5570 discuss further. For more details please visit our site http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=120bf48f-19bb-4764-807b-16e7ab1dffb8Tue, 15 May 2012 06:04:05 GMTMedecho currently has an excellent opportunity for Clinical Assistant in Nephrology. This opportunity is available for an ongoing placement with 1:7 On call rota based in the East London. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact Zainul Lalji on 020 8206 5846 Or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0cbdf930-ba47-4f3b-9c97-f9f36ddc997fTue, 15 May 2012 06:03:56 GMTMedecho currently has an excellent opportunity for Clinical Assistant in Radiology. This opportunity is available for an ongoing placement with 1:7 On call rota based in the Wales. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact Haroon Baig on 020 8206 5570 or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fe4744db-eea7-4deb-a3bb-ae2f5540bd03Tue, 15 May 2012 06:02:30 GMTMedecho currently has an excellent opportunity for Registrar in Internal (General) Medicine. This opportunity is available for an ongoing placement with 1:7 On call rota based in the South London. To be eligible, you will need to have minimum of 6 months previous experience within this specialty in the UK. To apply please contact Claudine Scoon on 020 8206 5848 Or email your CV to doctors@medecho.com. For more details please visit our site at www.medecho.com.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=71478a38-04f0-47eb-b17d-3160e61e5dc6Tue, 15 May 2012 05:58:19 GMTOur client a private practice a town in the South East Coast of NSW are interested in a permanent full time Dentist to join their practice. Located only 400 kilometers from Sydney and 200 from Canberra, this is a full time position for an Assistant Dentist. The practice is willing to offer free rent for a 3 months period if applicants who are successful commit to a 12 month contract. The surgery trades Monday to Friday and Saturday mornings, hours and days are flexible. Currently the practicehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c0021650-7a46-4969-8107-8841b9d89a20Tue, 15 May 2012 05:57:20 GMTClinical Assistant in Gastroenterology required immediately for 2 months initially. Based in a beautiful location in East London, this position has the potential of being ongoing. This is an urgent requirement and the hours of work will be 9am - 5pm - Monday to Friday, with on calls. This position will suit a candidate who has a flexible, proactive approach to this field of work. Minimum of 6 months previous experience in the UK is essential. If you feel that this position is of interest thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b94ecb08-456d-4f3d-99c4-ac1fb243b46eTue, 15 May 2012 05:56:15 GMTOur client, a leading Occupational Health Provider, is looking to recruit an Occupational Health Physician to join their growing team. The main focus of the role will be to: Conduct case management on behalf of the clients of the company To provide reports on individual cases for clients To carry out site visits as required To conduct medical examinations and occupational health clinics as required To collaborate and coordinate with other Departments. To conduct case conferences withhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cb5cfb2c-c3ac-4383-ba61-d8c45b371180Tue, 15 May 2012 05:53:50 GMTA busy Care UK centre in Brighton are looking for a number of enthusiastic Nurse Prescribers that can provide a high quality of service. This will be on a locum basis at the centre Must have over 6 monthâ??s experience, currently working within the UK. If this sounds like the perfect job then please forward your updated CV to the email address, or feel free to give me a call on the telephone number below: 01277243503http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=35d77918-7f10-41ac-8c89-f93d41a2a870Tue, 15 May 2012 05:40:16 GMTProvide medical are currently searching for an experienced SpR to work in Palliative care. We currently have a long ongoing position for an SpR locum in Palliative Care on the South Coast, which we are hoping to fill ASAP. We can offer fantastic rates for this role and an extremely good referral fee on placement and completion of a suitable doctor, should you know of any one who may be able to complete this position. We look forward to hearing from you. .http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=323a6022-08e4-4c9d-87dc-68689f76fe2dTue, 15 May 2012 05:39:25 GMTOccupational Health Physician (Diploma or AFOM) London and surrounding areas Recruit4health is working with a national supplier of occupational health services to a diverse range of businesses, ranging from SMEâ??s to large multi nationals. We are seeking a highly self-motivated Occupational Health Physician, with a diploma or AFOM to fill a full time role in London & the surrounding counties. You will provide Occupational Health support services for medical referral clinics, case manahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=55b2b686-2bfc-4a28-95be-96f74dfc63a0Tue, 15 May 2012 05:38:29 GMTP/T Dental Receptionist London Salary â?? £16,000 - £18,000 per annum We are currently looking to recruit an experienced dental receptionist to join a friendly front of house team at a busy practice in London. The position is part time; you will be working Mondays and Tuesdays on a permanent basis. You will be expected to carry out reception and administration duties and any other related duties as required. The main duties will include greeting and caring for customers, making appohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c9fac36f-9498-4e5f-a90b-2d16a6330d40Tue, 15 May 2012 05:38:17 GMTGlobetrotting Medical Doctors required for contracts in remote and challenging parts of the world. Recruit4health is working with remote medical service providers to source Medical Doctors for project specific contract work in various countries worldwide. You will need to be flexible, available at short notice, and be prepared to travel to some of the most challenging parts of the world. Contracts can range from a few weeks to several months. Excellent rates of pay depending on http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d0fa4536-d4bf-4ccd-9a39-ede75355bd0bTue, 15 May 2012 05:38:07 GMTFull Time Dental Receptionist/Nurse required immediately. Medeeca is seeking an experienced Receptionist who has previous knowledge and experience of SOE (software of excellence). Candidates will need to be GDC registered as some of the work will be chairside assisting the dentist. This front of house role will be very varied so will require someone with excellent organisational skills along with spectacular sales experience. Ideally candidates will be IT literate, self motivated and havhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=24333fdd-bc7f-4dc7-8b30-55197a2f7f98Tue, 15 May 2012 05:33:29 GMTDental Receptionist, Dental Nurse. Medeeca Dental is currently seeking a qualified experienced and GDC registered Nurse to join the front of house in this busy but friendly practice based in South Yorkshire. Candidates will have extensive experience both on reception duties and also chairside. Although mainly working front of house on reception there will be regular weekly dental nursing duties. Salary is negotiable dependent upon experience.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7c65f65d-f1f6-4173-8066-c0fe9fb8e532Tue, 15 May 2012 05:33:21 GMTOur client's are seeking a fully experienced and qualified Dental Receptionist/Nurse to join their front of house team at their practice based in St Pauls, London. This job is to cover maternity leave so will be for a minimum of 6 months with a view to staying for up to 12 months. Candidates wishing to apply for this Dental Receptionist/Nurse job should be GDC registered as the position requires working with an Orthodontist 2 days per month. They must be well organised, IT literate, selhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5d41b813-edda-446e-b312-94bd84d7f4a3Tue, 15 May 2012 05:33:11 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Chef<br />De Partie - London – Michelin * - £22,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />restaurant is located in the heart of London and has been providing a<br />famous service since opening its doors in 2003. Our restaurant has<br />earned many http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=102f57be-4b15-41d5-bbec-3d888a4b431eTue, 15 May 2012 04:55:49 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Chef<br />de Partie Pastry - London – Michelin * - £21k</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />restaurant is located in the heart of London and has been providing a<br />famous service since opening its doors in 2003. Our restaurant has<br />earned mhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=14ee50db-50da-411a-a0e3-489108022acaTue, 15 May 2012 04:55:47 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Commis<br />Pastry - London – Michelin * - £17,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />restaurant is located in the heart of London and has been providing a<br />famous service since opening its doors in 2003. Our restaurant has<br />earned many chttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1e452d8b-21e8-42e7-85f9-6718e2172af1Tue, 15 May 2012 04:55:47 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Demi<br />Pastry Chef - London – Michelin * - £19,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />restaurant is located in the heart of London and has been providing a<br />famous service since opening its doors in 2003. Our restaurant has<br />earned manhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=027430a4-5c84-4654-aa2f-55aa9eb92416Tue, 15 May 2012 04:55:46 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">Chef<br />de Partie – Central London – 2AA Brasserie - £21,000</span></span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">This<br />fantastic position is http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6616652a-793b-4d71-b13b-dd0b4275b886Tue, 15 May 2012 04:55:44 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">Commis<br />Chef – Central London – 2AA Brasserie - £16,000 </span></span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">This<br />fantastic position for&lhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b9aa6aa2-4537-4357-8608-a6f1f8362624Tue, 15 May 2012 04:55:44 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">Demi<br />Chef de Partie – Central London – 2AA Brasserie - £19,000  </span></span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">This<br />fantashttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dcff5f86-1203-404e-b25c-78cb28d437e5Tue, 15 May 2012 04:55:43 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">Jnr<br />Sous Chef – Central London – 2AA Brasserie - £25,000 </span></span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">This<br />fantastic position forhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d6716ae2-e2bf-4c9d-ab88-b98eebd6abf7Tue, 15 May 2012 04:55:43 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">Sous<br />Chef – Central London – 2AA Brasserie - £30,000</span></span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;"><span style="font-size: x-small;">This<br />fantastic position for</http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=edc28aa2-1473-4bc9-bcfa-1f2963e4879fTue, 15 May 2012 04:55:42 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><strong>C.D.P</strong></span><span style="font-family: Century Gothic, sans-serif;"><br />– Hotel/Conference Centre – Kingston - £20,000k</span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a luxury four stahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a3357037-ea14-492c-804a-f54757923230Tue, 15 May 2012 04:55:42 GMT<p class="western"><span style="font-family: Candara, sans-serif;">Waiter<br />– London – Michelin * - £21k – Asian Cuisine</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />restaurant is located in the heart of central London and offers<br />something completely new – a sophisticated twist on the tradihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c9758f91-bcf7-4f47-a75a-2c4ff874b0adTue, 15 May 2012 04:55:41 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><strong>C.D.P</strong></span><span style="font-family: Century Gothic, sans-serif;"><br />– Hotel/Conference Centre – Slough - £19,000k</span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a luxury four star http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=da3b5bc1-cf46-477c-bc9a-ea266930a4e8Tue, 15 May 2012 04:55:40 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Chef<br />de Partie</strong> – Hertfordshire – 5* Hotel - £18,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />client is a part of an exclusive hotel group and boasts five red<br />stars. We are located a mere 50 minutes from Centrahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fdc0cc5f-4b20-4383-9f38-3c897307f599Tue, 15 May 2012 04:55:38 GMT<p class="western"><span style="font-family: Candara, sans-serif;"><strong>Chef<br />De Partie</strong></span><span style="font-family: Candara, sans-serif;"> – Berkshire –<br />4* Hotel - £16.500</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />magnificent 4* luxury hotel near Windsor ishttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f194475b-bd93-47e2-bae5-bcae4ecc106dTue, 15 May 2012 04:55:38 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Demi<br />Chef de Partie </strong>– Berkshire – 5* Hotel - £16000</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a remarkable luxurious five star deluxe hotel, containing<br />five individual award winning restaurants, all usihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8fcfa2b0-e1e7-4fcb-8e43-eb52e1e30e79Tue, 15 May 2012 04:55:37 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Junior<br />Sous Chef </strong>– Berkshire – 5* Hotel - £23000</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a remarkable luxurious five star deluxe hotel, containing<br />five individual award winning restaurants, all using http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d61e57a3-4ea3-43cb-9eb6-916f763d54e3Tue, 15 May 2012 04:55:36 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Senior<br />Sous Chef </strong>– Berkshire – 5* Hotel - £32000</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a remarkable luxurious five star deluxe hotel, containing<br />five individual award winning restaurants, all using http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bf9a5ec9-5ba1-40c7-957e-11908716551aTue, 15 May 2012 04:55:35 GMT<p class="western"><span style="font-family: Candara, sans-serif;"><strong>Commis<br />Pastry </strong>– Berkshire – 5* Hotel - £14500</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />client is a remarkable luxurious five star deluxe hotel, containing<br />five individual award winning restaurants, all using thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=da7078d0-0c23-4676-9b42-d0ed079158e5Tue, 15 May 2012 04:55:35 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Demi<br />Chef Pastry – Gloucester – 4* Hotel - £16,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />4* country house hotel which boasts a 3AA fine dining restaurant are<br />currently looking for a strong Demi Chef De Partie Pastry to join<br />http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0e75d7d3-10a4-4411-b710-46d962d87b38Tue, 15 May 2012 04:55:34 GMT<p class="western"><span style="font-family: Candara, sans-serif;">Chef<br />De Partie – Gastro Pub – Cotswold  - £16,500 </span></p> <br /> <p class="western"> </p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />four * hotel is one of the oldest country house hotels in Gloucester,<br /http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=47254d85-c45f-4b47-8378-49f5ba9aff58Tue, 15 May 2012 04:55:33 GMT<p class="western"><span style="font-family: Candara, sans-serif;">Demi<br />Chef  – Gastro Pub – Cotswold  - £14,500 </span></p> <br /> <p class="western"> </p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />four * hotel is one of the oldest country house hotels in Gloucester,&lthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4d81dc88-6983-4831-b4f4-f8b3c9dc0762Tue, 15 May 2012 04:55:32 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;"><strong>Chef de<br />Partie</strong> – Bucks – 4* Hotel - £18500  </span></span></p> <br /> <p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a four starrhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6dd1c2c0-9a70-4784-8c71-ca6c4165f0f5Tue, 15 May 2012 04:55:31 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Candara, sans-serif;"><strong>Chef<br />de Partie</strong></span></span><span style="color: #000000;"><span style="font-family: Candara, sans-serif;"><br />– Bucks – 4* Hotel - £19000  </span></span></p> <br /> <p class="western"&ghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=32ff32a2-810a-4aa3-bfd5-d57d617fe8e6Tue, 15 May 2012 04:55:31 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Candara, sans-serif;"><strong>Commis<br />Chef</strong></span></span><span style="color: #000000;"><span style="font-family: Candara, sans-serif;"><br />– Marlow – 4* Hotel - £14,500</span></span></p> <br /> <p class="western"><span shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f0009743-61f1-44d9-bce4-474712eb71edTue, 15 May 2012 04:55:30 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d3b8bddb-70fe-4226-b839-d1dbf2d85c11Tue, 15 May 2012 04:55:16 GMTHead Chef - Banbury<br /> <br /> £24K+<br /> Banbury<br /> <br /> Small, rural gastro pub, popular venue with a busy trade. Looking for an experienced Chef with top kitchen management<br /> Experience and a good consistent work history. May suit an experienced Sous Chef looking for first Head Chef role or an existing<br /> Head chef looking for a new challenge.<br /> <br /> Immediate vacancy.