We are delighted to present you with this list of current food development job vacancies in london
Click on a job title to view the job details in full.
Location: City of London, London, United Kingdom
Salary: £38000 - £42000/annum Plus Bonus
Job Type: Permanent
Add to Shortlist: General Manager
GENERAL MANAGER - CORPORATE HOSPITALITY - CENTRAL LONDON
£40,000 to £42,000 PLUS BONUS
An exceptional opportunity has arisen for an experienced General Manager to oversee and manage the delivery of a first class hospitality service at one of the world's leading financial institutions.
Main Responsibilities:
· To manage and control the hospitality services to the Company's standards and ... more about General Manager
Posted: 24-May-2012
Location: Vauxhall, London, United Kingdom
Salary: £20000 - £24000/annum
Job Type: Permanent
Add to Shortlist: Sous Chef's needed for busy Gastro Pub/Bar
Sous Chef's needed for high end gastro-style pub/bar.
Bringing FRESH FOOD back with a dynamic and modern feel. Classy venues for classy people who want to eat & drink well in a laid back atmosphere.
As a Sous Chef you;
- Must be firstly a great chef with fantastic cooking techniques, British cuisine, seasonal produce.
- Must be able to manage a team in Head Chefs absence, monitor stock, keep ... more about Sous Chef's needed for busy Gastro Pub/Bar
Posted: 18-May-2012
Location: London, London, United Kingdom
Salary: £17000 - £18500/annum Overtime available
Job Type: Permanent
Add to Shortlist: Demi Chef de Partie, Top Contract site
We are searching for 2 strong Demi Chef de Parties to join a fantastic site in the City of London.
The unit offers staff dining services to up to 600 covers daily. Service is busy and fast within a short lunch period. The Demi chefs will assist all senior in the kitchen on various sections and be able to think on their feet and quickly respond to delegation.
The roles offer fantastic career ... more about Demi Chef de Partie, Top Contract site
Posted: 16-May-2012
Location: City of London, London, United Kingdom
Salary: £35000 - £50000/annum Gratuities
Job Type: Permanent
Add to Shortlist: Head Pastry Chef
As a hospitality consultant working specifically alongside the Michelin Hospitality Industry I hold a fantastic portfolio of restaurants that require Front and Back of House candidates to join their teams.
This particular client is a very high profile Michelin restaurant that is looking for a talented, passionate Michelin or Chef De Rang.
Being one of the best restaurants in the country, we ... more about Head Pastry Chef
Posted: 20-May-2012
Location: London, United Kingdom
Salary: £30000 - £40000/annum
Job Type: Permanent
Add to Shortlist: Restaurant Manager - Exclusive Members Club
A highly exclusive and luxurious members club in Central London is looking to recruit an exceptional Restaurant Manager with a fine dining background.
You will report directly into the Food & Beverage Manager and be fully accountable for the 80 cover restaurant and busy bar. The Restaurant Manager will be leading a team of 15 in the restaurant and 12 in the bar. As a Head of Department for the ... more about Restaurant Manager - Exclusive Members Club
Posted: 18-May-2012
Location: London, United Kingdom
Salary: £24000/annum
Job Type: Permanent
Add to Shortlist: Bar Manager - New Upmarket Four Star Hotel
A stunning Four Star Deluxe Hotel which has just undergone an impressive refurbishment and rebrand is looking to recruit a Bar Manager to head up their new wine bar concept.
Reporting to the Food & Beverage Manager you will take control of this new bar, develop its image and begin building a loyal customer base. You will be managing a team of around 7/8 staff including 2 Bar Supervisors and will ... more about Bar Manager - New Upmarket Four Star Hotel
Posted: 15-May-2012
Location: London, South East, United Kingdom
Salary:
Job Type: Permanent
Add to Shortlist: Territory Manager - Bakery
Territory Manager - Bakery
£25,000 - £35,000 + bonus / commission
London
Bakery
An excellent opportunity to join an artisan bakery manufacturer. The role will be fast paced and diverse and will suit a real foodie with a passion for the industry.
THE ROLE
The key day-to-day tasks of the Territory Manager include:
? Selling high quality bakery products to hotels, restaurants, catering, delis ... more about Territory Manager - Bakery
Posted: 22-May-2012
Location: London, United Kingdom
Salary:
Job Type: Permanent
Add to Shortlist: Sous Chef (Beach Hotels), CONTRACT May until November, Greec
Sous Chef (Beach Hotels), CONTRACT May until November, Greece
Our client has built an enviable reputation within the travel industry as a leading tour operator in the active holiday market, specialising in ski, sailing, mountain biking and windsurfing.
Position: Sous Chef
Location: Greece
Salary: Competitive Seasonal Package plus performance related bonus
Seasonal Contract: May ? ... more about Sous Chef (Beach Hotels), CONTRACT May until November, Greec
Posted: 16-May-2012
< Back |
Next >
1-8 of 8 jobs