We are delighted to present you with this list of current brasserie job vacancies
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Location: Lancashire, United Kingdom
Salary: £18000/annum
Job Type: Permanent
Add to Shortlist: Brasserie Supervisor
Brassiere Supervisor - Lancashire
An opportunity has arisen for a Brassiere Supervisor based in my clients high end restaurant.
In this role, the successful candidate will be reporting to the Restaurant Manager. you will ensure that all Restaurant and Bar Operations are carried out to the highest company standards and would suit a candidate keen to retain a hands-on role in a busy ... more about Brasserie Supervisor
Posted: 15-May-2012
Location: Chelmsford, Essex, United Kingdom
Salary: £18000 - £23000/annum £18,000 - £23,000
Job Type: Permanent
Add to Shortlist: Sous Chef
Fantastic opportunity for a Junior Sous Chef required for this prestigious Pub near Kelvedon. Ideally you will have experience up to a Junior Sous chef level in banqueting, Traditional British cuisine within a 60 seater fine dining restaurant along with the 200 seater brasserie restaurant.
This role needs a Junior Sous chef with a good all round knowledge of a large kitchen operation.
Able to ... more about Sous Chef
Posted: 20-May-2012
Location: ESSEX, South East, United Kingdom
Salary: £16000 - £18000/annum £16K TO £18K
Job Type: Permanent
Add to Shortlist: JUNIOR SOUS CHEF X 2 NEW 5 STAR HOTEL ESSEX
CHEF DE PARTIE FOR NEW RESORT SPA HOTEL
This is the first new build in England by the International IHG group is looking for 3 CHEFS DE PARTIE who will be responsible for a 45 cover fine dining fish restaurant, 160 cover brasserie, 250 cover lounge and terrace, private members lounge and 80 cover Golf Sports Bar plus banqueting for up to 700 plus arena catering for this 213 Bedroom Hotel.
It is ... more about JUNIOR SOUS CHEF X 2 NEW 5 STAR HOTEL ESSEX
Posted: 16-May-2012
Location: GLOUCESTERSHIRE, South West, United Kingdom
Salary: £19000 - £23000/annum £19K PLUS TIPS & VALUE OF LOW COST
Job Type: Permanent
Add to Shortlist: 2/3AAR JUNIOR SOUS BANQUETING £22/23K PACKAGE
Junior Sous Chef required for this impressive country house hotel that cooks at the very top of the 2AA Rosette spectrum and which might be awarded a third rosette in the near future.
There are 70 covers fine dining, 40 in the brasserie plus functions at around 100, served by a brigade of 9 chefs, the junior sous chef position is wholly dedicated to the function work.
The salary is up to £19k ... more about 2/3AAR JUNIOR SOUS BANQUETING £22/23K PACKAGE
Posted: 15-May-2012
Location: Virginia Waters, Berkshire, United Kingdom
Salary: £NEG
Job Type: Permanent
Add to Shortlist: Chocolatier
In brief...
To assist the Head Pastry Chef in running the chocolate room to ensure a high consistent level of production.
What`s involved...
- To produce chocolates for all outlets from the Michelin star Restaurant to The Brasserie from base ingredients to create a high spec product.
- To make and produce all chocolate garnishes for each outlet as required.
- To make sporadically chocolate ... more about Chocolatier
Posted: 15-May-2012
Location: HERTFORDSHIRE, South East, United Kingdom
Salary: £14500 - £16500/annum 40 HOUR WEEK + PAID OVERTIME
Job Type: Permanent
Add to Shortlist: DEMI / CHEF DE PARTIE 5 STAR 2AAR SURREY
A Demi Chef / Chef de Partie required for an outstanding 5 Star Hotel and Spa in Hertfordshire.
The hotel has a 100 cover brasserie and a 40/50 cover 2AA Rosette fine dining restairant as well as a bar and functions to 120.
As a demi or chef de partie you will be part of a 21 strong brigade so you will get plenty of support.
Salary is between £14,5k and £16.5k for a 40 hour week. All extra ... more about DEMI / CHEF DE PARTIE 5 STAR 2AAR SURREY
Posted: 15-May-2012
Location: Crieff
Salary: Competitive
Job Type: Permanent
Add to Shortlist: Restaurant Manager
<p>This fantastic resort has a diverse range of Food and Drink outlets, each with their own unique atmosphere and style. We have a fantastic opportunity for you to be Manager of their Brasserie Restaurant, a recently expanded 205 seat four star informal dining restaurant. With freshly cooked produce, a daily specials menu and a seasonal menu that changes quarterly, and an extensive cocktail ... more about Restaurant Manager
Posted: 23-May-2012
Location: Berkshire, United Kingdom
Salary: £16500 - £17500/annum LIVE IN + COMPANY DISCOUNTS
Job Type: Permanent
Add to Shortlist: CHEF DE PARTIE * ROSETTE
CHEF DE PARTIE * TEMP to PERM * £16500 TO £17500 * 1 -2 ROSETTE
This is a cracking position for an experienced chef de partie who wants to work for a very forward thinking company that recognises its staff as its most valuable asset. The hotel in question is iconic in the local area and has an enviable reputation for fine dining as well as more relaxed dining. The hotel is also hoping to be able ... more about CHEF DE PARTIE * ROSETTE
Posted: 17-May-2012
Location: Weymouth, Dorset, United Kingdom
Salary: £13500 - £14000/annum
Job Type: Permanent
Add to Shortlist: Pastry Demi Chef de Partie
Job title: Pastry Demi Chef de Partie
Salary: 14,000 GBP + free accommodation
Location: Weymouth, Dorset
Type of contract: Permanent
Workplace description: Set in the heart of some of England?s least discovered, yet most staggeringly beautiful countryside, this handsome Georgian manor presides over a naturally inspirational location of world heritage status. Mirroring the tranquility of its ... more about Pastry Demi Chef de Partie
Posted: 16-May-2012
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