<br /> <br /> Additional Resources Ltd http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7837b581-c3c7-4248-b421-c5d8d23bbeacTue, 15 May 2012 04:55:01 GMT<p style="margin-bottom: 0.35cm;"><span lang="cy-GB">Manual Turner required to work days and nights in Sheffield. Candidate will be apprentice trained or time served and have experience on working with a variety of materials. </span></p> <p style="margin-bottom: 0.35cm;"><span lang="cy-GB">Our client is offering a temporary to permanent position for the successful candidate, with payrates around £10 per hour, http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ff63300e-0dd1-4ca6-9278-67d1de49609cTue, 15 May 2012 04:54:26 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;"><strong>Demi Chef de<br />Partie</strong> – Marlow – 4* Hotel - £16000</span></span></p> <br /> <p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a four starred luhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6ea534df-f8dd-4353-99f4-7107909221e7Tue, 15 May 2012 04:53:42 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Candara, sans-serif;"><strong>Demi<br />Chef Pastry</strong></span></span><span style="color: #000000;"><span style="font-family: Candara, sans-serif;"><br />– Marlow – 4* Hotel - £16,000</span></span></p> <br /> <p class="western"><shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=97553097-f09e-47d6-9808-ac0b506fe7a7Tue, 15 May 2012 04:53:42 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;"><strong>Head Pastry<br />Chef</strong> – Marlow – 4* Hotel - £26000 </span></span></p> <br /> <p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a four starred luxuhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=60f1bb46-fcda-4486-bcb4-cdb1196aacd5Tue, 15 May 2012 04:53:41 GMT<p class="western"><span style="font-family: Candara, sans-serif;">Sous<br />Chef – 4* Luxury Hotel – York – £18,000 </span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">ACCOMMODATION<br />AVAILABLE AT JUST £50 PER WEEK</span></p> <br /> <p class="western"><span style="font-fahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=75329e8c-c78e-4077-96e7-746ab6bb8994Tue, 15 May 2012 04:53:40 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Chef<br />De Partie – Northampton – 4 Red *Hotel - £18k</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">ACCOMMODATION<br />IS AVAILABLE AT £50 PER WEEK</span></p> <br /> <p class="western"><span style="font-family: Chttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1b6c4ebe-51d5-4b70-837c-6d2f8a64beb2Tue, 15 May 2012 04:53:40 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Commis<br />Chef – Northampton – 4 Red *Hotel - £13.5k</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">ACCOMMODATION<br />IS AVAILABLE AT £50 PER WEEK</span></p> <br /> <p class="western"><span style="font-family: Cahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3a459970-4f64-4224-a43f-11705ac0e1b7Tue, 15 May 2012 04:53:39 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">Demi<br />CDP – Northampton – 4 Red *Hotel - £16k</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">ACCOMMODATION<br />IS AVAILABLE AT £50 PER WEEK</span></p> <br /> <p class="western"><span style="font-family: Calibrihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=96242dce-8aae-4375-836f-06e4064fdbc9Tue, 15 May 2012 04:53:39 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><strong>C.D.P</strong></span><span style="font-family: Century Gothic, sans-serif;"><br />– Luxury Hotel – West Sussex - £16,000k</span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a luxury four star hotel http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ab084dd3-ff67-4ba0-945f-9d156a0f4f1fTue, 15 May 2012 04:53:39 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Chef<br />De Partie</strong></span><span style="font-family: Calibri, sans-serif;">– East Sussex<br />– 5* Hotel - £18000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />hotel is one the England's most magnificenthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=873dadcd-192f-48c4-ad73-8185b830a172Tue, 15 May 2012 04:53:38 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Demi<br />Pastry Chef </strong></span><span style="font-family: Calibri, sans-serif;">– East<br />Sussex – 5* Hotel - £16000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />hotel is one the England's most magnifichttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4e562fac-e050-41ed-9d99-4f81a2919fcaTue, 15 May 2012 04:53:37 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><strong>C.D.P</strong></span><span style="font-family: Century Gothic, sans-serif;"><br />– Boutique Hotel – Lake District - £18,000k</span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a luxury boutique hothttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=780ff66c-0f49-4850-95eb-a3715e9e5efdTue, 15 May 2012 04:53:35 GMT<p class="western"><span style="font-family: Candara, sans-serif;">CDP<br />Pastry – Cumbria – Luxury Hotel/3AA - £18,000</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">ACCOMMODATION<br />AVAILABLE AT £150 PER MONTH</span></p> <br /> <p class="western"><span style="font-family: Canhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bfd84740-5bef-436b-9393-3cae92fedbe9Tue, 15 May 2012 04:53:34 GMT<p class="western"><span style="font-family: Candara, sans-serif;"><strong>Chef<br />De Partie</strong></span><span style="font-family: Candara, sans-serif;"> – 2AA<br />Restaurant – Halifax – £15k</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />client is a three star AA merit http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=10ab2b93-37b8-4cf3-883a-77169c51991aTue, 15 May 2012 04:53:33 GMT<p class="western"><span style="font-family: Candara, sans-serif;"><strong>CDP<br />Pastry</strong> – 2AA Restaurant – Halifax – £15k</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />client is a three star AA merit award hotel in west Yorkshire<br />maintaining two rosettes for thirteen years in a rohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1245a063-7005-4240-9573-fa13edb3e85bTue, 15 May 2012 04:53:32 GMT<p class="western"><span style="font-family: Candara, sans-serif;"><strong>C.D.P</strong></span><span style="font-family: Candara, sans-serif;"><br />– 3aa/Luxury Hotel – South Coast - £18,500</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />client is a luxury four star hotel comprising of two http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e7f9e9fc-5346-4f27-a3fb-a0ebe4f398b0Tue, 15 May 2012 04:53:30 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><strong>Commis<br />Chef</strong></span><span style="font-family: Century Gothic, sans-serif;"> –<br />3aa/4*Hotel – South Coast - £14,500</span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a luxury fhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a66f90a6-4afe-4aa5-ac13-2d2bdb37640aTue, 15 May 2012 04:53:29 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><strong>Demi<br />CDP</strong></span><span style="font-family: Century Gothic, sans-serif;"> –<br />3aa/4*Hotel – South Coast - £17,500 </span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a luxury fouhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8f64aa20-1958-4e23-8351-8900852207dfTue, 15 May 2012 04:53:28 GMT<p class="western"><span style="font-family: Candara, sans-serif;">CDP<br />Pastry–3AA/Luxury Hotel – South Coast - £18,5k</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />client is a luxury four star hotel comprising of two renowned<br />restaurants from 2/3aa rosettes, thirty stunning suites and<br />banqueting fahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c1c74793-351c-4961-a95d-ccd506845f06Tue, 15 May 2012 04:53:27 GMT<p class="western"><span style="font-family: Candara, sans-serif;">Demi<br />Pastry–3AA/Luxury Hotel – South Coast - £14,5k</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />client is a luxury four star hotel comprising of two renowned<br />restaurants from 2/3aa rosettes, thirty stunning suites and<br />banqueting fhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cdc03535-d4f5-4033-9548-8f43fe16c236Tue, 15 May 2012 04:53:27 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;"><strong>Pastry<br />Chef</strong></span><span style="font-family: Century Gothic, sans-serif;"> –<br />3aa/4*Hotel – South Coast - £27,000</span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a luxury fhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2ff91f27-f054-41c0-a5d2-7cb469b105f6Tue, 15 May 2012 04:53:26 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><span style="font-size: medium;"><strong>Chef<br />de Partie – Luton - 5* Luxury Hotel- £17,600</strong></span></span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">ACCOMODATION<br />IS AVAILABLE FROM £50 PER WEEK</span></p> &lthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=683a7a5a-0e35-4124-bf70-8418d80f8f95Tue, 15 May 2012 04:53:26 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><span style="font-size: medium;"><strong>Demi<br />Chef  – Luton - 5* Luxury Hotel- £16,500</strong></span></span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">ACCOMODATION<br />IS AVAILABLE FROM £50 PER WEEK</span></p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=74e05a31-ca08-45af-8d8c-9fd7b7094920Tue, 15 May 2012 04:53:24 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><span style="font-size: medium;"><strong>Demi<br />Chef Pastry- Luton- 5* Luxury Hotel- £16,000</strong></span></span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">ACCOMODATION<br />IS AVAILABLE FROM £50 PER WEEK</span></p> <br /> http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fff645cd-c2df-401a-9188-ccc7c6d557faTue, 15 May 2012 04:53:24 GMT<p class="western"><span style="font-family: Candara, sans-serif;"><strong>Demi<br />Chef De Partie </strong><span>--Inverness- 4 *<br />Hotel- £16,000</span></span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">ACCOMMODATION<br />IS AVAILABLE FROM £50 PER WEEK. </span></p> <br /> <p class="wehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c8e569fd-f126-4381-9900-4ee7277b60daTue, 15 May 2012 04:53:23 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Pastry<br />Chef- </strong><span>Inverness- 4 * Hotel-<br />£26,000</span></span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">ACCOMMODATION<br />IS AVAILABLE FROM £50 PER WEEK. </span></p> <br /> <p class="western"http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=75669358-65e9-4359-b0d3-77980796a20dTue, 15 May 2012 04:53:22 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Senior<br />Sous Chef- </strong><span>Inverness- 4 *<br />Hotel- £26,000</span></span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">ACCOMMODATION<br />IS AVAILABLE FROM £50 PER WEEK. </span></p> <br /> <p class="western&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c3724a89-92a5-4b4d-9f17-4bfe90d900bbTue, 15 May 2012 04:53:21 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Commis<br />Chef  </strong></span><span style="font-family: Calibri, sans-serif;">– Berkshire –<br />4* Hotel - £13000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />client is a 4* deluxe hotel, located http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=64d413c8-3290-4a9d-9dac-5007fdee68a1Tue, 15 May 2012 04:53:20 GMT<p class="western">Commis Chef –<br />Aberfoyle – 4* Resort - £12,500k</p> <br /> <p class="western">Our luxury 4* resort<br />and spa is one of the finest hotels in the local area. We are a short<br />trip from Glasgow and Edinburgh and have breath taking scenery and<br />fine facilities. Our hotel offers a variety of adventurous<br />activities,  roam the hills and marvel in our lhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2cc879be-6f6a-4eb7-8367-9939a5d95c79Tue, 15 May 2012 04:53:20 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Chef<br />de Partie </strong>– Surrey – 4* Hotel - £16000</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a four star country house hotel located on the borders of<br />Surrey/Berkshire. The hotel is located within an hours comhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=820b32e8-a500-4272-af9d-e647abcf4d5dTue, 15 May 2012 04:53:19 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Chef<br />de Partie Pastry </strong>– Surrey – 4* Hotel - £17000</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a four star country house hotel located on the borders of<br />Surrey/Berkshire. The hotel is located within an hohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6863ecad-73d3-4fb5-bb17-4d0d2535660dTue, 15 May 2012 04:53:18 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Chef<br />de Rang </strong>– Surrey – 4* Hotel - £14500</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a four star country house hotel located on the borders of<br />Surrey/Berkshire. The hotel is located within an hours commuhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=193fb566-e87a-458e-8463-747edbd85ee6Tue, 15 May 2012 04:53:17 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Demi's<br />& Chef De Partie's </strong></span><span style="font-family: Calibri, sans-serif;">–<br />Surrey – 4* Hotel, 2AA Restaurant - £15k-£17k per annum</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=48734c92-955f-4a42-acc3-8ac9ef57d785Tue, 15 May 2012 04:53:17 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Commis<br />Chef </strong></span><span style="font-family: Calibri, sans-serif;">- £14,500 –<br />Surrey – Michelin * Restaurant</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />5* luxury hotel is located within 13http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3fb6a0d3-7a0f-4ee6-9f25-12fbb45e0419Tue, 15 May 2012 04:53:04 GMT<p class="western"><span style="font-family: Century Gothic, sans-serif;">Chef<br />de Partie – 7 Shifts – St Andrews - £18,500k</span></p> <br /> <p class="western"><span style="font-family: Century Gothic, sans-serif;">Our<br />client is a renowned 2aa rosetted restaurant which is located in the<br />heart of St Andrews, Scotland. The restaurant serves a very modehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=25aefdb1-5b0e-428e-a739-57d001f2bd1dTue, 15 May 2012 04:53:04 GMT<p class="western"><span style="font-family: Candara, sans-serif;">CDP<br />– Bath – 5* Hotel 3AA Restaurant - £22000</span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />luxury hotel is situated in the world heritage city of Bath. Our<br />grade 1 listed building boasts an award winning restaurant, luxury<br />suites, http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=48bf874d-22c4-48e1-8a52-a6cf291c1d8bTue, 15 May 2012 04:53:03 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;"><strong>Breakfast<br />Chef</strong> – Slough – 5* Hotel - £17000 </span></span></p> <br /> <p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a five starred luxuryhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c07a20a6-46cd-4906-b750-ed9571740505Tue, 15 May 2012 04:53:02 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Candara, sans-serif;">Chef de<br />Partie– Slough – 2AA Restaurant - £18000</span></span></p> <br /> <p class="western"><span style="color: #000000;"><span style="font-family: Candara, sans-serif;">Our<br />client is a five starred luxury hotel located on the hhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dd7a94a9-3594-439d-8dc4-21c1f2a2b2ffTue, 15 May 2012 04:53:02 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Candara, sans-serif;">Chef de<br />Partie– Slough – 5* Luxury Hotel - £18000</span></span></p> <br /> <p class="western"><span style="color: #000000;"><span style="font-family: Candara, sans-serif;">Our<br />client is a five starred luxury hotel located on the http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c2057a99-7a22-453c-a952-fa7ca723ef82Tue, 15 May 2012 04:53:01 GMT<p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;"><strong>Head Pastry<br />Chef</strong> – Slough – 5* Hotel - £28000</span></span></p> <br /> <p class="western"><span style="color: #000000;"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a five starred luxurhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=97f9997d-3f60-4132-a2c6-23d7f3443b04Tue, 15 May 2012 04:52:58 GMT<p class="western"><span style="font-family: Calibri, sans-serif;">CDP<br />Pastry Chef – Berkshire – 4* Hotel - £18,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">FREE<br />ACCOMMODATION PROVIDED IF NEEDED!!!</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=15dae99e-e5c3-455b-9dd6-addac40ab90bTue, 15 May 2012 04:52:57 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Chef<br />De Partie</strong></span><span style="font-family: Calibri, sans-serif;"> – Berkshire –<br />4* Hotel - £17,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">FREE<br />ACCOMMODATION PROVIDED IF NEEDED!!!</sphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d8212398-9f38-4e27-8c4c-967802330e54Tue, 15 May 2012 04:52:56 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Commis<br />Pastry Chef </strong></span><span style="font-family: Calibri, sans-serif;">– Berkshire<br />– 4* Hotel - £13,000</span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">FREE<br />ACCOMMODATION PROVIDED IF NEEDED!!!&lthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a8a81aad-2726-42a4-b58c-6fc899670d9fTue, 15 May 2012 04:52:56 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Demi<br />Chef de Partie </strong>– Berkshire – 5* Hotel - £16000</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a remarkable luxurious five star deluxe hotel, containing<br />five individual award winning restaurants, all usihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=57e3a620-442a-48a9-9e15-cc0eb1fa3a3fTue, 15 May 2012 04:52:54 GMT<p class="western"><span style="font-family: Calibri, sans-serif;"><strong>Chef<br />De Partie- 5* Hotel- Brasserie- Merseyside- £19,000</strong></span></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />client is a 5* luxury Hotel situated in Merseyside and is part of an<br />exclusive group of popular hotels located around the UK. The hhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9c6650e3-94de-4a44-9673-ae287d6d426cTue, 15 May 2012 04:52:53 GMT<p class="western"><span style="font-family: Candara, sans-serif;"><strong>Chef<br />De Partie Pastry- 5* Hotel- Merseyside- £18,000</strong></span></p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Our<br />client is a 5* luxury Hotel situated in Merseyside and is part of an<br />exclusive group of popular hotels located around the UK. The hotelhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6649dfa6-978b-455f-bd6e-3a7d4351ead6Tue, 15 May 2012 04:52:53 GMT<p class="western"><strong>Demi Chef De Partie<br />Pastry- <span style="font-family: Calibri, sans-serif;">5* Hotel- Merseyside- £17,000</span></strong></p> <br /> <p class="western"><span style="font-family: Calibri, sans-serif;">Our<br />client is a 5* luxury Hotel situated in Merseyside and is part of an<br />exclusive group of popular hotels located around the UK. The http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b45a8884-5ff0-409e-aa90-f89a544c5dc3Tue, 15 May 2012 04:52:52 GMT<p class="western"><span style="font-family: Tahoma, sans-serif;"><strong>Chef<br />de Partie Pastry </strong>– Kent – 4* Hotel – 2AA Restaurant -<br />£16500</span></p> <br /> <p class="western"><span style="font-family: Tahoma, sans-serif;">Our<br />client is a four star country house hotel located in the heart of<br />Kent. The hotel ihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f52faa74-d411-4a8e-a395-51e3c035eaf6Tue, 15 May 2012 04:52:51 GMT<p> </p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Breakfast Chef – London – Luxury Hotel - £18,000</span></p> <br /> <p class="western"> </p> <br /> <p class="western"><span style="font-family: Candara, sans-serif;">Straight shifts, 6am until 2pm five days per week!</span></phttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c17fae7a-617c-4e37-8e46-d4f5e081f55eTue, 15 May 2012 04:52:39 GMT<p><strong>Vacancy Type: Permanent </strong><strong></strong></p> <h4>Location: Cambridge</h4> <p><strong>Salary: £10,000 - £12,000</strong></p> <p>Our client, a prestigious Cambridge organisation is looking for an apprentice with the desire to learn and work on the finance side of a dynamic business.</p> <p>The ideal candidate will be a strong user of the Microsoft Office programs whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f5258cbf-604d-4e75-b5df-23c2eb44075eTue, 15 May 2012 04:51:34 GMTWe are looking for experienced people to manage stores for a global pizza company. <br /><br /><strong><span style="text-decoration: underline;">Key attributes required-<br /></span></strong><br /> <ul> <li>Must be flexible with hours as will be working late nights/early mornings.</li> <li>Should be able to deliver great service to our customers whilst balancing the costs of the business.</li> &lhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=39acea3a-0158-4cd3-923f-9ee522162b8cTue, 15 May 2012 04:50:40 GMT<p>This exciting opportunity exists within our Guildford Centre <br /><br />**Please note: All candidates must follow the on-line application process** <br /><br />. <br /><br />Job Purpose: To diagnose, repair and service the range of Audi products in accordance with Audi’s work specifications, ensuring each customer receives excellent customer service. <br /><br />As an Audi Technician, your Key Objectives will be: <br /><br />Thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ec8c79fa-5b91-41c1-91a9-cbb1d068c973Tue, 15 May 2012 04:50:09 GMTHospitality / Front of House NVQ Assessor - Hertfordshire - up to £22K depending on experience - travel expenses - company vehicle - 25 days holiday + bank holidays<br /> <br /> Are you a Hospitality / Front of House NVQ Assessor looking to join a specialist training company that can you offer you training and development as well as stability? <br /> <br /> OR<br /> <br /> Do you have experience working in Hospitality OR Front of House?<br /> <br /&gthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b1b83feb-47db-48af-82af-708d05efba47Tue, 15 May 2012 04:48:33 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1ceb5abe-2eea-42a8-83a9-69531049fe2fTue, 15 May 2012 04:47:29 GMTAn amazing opportunity has arisen in one of London's most reputable lifestyle retailers. Due to recent expansion they are looking for Store Managers and Assistant Managers to join their thriving company, with 32 stores based in London, they have positions available in various locations.<br /> <br /> <br /> Their product range is pretty eclectic; ladies clothing and accessories, jewellery, beautiful things for the home, handmade furniture and gift ideas, they cherish good designhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ede8c43a-8f9d-4e86-b770-d13e10e9572fTue, 15 May 2012 04:45:11 GMT<p>Role: <strong>Designate Deputy Manager</strong></p><br /><p>Location: <strong>Nottinghamshire, Leicestershire and Derbyshire</strong></p><br /><p>Salary: <strong>£16,000 - £18,000 OTE £25,000</strong></p><br /><p>Our client is looking for a Designate Deputy Manager in the Nottinghamshire, Leicestershire and Derbyshire area with retail management experience this role is paying OTE up to £25k.</p&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=10806ffb-6697-4ef8-86ba-36dd43cc3310Tue, 15 May 2012 04:42:57 GMTHead Chef - Bakewell<br /> <br /> £24k+<br /> Bakewell<br /> <br /> New opportunity has arisen for an established Head Chef or V experienced Snr Sous. All fresh food Italian concept.<br /> Kitchen management and working with fresh food will be second nature to the ideal candidate.<br /> <br /> Great company with excellent tips and bonus as well as fantastic career potential.<br /> <br /> Additional Resources Ltd is an Employment Busineshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9bdf685c-a8db-4f71-8dea-5e13961ebb32Tue, 15 May 2012 04:42:04 GMTSous Chef £18-21K - Sheffield<br /> <br /> Great tips! & Bonus!<br /> Sheffield<br /> <br /> Upmarket, all fresh Italian restaurant looking for a strong number 2 to support a great menu , company and operation. Strong background in Fresh Produce is essential.<br /> <br /> Traditional split shifts but 3 days off per week!!<br /> <br /> Immediate interview and start.<br /> <br /> Additional Resources Ltd is an Employment Busineshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a8155b3d-d156-44f7-9c41-518e24392439Tue, 15 May 2012 04:42:03 GMT<p>We are seeking a Care Assistant with a NVQ 2 to work in this prestigous home based in Epsom.</p> <p>35 hours per week - immediate start.</p> <p>Must have previous experience in a similiar capacity.</p> <p>Email your CV today.</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bd382d0c-c743-4563-958a-537c30f7d125Tue, 15 May 2012 04:41:39 GMT<p>We are seeking a Senior Care Assistant with a NVQ 3 to work in various homes within local Surrey areas.</p> <p>Must have previous experience in a similiar capacity.</p> <p>Email your CV today !!!</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a5a5350f-9ccb-40b4-9284-30b615cf07caTue, 15 May 2012 04:41:30 GMT<p>We are seeking a Care Assistant with a NVQ 2 to work in this prestigous home based in Epsom.</p> <p>35 hours per week - immediate start.</p> <p>Must have previous experience in a similiar capacity.</p> <p>Email your CV today.</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4e786d1e-512f-4c73-96e3-f4e137c591d5Tue, 15 May 2012 04:41:27 GMTWaiting and Bar staff required. No experience necessary. This job is flexible, part time work. Ideal for students and those in-between work.  <br /><br />Please only apply if you are over 18 years of age. http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=01a0da49-47f9-4042-b343-7b3504d5f54fTue, 15 May 2012 04:41:24 GMT<p><font size="3"><font face="Calibri">My client is looking for a <strong>Head</strong> <strong>Chef</strong> for one of their funky fresh food restaurants. They are a young company and have big plans ahead this year with a number of new openings around the country.</font></font></p><br /><p><font size="3"><font face="Calibri">The successful Head Chef will have a passion fohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=239e2a75-12a5-4795-8f29-d0d788a542d4Tue, 15 May 2012 04:40:59 GMT<p>Our client based in Brighouse is currently looking for a Centre Lathe Turner with experinece of working with long shafts. <br />You must be apprentice trained <br />This position is on days, and is a full time position paying £8 - £10 per hour <br />This is a temporary to permanent position</p><br />http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d089f6e9-9786-409d-86f3-6cd9c9735ac4Tue, 15 May 2012 04:40:55 GMT<p>Chef de Partie – Essex – 4* Hotel/2AA - £17,000</p> <br /> <p>Our client is a 4* luxury hotel located in the heart of Essex. Our newly refurbished hotel is part of a world wide hotel chain and is set in 320 acres of unspoilt countryside. The hotel has won many awards for its facilities which include a 2AA fine dining restaurant, luxury spas, a premium 18 hole golf course, a banqueting arena as well as 194 luxury and modern bedrooms to sahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=35b80999-a4e3-4c4f-ab8d-112b332ccb3eTue, 15 May 2012 04:40:30 GMT<p>Our client is a 4* luxury hotel located in the heart of Essex. Our newly refurbished hotel is part of a world wide hotel chain and is set in 320 acres of unspoilt countryside. The hotel has won many awards for its facilities which include a 2AA fine dining restaurant, luxury spas, a premium 18 hole golf course, a banqueting arena as well as 194 luxury and modern bedrooms to satisfy all of our guests needs. We are based in a fantastic location with easy access from Colchester, London andhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=180b9e8a-c4ec-43fa-90c3-7f167a6cc3edTue, 15 May 2012 04:40:29 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=29092ec1-1080-43d1-84b3-3a4b9b06ee57Tue, 15 May 2012 04:39:47 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7f7f109b-e3c5-434d-b2fe-81d2a3163f67Tue, 15 May 2012 04:39:46 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5696dd4f-3f29-432c-b929-17ee443e9508Tue, 15 May 2012 04:39:46 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3e160b5c-fb5a-4470-b647-60dcc73d3597Tue, 15 May 2012 04:39:38 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8d134dec-02fb-4e19-973a-f1df8af76fa4Tue, 15 May 2012 04:39:38 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5612ec9e-33a1-4681-87ea-0de52ce2c32bTue, 15 May 2012 04:39:37 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d7fe5bff-064d-4a74-8e9f-71efcd7e49e0Tue, 15 May 2012 04:39:37 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br /><br />Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br /><br />These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e8794d63-2e39-4395-8522-6024036672f7Tue, 15 May 2012 04:39:36 GMT<p><strong>Chase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Grimsby and Hull areas.</strong></p> <p>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.</p> <p>All locum work with Chase Medical comes with the following benefits:</p> <ul> <li>Competitive Pay http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a12c4b7a-3e5d-481d-a7b1-aac3255ba733Tue, 15 May 2012 04:37:50 GMT<p><strong>Chase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Grimsby and Hull areas.</strong></p> <p>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.</p> <p>All locum work with Chase Medical comes with the following benefits:</p> <ul> <li>Competitive Pay http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dfe33681-ef61-4b08-9c01-1d94af0eb8acTue, 15 May 2012 04:37:49 GMT<p><strong>Chase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Grimsby and Hull areas.</strong></p> <p>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.</p> <p>All locum work with Chase Medical comes with the following benefits:</p> <ul> <li>Competitive Pay http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d7ba676c-8a31-4c79-8fe3-df6f2868566dTue, 15 May 2012 04:37:49 GMT<p><strong>Chase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Grimsby and Hull areas.</strong></p> <p>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.</p> <p>All locum work with Chase Medical comes with the following benefits:</p> <ul> <li>Competitive Pay http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=18081910-be26-4621-96cd-59ee2aacc9caTue, 15 May 2012 04:37:48 GMT<p><strong>Chase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Grimsby and Hull areas.</strong></p> <p>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.</p> <p>All locum work with Chase Medical comes with the following benefits:</p> <ul> <li>Competitive Pay http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2705fc42-9779-4bac-831f-ee3ffc5de6d2Tue, 15 May 2012 04:37:48 GMT<p><strong>Chase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Grimsby and Hull areas.</strong></p> <p>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.</p> <p>All locum work with Chase Medical comes with the following benefits:</p> <ul> <li>Competitive Pay http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9607afb2-4535-441f-bb61-12bba30df4a7Tue, 15 May 2012 04:37:47 GMT<p><strong>Locum Nurse Practitioners needed for high volumes of work in Primary Care Centres in the South West</strong></p> <p>Locations include:</p> <ul> <li>Bristol</li> <li>Weston Super Mare</li> <li>Kidderminster</li> </ul> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK and is currently recruiting in these areas due to high http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7eaaf7b1-1c8c-426c-9af2-ae59dfbe00d3Tue, 15 May 2012 04:36:58 GMT<p><strong>Locum Nurse Practitioners needed for high volumes of work in Primary Care Centres in the South West</strong></p> <p>Locations include:</p> <ul> <li>Bristol</li> <li>Weston Super Mare</li> <li>Kidderminster</li> </ul> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK and is currently recruiting in these areas due to high http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=11bf2a5d-4461-4545-a6c8-ddd640a3d499Tue, 15 May 2012 04:36:57 GMT<p><strong>Locum Nurse Practitioners needed for high volumes of work in Primary Care Centres in the South West</strong></p> <p>Locations include:</p> <ul> <li>Bristol</li> <li>Weston Super Mare</li> <li>Kidderminster</li> </ul> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK and is currently recruiting in these areas due to high http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b9db50cb-3776-4b61-a66d-3d8fc9700ba5Tue, 15 May 2012 04:36:57 GMT<p><strong>Locum Nurse Practitioners needed for high volumes of work in Primary Care Centres in the South West</strong></p> <p>Locations include:</p> <ul> <li>Bristol</li> <li>Weston Super Mare</li> <li>Kidderminster</li> </ul> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK and is currently recruiting in these areas due to high http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=54b143c0-5746-4e3a-a7d1-765a970bd6d5Tue, 15 May 2012 04:36:56 GMT<p><strong>Locum Nurse Practitioners needed for high volumes of work in Primary Care Centres in the South West</strong></p> <p>Locations include:</p> <ul> <li>Bristol</li> <li>Weston Super Mare</li> <li>Kidderminster</li> </ul> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK and is currently recruiting in these areas due to high http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9c7725f3-e03b-40e7-a41a-63fa320b46baTue, 15 May 2012 04:36:56 GMT<strong>High volumes of locum work available in Milton Keynes for Nurse Practitioner/Prescribers.</strong><br /><br />Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.<br />Chase Medical is currently looking for Nurse Practitioners for on-going locum work in Milton Keynes for shifts in a GP Practice.<br /><br />2 shifts a week available, full days available (Monday to Friday) –http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8920a19c-e2fc-4748-a8cc-38c55c20852cTue, 15 May 2012 04:36:42 GMT<strong>High volumes of locum work available in Milton Keynes for Nurse Practitioner/Prescribers.</strong><br /><br />Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.<br />Chase Medical is currently looking for Nurse Practitioners for on-going locum work in Milton Keynes for shifts in a GP Practice.<br /><br />2 shifts a week available, full days available (Monday to Friday) –http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=04ba7dc8-38e5-440a-bebc-b8174269720bTue, 15 May 2012 04:36:42 GMT<strong>High volumes of locum work available in Milton Keynes for Nurse Practitioner/Prescribers.</strong><br /><br />Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.<br />Chase Medical is currently looking for Nurse Practitioners for on-going locum work in Milton Keynes for shifts in a GP Practice.<br /><br />2 shifts a week available, full days available (Monday to Friday) –http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b2c55ca6-9e6e-4c05-aa2d-b50eb0fa10ecTue, 15 May 2012 04:36:41 GMT<strong>High volumes of locum work available in Milton Keynes for Nurse Practitioner/Prescribers.</strong><br /><br />Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.<br />Chase Medical is currently looking for Nurse Practitioners for on-going locum work in Milton Keynes for shifts in a GP Practice.<br /><br />2 shifts a week available, full days available (Monday to Friday) –http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8eca0934-5aae-4f28-b878-fba145d7d1acTue, 15 May 2012 04:36:41 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ff5ff70f-f5f0-42d6-894b-54842068533bTue, 15 May 2012 04:36:20 GMTIm looking for 4 quality 7.5 tone drivers <br /><br />Must have digi no more than 6 points and have no convictions that are of DD or DR on licence<br /><br />Must have atleast 2 years driving experience and can cope with up to 10 drops per day <br /><br />for more info email cv to Chris Jones<br /><br /><a href="mailto:logistical-support@live.co.uk">logistical-support@live.co.uk</a>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=101fb970-4f70-4c00-90fe-3f3d07c5dab7Tue, 15 May 2012 04:36:12 GMTHospitality / Front of House NVQ Assessor - Essex - up to £19K depending on experience - travel expenses - Company vehicle - 25 days holiday <br /> <br /> Are you a Hospitality / Front of House NVQ Assessor looking to join a specialist training company that can you offer you training and development as well as stability? <br /> <br /> OR<br /> <br /> Do you have experience working in Hospitality OR Front of House?<br /> <br /> Company<br /> &http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b5375acd-9357-429b-b78d-2095d898cccaTue, 15 May 2012 04:35:05 GMTHospitality / Front of House NVQ Assessor - Suffolk - up to £19K depending on experience - travel expenses - company vehicle - 25 days holiday <br /> <br /> Are you a Hospitality / Front of House NVQ Assessor looking to join a specialist training company that can you offer you training and development as well as stability? <br /> <br /> OR<br /> <br /> Do you have experience working in Hospitality OR Front of House?<br /> <br /> Company<br />http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=09e907bd-9d85-497f-b81c-e24b0f46ec03Tue, 15 May 2012 04:35:04 GMT<p>Our client in the Bradford area has an immediate requirement for an apprentice trained CNC Miller. </p> <p>In this role you will be expected to program, set and operate using Fanuc/Hiedenhain/Siemans controls.</p> <p>This is a permanent role. You will work a regular day shift and in return you can expect an hourly rate of £12 per hour.</p> <p>To apply for this role, please send your CV to <a href="mailto:Katerina.katsamangas@search.co.uk&quothttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4558a047-4c7f-43ab-826a-207843fcded5Tue, 15 May 2012 04:33:47 GMT<p><u><strong>Assistant Restaurant Manager, Hertfordshire. </strong></u> An excellent opportunity is available for an experienced Assistant Restaurant Manager for this independently-owned, 4-star hotel, which is set in beautiful surroundings and is one of Hertfordshire’s leading venues.  Their 60-seater restaurant has been awarded 2 AA Rosettes and prides itself of the friendly and efficient style of service it provides, together with offering superb cuisine made frhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9a5bfb6c-9812-46a9-9ad7-b6a8aa7abc16Tue, 15 May 2012 04:33:06 GMT<p>Payroll Assistant £17k - £19k Stockport 6 month Fixed term contract.</p> <p> </p> <p>Our National client is seeking additional resource within their busy and successful payroll team, initially on a 6 month contract basis.</p> <p> </p> <p>As an experienced payroller you will be responsible for processing weekly and monthly payroll from end to end in a high volume environment, dealing with queries and manual calculations.</p> <p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=09393ae6-8ac3-4929-b8c4-baf9bc91cb61Tue, 15 May 2012 04:32:42 GMTSous Chef £18-21K - Sheffield<br /> <br /> Great tips! & Bonus!<br /> Sheffield<br /> <br /> Upmarket, all fresh Italian restaurant looking for a strong number 2 to support a great menu , company and operation. Strong background in Fresh Produce is essential.<br /> <br /> Traditional split shifts but 3 days off per week!!<br /> <br /> Immediate interview and start.<br /> <br /> Additional Resources Ltd is an Employment Busineshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c244fd5b-faa6-4ae2-b664-cf22f61fd70aTue, 15 May 2012 04:32:16 GMTHead Chef - Bakewell<br /> <br /> £24k+<br /> Bakewell<br /> <br /> New opportunity has arisen for an established Head Chef or V experienced Snr Sous. All fresh food Italian concept.<br /> Kitchen management and working with fresh food will be second nature to the ideal candidate.<br /> <br /> Great company with excellent tips and bonus as well as fantastic career potential.<br /> <br /> Additional Resources Ltd is an Employment Busineshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0ed6219c-debc-4cd3-92ab-021d845e53b5Tue, 15 May 2012 04:32:15 GMTHead Chef - Banbury<br /> <br /> £24K+<br /> Banbury<br /> <br /> Small, rural gastro pub, popular venue with a busy trade. Looking for an experienced Chef with top kitchen management<br /> Experience and a good consistent work history. May suit an experienced Sous Chef looking for first Head Chef role or an existing<br /> Head chef looking for a new challenge.<br /> <br /> Immediate vacancy.<br /> <br /> Additional Resources Ltd http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f21f23c2-43db-4c43-ac47-5eac5692a571Tue, 15 May 2012 04:32:15 GMTAssistant Restaurant Manager - Kenilworth<br /> <br /> £20,000pa + Tips,<br /> Kenilworth<br /> <br /> Very modern steakhouse restaurant owned by a famous Chef who already has an award winning restaurant. They believe in sourcing and respecting the finest cuts of meat available. They have been voted in the top 10 Steakhouses for steak!<br /> <br /> As Assistant Resteaurant Manager you will be assisting the Restaurant Manager in the smooth running of the http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=caa49a83-98f2-4005-a67c-8a447bb6cebcTue, 15 May 2012 04:32:14 GMTSous Chef - Warwick<br /> <br /> £upto24K<br /> Warwick<br /> <br /> All fresh bustling gastro pub looking for a quality kitchen professional. Experience as a Head Chef or Sous Chef in all fresh produce.<br /> Lots of potential to progress the role and mould a strong brigade.<br /> Must have a strong consistent work history, with a passion for the industry.<br /> <br /> Immediate start for the right candidate.<br /> <br /> Additiohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8328ff78-4044-4216-84ae-294efb83bf9aTue, 15 May 2012 04:32:14 GMTJnr Sous Chef - Warwick<br /> <br /> Upto £18K<br /> Warwick<br /> <br /> All fresh bustling gastro pub looking for a quality kitchen professional. Experience as a Chef de Partie or Jnr Sous in all fresh produce.<br /> Lots of potential to progress the role and mould a strong brigade.<br /> Must have a strong consistent work history, with a passion for the industry.<br /> <br /> Immediate start for the right candidate.<br /> <br /&gthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=91d91c15-f019-4a52-a5e0-0b5e365b7305Tue, 15 May 2012 04:32:13 GMTLine Chef - Cheadle SK8<br /> <br /> £15K + Tips<br /> Cheadle SK8<br /> <br /> Gastro pub, all fresh quality food looking for an ambitious dedicated chef to join a great working<br /> Environment. Lots of potential for the right professional. Must have CDP level of working with fresh produce.<br /> Must be local / Own Transport<br /> <br /> Immediate interview.<br /> <br /> Additional Resources Ltd is an Employment Business and ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a6961689-577a-4249-9d71-e9eca0888e0fTue, 15 May 2012 04:32:13 GMTChef de Partie - Stratford Upon Avon<br /> <br /> Upto £16K + Bonus<br /> Stratford Upon Avon<br /> <br /> Fantastic 4 Star / 2AA Rosette operations.<br /> Recruiting now for experience Chef de Partie only with quality all fresh background. Excellent working environment and<br /> Great potential for the right candidate. Must have own transport. Immediate start.<br /> <br /> Additional Resources Ltd is an Employment Business and an Employment http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e1b6150f-54b6-440d-b9b5-a8a7a08b9e7eTue, 15 May 2012 04:32:12 GMTSous Chef - Sheffield<br /> <br /> £17-22K Dep + Tips <br /> Sheffield<br /> <br /> All fresh food, popular, high volume Italian brand is looking for new fresh talent with flair and passion for the Industry.<br /> Must be from a similar background or gastro pub / 4 Star hotel.<br /> Top benefits and great prospects. Fresh food background only need apply.<br /> <br /> <br /> Additional Resources Ltd is an Employment Business andhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=89e26f45-0e72-49dd-b1a8-0ce042234bcaTue, 15 May 2012 04:32:12 GMTAssistant Manager - Leicester<br /> <br /> £upto 20K<br /> Leicester<br /> <br /> Crucial role for a highly experienced food led manager for this successful national brand.<br /> Strong Latin twist with a passion for guest relations and great food.<br /> <br /> Essential: 2 Years exp at this level in similar high volume Hospitality Sales environment. <br /> A Clear working knowledge of selling the Brand and effective management of all aspectshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d5615301-370e-4f5f-b34d-6c0f6a075401Tue, 15 May 2012 04:32:11 GMTAssistant Manager - Liverpool<br /> <br /> £upto 20K<br /> Liverpool<br /> <br /> Crucial role for a highly experienced food led manager for this successful national brand.<br /> Strong Latin twist with a passion for guest relations and great food.<br /> <br /> Essential: 2 Years exp at this level in similar high volume Hospitality Sales environment. <br /> A Clear working knowledge of selling the Brand and effective management of all aspectshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9f92524b-61b0-47fb-981f-04cfefdf0930Tue, 15 May 2012 04:32:11 GMTChefs Urgently Required!<br /> <br /> Chef de Partie & Demi Chef de Partie - Stratford upon Avon<br /> <br /> £16-20K ( inc set bonus )<br /> Stratford upon Avon<br /> <br /> High profile client is looking for outstanding chef de parties and demi chef de parties for their prestigious venue.<br /> The restaurant offers simple cooked modern British in informal surroundings, also offering corporate hospitality and dining within its many bars andhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a3f1b7e0-0296-4849-bb41-710b52c13903Tue, 15 May 2012 04:32:10 GMTSnr Chef de Partie - Stratford upon Avon<br /> <br /> £20.5K + Upto 3K guaranteed bonus<br /> Stratford upon Avon<br /> <br /> High profile client is looking for an outstanding Snr Chef de Partie.<br /> The restaurant offers simple cooked modern British in informal surroundings, also offering corporate hospitality and dining within its many bars and eateries.<br /> The ideal candidate will ideally be from a quality 4 star or rosette background, where frehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=93d7a434-744c-490b-ad8f-62774a3586e4Tue, 15 May 2012 04:32:10 GMTCommis Chef - Nr Coventry<br /> <br /> £13-15K <br /> Nr Coventry<br /> <br /> 4 Star hotel 2 Rosette looking for a an ambitious chef who has a good grasp of kitchen skills and food knowledge. Up to NVQ level 2<br /> <br /> Would be ideal as well as a min of 1 yr experience in an all fresh food quality environment.<br /> <br /> Must have own transport as in rural setting near Coventry. Immediate start and great training and prhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cf5dbaa5-c1af-42de-84b7-d6a08fe25df7Tue, 15 May 2012 04:32:09 GMTPastry Chef - West Midlands<br /> <br /> £20K<br /> West Midlands<br /> <br /> 4 Star contemporary hotel, 2AA Rosette. A great opportunity has arisen for a highly skilled pastry chef with a<br /> Strong background in a Rosette environment a this level.<br /> Will be working straight shifts and producing all pastries, sweets and breads from scratch.<br /> <br /> Great brigade and great prospects. Must have own transport.<br /> <br /&ghttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d9073811-f086-415e-81c8-321d649734e2Tue, 15 May 2012 04:32:09 GMTKitchen Manager - Bangor<br /> <br /> £18K+<br /> Bangor<br /> <br /> An exciting opportunity has arisen at this popular Food and Drink venue. Situated at the heart of Bangor, benefiting from a diverse customer base of students, shoppers, repeat regulars, sport fans to being the place to be at the weekend. This site currently trades at 5-6k per. week on food, with a strong food trade, local repeat custom potential for major growth. The successful applicant will be ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e634f892-c0a6-4e99-8a73-8e22fa31edb0Tue, 15 May 2012 04:32:08 GMTSous Chef - Nottingham<br /> <br /> £20K+<br /> Nottingham<br /> <br /> Do you have at least 2 yrs exp at Sous Chef level working with fresh produce, and a good consistent work history?<br /> Would you like 3 days off a week? Would you like a great career, great tips and further training?<br /> If this sounds like you, then this all Fresh Food Italian restaurant would like to hear from you now!<br /> <br /> Immediate vacancy and interview.&lthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=877f49ca-4476-4413-93d5-6b8622d9f11dTue, 15 May 2012 04:32:07 GMTChef de Partie - Manchester<br /> <br /> £upto 16K plus great tips<br /> Manchester<br /> <br /> Fantastic opportunity for dedicated professionals to join a great company with top prospects.<br /> All fresh Italian concept looking for chefs used to working with fresh produce preferably with some Pizza and Pasta experience. <br /> <br /> 3 days off per week!! Must have at least 2 years experience in this role along with enthusiasm and drive for thehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a3d286c5-89a2-4e06-be40-f583528c66e7Tue, 15 May 2012 04:32:06 GMTChef de Partie - Ilkley, Yorkshire<br /> <br /> £16K + Tips ( Approx 2-4K Per Year )<br /> <br /> Modern bistro with a fusion of English and French classic menu. All fresh produce, looking for a new brigade member to come on board this thriving company. Great potential and prospects for the right candidate as well immediate start!<br /> Must be qualified to NVQ Level 2 with similar upmarket background or quality Hotel background.<br /> <br /> Consistent http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=12ebfb05-af3c-4242-92e3-c0d4d59f2c5aTue, 15 May 2012 04:32:04 GMTLine Chef - Cheadle<br /> <br /> £15K + Tips<br /> Cheadle<br /> <br /> Gastro pub, all fresh quality food looking for an ambitious dedicated chef to join a great working<br /> Environment. Lots of potential for the right professional. Must have CDP level of working with fresh produce.<br /> Must be local / Own Transport<br /> <br /> Immediate interview.<br /> <br /> Additional Resources Ltd is an Employment Business and an Employhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3e85802e-9bb6-4f4b-9473-061ddff9f5cbTue, 15 May 2012 04:32:02 GMTDeputy Manager - London<br /> <br /> London<br /> £upto 27K<br /> <br /> Crucial role for a highly experienced food led manager for this successful national brand.<br /> Strong Latin twist with a passion for guest relations and great food.<br /> <br /> Essential: 2 Years exp at DM level in similar high volume Hospitality Sales environment.<br /> A Clear working knowledge of selling the Brand and effective management of all aspects of team devhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7c78c60c-3c67-40c4-948e-27b3efd0083cTue, 15 May 2012 04:32:00 GMTSous Chef - Nr. Cheadle<br /> <br /> £18 - £20k dep<br /> Nr. Cheadle<br /> <br /> All fresh gastro pub with a great varied menu, looking for a talented sous chef with top kitchen management skills.<br /> Paperwork, ordering and rotas as well as deputising for the head chef will be part of the role for the right candidate.<br /> Must be from an all fresh environment with at least 2 yrs at this level. Great company, benefits, bonus, tips etc as well as onhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=89b393e1-83f7-463a-8cce-bf3787c57602Tue, 15 May 2012 04:32:00 GMTChef de Partie - Sheffield<br /> <br /> £15-18K Dep on Exp.<br /> Sheffield<br /> <br /> All fresh food concept Italian restaurant, looking for strong CDP`s with at least 2 years consistent quality food<br /> Background. Great prospects for those passionate about food. Quality restaurant or Hotel background preferred.<br /> <br /> Immediate interview.<br /> <br /> Additional Resources Ltd is an Employment Business and an Employment Agenhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bc264ef2-9b1a-4df7-9e9e-5ada6a0445e3Tue, 15 May 2012 04:31:59 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a0ea2a68-75c6-4ecd-8047-b56c78fcd927Tue, 15 May 2012 04:31:33 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area.<br><br>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire.<br><br>These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic cases. http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=60175f85-3ec7-49f9-a751-87b1c50d9b8bTue, 15 May 2012 04:31:23 GMTChase Medical requires experienced Nurse Practitioners with prescribing qualifications for high volumes of locum shifts in the Hull area. <br> <br>Chase Medical is an agency that specialise in locum, contract and permanent work to Nurse Practitioners throughout the UK, including East Yorkshire. <br> <br>These opportunities require experienced Nurse Practitioners who are able to work in a Primary Care setting seeing, treating, diagnosing and treating acute and chronic casehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b4be209d-f63f-4587-92cf-96c3c9ad149dTue, 15 May 2012 04:31:20 GMTOur client based in Bradford are looking to recruit a CNC Milling operative. The ideal candidate will be able to set and operate CNC milling machines with Fanuc controls, the ability to edit and programme would be advantageous. You will machining various materials. This position would suit an apprentice trained machinist. The role will be offered on a tem-perm basis with an immediate start for the right candidate. The hours of work are Mon- Thu 8:00am – 4:45pm and Fri 8:00am &ndashhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6f033e49-eb61-474e-8f6c-37e769e734aaTue, 15 May 2012 04:30:30 GMT<p>Our well established & growing client in Otley currently have 3 permanent opportunities for CNC Setter/Operators.</p> <p>The roles involve setting and operating 3,4 & 5 axis machines, both horizontal and vertical.</p> <p>The successful candidate will also be able to understand and edit programs.</p> <p>Within these roles you will be working to extremely tight tolerances & be able to work unsupervised. You will quality check http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f421372f-fae8-4852-9de3-0c085d66627bTue, 15 May 2012 04:30:24 GMT<p><strong>Here at Table Table we pride ourselves on offering Great pub food in a place you'll love.</strong> With 112 sites nationally and plans to open additional sites Table Table offers different styles of dinning spaces, so our customers can choose the one that matches their mood or the occasion.</p><br /><p>To support our growth and our customers we are looking for customer-centric leaders who put customers at the heart of everything they do. Our brands http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=985424cd-c7c7-45ab-979d-ef588a51bf99Tue, 15 May 2012 04:29:45 GMTA genuine desire to start a career in childcare, Someone with experience of spending time with children either through work or in their own time, able to work on initiative, as well as carry out instructions. Commitment to completing the level 2 qualification including some study in your own time. Commitment to hard work and dedication.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0632c478-2903-4a85-89e7-cf91ecc32e7eTue, 15 May 2012 04:28:59 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4ca04ec9-8a22-4739-8120-2c5bd2511cb4Tue, 15 May 2012 04:25:50 GMTThis client is looking for a full time Nursing Sister in charge. The role itself is permanent nights working one week 32.25 and the next 43 hours with night time shifts being 10.75 hours long.<br><br>Aims and Objectives - <br><br>1- To take full responsibility for the floor<br>2- To ensure high standards of resident care are maintained <br>3- To ensure a holistic approach is used to its maximum potential <br>4- Ensure NMC guidelines are adhered to <brhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3f47adfc-911a-4b9f-a543-6d4c98735c24Tue, 15 May 2012 04:23:39 GMT<p>Our client is currently recruiting for a joiner who should be experienced in finishings and have a high attention to detail. As a time served and experienced Joiner you will possess valid CSCS Health Safety Card and have a proven track record all aspects of joinery and finishing work. The ideal candidates must be reliable, trustworthy, hard-working and able to work confidently and efficiently using their own initiative.</p> <p><em><strong>There is potential fhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c1c4808b-15ed-4bb4-80ff-d257ee8528ffTue, 15 May 2012 04:22:05 GMT<p>Payroll Assistant £17k - £19k Stockport 6 month Fixed term contract.</p> <p>Our National client is seeking additional resource within their busy and successful payroll team, initially on a 6 month contract basis.</p> <p>As an experienced payroller you will be responsible for processing weekly and monthly payroll from end to end in a high volume environment, dealing with queries and manual calculations.</p> <p>You will have previous payroll and statuthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=0c0d137f-8e25-4966-a10d-d4eeee03456fTue, 15 May 2012 04:20:35 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b945ccd7-31e2-4bbc-9020-f90c076f664bTue, 15 May 2012 04:19:58 GMT<p>Our Client in the Bradford area has an urgent requirement for a number of apprentice trained CNC Turners to work on perm nights 10pm - 6pm ( Sunday - Thursday )</p> <p>Candidates will be expected to set and operate CNC Lathes and be able to edit programs when required. </p> <p>This role will become permanent after probationary period. </p> <p>In return you can expect an hourly arte between £13-£14.50 per hour<br /> </p> <p>To applyhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=24b70d89-4b8d-47bd-a829-4ffe578fdaabTue, 15 May 2012 04:19:40 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c35b9902-d7b5-4670-a1a4-da4565cb12b8Tue, 15 May 2012 04:15:31 GMT<p>We are looking for a 2nd chef for this busy pub restaurant in Scammonden, 10 minutes from jct 24 (Ainley Top) of M62 and 5 mins from jct 23. Must be qualified to level 2 or equivalent or have equivalent relevant experience. Must have own transport or lifts due to location. To apply please attach CV</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=36f5b458-741b-41ce-bf29-b0c1ce66c1dcTue, 15 May 2012 04:15:10 GMT<p>Our client is a luxury four starred boutique hotel located in the heart of Central London within easy reach as far as zones four. The hotel boasts two stylish restaurants, a modern terraced bar along with exclusive lounge space for afternoon tea's. Our management team consists of ten influential mentors all of which are career driven and passionate about providing an immaculate service.</p> <br /> <p>They have an opening for a Head Bartender who has natural charisma,http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=00eb5714-e961-4ba6-8a07-a2f9a4183f9cTue, 15 May 2012 04:13:48 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9b105e01-5c83-4008-8b5a-3b7ffceb19feTue, 15 May 2012 04:11:28 GMT<strong>B2B Teleappointer / Lead Generator / Appointment Setter - Telecoms<br />Knutsford, Cheshire (WA16)<br />£16,000 - 22,000 Basic (£30,000 to £34,000 OTE)<br /></strong><br /><span>We are are a seven year old telecommunications business based in Knutsford Cheshire with an enviable track record of delivering Hosted Voice services to the Legal, Financial Services and Insurance sectors. We have aggressive growth plans for http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=01da0bf1-06ae-4ab6-a9ea-3b58923fa185Tue, 15 May 2012 04:11:00 GMT<p>Our client is specialises in forging semi machine rings and bars for the aerospace and energy markets, they require an experienced apprentice trained machinist to fit into an established team based in the machine shop. You must be able to competently set and operate a variety of manually controlled lathes and interpret drawings and work accurately to quality standards. Due to the nature of the business we require a machinist who has work with Webster and Bennett manual vertical bohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f3340d7b-aa47-4489-8b04-b38b6eda9c5aTue, 15 May 2012 04:07:37 GMT<p>I am looking to recruit an Administrator/Clerical Assistant to work for our client based in the Manvers area of Rotherham.</p> <p>This is a part time position of 4hrs a day between 9am-13.00pm Mon-Friday.</p> <p>The ideal candidate with have previous experience of working in a similar role and have first hand experience of teh following duties.</p> <ul> <li>Filing</li> <li>Telephone customer enquiries</li> <li>Enterhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7e75a48d-9acc-4063-b0c8-68ce83746cd8Tue, 15 May 2012 04:03:58 GMT<p><strong><span style="font-size: small;">Company – The Liner Hotel</span></strong><span style="font-size: small;"> </span></p> <p><span style="font-size: small;">Responsible for the smooth running of functions, parties weddings etc.</span><span style="font-size: small;"> </span></p> <p><span style="font-size: small;">Perhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f18b0813-b973-4da8-b54b-a74d56e0246fTue, 15 May 2012 04:02:20 GMT<p><strong>Hours</strong></p> <p>Full Time Permanent</p> <p><strong> </strong></p> <p><strong>Salary</strong></p> <p>We offer a great package, bonuses and ultimately to the right candidate, a long-term equity share.</p> <p>If you are:</p> <ul> <li>A fantastically talented chef</li> <li>have great experience</li> <li>a mad passion for fohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bb04bb80-ea99-4db9-9273-ab7c9551c670Tue, 15 May 2012 03:57:19 GMT<p><strong>Lunya Catalonian Fusion Restaurant & Deli</strong></p> <p><strong>Full Time</strong></p> <p><strong>Competitive salary with a great package</strong></p> <p>If you are:</p> <ul> <li>A fantastically talented restaurant professional, with at least 3 years experience of running a busy quality restaurant</li> <li>a mad passion for food</li> <li>a real interhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8d24d986-54dc-4efd-a2ed-4765e90d8cabTue, 15 May 2012 03:57:14 GMT<p><strong>DELIFONSECA – DOCKSIDE</strong></p> <p><strong> </strong></p> <p><strong>Kitchen Porter</strong></p> <p> </p> <p><strong><span style="font-size: small;">20-30 hours over 3 shifts majority working through into the evening</span></strong></p> <p><span style="font-size: small;">Local, multi award winning Dhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fc666bb2-2d30-4160-b3dc-9281028192feTue, 15 May 2012 03:54:27 GMTExperienced Cook required.<strong><br /></strong><strong><br /></strong><span style="text-decoration: underline;"><strong>Location:</strong></span> Various areas around Sheffield.<br /><br />A Food Hygiene Certificate is preferred. <br /><br />Successful applicants are required to provide an Enhanced CRB or willing to have one done.  <br /><br />Mhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f4782550-5857-421c-b3fa-a7bd6cb56fd3Tue, 15 May 2012 03:53:12 GMT<p><strong>Portable Appliance Testing Operative </strong>[Enhanced CRB required]<strong> </strong></p> <p>Reference no: Caerphilly 503883</p> <p>[temporary, but potentially long term role – see below]</p> <ul> <li><strong>Where this vacancy is based:   </strong></li> </ul> <p>NP12 2</p> <ul> <li><strong>What’s involved wihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=17932e64-f013-45e0-986e-9463c939be8aTue, 15 May 2012 03:48:27 GMT<p>We are seeking a bright ad enthusiastic weekend host to work Saturdays 9-5, in a front of house show room environment.</p> <p>All applicants must be well spoken, have excellent communication skills and highly presentable.</p> <p>Previous experience within high end retail or a face to face environment is essential.</p> <p>All applicants must all have a genuine reason for wanting weekend work only… THIS IS NOT SUTABLE FOR APPLICANTS WHO ALhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7f6e01d0-b124-49b9-a2ba-0f37ac519eb2Tue, 15 May 2012 03:46:08 GMTBring your experience of leisure management to Cyclopark, a brand new attraction that includes parkland, sports facilities, play areas and a pavilion building. <br /><br />You’ll provide flexible cover for managers, supervising staff and directing the day-to-day running of the park. Ensuring the safe and efficient operation of all facilities, you’ll oversee bookings and maintenance schedules. You’ll also work closely with clubs, schools and other customehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f479d2c8-45af-4ffc-be52-772fd6b57246Tue, 15 May 2012 03:44:52 GMT<p>Hours – 25 per week</p> <p>Pay - £8.50 per hour dependent on experience</p> <p>A well-renowned and busy Bohemian style Café Bar based in the heart of Liverpool is looking for a fully competent General Manager to run the daily operations of the venue</p> <p>The ideal candidate should have a Personal Licence, stock control experience, profit and loss management experience and be proficient in Microsoft Office. We&rshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b647bc27-9618-4395-bc22-c4bffaba00b0Tue, 15 May 2012 03:44:36 GMT<p>Job Title - Part Qualified ACCA / CIMA - Assistant Financial Controller designate</p> <p>Location; Bury</p> <p>Consultant; Karen Reynolds / Sheila McQuillam</p> <p>Due to an internal restructure our Client a professional blue chip Group of Companies is looking to appoint an Assistant Financial Controller - designate</p> <p>Reporting to the current incumbent and working as a Senior member of a team of 6 people we are looking for the folhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7e0da76c-5003-4c75-9764-c48aac1813c9Tue, 15 May 2012 03:44:07 GMT<p>Job Title; Finalist or Qualified AAT</p> <p>Location; East of Bolton Town Centre</p> <p>Consultant; Karen Reynolds</p> <p>Our Client a professional blue chip Group of Companies is looking to appoint either a recently Qualified AAT or AAT Finalist - who may wish to progress on to study CIMA or ACCA - although this is not essential</p> <p>Reporting to the Assistant Financial Controller as a part of a  team of 6 people we are loohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4c647827-f8f4-465e-b0ca-297e12ea5512Tue, 15 May 2012 03:43:04 GMT<p>Our client based in the Sheffield area are currently looking to appoint a <strong>Transfer Station Supervisor.</strong></p> <p>The appointed person will be responsible for coordinating men, machines and vehicles in order to achieve set targets. The ideal candidate will be fully competent in operating loading shovels and<br />360 degree machines.</p> <p>The chosen candidate will begiven support in developing this new role and external training http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=25119019-1f58-416e-bb0d-aa9cdb227f08Tue, 15 May 2012 03:42:20 GMT<p>Continually expanding industry leader with centres throughout the UK, Ireland, Australia and New Zealand, now requires an energetic Assistant Manager in the Birmingham region.</p> <p>This is an outstanding opportunity for a person who enjoys working outdoors and who has the ability to manage their own time and workload.</p> <p>The successful applicant will have:</p> <ul> <li>Experience in running an outdoor activity centre <br />(desirhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1f88c524-9ab9-45ff-be61-612f05032c38Tue, 15 May 2012 03:38:39 GMT<strong>?Food and Beverage Operations Manager- 4 Star Hotel- Greater Manchester - £40K</strong><br /><br />Award winning four star hotel with 200+ bedrooms, leisure club, 150 cover restaurant, 60 cover lounge bar, cocktail bar and conference and banqueting for up to 1000 delegates seek a Food and Beverage Manager. The hotel is popular with corporate and leisure guests and is seen as a desirable venue that thrives on its considerable reputation.<br /><brhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1144d346-7c22-4c58-a1e8-cbf63e21b049Tue, 15 May 2012 03:38:16 GMT<p><strong>Senior Chef de Partie - 4 Star Hotel - Lake District - £18K - Accomm - (ID: 52880387)</strong></p> <p><strong>Salary: </strong>£18,000 per annum. Live In accommodation available.</p> <p><strong>Location:</strong> Windermere, Cumbria</p> <p><strong>Company:</strong> Regent Recruitment</p> <p><strong>Job Type:</strong> Chef de Partie</p> <p&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b8356ea8-d1b4-44cd-bd0c-cd55167de8feTue, 15 May 2012 03:38:15 GMT<table border="0" cellspacing="0" cellpadding="0" width="100%"> <tbody> <tr> <td> <p>A high-profile Michelin starred Restaurant in Greater London is looking for an experienced Chef de Partie!</p> <p>This well-equipped yet demanding kitchen requires a CDP with strong aspirations to push forward, work hard and become the best in the field. You will get to work with great Chefs and create exciting and refined cuihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bca34dfc-782d-4477-904a-57afb03f42eeTue, 15 May 2012 03:38:15 GMT<table border="0" cellspacing="0" cellpadding="0" width="100%"> <tbody> <tr> <td> <p><strong>Head Pastry Chef – Buckinghamshire</strong><br /><br />Beautiful Country House Hotel that offers guests a stunning environment and dining choices at the highest standards.</p> <p>The Food and Beverage department within this property is outstanding and offers a fantastic platform for hihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9c8b7688-d6c3-4ced-bf84-127fd92f283bTue, 15 May 2012 03:38:14 GMT<p><strong>P/T Chef / Cook </strong>[Standard CRB required]<strong> </strong></p> <p>Reference no: Wiltshire 505812</p> <p>[temporary, but potentially long term role – see below]</p> <ul> <li><strong>Where this vacancy is based:   </strong></li> </ul> <p>SN12 6</p> <ul> <li><strong>What’s involved with this role: </strhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=812624ee-70eb-469c-b28d-e731ba7b66e4Tue, 15 May 2012 03:37:14 GMT<p>MANUAL TURNER<br />Sheffield<br />DAYS<br />TEMP TO PER<br />£8 - £9.50 per hour</p> <p>Our client in the Sheffield area, have an immediate job vacancy for a Manual Turner.</p> <p>Ideal candidates will be apprentice trained and have a track record of working on conventional machines.</p> <p>This job will become permanent after the completion of a successful probationary period.</p> <p>You will be expected to work a http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ad9e01df-7fe9-4960-a557-cdcc116486acTue, 15 May 2012 03:34:54 GMT<p>Our client is a rapidly growing, market leading Leisure and Entertainment complex and pride themselves on innovation and creativity. We are looking for an experienced <strong>Assistant Manager </strong>for their complex in <strong>Gravesend</strong>.</p><br /><p>The successful candidate will be responsible for the overall performance of the centre and its team. You will create an exciting and enjoyable atmosphere for customers and staff whilst ehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fc4673f1-011e-48e1-ad93-631549485da1Tue, 15 May 2012 03:34:42 GMT<p>Our client is a rapidly growing, market leading Leisure and Entertainment complex and pride themselves on innovation and creativity. We are looking for an experienced <strong>Deputy Manager</strong> for their complex in <strong>Surrey Quays</strong>. The salary is up to £24,000 + up to 15% bonus and other benefits.</p><br /><p>The successful candidate will be responsible for the overall performance of the centre and its team. You will create an http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3c132e72-23a2-4b9f-927a-75b141c498fbTue, 15 May 2012 03:34:37 GMTTicket Desk Agent - London Heathrow Airport - Temp to Perm <br /> <br /> Location: London Heathrow Airport <br /> <br /> Pay Rate: £9.00 per hour<br /> <br /> Please do not call the office please send your cv only. Thank you.<br /> <br /> Our client a leading ground handling company based at London Heathrow Airport are currently recruiting for Ticket Desk Agents. Working on a temp to perm basis you would initially be employed through the emphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bcc97ca9-08d9-4efe-bf47-de46042d9aceTue, 15 May 2012 03:33:51 GMT  <p><span style="font-family: 'Verdana','sans-serif'; color: black; font-size: 8pt;">We're looking back to our roots to reinvent the future. The service and design of our new restaurants will actively create the most sociable pizzeria. A place for conversations.</span></p> <p><span style="font-family: 'Verdana','sans-serif'; color: black; font-size: 8pt;">We're working with a famous designer, Italian chefs, a theatre director, ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4cf2b004-1c64-40ca-81b1-362d40fc3a30Tue, 15 May 2012 03:27:49 GMT<p>Calling all <strong>WAITERS & BAR STAFF</strong> or anyone with experience in <strong>TRAVEL & TOURISM</strong>...</p> <p>Are you great with <strong>PEOPLE</strong> but looking for <strong>PROGRESSION</strong> in your career?</p> <p>Is it time you found a <strong>PASSION</strong> for something you could&amphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=71576b98-b700-4061-9e46-8c3798924d81Tue, 15 May 2012 03:26:47 GMTHospitality / Front of House NVQ Assessor - North East - up to £19K depending on experience - travel expenses - company vehicle - 25 days holiday + bank holidays<br /> <br /> Are you a Hospitality / Front of House NVQ Assessor looking to join a specialist training company that can you offer you training and development as well as stability? <br /> <br /> OR<br /> <br /> Do you have experience working in Hospitality OR Front of House?<br /> <br /> Chttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a0ed1cf7-1a9b-4d73-9ab0-c2d065d72aefTue, 15 May 2012 03:25:20 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Scunthorpe.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Scunthorpe.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f5ccbf2c-d5fb-49c8-9b8b-5780644f7d8eTue, 15 May 2012 03:25:01 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Sheffield.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Sheffield.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4c10eb6c-00f7-46e5-9bee-5009d32333c1Tue, 15 May 2012 03:21:58 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Scunthorpe.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Scunthorpe.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=585364d9-81c6-4651-956c-73a40fd6b6f2Tue, 15 May 2012 03:21:55 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Scunthorpe.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Scunthorpe.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4d132980-2569-4ca2-b700-6a70e51ebeefTue, 15 May 2012 03:21:55 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Scunthorpe.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Scunthorpe.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=07d2e6ff-e875-4640-87df-052ecbf6131fTue, 15 May 2012 03:21:54 GMTHospitality / Front of House NVQ Assessor - Lancashire - up to £19K depending on experience - travel expenses - company vehicle - 25 days holiday <br /> <br /> Are you a Hospitality / Front of House NVQ Assessor looking to join a specialist training company that can you offer you training and development as well as stability? <br /> <br /> OR<br /> <br /> Do you have experience working in Hospitality OR Front of House?<br /> <br /> Company<br /&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4ff31746-ca41-4cfa-9dd7-272d70f89178Tue, 15 May 2012 03:21:47 GMTHospitality - Front of House - Chef NVQ Assessor - North London - up to £26K depending on experience - travel expenses - company vehicle - 25 days holiday <br /> <br /> Are you a Chef OR from Front of House looking for your next challenge? <br /> <br /> OR<br /> <br /> Are you a Hospitality NVQ Assessor looking to join a specialist training company that can offer you training and development as well as stability? <br /> <br /> Company<br /> &http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=90d03067-866c-4740-8bf7-e76eedce3fe9Tue, 15 May 2012 03:21:21 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6d437833-0498-43f5-b0fa-4273719da768Tue, 15 May 2012 03:20:35 GMTAutomotive, Motor Trade Job: Assistant Manager Required in Norwich, Norfolk <br /> <br /> Salary: £18,000+ Per Annum<br /> Term: Full Time, Permanent<br /> Hours: Monday to Friday, Saturday Mornings on Rota<br /> <br /> Motor Trade Jobs / Automotive Vacancies:<br /> <br /> Automotive Assistant Manager Required in Norwich.<br /> <br /> Our motor trade client is looking for an experienced Assistant Manager to join their branch in Norwich.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=43347d7e-34b9-42c9-9628-12d43cc032c5Tue, 15 May 2012 03:20:32 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Scunthorpe.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Scunthorpe.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a0646596-9b2d-4dc7-9198-4fce0a413e69Tue, 15 May 2012 03:20:28 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Scunthorpe.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Scunthorpe.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1e254378-bb6e-45a2-b4b1-8f346423be20Tue, 15 May 2012 03:20:28 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Scunthorpe.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Scunthorpe.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2fe0ec38-f983-4c3e-a9de-63cc51303dc8Tue, 15 May 2012 03:20:26 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Sheffield.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Sheffield.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2193c790-5d40-4cb1-b7e5-9e05dc2cee5eTue, 15 May 2012 03:20:25 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Sheffield.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Sheffield.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dcafdf9b-3f09-4b9f-ac33-2a53cdb28080Tue, 15 May 2012 03:20:24 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Sheffield.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Sheffield.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=add0eb44-3d99-48c2-987e-6fc4e7107bddTue, 15 May 2012 03:20:24 GMT<p><strong>Locum Nurse Practitioners, with prescribing qualifications, needed in Sheffield.</strong></p> <p>Chase Medical is an agency that supplies locum, contract and permanent work to Nurse Practitioners throughout the UK.</p> <p>Chase Medical has high volumes of locum work available for experienced Nurse Practitioners in Primary Centres throughout Sheffield.</p> <p>Shifts are available in both GP Practices and Primary Care Centres, thehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=793c8896-6076-4ebb-94ca-be8cb485e3ffTue, 15 May 2012 03:20:23 GMTHospitality / Front of House NVQ Assessor - Leeds - up to £19K depending on experience - travel expenses - company vehicle - 25 days holiday + bank holidays<br /> <br /> Are you a Hospitality / Front of House NVQ Assessor looking to join a specialist training company that can you offer you training and development as well as stability? <br /> <br /> OR<br /> <br /> Do you have experience working in Hospitality OR Front of House?<br /> <br /> Companhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=341a5208-568f-4aca-a10b-43fac3b29f99Tue, 15 May 2012 03:19:51 GMT<p>Property Administrator / Receptionist<br />Salary £15k<br />Based Leeds<br /><br />We are looking to recruit a professional Administrator who will be responsible for managing front of house at a well-known estate Agent in Leeds.<br /><br />Duties include:<br />Providing all round administrational support to the in-house Maintenance team<br />Liaising with clients, visitors, property owners and contractors<br />Manage diariehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2e9cd53c-0b69-4969-9289-05cf1ed246ecTue, 15 May 2012 03:19:01 GMT<p>This is an excellent opportunity to join this very good conference centre. The client is seeking a professional individual ideal with a hotel background.</p> <p>SENIOR F&B/RESTAURANT SUPERVISOR</p> <p>Responsible to:Duty Manager</p> <p>Responsible for: F&B team – restaurant and bar</p> <p>Main Purpose of Job</p> <p>To ensure our clients and guests have an excellent customer experience, impressed bhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dcb51ede-4fe4-4731-b202-e20c6fc2f3f7Tue, 15 May 2012 03:18:50 GMTThis is a great opportunity to join this excellent 4 star hotel in a location in Oxford.<br /><br />This opportunity offers the candidate excellent development and career progression. <br /><br />An excellent salary is offered. <br /><br />The hotel consists of over 100 bedrooms and has excellent C&B and F&B facilities. <br /><br />You will need to have a good positive personality coupled with a good skill base. You will be a good team playhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4aa10d3e-0f4d-4ca3-8bd6-f696e72813a9Tue, 15 May 2012 03:18:33 GMT<p>This stunning hotel that was this year voted England Hotel of the Year is now seeking a professional individual to join their excellent team.</p> <p>As a Chef de Rang you will need to have a friendly and outgoing personality, possess good people skills and great attention to detail.</p> <p>Having experience working within high standard establishments. This is a very hands on role where you will have direct contact with all guests.</p> <p>A perfect http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3e93b6f5-f593-4154-8349-47b198d9f428Tue, 15 May 2012 03:16:15 GMT<p>This is a great opportunity to join this excellent 4 star hotel in a location in Oxford.</p> <p>This opportunity offers the candidate excellent development and career progression.</p> <p>An excellent salary is offered.</p> <p>The hotel consists of over 100 bedrooms and has excellent C&B and F&B facilities.</p> <p>You will need to have a good positive personality coupled with a good skill base. You will be a good team plhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4b3cef47-8d44-45b5-b44e-93394921fa80Tue, 15 May 2012 03:16:14 GMTExperienced MALE personal Care Assistant required to support 2 physically disabled boys in the Erdington area of Birmingham.<br /><br />Duties include Personal Care.<br /><br />Hours of work;<br /><br />Monday to Friday - 5.45am to 8.15am approx.<br />Additional weekend hours may also be available.<br /><br />£8 per hour<br /><br />Applicants must be reliable with the ability to be flexible when needed.<br /><brhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5f45ac82-3909-4a3e-bac1-e93e6ae1ba76Tue, 15 May 2012 03:14:53 GMTThis is a great opportunity to join this stunning 5 star hotel in the beautiful city of Bath.<br /><br />This opportunity offers the candidate excellent development and career progression.<br /><br />An excellent salary is offered.<br /><br />The hotel is the flagship of a very good national hotel group.<br /><br />You will need to have a good positive personality coupled with a good skill base. You will be a good team player and a good communicatohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b04391fe-aa3f-425e-9dd1-df3e6171dbddTue, 15 May 2012 03:13:42 GMT<p>This super hotel is looking for an enthusiastic Chef de Partie to join their kitchen brigade. The hotel is part of an award winning hotel group.</p> <p>If you're prepared to go the extra mile in your pursuit of quality, this role will be just to your taste.</p> <p>Preparing a wide range of interesting dishes will give you the perfect opportunity to capitalise on your culinary expertise and organisational flair, whilst an enthusiastic team of Commis chefs will bhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a7d3f9ad-5371-43fa-afdd-2355591b6f55Tue, 15 May 2012 03:13:36 GMTThis excellent 4 star 80 bedroom hotel that is close to Slough is now seeking a Chef de Partie to join their team.<br /><br />You will be part of an excellent brigade with a positive working environment. The Head Chef is someone who develops his team and improves their skill base. This is an opportunity not to miss.<br /><br />Part of a very good hotel group, this role offers excellent career development and progression.<br /><br />Very good Live-in accommodathttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3aa42003-ded2-452d-8f4f-ab389fd28265Tue, 15 May 2012 03:13:31 GMT<p>Our Client is looking for an exceptional Assistant Manager/Supervisor to join their team at their store in Edinburgh. The ideal candidate will be well presented, have excellent communication skills and have worked within a  high quality fashion or footwear retail environment.</p> <p>  Key Accountabilities would be:</p> <p>·         Achievement http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8001fadb-2b32-4a62-bc27-75763759fc0dTue, 15 May 2012 03:13:30 GMT<p>This stunning hotel/restaurant which is located near York is now seeking a Chef de Partie to join their excellent team.</p> <p>The hotel offers excellent working conditons.</p> <p>You will need to have a good background and also possess the flair to add that quality to the team.</p> <p>The hotel offers excellent career development and progression.</p> <p>You will have the opportunity to take your skills forward and offers the perfect ohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a8bed55e-6668-4bf4-9e19-17aae68787b3Tue, 15 May 2012 03:13:25 GMT<p>This is a great opportunity to join this excellent 4 star hotel in a location in Harrogate.</p> <p>This opportunity offers the candidate excellent development and career progression.</p> <p>An excellent salary is offered.</p> <p>The hotel consists of over 100 bedrooms and has excellent C&B and F&B facilities.</p> <p>You will need to have a good positive personality coupled with a good skill base. You will be a good teamhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=457108e2-b01d-471b-b0b1-745677fdeef0Tue, 15 May 2012 03:12:56 GMT<p>A wonderful opportunity has arisen within this very high quality 4 star deluxe hotel based in Stratford-upon-Avon.</p> <p>The hotel boasts 2 rosettes and has an excellent working atmosphere.</p> <p>The hotel is looking for waiters to join their excellent F&B team.</p> <p>You will be able to demonstrate excellent guest care skills coupled with an enthusiastic approach.</p> <p>This opportunity will enhance your career anhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2708512a-c97a-43d9-a02e-2a718cad1751Tue, 15 May 2012 03:11:55 GMT<p>An opportunity has arisen within this superb 50 bedroom 4 star hotel which is locate close to Watford.</p> <p>The hotel boasts extensive facilities and is part of a small quality hotel group.</p> <p>You will oversee the smooth day to day running of the kitchen and be able to lead, motivate and train the brigade.</p> <p>You will have a good quality background coupled with being a good kitchen manager who can ensure all costs are kept within budgetedhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8c707ec3-91b9-4ca4-ad48-175d70473fb3Tue, 15 May 2012 03:09:02 GMT<p>Our client a steak and seafood restaurant in Arbroath is looking for a Sous Chef for an immediate start.</p> <p>Working in a busy environment with covers of up to 120 a day, my client is looking for an experienced Sous who can work well under pressure. The role mat become perm.</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bf7b5997-4059-47c2-ad8f-5d2d4f79fe37Tue, 15 May 2012 03:07:59 GMT<p>My client a wonderful country hotel just outside St Andrews is looking for a Pastry Chef or CDP to join the team. Producing food to rosette standard this is a great opportunity to join a well established kitchen brigade.</p> <p>My client offer great working conditions, benefits and salary.</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f81c5c09-235f-499e-9b77-61605132566bTue, 15 May 2012 03:07:56 GMT<p>We are in need of a number of analysts to join our south west based client. You can be expected to be involved in engaging projects with the impact to change the business and add value.  We are looking for candidates from 1 year experience up to mid level all with excellent career progression opportunities.</p> <p>We are looking for candidates with skills and experience in either of the following:</p> <ul> <li> <div>Expertise in Statistichttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1f071379-9a4b-475e-afaa-9c069f60fb3cTue, 15 May 2012 03:07:55 GMTHousing Support Assistant Vacancy<br /> Via Venn Group<br /> Venn Group is proud to present an opportunity to work within one of South West`s leading Support provider on a part time, temporary basis:<br /> Length of role: 3 Months +<br /> Hours: 24 per week<br /> Rate: £7 p/h<br /> Location: Bristol<br /> Day to day duties of the role:<br /> * Assisting the resettlement team in implementing and monitoring support plans for women and their familiehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c9f0c48a-f195-47d9-be5b-f86cfbd741c8Tue, 15 May 2012 03:07:04 GMT<p>This busy, hands-on management role will offer the right candidate a fantastic opportunity to further develop their career with a leading Scottish property.</p> <p>This position would ideally suit a F&B led Supervisor/ Manager working in a similar role who is looking to take the next step in their career. It may also suit a talented Restaurant Manager/ Supervisor who is keen to take that first step into a more general hotel management role.</p> <p><strong&http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7e057511-8fb8-4712-8fe8-f0f83c2059b5Tue, 15 May 2012 03:05:51 GMTChef De Partie £15-16,0000 based in Derby.<br /> <br /> Restaurant of the year from 2009-2012, well established and professional Restaurant based on the river, long term prospects and career progression available to the right applicant.The restaurant holds its position with two rosettes in the AA Restaurant Guide and is Michelin recommended.<br /> <br /> Duties include food preparation and cooking of local fresh produce, cooking from a menu and cleaning is also a part of http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f1f3f284-e778-490b-b279-72e256cae8d5Tue, 15 May 2012 03:05:30 GMTOur client is looking for an apprentice trained, time served, Manual Centre Lathe Turner, machining large components to close tolerances. <br /><br />Candidates must be able to read and understand technical drawings and be able to use precision measuring equipment including Micrometers.<br /><br /> <br /> Candidates Must have the ability to set up jobs with 4 jaw chucks, cop centres and thimbles, as well as the experiencehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2d9fb3bd-be9c-4fe5-ad59-f3240784fc22Tue, 15 May 2012 03:03:30 GMT<p>Restaurant Manager required for our prestigious client - a hotel <br /> <br /> As Restaurant Manager the ideal candidate for this role will have previous restaurant managerial experience from within a prestigious 4 or 5 star hotel or from within a stand alone restaurant. Experience at a multi rosette fine dining / Michelin level is also required. Candidates working as an Assistant Restaurant Manager level currently may also be considered.<br /> <br /> The role ofhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f2f98e9f-d249-496f-b9c8-9ecb3ca1955dTue, 15 May 2012 03:03:12 GMTChef de Rang required for our prestigious client - a hotel in Surrey<br /><br />As Chef de Rang you will be responsible for ensuring the smooth running of a section within this premier restaurant<br /><br />Candidates require a stable track record for this opportunity of Chef de Rang which will include fine dining experience to rosette level preferred<br /><br />The role of Chef de Rang will require you to work as part of a team to provide exceptional service http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=7ccfd3ef-cb13-45c6-9477-850a49a384a9Tue, 15 May 2012 02:55:40 GMT<p>Lounge, Bars and Room Service Manager required for a prestigious hotel in Hampshire. <br /> <br /> As Lounge, Bars and Room Service Manager candidates require a background at a Managerial level from within a premier hotel. Experience of food and beverage service is required for this opportunity including the service of cocktails. <br /> <br /> As Lounge, Bars and Room Service Manager you will be responsible for managing and ensuring the smooth running of the lounhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fd3adb79-18e8-438a-87ce-04e15c0626d5Tue, 15 May 2012 02:51:41 GMT<p>Hotel Receptionist required for our prestigious client a hotel in Cambridgeshire<br />  <br /> The ideal candidate for the role of Hotel Receptionist will already have several years hotel reception experience from within a hotel or similar establishment. Shift work is involved as a Hotel Receptionist working 5 days over a 7 day period and this includes working a late and early shift. <br />  <br /> The salary for Hotel Receptionist £16http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=45e60ff4-f641-44c9-bc42-8474899a953dTue, 15 May 2012 02:51:40 GMT<p>Senior Wine Waiter / ess required for a prestigious hotel based in Hampshire<br /> <br /> Candidates for Senior Wine Waiter / ess require a good knowledge of wines and the requirement to provide a high service standard.</p> <p><br /> This is an exciting role for a Sommelier or a Waiter / ess with good wine knowledge who seeks to be part of a restaurant team within a fine dining restaurant. The role will also require you to be flexible within the restauranthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8f8be63e-a19b-48d6-8b65-77bcc0395703Tue, 15 May 2012 02:51:00 GMT<p>Restaurant Manager required for a prestigious hotel</p> <p>As Restaurant Manager the ideal candidate for this role will have previous restaurant managerial experience from within a prestigious 3, 4 or 5 star hotel or from within a stand alone restaurant. Experience at a multi rosette fine dining level is also required. </p> <p>The role of Restaurant Manager will require you to supervise, train, motivate, develop and lead your team within the food servihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bac86477-3556-40d2-8e50-5da53d3b2ce8Tue, 15 May 2012 02:50:42 GMT<p>Assistant Restaurant Manager required for a prestigious hotel<br /> <br /> For the role of Assistant Restaurant Manager candidates require a background from within a fine dining (Rosetted) establishment - hotel or restaurant.  <br /> <br /> As Assistant Restaurant Manager you will be responsible for assisting with the day to day management of the restaurant which also includes the service for functions and weddings. Training and management of your team ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2b018b47-261f-4759-ad70-634aa22ddc96Tue, 15 May 2012 02:50:01 GMT<p>Chef de Partie required for a prestigious Hotel located within Cambridge. <br /> <br /> As Chef de Partie candidates require a rosette / fine dining background for this opportunity. You will be supporting a Head Chef and there is a kitchen brigade of approx 10. <br /> <br /> The salary for Chef de Partie is given as iro £16,000 / per annum and live in is available depending on availability. Salary is negotiable for a strong Chef de Partie at a more senihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=dcb3b6f6-f798-4d50-a1e4-d3407c04aa2dTue, 15 May 2012 02:49:24 GMTChef de Rang required for our prestigious client - a hotel in West Sussex<br /> <br /> Candidates require a stable track record for this opportunity of Chef de Rang which will include fine dining experience to rosette level <br /> <br /> The role of Chef de Rang will require you to work as part of a team to provide exceptional service and smooth delivery of service . Shift work is involved working 5 days over a 7 day period.  <br /> <br /> The salary http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=af156614-abe0-418e-ba47-5f87045118faTue, 15 May 2012 02:49:13 GMT<p>Assistant Restaurant and Bars Manager required for our client - a hotel in Berkshire</p> <p>As Assistant Restaurant and Bars Manager you will be assisting the manager with the smooth day to day operational issues and management of the hotel's food and beverage operations including conference, banqueting and weddings.</p> <p><br /> Our client is looking for a good all round food and beverage back ground from within a branded hotel operation to include prevhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=c1d13c4b-b629-4693-9e44-d4d180fa590dTue, 15 May 2012 02:49:11 GMT<p>We are looking for a 2nd chef for this busy pub restaurant in Hepworth, just outside Holmfirth. Must be qualified to level 2 or equivalent or have equivalent relevant experience. Must have own transport or lifts due to location.</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a68562e6-a29d-4936-b69a-02692e4e5cb1Tue, 15 May 2012 02:47:24 GMTA modern apprenticeship is the ideal solution for younger people whom are struggling to get a job - basically an apprenticeship gives you everything you wish for - a chance to earn whilst you learn, coupled with initial, on-going and also a qualification AND the chance to go perm at the end of it - what could you wish for?<br /><br />apprenticeships last for 12 months - however most of our clients increase your wage after you have completed the first 6months and your NVQ.&lthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=58c74d84-6b41-4ba0-9ef2-83e660b15e39Tue, 15 May 2012 02:46:51 GMT<p>Senior Hall Porter required for our prestigious client - a Hotel <br /> <br /> As Senior Hall Porter you will be working with the hotel management team to ensure customers receive a high standard of service. The ideal candidate for the opportunity will have previous Porterage experience, preferably gained from within a 4 or 5 star hotel environment or similar.</p> <p>The role will require that you are working as part of the team to greet guests with a helpful, phttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d6e07ce1-9d15-4ca9-95f1-2e73c00c6096Tue, 15 May 2012 02:46:36 GMTA modern apprenticeship is the ideal solution for younger people whom are struggling to get a job - basically an apprenticeship gives you everything you wish for - a chance to earn whilst you learn, coupled with initial, on-going and also a qualification AND the chance to go perm at the end of it - what could you wish for?<br /><br />apprenticeships last for 12 months - however most of our clients increase your wage after you have completed the first 6months and your NVQ.&lthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3a8289e1-c01d-4a0f-a177-7969c7b74a62Tue, 15 May 2012 02:46:13 GMTPastry Chef required for our prestigious client in Kent<br /> <br /> As Pastry Chef candidates require a rosette fine dining background for this opportunity. <br /> <br /> The Pastry Chef will be responsible for producing all breads, pastries and desserts for this property. You will have assistance at times from a Commis Chef <br /> <br /> Good kitchen management, stock control and food hygiene control are essential. <br /> <br /> The salary for thhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9db4e4d5-b00b-438e-9705-ee2660f4737dTue, 15 May 2012 02:45:55 GMT<p><strong><span style="font-size: small;">OUR ESTATE IS GROWING...</span></strong></p> <p><strong><span style="font-size: small;">GROW WITH US & BRING YOUR PERSONALITY TO WORK!</span></strong></p> <p><strong><span style="font-size: small;"> </span></strong><strong><span style="font-size: small;"> </span></shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=316d5911-8a77-4097-858c-358494a1b7deTue, 15 May 2012 02:44:19 GMT<p><strong><span style="font-size: small;">OUR ESTATE IS GROWING...</span></strong></p> <p><strong><span style="font-size: small;">GROW WITH US & BRING YOUR PERSONALITY TO WORK!</span></strong></p> <p><strong><span style="font-size: small;"> </span></strong></p> <p><span style="font-family: Times New Roman; font-size: small;&qhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ab21b43a-6bc4-41a8-b3fd-17396042c337Tue, 15 May 2012 02:44:18 GMT<p>Head Waiter / Head Waitress required for our client - a prestigious hotel  in Wiltshire</p> <p><br /> As Head Waiter / Head Waitress you will assist the Restaurant Manager in the smooth day to day running of the restaurant along with your team ensuring that guests are provided with the best service. This role will require that you work on a rota basis.</p> <p> </p> <p>For the opportunity of Head Waiter / Head Waitress previohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=86496459-4b27-461e-ae5c-b47bab88e79fTue, 15 May 2012 02:44:08 GMT<p><strong><span style="font-size: small;">OUR ESTATE IS GROWING...</span></strong></p> <p><strong><span style="font-size: small;">GROW WITH US & BRING YOUR PERSONALITY TO WORK!</span></strong></p> <p><strong><span style="font-size: small;"> </span></strong><strong><span style="font-size: small;"> </span></shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fbce01ff-9a1b-4b39-8031-056d66d8ba2fTue, 15 May 2012 02:44:07 GMT<p><strong><span style="font-size: small;">OUR ESTATE IS GROWING...</span></strong></p> <p><strong><span style="font-size: small;">GROW WITH US & BRING YOUR PERSONALITY TO WORK!</span></strong></p> <p><strong><span style="font-size: small;"> </span></strong><strong><span style="font-size: small;"> </span></shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=cad81e5b-506a-4700-8996-730ba752ad8aTue, 15 May 2012 02:44:04 GMT<p><strong><span style="font-size: small;">OUR ESTATE IS GROWING...</span></strong></p> <p><strong><span style="font-size: small;">GROW WITH US & BRING YOUR PERSONALITY TO WORK!</span></strong></p> <p><strong><span style="font-size: small;"> </span></strong><strong><span style="font-size: small;"> </span></shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ce28b6d3-eef7-428f-962f-891fa131f0e4Tue, 15 May 2012 02:44:02 GMT<p>Conveyancing Assistant, South Manchester. An excellent opportunity has arisen for an experienced Conveyancing Assistant to join a South Manchester based law firm to work within a friendly team environment. Previous Conveyancing Assistant experience is needed and the successful candidate will need to have handled conveyancing work in the past.</p> <p>You must be personable, well organised, have a willingness to learn and be able to work under pressure.</p> <p>Yohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ece6f38a-712b-4f19-ac91-6fc8f14d3b6cTue, 15 May 2012 02:44:01 GMT<p>Assistant Restaurant Manager required for our client - a prestigious hotel</p> <p>As Assistant Restaurant Manager you will assist the Manager in the smooth day to day running of the restaurant along with your team ensuring that guests are provided with the best service. This role will require that you work 5 days out of 7 on a weekly rota basis.</p> <p>For the opportunity of Assistant Restaurant Manager previous experience at an operational and supervisory levehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f5325bc6-5552-4dc5-badd-a4e8688be030Tue, 15 May 2012 02:42:47 GMT<p>Receptionist required for our prestigious client a hotel in Kent<br />  <br /> The ideal candidate for the role of Hotel Receptionist requires hotel reception experience from within a hotel or similar. Shift work is involved as a Hotel Receptionist working 5 days over a 7 day period and this includes working a late and early shift<br />  <br /> The salary for Hotel Receptionist is given as up to £14,000 per annum. Live out only. Transphttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=172b93b9-6e0f-43c6-8ab9-2816f415a95cTue, 15 May 2012 02:41:34 GMT<p>Restaurant Supervisor required for our client - a prestigious hotel just outside of Crawley</p> <p><br />As Restaurant Supervisor you will assist the Restaurant Manager in the smooth day to day running of the restaurant along with your team ensuring that guests are provided with the best service. This role will require that you work 5 days out of 7 on a weekly rota shift basis.</p> <p><br /> For the opportunity of Restaurant Supervisor previous expehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=10b48dcd-0cdf-4233-bae8-fce5cf92fb85Tue, 15 May 2012 02:41:15 GMTChef de Rang / Waiter / Waitress required for our prestigious client in Kent<br /> <br /> As Chef de Rang / Waiter / Waitress you will be responsible for ensuring the smooth running of service within the restaurant<br /> <br /> Candidates require a stable track record for this opportunity which will include fine dining experience to rosette level preferred<br /> <br /> The role of Chef de Rang / Waiter / Waitress will require you to work as part of a team to phttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ea2162f9-1892-4087-beb5-ca4fad2d2f53Tue, 15 May 2012 02:40:58 GMT<p>Restaurant Manager required for our client - a hotel</p> <p>As Restaurant Manager you will be responsible for the smooth day to day running of the restaurant department along with your team. </p> <p>Our client is looking for a good all round back ground to include previous experience at a similar level in a fast paced environment. As Restaurant Manager you will also require good management skills, a sales and standards focus, budgeting, financial and ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8dcc503d-92b4-42fe-94c7-70f2874f69a0Tue, 15 May 2012 02:40:16 GMT<p>Duty Manager required for a prestigious property <br /> <br /> As Duty Manager candidates require a background at a supervisory level from within a hotel or similar. Preferably you will have held a supervisory role for 2 years within a busy Food and Beverage orientated property. The role will require that you are responsible for all areas whilst on a designated duty shift overseeing food and beverage / conference and banqueting service and front of house reception. There is http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a57eced5-cfcc-4837-bc2a-d2e8d68bce05Tue, 15 May 2012 02:40:06 GMT<p>Front of House Manager required for a prestigious hotel<br /> <br /> As Front of House Manager candidates require experience at a supervisory level within hotel reception and bedroom reservations experience from within a prestigious 3, 4 or 5 star hotel or similar establishment. Shift work is involved working 5 says over a 7 day period and this includes working a late and early shift<br /> <br /> <br /></p> <p>This opportunity as Front of Househttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1b2e1537-cd91-4385-9509-39625d334942Tue, 15 May 2012 02:39:38 GMT<p>Waiter / Waitress  / Chef de Rang required for our prestigious client - a hotel in the Crawley area.</p> <p>As Waiter / Waitress  / Chef de Rang you will be responsible for ensuring the smooth running of service within the restaurant</p> Candidates require a stable track record for this opportunity which will include fine dining experience to rosette level preferred<br /> <br /> The role of Waiter / Waitress  / Chef de Rang willhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=d1bee43f-1e59-48b1-a28c-66e3c00982adTue, 15 May 2012 02:39:23 GMT<p>Assistant Conference & Banqueting Manager (operations) required for a prestigious hotel <br /> <br /> As Assistant Conference and Banqueting Manager the successful candidate will have previous conference and banqueting operational experience at a supervisory level. You will also require experience of weddings and volume conference / banqueting business. <br /> <br /> The role of the Assistant Conference & Banqueting Manager is to assist the Conferhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6e66b033-8734-4635-8789-b97875a90389Tue, 15 May 2012 02:39:21 GMTWe are looking for an experienced Chef de Partie-pref with experience from a hotel restaurant and available immediately. Must be able to work as part of a team, appropriately qualified and capable of running own section & ordering etc.<br /><br /><strong>To apply please click the Apply Now button below </strong>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=315c2d4f-f21d-417f-a30f-1fbc15c0bab5Tue, 15 May 2012 02:39:18 GMT<p>Breakfast Chef required for a property in Haywards Heath, West Sussex<br /> <br /> Candidates require a Chef background for the opportunity of Breakfast Chef. You will be supporting a Head Chef and you will be working the early shift and this will be working 5 days over 7 on a rota basis.</p> <p>As Breakfast Chef you will generally be working 06.00 hrs until 10.30 hrs daily, slightly later start and finish on a week-end<br /> <br />The salary for Bhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bc251089-26aa-41bd-b0f3-c702cbd6476fTue, 15 May 2012 02:39:03 GMTwe are looking for an experienced Sous Chef-pref with experience from a hotel restaurant and available immediately. Must be able to work as part of a team, appropriately qualified and capable of running own section & ordering etc. <br /><br /><strong>To apply please click the Apply Now button below </strong>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ff90a0d3-b818-4d94-85ba-b98d7e3090a1Tue, 15 May 2012 02:38:52 GMT<p>Temporary Chef de Partie and also a Temporary Breakfast Chef required for a hotel based in Hertfordshire</p> <p><br /> Previous experience required for this opportunity. There may be the possibility of staying on permanently however the immediate requirement is for a temporary Chef de Partie and also for a Breakfast Chef to work breakfast and lunch shift.<br /> <br />As Temporary Chef de Partie / Temporary Breakfast Chef you will be working 5 days over a 7http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ad7b38c7-fbfa-4050-8461-b8e4f2640cdaTue, 15 May 2012 02:38:37 GMTwe are looking for an experienced commis chef who wants to work in a large local hotel (52 rooms) where they be trained to rise to the next level. Must be trained to NVQ LEVEL 1 and have a basic food hygiene certificate. Due to the location of the hotel it would benefit applicants to have their own transport/lifts or to live at the north side of Huddersfield close to the M62. This is a termporary to permanent position.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3e870fa4-c513-49e3-a90f-3e00e41879b5Tue, 15 May 2012 02:38:28 GMT<p>I am recruiting Food Service Assistants to work for one of the countries most prestigious universities.</p> <p> <br />You will be working serving hot & clod meals, teas & coffees, using the till, loading the dishwasher, clearing down at the end of the day.<br /><br />Working hours:     Mon - Fri 16:30-20:30</p> <p><br />Ideal candidates will have worked in a shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a4b8e98b-e461-486f-b35c-971bd2f0efb1Tue, 15 May 2012 02:38:21 GMT<p>We are looking for a pub chef-immediate start-for work in a small Hotel just outside Bradford Centre.</p> <p>Must have in-date basic food hygiene and be qualified to NVQ level 2 or equivalent.</p> <p>4 evenings per week (from 4pm) and 10-6 every Sunday plus more hrs to suit depending on the business requirements.</p> <p>Long term position!! Please email CV by clicking the Apply button below</p>http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3b20fc40-e05c-45e1-80ef-8608ff13a9f9Tue, 15 May 2012 02:38:16 GMT<p>I am recruiting Food Service Assistants to work for one of the countries most prestigious universities.</p> <p> <br />Main Duties</p> <p>Serving hot & clod meals, clearing down at the end of the day. Keep all working areas clean & tidy, Replenish food on the hot counter, Operate a cash register, sell meal plan options.</p> <p><br />Working hours:     Mon - Fri&nbshttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a160e817-13b6-4895-abe9-0f6cc3070fddTue, 15 May 2012 02:38:11 GMT<p>I am recruiting Food Service Assistants to work for one of the countries most prestigious universities.</p> <p> <br />You will be working serving hot & clod meals, teas & coffees, using the till, loading the dishwasher, clearing down at the end of the day.<br /><br />Working hours:     Mon - Fri 16:30-20:30</p> <p><br />Ideal candidates will have worked in a shttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=69266d95-995f-4ed4-9abb-f9a21aa98e89Tue, 15 May 2012 02:38:02 GMT<p>I am recruiting Food Service Assistants to work for one of the countries most prestigious universities.</p> <p> <br />You will be working serving hot & clod meals, teas & coffees, using the till, loading the dishwasher, clearing down at the end of the day.<br /><br />Working hours:     Weekends  11:30-15:30   /  16:30- 20:30</p> <p><br http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3df70ae1-a59c-48d9-be3d-50c5ed665de5Tue, 15 May 2012 02:37:56 GMTThe Company:<br /> <br /> Beautiful hotel in Hertfordshire, based in stunning surroundings with a great reputation. Part of a larger group, this property is well established, has a loyal client base and is a market leader. The team is fun, friendly and professional and there are exciting plans for the future in place. An excellent opportunity to join a company where hard work and talent are recognised and rewarded. <br /> <br /> The Role:<br /> <br /> As Duty http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=83746d2f-8c78-43fe-a831-dcd7786761d6Tue, 15 May 2012 02:36:19 GMT<p>Night Supervisor required for our prestigious client</p> <p><span>As Night Supervisor you will be working nights on a rota basis working 5 nights out of 7 from 23.00 hours to 07.00 hours. </span></p> <p><span><br /> Your role as Night Supervisor will involve hotel reception duties, cleaning, food and beverage service such as snacks and drinks, and assisting with guests luggage.<span> </span><br /> <http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1263f531-491b-4792-9efe-d2c639ebca5bTue, 15 May 2012 02:36:04 GMTThis company is one of the largest chauffeur drive companies in the world with owned operations on three continents and a network of service partners spanning in over eighty countries.<br /> <br /> <br /> <br /> They are now looking for a Premium Reservation Agent to accurately process customer reservations for all Premium and CRT account holders in a timely manner, whilst maintaining the highest standards of customer service to both external and internal customers of thihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9b277a83-89cb-45b6-89fb-56cb8a5d45b8Tue, 15 May 2012 02:34:11 GMTPersonal Injury - Employer's Liability / Public Liability - Paralegal - Lancashire - Salary up to £20k - ref 3091/3<br /> <br /> Our client is a niche personal injury firm who are seeking to recruit a personal injury paralegal into their employer's liability / public liability team. Due to an increase of work the firm requires someone who will be able to hit the ground running. It is therefore essential that you have at least one year's experience handling a pre and post litigated Ehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=b1beaffd-41fc-4a05-966d-1868940a0e63Tue, 15 May 2012 02:32:12 GMTThe Company:<br /> <br /> Beautiful hotel in Hertfordshire, based in stunning surroundings with a great reputation. Part of a larger group, this property is well established, has a loyal client base and is a market leader. The team is fun, friendly and professional and there are exciting plans for the future in place. An excellent opportunity to join a company where hard work and talent are recognised and rewarded. <br /> <br /> The Role:<br /> <br /> Lookihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4b5c20fc-72e3-447f-9c51-e4a5aeb44bebTue, 15 May 2012 02:31:39 GMTMy Client is looking for an apprentice trained or time served CNC horizontal borer, would be working in a busy workshop who sub-contract out for a lot of the major blue chip companies in sectors ranging from Automotive to Sub Sea Structures. This is shift work and would be working Monday to Thursday on nights with a shift premium of time and a third. Would be working on a range of exotic metals as well as stainless steels. Immediate start for the right candidate. Previous experience within ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3e03e39d-fa59-4cfe-9a83-f105cb1b942fTue, 15 May 2012 02:27:10 GMTApprentice Trained and Time Served Manual Turners required. To join an expanding team. On a permanent basis. The company is one of the fastest growing companies in South Yorkshire with a full order book for 2012 and beyond. You will be working on Webster bennett and Herbert machines. The main role would be roughing out castings from the forge, working on various metals in a busy machine shop environment. YOU MUST HAVE EXPERIENCE WITHIN THIS ROLE. Hrs of work: Monday-Friday 07.30am-4.00pm, finihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6b270b59-1c02-4dbd-8df4-cfab27afad53Tue, 15 May 2012 02:25:49 GMTWe are looking to Recruit Skilled Cylindrical Grinders Skilled Cylindrical Grinders (internal and external) that have worked to tolerances below 3 microns Must be apprentice trained or time served A Good Stable Work History would be advantageous, They are wanting a skilled Grinder who wants a Career. Please ring Scott now on Tel (Apply online only) and e-mail me a copy of your CV Quoting Ref SW296http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=809f4110-817e-4e04-ad34-110ef1188cedTue, 15 May 2012 02:20:50 GMTWe are looking to recruit 2x Prototype Fitters for our client who is one of the worlds largest suppliers of parts to the automotive industry. This PERMANENT vacancy; this position is very demanding and requires someone who can be flexible. General sheet metal fabrication and welding of oil coolers and associated pipe bending and manipulation in MIG and TIG, working straight from drawings. You will have experience in turning, milling and drilling. You need to be apprentice trained welder / fabhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=86de86f2-ee17-4319-b851-d8ab940414b6Tue, 15 May 2012 02:20:12 GMTMajor are looking to recruit a Manual Horizontal Borer for a PERMANENT position. This is a great opportunity for the right person to join a reputable and established company. You will need to be an apprentice trained/time served and experienced Manual Horizontal Borer. Working on medium to heavy industrial work in the oil & gas sector, mining and power generation. Some of the work from the forge is up to 20 tonnes in weight. Hours: 39 per week, days 8am-4pm. Immediate start for the right perhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=66a10435-23e6-4e04-ae79-d93bd1ae9db2Tue, 15 May 2012 02:18:50 GMTDue to expansion our client has a new role for a Proposals/Costing/Estimating Manager/SalesEngineer. They specialise in the manufacture and supply of special purpose machinery to the Food and Beverage Industry. Job role Responsibilities:- Design proposals and quote enquiries brought in from Sales Team, working with/supervising proposal draftsman Give technical support to the Sales Team at all stages of an enquiry Be comfortable with clients and willing and able to help sales team close bushttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=54adb8b8-8c1a-45ee-8349-71475b348801Tue, 15 May 2012 02:18:49 GMTCNC Miller / Turner / P.S.O My Client are a family run business which is now in its 21st year, in this time they have become one of the leading suppliers of replacement OEM plastic machined components mainly to the food and beverage industries. Over the past couple of years my client has invested on new machinery and we are currently in the process of an extension to the rear of their building which will give them more room for growth, however they would now like to invest in more Engineers. Thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=f65172af-d3be-4c64-ae55-5a3ed0e69384Tue, 15 May 2012 02:18:40 GMTTHE ROLE Our client is looking for an experienced apprentice trained Plant Mechanical Fitter to work in a medium sized organisation in West Yorkshire. Candidate must have the following experience: * Weld (mig). * Repair over head cranes. * Repair Fork Lift Trucks. * Work with hydraulics and pneumatics. * Milling and turning. THE HOURS You will work 7.30am - 4pm (Monday to Friday). THE PAY You will be paid £12 / hourhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4fa6e6b9-da0c-43c8-a681-8da98527f6a7Tue, 15 May 2012 02:18:17 GMTAre you an Apprentice Trained/Time Served trained General Machinist? We are looking for someone who is an experienced miller and turner with a good all round knowledge of machining, milling, turning, boring and drilling. The work is all Manual. You would be producing electro mechanical parts and repairing them. Immediate start for the right candidate. 37.5 hrs per week 8-4 Mon-Fri. O/T available at time and a half and after 5 hrs double timehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8fd9b66d-73f8-406d-b235-fc8cff55ffcfTue, 15 May 2012 02:17:38 GMTWe are looking for a Mechanical Fitter to work in a FMCG organisation in the Yorkshire area. THE ROLE You will be an apprentice trained Mechanical Fitter and will have experience of working within an FMCG organisation. Responsible for maintaining plant and process equipment. Also PPM's (Planned Preventative Maintenance) and project work. Experience of welding, pneumatics and hydraulics is essential. THE HOURS Days 8am to 5pm (Monday to Friday). THE PACKAGE You will be paid between £24,000 http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=9e33ade4-f119-4ef4-996c-7248eff1362fTue, 15 May 2012 02:17:27 GMTOur well established busy client is currently looking for an experienced manual machinist to work nights, with experience of milling, centre lathe turner and radial arm drills. The ideal candidate will be apprentice trained, enthusiastic and reliable. The hours of work are 39 per week, on permanant nights, paying £12.20 per hourhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e6add2ba-e019-4e40-9382-9485b781a03eTue, 15 May 2012 02:16:56 GMT2 X CNC Turners PERMANENT POSITION. This is a permanent position with a forward thinking company that as a full order book so there is plenty of overtime available on average up to 30hrs pr week. You must be apprentice trained or time served with previous experience, someone one can set, operate and program on FANUC controls. You would be working on large components with exotic metals weighing up to 3 tonnes and up to 2.5 metres in length, previous experience would be an advantage but if can sehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6d648c1c-3e7d-4800-938d-a9a46e8abc41Tue, 15 May 2012 02:15:51 GMTWe are looking to recruit an apprentice trained and time served CNC turner who can program on Fanuc and Haas controls. Small to medium work pieces on average 20 - 30 kilo's in weight, small batch work 10 offs and 20 offs. Experienece of threading would be an advantage as well. Immediate start for the right candidatehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=8b8018dc-0cae-45d5-8750-e533f28d20f4Tue, 15 May 2012 02:15:27 GMTIdeally you will be a apprentice trained welder or with a few years of experience as will be required to weld to a high standard in Mig and Tig would be beneficial. You will also be able to fabricate and assemble steel panels to a food industry standard working from drawings. Weld test required. This is a temporary contract commencing Feb 2012 possibly until Christmas 2012 with nights and day shifts available. Paying between 9.74 p.hr - 12.95 p.hr + overtime on days at 14.61 p.hr and nights 12.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=af321f38-783f-44e5-bdc1-1b2e29e4d9f9Tue, 15 May 2012 02:14:49 GMTA new and exciting shop opening in Reading who are looking for an experienced Assistant Manager to join the team. Under supervision of the Café Manager, you are required to assist in the supervision of the team and the daily operation of the food and beverages in the café. A great communicator, who has the passion to lead by example and assist the Café Manager with the day to day running of the business in retail or food and beverage industry. This is the first step to a Store Manager positionhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=40f4ecc2-54f3-44fe-95cc-863860ca44a8Tue, 15 May 2012 02:13:56 GMTAn exciting opportunity has arisen for an experienced Food and Beverage Supervisor to join an established, luxury hotel near Lutterworth. The ideal candidate will have previous experience within the hospitality industry, preferably at management or supervisory level. Competitive salary on offer and immediate interviews available. Job Role; - To assist in the running of all the food and beverage outlets at the Hotel - Ensure smooth running and prompt service at all times - To understand the menhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=801b5c28-97aa-4cfb-8aa2-7b3d14b31814Tue, 15 May 2012 02:13:55 GMTI am interested to hear from any passionate, cost conscious experienced Sous/ assistant Head chefs to work alongside the head Chef in an increasingly busy and popular village inn near Chippenham, Wiltshire. All food is cooked from scratch and is made to order. The successful candidate will be comfortable interacting with the customers and will help to serve up breakfast whilst on a morning shift. They must be reliable, cost conscious and be able to command a team of bar staff to ensure the smoohttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=825a393e-459a-47d8-bcc1-dbf210bc5409Tue, 15 May 2012 02:13:54 GMTExperienced Head Chef required to work from an American Menu: Steaks, Burgers, Chicken, Fajitas, Pancakes and traditional breakfasts. Responsibilities: - Stock Ordering - Organising kitchen staff - Cook and manage busy kitchen - Preparing and cooking American cuisines Experience: - Previous experience as a chef is essnetial. This position is flexible to suit the business needs. 40 + hours per weekhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=3d4c127c-2c63-4a69-a473-4f5f99b58bc4Tue, 15 May 2012 02:13:54 GMTSous Chef, Bude, Cornwall, Hotel & Restaurant, Salary £20,000, Temporary Live In Available Popular hotel and restaurant in Bude, Cornwall requires a passionate and dedicated Sous Chef to help lead this 6 strong, friendly brigade. This is an excellent Sous Chef opportunity to join an established company which offers a great working environment in an area of outstanding beauty. The food offering is all fresh and based on seasonal ingredients - with produce being sourced locally where possible.http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1c597d40-ceed-47a1-a426-881861e29c9bTue, 15 May 2012 02:13:51 GMTOur Client is looking for a highly experienced Hotel Receptionist for a short term contract within a popular music festival Purpose of job: To ensure the smooth running of the reception department while ensuring guest satisfaction Main Duties * To be pleasant & courteous at all times * To ensure that guests requirements are carried out efficiently & promptly * To deal enquiries & requests * To have full knowledge of hotel facilities & amenities & their capabilities * To have full knowledge of http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=bee39a16-80f7-4612-8363-c92ad7dedde0Tue, 15 May 2012 02:13:49 GMTPERSONNEL SPECIFICATION SENIOR CHEF DE PARTIE KNOWLEDGE AND SKILLS:- Essential:- - Thorough knowledge of all sections of kitchen, including international cuisine. - Knowledge of volume production and ability to maintain the highest standards. - Thorough knowledge of continental /various international cuisines. - Ability to manage and motivate a large & diverse group of employees. - Excellent communication/training skills. Desirable:- - Knowledge of finance / Purchase / Receiving. - Computer lihttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aa71244e-fc1c-467f-9834-d667e6f63098Tue, 15 May 2012 02:13:46 GMTPosition: Demi Chef De Partie Location: Ascot - Berkshire Client type: Five star hotel complex Salary: £13260.00 basic £3500.00 My client is looking for the best staff to fill its vacancies within its five star leisure complex. The right member of staff must be able to provide references and proof that they can work within the UK. Relevant qualifications must be provided. Someone with a passion for food that has a natural talent is needed thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=aab2d03a-ce63-4d91-869a-9321e920cf9fTue, 15 May 2012 02:13:44 GMTPosition: Demi Chef De Partie Location: Ascot - Berkshire Client type: Five star hotel complex Salary: £13260.00 basic £3500.00 service My client is looking for the best staff to fill its vacancies within its five star leisure complex. The right member of staff must be able to provide references and proof that they can work within the UK. Relevant qualifications must be provided. Someone with a passion for food that has a natural talent is http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=4d3fdb08-f732-4f3e-b355-a832bcecec57Tue, 15 May 2012 02:13:44 GMTA rare and exciting position has arisen within this high class restaurant within the heart of Soho in London. The right candidate will be an exceptional restaurant manager with a proven track record within a high class restaurant environment. Excellent customer service skills and staff management is needed to be considered for this role. The general manager of this restaurant will liaise with senior management within the company who has its head office based in South Africa. The right candidahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5aa4fd8d-b2d9-4050-8513-3a657822077bTue, 15 May 2012 02:13:42 GMTAn exciting and new opportunity for a growing concept that offers only the best fresh food is looking for a hard working, enthusiastic Assistant Manager to join their thriving restaurant group in Central London. Reporting to the General Manager your role will be to ensure the smooth running the operation whilst motivating a team of waiters and bar staff to offer the highest levels of service. You will take an active role in developing and training junior staff members as well as getting involvehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=65724ea0-dce6-43d4-80a7-7b1727259603Tue, 15 May 2012 02:13:40 GMTREF: NM0056 Contact: Neil Mottershead Location: Southampton Salary: Competitive + Excellent Bonus I have Fantastic opportunities available for the right people to join a new Branded restaurant, Country Dinning concept as General Managers, Deputy Managers & Assistant Managers. My client, based in Southampton is currently looking for Ambitious, Self Driven General Managers, Deputy Managers & Assistant Managers to open, build and develop these brand new restaurants. Management couples Welcome thttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=db088a92-6f41-4f68-8f05-011de2cb8d06Tue, 15 May 2012 02:13:39 GMTREF: NM0056 Contact: Neil Mottershead Location: Birmingham Salary: Competitive + Excellent Bonus I have Fantastic opportunities available for the right people to join a new Branded restaurant, Country Dinning concept as General Managers, Deputy Managers & Assistant Managers. My client, based in Birmingham is currently looking for Ambitious, Self Driven General Managers, Deputy Managers & Assistant Managers to open, build and develop these brand new restaurants. Management couples Welcome to http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=e881a46f-4682-41bf-b469-82ad9ca5a7f3Tue, 15 May 2012 02:13:38 GMTSenior Sous Chef * £20k-£22k * Permanent * Full Time * East Sussex * 50 hours per week * CAR OWNER Talented Senior Sous Chef required for work in a modernised Country Club on the outskirts of Hurstpierpoint. As a Senior Sous Chef, you will need to be innovative, flexible, committed with a passion for outstanding food, quality ingredients and first class customer service. Do you have a passion for food? Are you ambitious and creative with quality ingredients? Do you like to push the boundaries http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=82053c2f-749a-4d3c-b6bb-1115f6c6179bTue, 15 May 2012 02:13:35 GMTMy Client is looking to recruit a General cook to join their busy cafe based in Stansted. My client is looking for a very bubbly upbeat person to prepare the daily menu as well as customer serving ever now and then. You will be preparing traditional snacks such as Jacket Potatoes, sandwiches, on special evens lasagna, Sheppards Pie and other traditional dinners. Everyone on the team is very kind and very much a close knit group. This will include weekends with two days in the week off. My clienthttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=db8e904d-8a22-4a3f-baa9-ab263ce8b040Tue, 15 May 2012 02:13:35 GMTMy client has a fantastic country hotel based in the heart of Northamptonshire is looking for experienced banqueting chefs You will be cooking from all fresh foods. You must have NVQ 1& 2, and hold a food hygiene certification. The busy months will really test your skills as you will have to have a good eye for detail, maintaining quality fresh food whilst working in a fast paced environment. If you are looking for a challenging, rewarding and exciting new position then please get in touchttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=98f40ec5-f536-4842-a470-ef91dcf7ce57Tue, 15 May 2012 02:13:33 GMTThis is a great role for a driven sous chef to join an enthusiastic team of chefs at this iconic Cardiff venue The sous chef will produce high quality food for formal sit down affairs, buffets, weddings and canapé functions. You will be responsible to drive the menus at this unit and be responsible for the day to day operation of the kitchen and oversee every aspect of the purchasing, food hygiene and health and safety. You will ensure that the quality and presentation of the food is consistehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=fa103277-4e59-40a3-80ce-023de57557a6Tue, 15 May 2012 02:13:33 GMTOur client is looking for a Chef de Partie to join their busy kitchen team at a well known and reputable hospitality venue in Chichester. The ideal candidate will be required to provide an unsurpassed dining experience for guests, be professional and dedicated, have a mature demeanour and come from a solid background in a good quality kitchen. Previous banqueting experience would be a bonus, but not essential. Duties will include: Working with the Sous Chef to ensure the mis en place is comhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a44c63f9-ab2c-4ae1-8b33-4b5487827dfcTue, 15 May 2012 02:13:32 GMTCHEF DE PARTIE - EXCLUSIVE HOTEL Location: Slough, Berkshire Salary: £17,000 to £19,000 Our client, a prestigious 5 star hotel located in Slough, Berkshire are looking to recruit three experienced skilled chefs for three Chef De Partie (CDP) positions. You will already have experience of working in either a four star or five star hotel kitchen at Chef de Partie level. You will be preparing top class cuisine and dishes using only fresh ingredients. Senior Chef De Partie : Assisting the Exechttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=61d21f07-51ef-4e8f-ad57-58f4eeec13ecTue, 15 May 2012 02:13:32 GMTAs an Assistant Manager you must have trade experience and be committed to fresh food output and menu development. You should have a great front of house personality with a smile that will warmly welcome our customers. Your adaptability and willingness to learn are extremely important to this hearty, well run, Pub Company. If you are that person, this fantastic family run chain we develop you and give you the opportunity to reach your goals. Assistant Manager to General Manager is only hard whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=5724c7ac-e7d7-4321-a8c9-778aec3b3195Tue, 15 May 2012 02:13:31 GMTSeeking an CDP or Junior Sous looking to develop within a Michelin accredited environment. Capable of working within a Bistro style of restaurant with Michelin accreditation. Must be able to manage a brigade of Chefs and lead by example. Needs to be of a quality background and used to using the best in local, high quality fish, meat and vegetables. No room for prima donnas and shouting, a team player with a good sense of humourhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=ddb4892d-41ff-454b-a541-b67be602e609Tue, 15 May 2012 02:13:29 GMTOur client has an immediate requirement for a skilled CDP. This is a fantastic opportunity to work for one of the areas most prestigious restaurants, with Michelin accreditation. You will be responsible for working as part of a team and running your own section of the kitchen. The ideal candidate will currently be a CDP, working with fresh produce and be looking to work for within highly acclaimed environment. You will be a team player who is seeking to use the very best ingredients to crate a http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=a69b12a3-581f-49d9-919c-d44b7dd78309Tue, 15 May 2012 02:13:29 GMTWe are currently looking for a versatile and experienced Sous Chef to join the existing team of this award winning Gastro Pub based close to Melton Mowbray. Having won a number of prestigious awards including Michelin Bib Gourmand, AA Pub of the Year and Local Food Produce Menu of the Year we are seeking a chef who is seeking to work within a high quality establishment with a focus on local produce. You will be used to running various sections of the kitchen, having input on seasonal menus http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=113f56ca-7f1e-4ab1-9fcd-6bf9555175f4Tue, 15 May 2012 02:13:29 GMTBREAKFAST CHEF - EXCLUSIVE HOTEL Location: Slough, Berkshire Salary: £16,500 to £17,500 Our client, a prestigious 5 star hotel located in Slough, Berkshire are looking to recruit a professional and competent Breakfast Chef to oversee the breakfast operation. You will already have experience of working in either a four star or five star hotel kitchen. Breakfast Chef : Duties will include maintaining the kitchens high standards. Working effectively within the brigade to run the breakfast shhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=2b338c9d-7b4e-4a33-a0cb-6bf7b54b449bTue, 15 May 2012 02:13:27 GMTWe are recruiting for a talented Second Chef to support the Head Chef in a popular Lakeland Inn offering excellent pay and live-in accommodation. The Inn is situated in a picturesque South Lakeland village and offers excellent accommodation, fresh food and a friendly atmosphere either inside or outside in the large beer garden. Its central location makes it a popular venue for people visiting the area and walkers looking for a great meal and a pint or two of Ale! As second Chef you will be rehttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=6a14c174-257f-4334-9e7a-4e4d87012981Tue, 15 May 2012 02:13:25 GMTOur client is a High quality restaurant looking for an experienced Chef de Partie specialising in fresh great quality food. They are looking for a Chef with provable experience in preparation of fresh food. Ideally they are looking for those who are keen to learn and those that want to build on their portfolio of producing great looking and great tasting dishes. You would be expected to work a 4 day week. This is a permanent positionhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=1387a5d1-b8ab-46fb-aa83-511e9f29eb51Tue, 15 May 2012 02:13:24 GMTPub Manager - Chester We are recruiting for a Pub Manager in the Chester area to run a well established venue with a variety of clientele. As Manager of this bustling department, you'll be driving your team, and delivering a first class service to both locals and corporate clients with a fantastic range of drinks and freshly produced menu, served by a motivated and fully trained team. You will need a hands-on approach, to develop your team and keep a tight control of stock levels. This rolhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=297d3c90-52cf-49ba-b700-c04a51de9fdcTue, 15 May 2012 02:13:23 GMTA stunning Four Star Deluxe Hotel which has just undergone an impressive refurbishment and rebrand is looking to recruit a Bar Manager to head up their new wine bar concept. Reporting to the Food & Beverage Manager you will take control of this new bar, develop its image and begin building a loyal customer base. You will be managing a team of around 7/8 staff including 2 Bar Supervisors and will be accountable for their training and development. The role will be very much operationally focused http://www.cateringjobsboard.co.uk/_ppc?t=job&vc=280eb7b4-62e0-4aee-a5fc-b6dd7c95f5a3Tue, 15 May 2012 02:13:22 GMTPastry Chef - Chester This 4 star city centre hotel are looking to recruit for an experienced Pastry Chef to join their team. You will be working in the main restaurant kitchen and part of the team , to be able to work in all corners of this kitchen and be a tea member , this will include working with and training junior team members and also be able to prepare and serve the food to the guests of a high standard. As part of the kitchen team you will also ensure that all health & safety is ahttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=80b3e752-d535-46db-b6dd-21a0ad92d686Tue, 15 May 2012 02:13:19 GMTMy Client is a lovely modern restaurant based in Benfleet. They are looking for an experienced Chef De Partie to mainly work on the Larder and Pastry section of the kitchen. Your hours will be 48 hours per week and these include split shifts. If you are available to start immediately and you have experience in these areas then please contact me. Please note that only successful applicants will be contacted. This vacancy is advertised on behalf of Abraxa Staff Ltd who is operating as an emplhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=11b83c13-a92c-4411-9269-6f6a313707bfTue, 15 May 2012 02:13:17 GMTHead Chef - Henley on Thames £40,000 We are looking for a dynamic chef to lead this exciting new opening, as head chef you will oversee four kitchens in this very contempoary leisure complex. You will oversee the fine dining restaurant, pub, cafe and retail outlet. You should have experience at michelin level as my client really wants to attract the best calibre chef for this role. You will be given complete autonomy to design menus and recruit a top tema in time for the opeing. However you whttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=be68a47b-a5c0-48c2-80db-20b68b98a4a6Tue, 15 May 2012 02:13:15 GMTDo you want to gain more experience working for a reputable hotel chain? Do you have NVQ 2 or above in culinary discipline? If so we have a rare but exciting opportunity for you. This is a zero hour contract at present with potential of going permanent. If interested please call for more informationhttp://www.cateringjobsboard.co.uk/_ppc?t=job&vc=534adfc7-8e35-427c-bf0b-81f8090ffe09Tue, 15 May 2012 02:13:13 GMT